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Bombay Curry

3892 Bloomfield Village Dr, Macon, GA 31206

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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Beverages Appetizers Chats Street Food Indo Chinese Hakka Nodules Pasta Fried Rice Curries Biryani Vegetables Curries Tandoori Breads Desserts Relishes Extras Chef Special

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Beverages Appetizers Chats Street Food Indo Chinese Hakka Nodules Pasta Fried Rice Curries Biryani Vegetables Curries Tandoori Breads Desserts Relishes Extras Chef Special

Beverages

Appetizers

Vegetable Samosas (2 pieces)

Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots & mildly spiced herbs

Chicken Samosas (2 pieces)

Onion fritters prepared with whole coriander,cumin and a variety of spices.

Fluffy hand-rolled deep fried Poori bread stuffed with creamy coconut based Shrimp.

Chicken 65 is a spicy, deep-fried chicken dish originating from Chennai, India. Chicken slices marinated with garlic & ginger; then stir-fried and slightly sautéed with green chili and special sauce

Tandoori Hot Wings

Baked wings mixed with special spicy tandoori sauce.

Crispy thin lentils flat bread.

Gobi 65 is a spicy, deep-fried cauliflower cubes dish originating from Chennai, India. Cauliflower cubes marinated with garlic & ginger; then stir-fried and slightly sautéed with green chili and special sauce

Battered fried cauliflower tossed in burned garlic chili sauce.

Cheese Masala Fries

Matchstick fries topped with onions, tomatoes, cilantro, and crushed paneer tossed in chili garlic sauce and topped with fine Cheddar cheese.

Mashed vegetables cooked to perfection with desi ghee (butter). Served with toasted buns.

Two pieces. Spiced, savory, and fried potato balls served between two toasted buns with special garlic powder, mint, and tamarind cheese.

Chats

Chickpea curry topped with onions, tomatoes, cilantro, and drizzled with specials sauce. Mint, tamarind, and sweetened yogurt under three flaky, savory samosas.

Chickpea curry topped with onions, tomatoes, cilantro, and drizzled with specials sauce. Mint, tamarind, and sweetened yogurt under fried, savory, and spiced potato patties.

Street Food

The traditional bhel puri. Puffed rice crisps, onions, tomatoes, and diced chilies mixed with fried rice noodle and chili garlic sauce

Pani puri. Fried puffy balls filled with potatoes kala chana. Served with chilled mint water and tamarind chutney

Indo Chinese

Indian cheese sauteed with bell peppers, onions, and chilies tossed in special chili sauce

Fresh cauliflower sauteed with bell peppers, onions, and chilies tossed in special chili sauce

Gobi Manchurian

Battered fried cauliflower tossed in aroma chili garlic sauce

Paneer Manchurian

buttered fried Indian cheese tossed in aroma chili garlic sauce

Crunchy fried mix vegetable dumpling tossed in aroma chili garlic sauce

Chicken Manchurian

Battered fried chicken tossed in aroma chili garlic sauce

Chicken sauteed with bell peppers, onions, and chilies tossed in special chili sauce.

Hakka Nodules

A mixer of our shredded vegetable & chines spices with soft &long Hakka noodles

Pasta

Tikka Masala Pasta – Chicken

Indian style pasta mixed perfection bliss with specials sauce and toppings

Tikka Masala Pasta – Paneer

Indian style pasta mixed perfection bliss with specials sauce and toppings

Alfredo Pasta – Chicken

Penne pasta cooked to perfection in Alfredo korma sauce with baby spinach and perfectly

Alfredo Pasta – Paneer

Penne pasta cooked to perfection in Alfredo korma sauce with baby spinach and perfectly

Fried Rice

Chicken Fried Rice

Cooked with Basmati rice with soy sauce, garlic, onions, and Indo-China mild spices

Paneer Fried Rice

Cooked with Basmati rice with soy sauce, garlic, onions, and Indo-China mild spices

Shrimp Fried Rice

Cooked with Basmati rice with soy sauce, garlic, onions, and Indo-China mild spices

Cooked with Basmati rice with soy sauce, garlic, onions, and Indo-China mild spices

Cooked with Basmati rice with soy sauce, garlic, onions, and Indo-China mild spices

Curries

Marinated in a blend of yogurt and mild tandoori spices, then baked in the clay oven and cooked with fresh mint leaves, cream, and Chef`s Special saffron-colored sauce

A blend of yogurt and very mild tandoori spices, then baked in the clay oven and cooked with cream and Chef`s Special spices, garnished with dried Methi leaves & butter

Cooked with Garden fresh spinach cooked with garlic, tomatoes, onion and other Indian spices.

Indian`s favorite brown curry sauce cooked with blended onions, green peppers, vegetables, garlic and ginger. Also prepared with Planet BOMBAY special curry spices

Vindaloo is Goa`s most famous export, but its origin are in fact Portuguese. In the 16th century, when Portuguese traders embarked on their long voyage to India, they carried pork, preserved in vinegar, garlic and black pepper. The word vin comes from vinegar and aloo is derived from `Alho` , the Portuguese word for garlic. Cooked in hot spices with potatoes.

East Indian`s favorite brown & thick curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers

The city of Hyderabad in Andhra Pradesh has a rich heritage of Mogul cuisine. It was here the last Mogul emperors retired before finally handing over power to the Nizam dynasty. But the original recipe of Kurma comes from Delhi, the center of Mogul cuisine. Kurma is a rich and creamy style mild curry sauce cooked with yogurt, cream, cashew nut, pineapple & pure homemade butter.

The korai or kadai is a cooking pot like a Chinese wok except that it has two curved handles instead of one long one. So the name is really a style of stir-fry cooking. This dish has an excellent flavor, using many Bangladeshi ingredients. It is a traditional Bangladeshi recipe cooked with slices of onion & green pepper, five spices, garlic, ginger, tomatoes and cilantro.

Biryani

Chicken Biriyani

The specialty of the Muslim community. Meat or poultry Cooked with Rice and special planet Bombay biryani spices. Served with our special sauce.

The specialty of the Muslim community. Meat or poultry Cooked with Rice and special planet Bombay biryani spices. Served with our special sauce.

Paneer Biriyani

The specialty of the Muslim community. Meat or poultry Cooked with Rice and special planet Bombay biryani spices. Served with our special sauce.

Shrimp Biriyani

The specialty of the Muslim community. Meat or poultry Cooked with Rice and special planet Bombay biryani spices. Served with our special sauce.

The specialty of the Muslim community. Meat or poultry Cooked with Rice and special planet Bombay biryani spices. Served with our special sauce.

The specialty of the Muslim community. Meat or poultry Cooked with Rice and special planet Bombay biryani spices. Served with our special sauce.

Chicken Tikka Biriyani

Tandoori Chicken Biriyani

Vegetables Curries

Cauliflower, zucchini, yellow squash, potatoes, carrots, corns, green peas and more cooked in brown curry sauce

Chick peas cooked with potatoes, chef special spices, onions and tomatoes in brown curry sauce.

Popular lentil dish made of yellow lentils and tempered with aromatic spices.

A creamy, rich, and flavorful lentil dish made using whole black lentil and mild spices.

Spinach cooked with potatoes, tomatoes and touch of garlic & ginger.

Pureed spinach made to perfection with fine spices

Green peas cooked with homemade cheese in onion sauce.

Potatoes and cauliflower cooked with onion and tomatoes in curry sauce.

Potatoes and greenpeas cooked with onion and tomatoes in curry sauce

Minced mixed vegetables with ground paneer (cheese) then cooked in mild creamy sauce

Tandoori

Chicken Tandoori

Chicken leg quarters (with bone) marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'Tandoori oven`

Boneless cubed chicken breast marinated in a sauce made with yogurt, lemon juice, grilled on charcoal in 'Tandoori oven'.

Cubed cheese marinated in a sauce made with yogurt, lemon juice, grilled on charcoal in 'Tandoori oven'.

Five pieces. Tandoor cooked lamb chops marinated with salt, pepper, minced garlic, and rosemary with special sauce

Sheek kebab is a popular meal of skewered. Ground lamb marinated in a sauce made with yogurt, Ginger & garlic, lemon juice, cilantro, grilled on charcoal in 'Tandoori oven'.

Chicken, Lamb & Shrimp marinated with yogurt, lemon juice and special tandoori sauce, cooked in clay oven.

Shrimp Tandoori

Jumbo Shrimp (size 21/25) marinated in special sauce made with yogurt, lemon juice, grilled in 'Tandoori oven

Breads

Desserts

Mango Cheese Cake

Relishes

Extras

Vegetable Samosas (2 pieces)

Chef Special

Deshi Chicken Curry

Chicken Lababdar

Chicken Kali Mirch

Tandoori Chicken Curry

Paneer Lababdar

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