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Vatan Indian Vegetarian Cuisine & Bakery

761 NJ-33, East Windsor, NJ 08520

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$20.00

Estimated Time

Between 30 and 60 minutes

Not accepting online orders

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$20.00

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Gujarati Appetizers Indo-Chinese Starters Garma Garam Soups Chatak Matak Chaat Pav Ka Kamal Chithi Aayi Hai Frankie Kathie Rolls Rekdi Wali Sandwich Halke Phulke Mini Meals Thali Shaak Vaak Gujarati Breads Tandoor Se Barbeque Indo-Chinese Mains Punjabi Curries Rice Preparations Tandoori Breads Accompaniments 1/2 Ticket Kids Menu Desserts Naan-Wich Uthappams Rice From The South South Indian Starter Dosa Cakes 1Lb Eggless Cakes 2Lb Eggless Pastries Puffs Mumbai Pav Speciality Cakes Indian Style Pizzas Sizzler’S Half Ticket (Kids Menu) Beverages

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Gujarati Appetizers Indo-Chinese Starters Garma Garam Soups Chatak Matak Chaat Pav Ka Kamal Chithi Aayi Hai Frankie Kathie Rolls Rekdi Wali Sandwich Halke Phulke Mini Meals Thali Shaak Vaak Gujarati Breads Tandoor Se Barbeque Indo-Chinese Mains Punjabi Curries Rice Preparations Tandoori Breads Accompaniments 1/2 Ticket Kids Menu Desserts Naan-Wich Uthappams Rice From The South South Indian Starter Dosa Cakes 1Lb Eggless Cakes 2Lb Eggless Pastries Puffs Mumbai Pav Speciality Cakes Indian Style Pizzas Sizzler’S Half Ticket (Kids Menu) Beverages

Gujarati Appetizers

Fried dumplings made of fenugreek leaves with chickpea flour. Served with sweet tamarind and spicy mint sauce.

Dhokla Ka Mokla

Khaman dhokla cut into pieces, served with sweet and spicy sauce and yogurt. Served with sweet tamarind and spicy mint sauce.

Authentic steamed rice flour served with spicy oil. Served with sweet tamarind and spicy mint sauce.

Fried fryums served with garlic and spicy potato. Served with sweet tamarind and spicy mint sauce.

Rice and split chickpeas flour steamed with herbs and vegetables. Served with sweet tamarind and spicy mint sauce.

Steamed mixture of rice, wheat, and chickpeas flour with Indian herbs. Served with sweet tamarind and spicy mint sauce.

Make Your Own Dokla

Steamed rice and or split chickpeas flour.

Indo-Chinese Starters

Crispy wheat wrap filled with shredded vegetables. Vegan.

Chilly Milly Potatoes

Potato wedges cooked with Szechwan sauce. Swaminarayan. Vegan.

Vegetables tossed with fried noodles - served cold. Vegan.

Crunchy cauliflower florets batter fried with chilies and spices. Swaminarayan. Vegan. Spicy.

Crunchy paneer battered fried with chilies and spices. Jain. Spicy.

Vegetable Manchurian Dry

Vegetable fried dumplings tossed in spicy tangy sauce and Indo-Chinese flavored spices. Jain. Vegan. Spicy.

Gobi Manchurian Dry

Cauliflower fried dumplings tossed with spicy tangy sauce and Indo Chinese flavored spices. Swaminarayan. Vegan. Spicy.

Special Paneer Lollipops

Cottage cheese balls crispy outside soft inside served on a stick. Jain.

Paneer Chili Dry

Cottage cheese and green pepper tossed in spicy chili sauce with Indo Chinese seasonings. Jain. Spicy.

Spinach and Mushroom Fried Rice

Rice with spinach and mushrooms.

American Chop Suey

Made with Onion, green pepper with a touch of Soya and Sweet Chilly sauce Seved with Fried Noodles.

Garma Garam Soups

Hot and Sour soup

An exotic soup of chopped mixed vegetables with fresh onions, garlic and ginger.

Indo-Chinese soup with oriental vegetables and spices. Spicy.

Smooth tomato soup seasoned herbs with a touch of cream.

Mulligatway Soup

Delicately seasoned split lentil soup topped with fresh garlic and ginger.

Lemon and Coriander soup

Indo-Chinese soup made with fresh coriander, lemon and Indian spice. Spicy.

Chatak Matak Chaat

Pani Poori Shots

Bite-sized flour shell stuffed with potatoes and chickpeas dipped in 6 different sauces. Jain. Vegan.

Crispy wheat poori topped with boiled potatoes, onion, tomatoes, spicy mint, sweet tamarind, garlic chutney and fine sev. Jain. Vegan.

Dahi Batata Poori

Crispy puff poori stuffed with boiled potatoes, onion, tomatoes, spicy mint, sweet tamarind, garlic chutney, sweetened yogurt and fine sev. Jain.

Spiced potatoes and peas filled in homemade pastry. Vegan.

Samosa with chickpeas curry, onion, tomatoes, spicy mint, sweet tamarind, garlic chutney, sweetened yogurt and fine sev. Vegan.

Crushed pooris with boiled potatoes, onion, tomatoes, spicy mint, sweet tamarind, garlic chutney, yogurt and fine sev. Jain. Vegan.

A delightful combination of potato patties and white peas curry garnished with onion, tomatoes, spicy mint, sweet tamarind, garlic chutney and fine sev. Vegan.

Pav Ka Kamal

Mumbai style mixed vegetables cooked with Indian spices served with bread and onions. Spicy.

Cheese Pav Bhaji

Mixed vegetables cooked with Indian spices and topped Amul cheese served with bread and onions. Spicy.

Pav filled with mixed vegetables served with onions.

Cheese Masala Pav

Pav filled with mixed vegetable curry and topped with Amul cheese served with onions.

Famous Maharashtrian dish of spicy gravy and sprouts topped with gram flour crisps served with bread and onions.

Indian style burger stuffed with potato dumplings, made with Indian spices and deep fried. Spicy.

Schzewan Vada Pav

Indian style burger stuffed with potato dumplings, made with Indian spices and deep fried and spicy Szechwan sauce. Spicy.

Veg patty topped with lettuce, onion, tomatoes and mayo on toasty bread. Swaminarayan.

Sweet and spicy potato mixture topped with garlic chutney and pomegranate seeds served in a bread. Swaminarayan.

Indian style burger stuffed with samosa and onion

Chithi Aayi Hai Frankie Kathie Rolls

Roti wrapped with spiced mashed potatoes in vinegar and green chilies. Swaminarayan. Vegan. Spicy.

Roti wrapped with spiced mashed potatoes in special Szechwan sauce. Vegan. Spicy.

Szechwan Cheese Roll

Roti wrapped with spiced mashed potatoes in special Szechwan sauce and Amul cheese. Spicy.

Paneer Tikka Kathi Roll

Grilled paneer wrapped in a flat paratha bread with onions and green pepper. Jain.

Mix Vegetable Kathi Roll

Mixed vegetables wrapped in a flat paratha bread in ground spices. Jain. Vegan. Spicy.

Achari Aloo Kathi Roll

Spiced potato patty marinated in spicy pickle wrapped in a flat paratha bread. Swaminarayan. Vegan. Spicy.

Chana Masala Kathi Roll

Chickpeas wrapped in a flat paratha bread in ground spices. Jain. Vegan. Spicy.

Rekdi Wali Sandwich

Vegetable Sandwich

3 layers of bread stuffed with potato, cucumber, onion and tomato with green mint and red garlic chutney. Vegetarian. Jain.

Vegetable Cheese Sandwich

3 layers of breads stuffed with potato, cucumber, onion and tomato with green mint and red garlic chutney garnished with amul cheese. Vegetarian. Jain.

Masala Toast Sandwich

3 layers of toasted bread stuffed with masala aloo, cucumber, onion and tomato with green mint and red garlic chutney. Swaminarayan.

Masala Cheese Toast Sandwich

3 layers of toasted bread stuffed with masala aloo, cucumber, onion and tomato with green mint and red garlic chutney garnished with amul cheese. Swaminarayan.

Samosa Grilled Sandwich

3 layers of toasted bread stuffed with samosa along with green mint and red garlic chutney.

Cheese Samosa Grilled Sandwich

3 layers of toasted bread stuffed with samosa along with green mint and red garlic chutney garnished with Amul cheese.

Cheese Chilly Grill Toast

2 layers of toasted bread stuffed with amul cheese and green chilies stuffing. Jain. Swaminarayan.

Veg Jumbo Jungli Sandwich

Paneer Jumbo Jungli Sandwich

Halke Phulke Mini Meals

Whole wheat dumplings cooked in lentil soup. Jain. Vegan.

Millet flour bread cooked in buttermilk and spices. Jain. Spicy.

Rice cooked with lentils, vegetables and Indian spices. Jain. Vegan. Spicy.

Mixture of yellow lentils with rice blended with special chef tadka. Jain. Vegan.

2 millet flour bread served with a choice of Gujarati shak or curry of the day, Indian pickle, jaggery, garlic chutney, papad and raita. Jain. Vegan.

2 fenugreek methi leaves bread served with a choice of Gujarati shak or curry of the day, Indian pickle, papad and raita. Jain. Vegan.

Puran Poli Shak

2 sweet lentil bread served with a choice of Gujarati shak or curry of the day, Indian pickle, papad and raita. Jain. Vegan.

4 whole wheat deep fried bread served with a choice of Gujarati shak or curry of the day, Indian pickle, papad and raita. Jain. Vegan.

3 wheat bread served with a choice of Gujarati shak or curry of the day, Indian pickle, papad and raita. Jain. Vegan.

Masala Poori Shak

Spicy fried bread. With vegetable, raita, pickle and papad.

2 fried Indian bread served with chole masala curried chickpeas, onions, raita and papad. Jain.

4 whole wheat deep fried bread served with chole masala curried chickpeas, onions, raita and papad. Jain. Vegan.

4 whole wheat deep fried bread served with dry potato curry, raita and papad. Swaminarayan. Vegan.

Makki di Roti with Sarson Da Saag

2 corn flour bread cooked with mustard seeds served with a special north Indian mustard flavored curry. Jain. Vegan.

Thali

Vatan Special Thali

3 vegetables, 1 kathol, rice, khichdi, kadhi, dal, pickle, jaggery, garlic chutney, sweet, raita, papad and farsan with your choice of 2 rotla, 5 roti, 5 poori, 3 methi thepla, 3 puran poli.

2 vegetables, 1 kathol, rice, khichdi, kadhi, dal, pickle, jaggery, garlic chutney, sweet, raita, papad and farsan with your choice of 2 rotla, 5 roti, 5 poori, 3 methi thepla, 3 puran poli.

Swaminarayan Thali

2 vegetables, 1 kathol, rice, khichdi, kadhi, dal, pickle, jaggery, garlic chutney, sweet, raita, papad and farsan with your choice of 2 rotla, 5 roti, 5 poori, 3 methi thepla, 3 puran poli.

Vatan Student Special

2 vegetables, dal, rice, 3 rotis and raita.

Vatan Corporate Lunch Special

1 appetizer, 2 vegetables, dal rice, 3 rotis, raita and pickle.

Shaak Vaak

Traditional & authentic mix vegetables cooked with grated coconut, peanuts and spices. Swaminarayan. Vegan. Spicy.

Roasted eggplant cooked in masala paste made of green onions and sesame seeds. Swaminarayan. Vegan.

Tomato cooked with chef special spices garnished with chickpea noodles. Jain. Vegan. Spicy.

Rasawala Lasaniya Batata

Potato cooked with garlic and special spices. Swaminarayan. Vegan. Spicy.

Ridge gourd mixed with colocasia leaf with authentic spices. Jain. Vegan. Spicy.

Dry boiled potato with special spices. Swaminarayan. Vegan. Spicy.

Gujarati Breads

Thin whole wheat bread.

Whole wheat deep-fried bread.

Bread made with fenugreek leaves.

Bread stuffed with sweet lentils.

Bread made with millet flour.

Tandoor Se Barbeque

Mix Grilled Vegetables

Mixed vegetables marinated in yogurt based chef special curry and marinated in tandoor. Jain. Vegan.

Cubes of cottage cheese marinated in yogurt based chef special curry with bell pepper and onion cooked in tandoor. Jain.

Indo-Chinese Mains

Vegetable Hakka Noodles

Boiled wheat noodles and stir vegetables in a soy-ginger sauce and Chinese seasonings. Jain. Vegan.

Szechuan Noodles

Boiled wheat noodles and stir vegetables in spicy Szechwan sauce. Jain. Vegan. Spicy.

Paneer Schzewan Noodles

Boiled wheat noodles, stir vegetables and cottage cheese in spicy Szechwan sauce. Jain. Spicy.

Vegetable Fried Rice

Boiled rice and stir vegetables in a soy-ginger sauce and Chinese seasonings. Jain. Vegan.

Szechuan Fried Rice

Boiled rice and stir vegetables in spicy Szechwan sauce. Jain. Vegan. Spicy.

Triple Szechwan Fried Rice

Layers of Szechwan fried rice, noodles and veg Manchurian gravy. Jain. Vegan.

Gobi Manchurian Gravy

Cauliflower fried dumplings tossed with spicy tangy sauce and Indo Chinese flavored spices with gravy. Swaminarayan. Vegan. Spicy.

Vegetable Manchurian Gravy

Vegetable fried dumplings tossed with spicy tangy sauce and Indo Chinese flavored spices with gravy. Jain. Vegan. Spicy.

Paneer Chili Gravy

Cottage cheese and green pepper tossed in spicy chili sauce with Indo Chinese seasonings with gravy. Jain. Spicy.

Punjabi Curries

Paneer Tikka Masala

Fire roasted cubes of homemade marinated cottage cheese and green pepper in a flavorful curry sauce. Served with basmati rice and onions. Jain.

Cubes of homemade cottage cheese simmered in fresh tomato and butter cream sauce. Served with basmati rice and onions. Jain.

A rich Mughlai dish with cottage cheese mixed with battered onions and cashew cream sauce. Served with basmati rice and onions. Jain.

Homemade cottage cheese stir fried in onion and tomato curry paste. Served with basmati rice and onions. Jain.

Finely chopped garden fresh spinach cooked with homemade cottage cheese. Served with basmati rice and onions. Jain.

Peas cooked with homemade cottage cheese in a creamy onion and tomato sauce. Served with basmati rice and onions. Jain.

Grated cottage cheese cooked in fresh tomato and butter cream sauce. Served with basmati rice and onions. Jain.

Mixed vegetables cooked in a creamy mild sauce garnished with dry fruits. Served with basmati rice and onions. Jain. Vegan.

Vegetable Jalfrezi

Fresh garden vegetables marinated in ginger-garlic, cooked with Indian spices. Served with basmati rice and onions. Jain. Vegan. Spicy.

Vegetable Kolhapuri

Spicy mixed vegetable curry from Kolhapuri cuisine. Served with basmati rice and onions. Vegan. Spicy.

Peshawari Chole

Tender chickpeas cooked with Indian spices and simmered in onion gravy. Served with basmati rice and onions. Jain. Vegan. Spicy.

Tender okra cooked stir-fried with Indian spices, onions and green peppers. Served with basmati rice and onions. Jain. Vegan. Spicy.

Methi Malai Mutter

A north Indian dish made from fenugreek leaves, green peas and heavy cream. Served with basmati rice and onions. Jain.

Potato and cottage cheese balls stuffed with dry fruit marinated in a delicate cream sauce. Served with basmati rice and onions. Swaminarayan.

Boiled potatoes tossed in simple masalas and plenty of coarsely crushed roasted cumin seeds. Served with basmati rice and onions. Swaminarayan. Vegan.

Finely cut garden fresh chopped spinach cooked with potato.

Green peas and potatoes cooked with Indian spices in a ginger-garlic tomato sauce. Swaminarayan. Vegan. Spicy.

Finely cut garden fresh spinach cooked in garlic flavored sauce. Served with basmati rice and onions. Vegan.

Curry made with toasted cashew and laced in a creamy sauce. Served with basmati rice and onions. Jain. Vegan.

An exotic combination of spinach and cottage cheese dumpling cooked with Indian spices in a creamy sauce. Served with basmati rice and onions. Jain. Spicy.

Delicate blend of yellow lentils with tempered spices. Served with basmati rice and onions. Jain. Vegan. Spicy.

Mix lentils cooked in thick buttery stew and garnished with fresh cream. Served with basmati rice and onions. Jain. Vegan.

Rice Preparations

Basmati rice cooked and topped with cumin seeds. Jain. Vegan.

Slow-cooked basmati rice, vegetables, aromatic herbs, and exotic spices. Gluten-free. Jain. Vegan. Spicy.

Slow-cooked basmati rice, vegetables, aromatic herbs, cottage cheese and exotic spices. Gluten-free. Jain. Spicy.

Basmati rice cooked with seasonal vegetables and Indian herb. Jain. Vegan.

Veg Dum Biryani (Family Pack)

Paneer Biryani (Family Pack)

Tandoori Breads

Leavened white flour bread baked in clay tandoor oven. Jain.

Leavened white flour bread baked in clay oven topped with butter. Jain.

Leavened white flour bread baked in clay oven topped with chopped garlic.

Leavened whole wheat bread baked in clay oven. Jain. Vegan.

Butter Tandoori Roti

Leavened whole wheat bread baked in clay oven topped with butter. Jain.

Finely chopped Fresh onions mixed with spices and baked in white flour dough.

Finely chopped cottage cheese mixed with spices and baked in white flour dough. Jain.

Kashmiri Kulcha

Leavened tandoor-baked Indian bread stuffed roasted nuts and dry fruits. Jain.

Finely chopped Fresh chilies mixed with spices and baked in white flour dough. Jain.

Vatan Assorted Bread Basket

A combination of butter naan, garlic naan and tandoor roti - 1 each. Jain.

Bread made from whole wheat dough. Jain. Vegan.

Stuffed Paratha

Choice of filling. Includes yogurt, pickle and salad.

Accompaniments

1/2 Ticket Kids Menu

Kids French Fries

Kids Cheese Fries

Kids Black Pepper Fries

Kids White Pepper Fries

Kids Peri Peri Fries

Desserts

Milk dumplings served in rose flavored sugar syrup.

Ball-shaped dumplings of Indian cottage cheese cooked in a light syrup made of sugar.

Sweet made with evaporated milk and fresh fruits.

Sweet made with grated carrots and koya.

Sweet made with grated bottle gourd and koya.

Jalebi with Rabidi

Jalebi served with home-made evaporated milk.

Gulab Jamun with Rabidi

Gulab jamun served with home-made evaporated milk

Gajar Halva with Rabidi

Gajar halva served with home-made evaporated milk.

Homemade cheese served with sweet sauce.

Sweet made with yogurt and sour cream. Topped with saffron.

Naan-Wich

Mixed Vegetable Naan-Wich

Mixed vegetables sauteed with spices and served in between slices of naan.

Paneer Tikka Naan-Wich

Pieces of cheese and green peppers sauteed with spices and served in between slices of naan.

Uthappams

Thick pancake made from lentil and rice flours

Thick pancake made from lentil and rice flours with onions

Chilli Onion Uthappam

Thick pancake made from lentil and rice flours with onions & chilies

Tomato Chilli Uthappam

Thick pancake made from lentil and rice flours with tomatoes & Chillies

Mix Veg Uthappam

Thick pancake made from lentil and rice flours with onions, tomatoes and chillies

Rice From The South

Basmati rice cooked in yogurt.

Lemon flavored basmati rice.

Basmati rice cooked with tamarind.

Basmati rice cooked with lentils, ginger, cashew nuts and black pepper.

Basmati rice cooked with shredded coconut.

Basmati Rice cooked with vegetable and spice

South Indian Starter

Steamed rice and lentil patties

Steamed rice and Lentil patties with a lentil donut

Deep fried donut made from Lentil flour

Idli Manchurian

Fried Idli in a spicy sauce with green pepper and onions

Dosa

Crepe made with fermented lentil flour

Savory crepe stuffed with onions & Chilies

Savory crepe stuffed with mildly spice mashed potatoes

Mysore Masala Dosa

Manchurian Dosa

70 MM Dosa - Chef's Special

Cakes 1Lb Eggless

Black Forest/Mango/Butter scotch/Pineapple/Mix fruit

Black Forest/Mango/Butter scotch/Pineapple/Mix fruit

Cakes 2Lb Eggless

Black Forest/Mango/Butter scotch/Pineapple/Mix fruit

Black Forest/Mango/Butter scotch/Pineapple/Mix fruit

Pastries

Black Forest/Mango/Butter scotch/Pineapple/Mix fruit

Puffs

Vegetarian/Mix Veg/Paneer/Aloo/Jalepeno & cheese

Mumbai Pav

Ladi pau(12pcs)

Pizza base(3 PCs)

Speciality Cakes

Black Forest/Mango/Butter scotch/Pineapple/Mix fruit

$15 per pound, (Minimum 3 pounds to order)

Indian Style Pizzas

Mix Veggie Pizza

Pav Bhaji Pizza

Cheese Chilly Pizza

Sizzler’S

Served on a bed of rice with stir fried exotic veggies, masala fries and cottage cheese cutlets.

Chinese Sizzler

Choice of Manchurian/Chilly Paneer served on a choice of Rice/Noodles in a schzewan sauce with fries.

Half Ticket (Kids Menu)

Peri Peri Fries

Beverages

Masala Chaas Bottle

MOCKTAILS(NON-ALCOHOLIC)

Classic/Tamarind Orange/Paan/Cumin spice/Mango Jalipeno

Masala Thumbs up

Rose/Kesar Falooda

Menu Categories

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Gujarati Appetizers

Indo-Chinese Starters

Garma Garam Soups

Chatak Matak Chaat

Chithi Aayi Hai Frankie Kathie Rolls

Rekdi Wali Sandwich

Halke Phulke Mini Meals

Gujarati Breads

Tandoor Se Barbeque

Indo-Chinese Mains

Punjabi Curries

Rice Preparations

Tandoori Breads

1/2 Ticket Kids Menu

Rice From The South

South Indian Starter

Cakes 1Lb Eggless

Cakes 2Lb Eggless

Speciality Cakes

Indian Style Pizzas

Half Ticket (Kids Menu)

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