Blue Mint Thai & Asian Cuisine

Crispy rolls of seasoned vermicelli noodles, carrots, & cabbage. Served with sweet chili sauce.

Vegetarian Spring Rolls

Fresh Veggie Spring Rolls

Vietnamese spring rolls with fresh vegetables, vermicelli, and fried tofu. Served with spicy peanut sauce.

Golden-fried pastries of curried potatoes, onions, & green peas.

Veggie Curry Puffs

Soups

Spicy lemongrass soup with hot chili, galangal, cilantro, & mushroom with veggies and soft tofu.

Tom Kha Soup

Spicy coconut lemongrass soup with hot chili, galangal, coconut milk, cilantro, & mushroom with veggies and soft tofu.

Bean thread noodles with soft tofu, veggies, & green onions in a mild broth

Woonsen Noodle Soup

Salads

Tossed green salad with tomatoes, cucumber, & carrots topped with home-made peanut dressing.

House Salad

$3.95

Chef’s Salad

Tossed salad with tomatoes, cucumber, & carrots topped with house vinaigrette of olive oil, garlic, onion, vinegar, & honey.

$3.95

Entrees

Hard tofu sautéed with black bean sauce, ginger, shiitake mushrooms, onions, carrots, celery, bell peppers, & scallions.

Served with white rice. All our vegetarian dishes are carefully prepared according to vegetarian dietary guidelines. All ingredients are vegetable-based products. Our soup stock is vegetable based. Whenever possible, our chefs will be glad to accommodate your special orders

Pad King

Pad Gra Prow

Hard tofu sautéed with hot chili peppers, bell peppers, carrots, green beans, & basil.

Red Curry

Soft tofu cooked with red curry sauce, coconut milk, bamboo shoots, & basil.

Mussamun Curry

Soft tofu cooked with Mussamun curry sauce, coconut milk, tamarind juice, potatoes, onions, and carrots.

Green Curry

Soft tofu cooked with green curry sauce, coconut milk, bamboo shoots, & basil.

Panang Curry

Soft tofu cooked with Panang curry sauce, coconut milk, carrots, and green beans.

Yellow Curry

Soft tofu cooked with yellow curry sauce, coconut milk, potatoes, carrots, & white onions

Stir Fried Vegetables

Eggplant sautéed with chili, garlic, black beans, bell pepper, onions, carrots, & basil.

Stir-Fried Eggplant

Tofu Pad Ped

Spicy soft tofu sautéed with chili peppers, ginger, black bean sauce, onions, carrots, mushrooms, and green peas.

Broccoli sautéed with hard tofu, garlic, carrots, & onions.

Stir-Fried Broccoli

$8.95

Stir-Fried Mixed Vegetables

Stir-fried combination of seasoned broccoli, carrots, & onions with rice wine soy sauce, garlic, and snow peas

Fried Rice

Stir-fried rice with mixed vegetables and hard tofu.

Thai-Style Fried Rice

Spicy Fried Rice

Stir-fried rice with fresh chili, bell peppers, mixed vegetables, & basil.

Stir-fried rice with hard tofu, pineapple, raisins, cashew nuts, tomatoes, & onions

Paradise Fried Rice

Specialty Noodles

Stir-fried rice noodles with mixed veggies, bean sprouts, tofu, & ground peanuts.

Pad Thai

Stir-fried flat rice noodles topped with house blended Thai gravy & Chinese broccoli.

Raad Nah

Stir-fried flat rice noodles cooked in our special house blended Thai sauce and Chinese broccoli with hard tofu.

Pad See Ew

Crazy Noodles (Pad Kee Mow)

Stir-fried flat rice noodles with peppers, onions, carrots, basil, mixed veggies, & hard tofu.

Stir-fried bean thread noodles with hard tofu and mixed veggies

Pad Woonsen

Noodle Soups

Curry Noodle Soup (Kow Soi)

Burmese coconut milk curry broth with rice noodles, sour mustard pickles, red onions, scallions, & tofu.

Spicy Noodle Soup

Thai hot lemongrass soup served with rice noodle, scallions, cilantro, & beansprout and tofu

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Menu Categories

Stir Fried Vegetables

Fried Rice

Specialty Noodles

Noodle Soups

Appetizers Soups Salads Specialty Noodles Fried Rice Curry Dishes

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Appetizers Soups Salads Specialty Noodles Fried Rice Curry Dishes

Appetizers

Vietnamese spring rolls with fresh vegetables, vermicelli, and shrimp. Served with sweet chili sauce

Our gluten-free menu comprises of our popular selections that are made with gluten-free ingredients. Ask our serve for vegetarian options and other special accommodations

Fresh Spring Rolls

Soups

Our gluten-free menu comprises of our popular selections that are made with gluten-free ingredients. Ask our serve for vegetarian options and other special accommodations

Tom Yum Soup

Spicy lemongrass soup with hot chili, galangal, cilantro, & mushroom

Tom Kha Soup

Spicy coconut lemongrass soup with hot chili, galangal, coconut milk, cilantro, & mushroom

Salads

Tossed green salad with home-made peanut dressing.

Our gluten-free menu comprises of our popular selections that are made with gluten-free ingredients. Ask our serve for vegetarian options and other special accommodations

House Salad

$3.95

Papaya Salad (Som Tum)

Shredded green papaya with carrots, tomatoes, & green beans in a chili-lime dressing topped with roasted peanuts

$6.95

Specialty Noodles

Stir-fried rice noodles in tamarind sauce, egg, toasted ground peanuts, tofu, green onions, and bean sprouts

Our gluten-free menu comprises of our popular selections that are made with gluten-free ingredients. Ask our serve for vegetarian options and other special accommodations

Pad Thai Chicken

Stir-fried rice noodles in tamarind sauce, egg, toasted ground peanuts, tofu, green onions, and bean sprouts

Pad Thai Shrimp

$11.95

Fried Rice

Rice stir-fried with eggs, scallions, white onions, tomatoes. Specially made with Thai fish sauce.

Our gluten-free menu comprises of our popular selections that are made with gluten-free ingredients. Ask our serve for vegetarian options and other special accommodations

Thai-Style Fried Rice

Spicy Fried Rice

Rice stir-fried with fresh chili peppers, green beans, bell peppers, jalapenos, & basil. Specially made with Thai fish sauce.

Rice stir-fried with pineapple, raisins, cashew nuts, tomatoes, and onions. Specially made with our Thai fish sauce

Paradise Fried Rice

Curry Dishes

Served with white rice. Our gluten-free menu comprises of our popular selections that are made with gluten-free ingredients. Ask our serve for vegetarian options and other special accommodations

Beef Green Curry

Beef cooked with green curry sauce, bell peppers, jalapenos, coconut milk, bamboo shoots, & basil.

Chicken Green Curry

Chicken cooked with green curry sauce, bell peppers, jalapenos, coconut milk, bamboo shoots, & basil.

Beef Yellow Curry

Beef cooked with yellow curry sauce, coconut milk, potatoes, carrots, bell peppers, jalapenos, & onions.

Chicken Yellow Curry

Chicken cooked with yellow curry sauce, coconut milk, potatoes, carrots, bell peppers, jalapenos, & onions.

Beef Panang Curry

Beef cooked with panang curry sauce, Thai chili paste, coconut milk, carrots, bell peppers, jalapenos, & green beans.

Chicken Panang Curry

Chicken cooked with panang curry sauce, Thai chili paste, coconut milk, carrots, bell peppers, jalapenos, & green beans.

Beef Red Curry

Beef cooked with red curry sauce, spiced with Thai herbs, coconut milk, bell peppers, jalapenos, bamboo shoots, and basil.

Chicken Red Curry

Chicken cooked with red curry sauce, spiced with Thai herbs, coconut milk, bell peppers, jalapenos, bamboo shoots, and basil.

Beef Mussamun Curry

Beef cooked in a mild curry toasted chili paste with coconut milk, tamarind juice, bell peppers, jalapenos, potatoes, & onions.

Chicken Mussamun Curry

Chicken cooked in a mild curry toasted chili paste with coconut milk, tamarind juice, bell peppers, jalapenos, potatoes, & onions.

Roasted Duck in Red Curry

Roasted duck cooked in red curry sauce spiced with Thai herbs, coconut milk, bellpeppers, jalapenos, tomatoes, pineapple, & basil.

$12.95

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Menu Categories

Lunch Special Vegetarian Lunch Special

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Lunch Special Vegetarian Lunch Special

Lunch Special

Curry Noodle Soup (Kow Soi)

Monday-Friday 11:00am-2:00pm, excluding holidays

Burmese coconut milk curry broth with egg noodles, sour mustard pickles, red onions, scallions, & crispy chicken with crispy noodles.

Spicy Noodle Soup

Thai hot lemongrass soup served with rice noodles, scallions, cilantro, peanuts, & beansprout

Japanese Udon Noodle Soup

Udon noodles served with crispy chicken & veggies in a Japanese chicken broth.

Stir-fried noodles with egg, tofu, beansprouts, & green onions in house blended tamarind sauce served with ground peanuts

Pad Thai

Stir-fried flat rice noodles cooked in our special house blended Thai sauce & Chinese broccoli

Pad See Ew

Crazy Noodles (Pad Kee Mow)

Stir-fried flat rice noodles cooked in our Thai spicy chili sauce with onions, carrots, bell peppers, basil, & tomatoes

Stir-fried egg noodles with carrots, onions

Lo Mein

Stir-fried egg noodles with Japanese sauce with mixed vegetables

Yaki Soba

Pad Gra Prow

Stir-fried basil dish served with green beans, carrots, basil, & basil peppers

Stir-fried dish with fresh garlic, carrots, & broccoli

Pad Gra Tiam

Stir-Fried Meat with Broccoli

Stir-fried meat in oyster sauce and garlic served with carrots, onions, & broccoli

Deep-fried chicken filets sautéed with our special orange sauce served with carrots and broccoli.

Orange Chicken

Yellow Curry

Cooked with yellow curry sauce, coconut milk, potatoes, carrots, bell peppers, jalapenos, and onions.

Red Curry

Cooked with red curry sauce, spiced with Thai herbs, coconut milk, bell peppers, jalapenos, bamboo shoots

Vegetarian Lunch Special

Curry Noodle Soup (Kow Soi)

Monday-Friday 11:00am-2:00pm, excluding holidays. All our vegetarian dishes are carefully prepared according to vegetarian dietary guidelines. All ingredients are vegetable-based products. Our soup stock is vegetable based. Whenever possible, our chefs will be glad to accommodate your special orders

Burmese coconut milk curry broth with rice noodles, sour mustard pickles, red onions, scallions, & tofu.

Spicy Noodle Soup

Thai hot lemongrass soup served with rice noodle, scallions, cilantro, & beansprout and tofu.

Stir-fried rice noodles with tofu, bean sprouts, & green onions in house blended tamarind sauce served with ground peanuts.

Pad Thai