Nobo Restaurant

Diced Ahi Tuna marinated with avocado, scallions, sesame seeds, and mayo, over crunchy wonton chips

Ahi Chip Tartare

Pastrami smoked salmon rolled with lemon and avocado. Served with horseradish spread on thinly toasted bread

Bruschetta Japones

Torched peppercorn crusted ahi tuna sashimi served with ponzu sauce and seaweed salad

Pepper Crusted Tuna

Sushi-style flatbread made from crispy nori rice patty and topped with salmon, crabmeat, avocado, scallions, jalapeños, spicy mayo and a dash of black caviar

Volcano Flatbread

Black caviar, tuna, avocado, cucumber, and crab meat drizzled in spicy mayo, unagi sauce, and chef’s sweet chili sauce

Godzilla Ball

Rice paper wrap with shrimp, crab stick, lettuce, bean sprouts and avocado

Summer Roll

$7.95

Jalapeño Hamachi

Yellowtail sashimi drizzled in ponzu sauce and garnished with jalapeño peppers and Sriracha

$11.95

Naruto

Thinly sliced cucumbers rolled with smoked salmon, yellowtail, cream cheese, avocado and drizzled with ponzu sauce

Dry blend of assorted fish accented with wakame seaweed, avocado, tempura flakes and smothered in three special sauces

Sumo Ceviche

Diced tuna and salmon with avocado, cucumber, tempura crunch and Asian greens topped with Hawaiian chili sauce marinade and a dash of tobiko

Poke Bowl

Chef’s choice of five pieces of assorted nigiri fish with a delicious twist in presentation and flavor

Sushi Bomb

Chef’s daily choice of eight pieces of sashimi

Sashimi Starters

Hot Starters

Boiled soy beans with light salt

Edamame

$5.50

Shrimp Shumai

Pan-fried shrimp dumplings

Pan-fried seasoned pork or vegetable ravioli

Gyoza

$6.95

Agedashi Tofu

Lightly fried tofu served in light ponzu sauce with radish, scallions, and bonito flakes

Grilled yellowtail collar lightly seasoned with salt n’ pepper and served with ponzu sauce

Hamachi Kama

Grilled Shishito peppers lightly sprinkled with sea salt

Grilled Shishito Peppers

$7.95

Kobe Spring Rolls

Crispy wonton wrap stuffed with steak and cheese

Crabmeat blended with cream cheese and scallions in golden wonton wrap and deep fried to perfection

Crispy Crab Wonton

$8.50

Garden Tempura

Assorted twist to the classic vegetable tempura with lightly battered zucchini, asparagus, broccoli, string beans and onion

$7.95

Shrimp Tempura

Large jumbo shrimp and assorted fresh vegetables lightly fried in tempura crumb batter

Salt n’ pepper fried calamari skewers

Fried Calamari Skewers

Tender grilled beef strips wrapped with scallions and asparagus glazed with ginger teriyaki sauce

Steak Negimaki

Crispy fried chicken wings marinated in Asian barbecue sauce

Tebasaki Wings

Lightly battered mini chicken bites deep fried to perfection

Seasoned Chicken Poppers

Lightly battered succulent shrimp drizzled with spicy mayo served on two skewers

Shrimp Kushi Skewers

Diced chicken sautéed with diced vegetables, crispy vermicelli, and served with side of lettuce wraps

Lettuce Wraps

Slow-roast pork tenderloin served on steamed bun with spicy mayo spread, plum sauce and dressed with cucumbers and fresh scallions

Roast Pork Buns

Fresh sea scallop baked with crab stick, avocado and spicy mayo in a scallop shell

Scallop Kaiyaki

Soups & Salads

Soy bean soup with silkened tofu, seaweed and scallions

Traditional Miso Soup

$2.50

Mini Dumpling Soup

Mini dumplings served in a seasoned chicken broth

$5.50

Pacific Seafood Soup

Classic Asian soup with an assortment of seafood

Fresh spring mix with special house ginger dressing

House Garden Salad

$4.50

Wakame Salad

Assorted seaweed and cucumbers in light vinegar dressing

Fresh slices of avocado and shredded crab meat layered over mixed baby greens in light Japanese mayo dressing and tobiko

Avocado Salad

Salad Entrees

Grilled lime-marinated pepper chicken laid over a bed of leafy greens, and topped with crispy wontons, tangerine slices, cucumbers and Pomegranate Vinaigrette

Lime Chicken Yaki Salad

$16.95

Katsu Chicken Salad

Lightly battered chicken served over a bed of field greens, corn, crispy wontons, cucumber and Balsamic Vinaigrette dressing

$16.95

Blackened Ahi Salad

Lightly seared peppercorn crusted Ahi Tuna served with avocado, grape tomatoes, baby sprouts, field greens, cucumber, and Pomegranate Vinaigrette

$18.95

Rock Shrimp Salad

Crispy jumbo shrimp tossed in fresh field greens with walnuts, tangerine slices, avocado, cucumber and Balsamic Vinaigrette

$17.95

Sirloin Tip Salad

Grilled Angus Sirloin tossed in fresh spring mix with grape tomatoes, crispy wontons, cucumber and Pomegranate Vinaigrette

$17.95

Noodles & Rice

Thick noodles made of wheat flour stir-fried with vegetables and choice of chicken or shrimp

Yaki Udon

Assorted seafood, vegetables, eggs, and thick noodles in light soup base with shrimp tempura

Nabeyaki Udon

Chicken, pork, shrimp and mixed vegetables tossed with wheat noodles

House Yakisoba

Chicken, pork, shrimp and vegetables tossed with vermicelli

House Rice Noodles

Tropical fried rice with chicken, shrimp, pork, pineapple, scallions, egg and onions served in a fresh pineapple

Pineapple Fried Rice

Vegetarian fried rice stir-fried with kimchee, egg, and scallions

Kimchee Fried Rice

Fried rice tossed with bacon, cilantro, egg and onions

Bacon Fried Rice

Kitchen Signatures

All Kitchen Signatures are served with miso soup

Torched Ahi Tuna with Shredded Spicy Crab

Seared Ahi Tuna steak layered with shredded spicy crab and served with Yakisoba noodles and broccolini on the side

Pan-Seared Bacon Wrapped Shrimp & Sea Scallops

Pan seared jumbo sea scallops and shrimp wrapped in bacon strips and served with teppan fried rice and asparagus

Teriyaki Glazed Salmon & Grilled Zucchini

Grilled Norwegian salmon steak with Nobo’s house teriyaki glaze served with teppan fried rice and grilled zucchini

$23.95

Crispy Chilean Sea Bass in Spiced Glaze with Asparagus

Lightly battered Chilean Sea Bass marinated with tangy spiced glaze and served with steamed white rice and asparagus

$28.95

Honey Walnut Shrimp with Broccolini

Lightly battered jumbo shrimp dressed in melted sweet honey glaze and walnuts, and served with Yakisoba noodles and broccolini

Chicken Katsu Don with Baked Egg

Panko crusted chicken cutlet with baked egg glazed in katsu sauce and served with steamed rice and brccolini

$18.95

Dry Tossed Salt & Pepper Pork Loin with Grilled Shishito Pepper

Lightly battered boneless pork loin sliced and tossed in dry salt n’ pepper seasoning and served with teppan fried rice and grilled shishito peppers

$21.95

Double Cooked Roast Duck Breast with Sweet & Spicy Tso Sauce

Slow roasted duck breast seared in a pan and drizzled with sweet and spicy Tso sauce. Served with Yakisoba noodles and fresh string beans

Grilled Sirloin Teriyaki with Asparagus

Grilled Angus Sirloin glazed in Nobo’s house teriyaki sauce and served with white rice and asparagus

Grilled Lamb Rack with Mixed Greens

Half rack of slow roasted lamb marinated in Asian dry-rub seasoning with a side of Yakisoba noodles, mixed greens, and asparagus

$28.95

White Wine Vegetables with Pan Ramen

Mixed vegetables sautéed in white wine sauce and served on a bed of pan-fried ramen noodles

$16.95

Classic Bento Box

An assortment of chicken teriyaki, shrimp tempura, California Roll, sashimi, shishito peppers and steamed rice

$20.95

Teppan Trio with Baby Bok Choy

Sizzling clay pot feast consisting of braised chicken, pork, and shrimp sautéed in oyster sauce with Yakisoba noodles and baby bok choy

$21.95

Sushi & Sashimi

Cucumber, avocado, asparagus

Sushi (2 pieces per order), Sashimi (3 pieces per order) Add $2; Quail Egg Add $1

Classic Maki Rolls

Yellowtail Scallion Roll

$4.95

California Roll

Crab stick, cucumber and avocado

$5.50

Boston Roll

Shrimp, lettuce, avocado, cucumbers, mayo

$6.95

Philadelphia Roll

Smoked salmon and cream cheese

Tuna, tempura crunch, spicy mayo

Salmon, tempura crunch, spicy mayo

Spicy Salmon Roll

Crab, tempura crunch, spicy mayo

Spicy Crunchy Crab Roll

Spicy Crunchy Scallop Roll

Scallops, tempura crunch, scallions, spicy mayo

Shrimp tempura, eel sauce, avocado, cucumber

Shrimp Tempura Roll

$8.50

Chicken Tempura Roll

Chicken tempura, eel sauce

$8.50

Spider Roll

Soft shell crab, cucumbers, avocado, tobiko, mayo

$9.50

Specialty Maki Rolls

Asparagus, sweet potato and avocado wrapped in eel and seaweed salad with sprinkled sesame

The Bonsai Roll

$11.95

The Zen Roll

Red Snapper, scallions, cucumber and avocado wrapped in soy paper wrap and dressed with shrimp and tempura crunch

Layer of seared yellowtail over avocado, cucumber, spicy mayo and black caviar

The Sensei Roll

Shrimp tempura rolled in blanket of avocado slices and topped with spicy tuna, spicy salmon, crunch, assortment of tobiko, and topped with wasabi mayo and unagi sauce

The Chelmsford Roll

Soft shell crab, avocado, cucumber and wasabi mayo layered with lobster salad, wakame salad, tempura crunch, and tobiko on top

The Cape Roll

Spicy crab, shrimp, asparagus, avocado, and tempura crunch wrapped with tuna and white tuna and topped with black caviar and unagi sauce

The Nobo Roll

Teriyaki glazed chicken tempura rolled with scallions and topped with rock shrimp, tobiko, and spicy mayo spread

The Ichiban Roll

An explosion of spicy salmon, spicy tuna and cucumber wrapped with spicy yellowtail, jalapeno peppers and hot Sriracha sauce

The Fireworks Roll

Ultimate shellfish assortment of lobster salad, lettuce and spicy mayo rolled in coat of crunchy baked crab, scallops and scallions

The Emperor Roll

Vegetarian special with asparagus, avocado, sweet potato and carrots wrapped in Naruto style cucumber and deep fried nori drizzled with unagi sauce

The Buddhist Roll

Spicy salmon with layered avocado and topped with shredded crab meat, wasabi mayo and scallions

The Origami Roll

Shrimp tempura and cucumber layered with eel, avocado, tempura flakes, and black caviar

The Komodo Roll

Baked sea scallops over crab meat, avocado and cucumbers, and scattered with tempura crunch, scallions, black caviar and spicy mayo

The Bay Roll

Light assortment of crabmeat, avocado and cucumber layered with yellowtail and white tuna. Drizzled with mild Japanese mayo, hint of Sriracha and a dash of baby bean sprouts

The Mayflower Roll

Crab meat and avocado layered with rainbow variation of tuna, salmon, yellowtail, red snapper, eel, shrimp and all colors of caviar

The Artist Roll

Smoked salmon, cream cheese and cucumber topped with torched salmon, avocado, wakame salad, and golden tobiko garnish

The Torch Roll

Soy rice paper sandwich with tuna, spicy crab, lettuce, tamago egg and tempura crunch drizzled with unagi sauce

The Edo Sandwich Roll

Alaskan King crabmeat stuffed with ebi shrimp, crabstick, avocado, cucumbers and spicy mayo topped with crunch and unagi sauce

The Big Catch Roll

Sushi Signatures

Assorted filets of nigiri sushi fish on seasoned balls and a tuna maki

All sushi entrees served with miso soup

Nigiri Set

$24.95

Sashimi Deluxe

Assorted slices of raw fish served fresh on crushed ice, Naruto cucumber roll, and side of sushi rice

$27.95

Chirashi Bowl

Assorted sashimi over a bed of seasoned rice and a Naruto cucumber roll

$27.95

Sushi & Sashimi Platter

Assortment of sushi and sashimi and a spicy tuna roll

$29.95

Don Box

Choice of sliced tuna, salmon, or eel over a bed of sushi rice and garnished with Japanese pickle on the side

$18.95

Makimono Special

Tuna maki, california roll, and shrimp tempura roll

$19.95

Fire Maki Special

Spicy tuna roll, spicy crab roll, and salmon jalapeno roll topped with an explosion of crunchy caviar and drizzled in three spicy sauces

$23.95

Nobo Feast for Two

Chef’s choice of assorted 10 piece sushi, 24 piece sashimi, 2 maki rolls, and 2 temaki hand rolls

$59.95

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Menu Categories

Kitchen Specials Nobowl Special Salads Sushi Bar Specials

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Kitchen Specials Nobowl Special Salads Sushi Bar Specials

Kitchen Specials Nobowl Special

Katsu Battered Chicken Nobowl Special (Lunch)

Choice of Entrée, Rice/Noodle: White Rice, Brown Rice, Vegetable Fried Rice, Yakisoba Noodles; Sauce: Classic Teriyaki Glaze, Sweet and Spicy Tso Sauce; Appetizer: Edamame, Gyoza, Shrimp Shumai, Vegetable Spring Roll

Tepan Grilled Chicken Nobowl Special (Lunch)

Tepan Grilled Beef Nobowl Special (Lunch)

Grilled Salmon Nobowl Special (Lunch)

Tempura Shrimp Nobowl Special (Lunch)

White Wine Vegetables Nobowl Special (Lunch)