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Renton Bistro

212 S 3rd St, Renton, WA 98057

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ALL DAY MENU Lunch Menu

Noodles Bowls And Platters Rice Plates Vegetarian Dishes Vegetables Seafood Chicken Beef Pork House Special Salad Special Noodles Appetizer Satay Soup Fire Pot Beef Noodle Soup

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Noodles Bowls And Platters Rice Plates Vegetarian Dishes Vegetables Seafood Chicken Beef Pork House Special Salad Special Noodles Appetizer Satay Soup Fire Pot Beef Noodle Soup

Noodles Bowls And Platters

All noodle bowls are served with vermicelli rice noodles, roasted peanut, scallion, finely chopped iceberg lettuce, herbs, bean sprouts and fresh cucumber.

Grilled Pork Noodle Bowl - Bun Thit nuong

Grilled marinated pork slices served with mixed herbs fish sauce

Grilled Chicken Noodle Bowl - Bun ga nuong

Grilled boneless marinated chicken served with mixed herbs fish sauce

Pan Fried Prawns Noodle Bowl - Bun Tom

Pacific Prawns marinated in house seasoning served with mixed herbs fish sauce.

Pan-Fried Shrimp Patty Noodle - Bun chao tom

Served with mixed herbs fish sauce

Pan-Fried Beef Noodle Bowl - Bun thit bo xao

Served with mixed herbs fish sauce

Combo Bun - Bun dac biet

Combo of skewered grilled pork, deep fried egg rolls, pork sausage patty and grilled shrimp patty, served with mixed herbs fish sauce.

Hanoi Grilled Pork Vermicelli Noodle - Bun cha Hanoi

Hanoi style vermicelli noodle with pork slices and pork sausage patties served with fresh lettuce, mixed herbs fish sauce.

Rice Stick Noodle Platter - Banh hoi thap cam

Very thin vermicelli noodles served with grilled pork, pork sausage patties, shrimp cake and egg rolls. Served with lettuce, fresh herbs and fish sauce.

Shrimp, Egg, and Tofu Noodle Soup - Bun Rieu

Vermicelli rice noodles in Saigon style tomato broth with prawns house shrimp patty and fresh tomato served with beans sprouts and shredded banana blossoms.

Rice Plates

Grilled Pork Chops w. Broken Rice - Com tam suon heo nuong

Grilled pork chops, shrimp cake, shredded pork and pork skin, and fried egg served with jasmine broken rice and herbs fish sauce.

Grilled Pork Chops - Com suon heo nuong

Grilled pork chops marinated in lemongrass and garlic served with jasmine steamed rice, tomatoes and cucumber slices and herbs fish sauce.

Fried Rice - Com Chien

Fried jasmine rice with fresh scallion, onion garlic, black pepper, carrot, and green chickpeas. Choice of beef, minced chinese bbq pork, chicken or tofu. Add $2.00 for seafood.

Vegetarian Dishes

Vietnamese Tamarind Soup - Canh chua chay

Famous vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs “ngo-om” and tofu.

Thai Tamarind Hot and Sour Soup - Canh chua Thai chay

Mock Chicken Curry - Ga cari chay

Chili Paste and Tofu - Dau hu Tuong Hot

Local fresh tofu in chili paste sauteed with black mushrooms, ginger and scallion.

Tofu Sauteed in Tomato Sauce - Dau hu sot ca

Tofu sauteed in thickened tomato sauce with garlic, scallion and onion.

Stir Fried Noodles w. Tofu - Mi/Hu tieu xao chay

Choice of egg noodles or rice noodles with carrot, broccoli, green bean, pork-choy and bean sprout.

Vegetarian Crepe - Banh xeo chay

Shiitake mushroom, yellow onion bean sprout and tofu in pan fried rice batter mixed with coconut milks, served with fresh mixed vegetables and herbs vegetarian soy sauce.

Mock Chicken Saute with Lemongrass - Ga xa chay

Mock chicken sauteed with lemongrass

Stir Fried Vegetables - Rau xao chay

Choice of green beans , baby bok choy, snow peas or mixed vegetables with tofu.

Tofu Platter - Dau hu nuong xa khay

Lemongrass marinated tofu grilled with pineapple, mushroom and bell peppers topped with crushed peanut. Served on a platter with fresh vegetables rice, noodles, rice, pepper and vegetarian soy sauce.

Vegetables

Stir-Fried Freen Beans - Dau que xao

Green beans stir fried with garlic

Stir-Fried Mixed Vegetables - Rau xao thap cam

Fresh mixed vegetables stir fried with garlic and house seasoning

Stir-Fried Baby Bok-Choy - Cai xao

Baby chinese bok-choy stir fried with garlic.

Seafood

Cod Fillet - Ca mu chien

Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce

Catfish Stew - Ca bong lau kho to

Braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot

Grilled Shrimps - Tom nuong

Marinated shrimps grilled with mushrooms, onion, pineapple chunks, red and green pepper, topped with chopped roasted peanuts and caramelized onion flakes.

Shrimp Curry - Tom ca ri

Pacific tiger prawns sauteed in yellow curry sauce and mixed vegetables.

Garlic Shrimp - Tom ram man

Pacific tiger prawns sauteed with garlic and onion served on a bed of iceberg lettuce.

Chicken

Lemongrass Chicken - Ga xao sa ot

Boneless chicken sauteed with onion garlic, lemongrass and chili sauce served in a sizzling hot plate.

Ginger Chicken - Ga xao gung

Boneless chicken sauteed with ginger, garlic, and onion served on a bed of iceberg lettuce.

Chicken Curry - Ga xao cari

Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes

Beef

Lemon Garlic Beef - Bo luc lac

Beef cubes saluted with garlic and onion served on a bed iceberg lettuce and tomato slices.

Mongolian Beef - Bo mong co

Thinly cuts beef saluted with ginger, onion, red and green bell peppers served on a bed of lettuce.

Grilled Lemongrass Beef - Nuong xa

Lemongrass marinated thinly cuts beef grilled mushroom pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes.

Grilled Beef Short Ribs - Suon bo nuong

Grilled beef short ribs marinated with lemongrass and garlic.

Beef Curry - Bo xao lan

Thinly cuts beef in yellow curry sauce topped with caramelized onion flakes and chopped roasted peanuts.

Ginger Beef - Bo xao gung

Thinly cuts beef saluted with ginger and onion.

Grilled Beef Satay - Bo nuong sate

Grilled thinly cut beef marinated with shrimp paste lemongrass served with lettuce.

Grilled Beef Short Ribs Rice Plate - Com son bo nuong

Grilled beef short ribs marinated in lemongrass, and garlic served with jasmine steamed rice, tomatoes and cucumber slice and herbs fish sauce.

Pork

Chili Paste Pork and Tofu - Heo dau hu tuong hot

Pork slice saluted in chili paste with black and white mushroom, ginger, garlic and scallion.

Sauteed Pork Chop and Shrimp - Suon tom ram man

Pacific prawns braised with pork flank in hand crushed black pepper.

Pork and Tofu in Tomato Sauce - Heo va dau hu sot ca

Pork slices and tofu saluted with tomato sauce garlic and scallion.

House Special

Vietnamese Crepe - Banh xeo

Grilled pork slices, and bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable and mixed herb fish sauce.

Grilled Chicken Platter - Ga nuong khay

Chicken marinated in lemongrass, onion garlic and seasoning grilled with yellow onion, scallion, served with fresh vegetable. Herbs vermicelli rice noodles, rice paper and fish sauce.

Meatball Combo Platter - Nem nuong ninh hoa khay

Grilled pork meatball slices, served with fresh vegetable. Herbs vermicelli noodles , rice paper and thickened shrimp or fish sauce.

Grilled Pork Platter - Thit heo nuong khay

Pork slice marinated with onion, garlic and seasoning yellow onion scallion. Served with fresh vegetable herbs vermicelli rice noodles rice pepper and fish sauce.

Grilled Tofu Platter - Dau hu nuong khay

Local fresh tofu marinated in lemongrass, fresh herbs, yellow onion scallion, served with fresh vegetable, herbs vermicelli rice noodles, rice paper and herb soy sauce.

Grilled Lemongrass Beef Platter - Thit bo nuong khay

Beef slices grilled with fresh herbs, lemongrass,yellow onion, scallion, served with fresh vegetable herbs vermicelli rice noodles rice paper fish sauce.

Beef Stew - Bo kho

Beef stew and carrots served with rice noodles or egg noodles or steam rice.

Steamed Rice Cake - Banh beo chen

Steam rice batter topped with shrimp bits green onion, and caramelized onion served with fish sauce. (at least 20mins To prepare)

Siu-siu chicken rice pot - Com ga siu siu

Rice cooked in chicken broth and fresh coconut juice topped with fried chicken served with fresh ginger fish sauce

Sticky rice served with 3 kind of chickens, steamed, deep fried and chicken salad.

Duck and Bamboo Noodle Soup - bum mang vit

Duck noodle soup with vermicelli rice noodle.

Congee - Chao ga, cho long, chao vit (+0.50)

Type of rice porridge or gruel popular in vietnam. Choice of pork organs, chicken or duck (+0.50)

Salad

Mango Salad - Goi xoai

Thinly sliced mango. Red and green bell pepper. Red onion, shredded carrot and deep-fried tofu in house vinaigrette.

Beef and Cucumber Salad - goi bo dua leo

Sauteed garlic beef slice and fresh cucumber. Red onion, shredded carrot thai basil, caramelized onion in house vinaigrette, served with crushed peanuts.

Rare Beef and Vinegar Salad - goi bo dau dam

Sauteed garlic beef slice with romaine lettuce, fresh asian herbs, and tomato slice in house vinaigrette.

Chicken Salad - goi ga

Shredded poached chicken breast shredded cabbage, shredded carrot. And fresh herbs served in house vinaigrette with crushed peanuts.

Special Noodles

Five Spice Chicken Noodle Soup - Ga ngu vi huong

Fried quartered chicken leg marinated in five different spices, in light vegetable broth top with mixed fresh herbs and caramelized onion with choice of egg or rice noodles.

Fermented fish with pork belly shrimp and squid.

Hue Spicy Beef Noodles Soup

Large round noodles in spicy beef broth and pork slices, shrimp patty and house meatball served with fresh bean sprout and banana blossoms.

Glass Noodle Soup - mien ga

Vegetable broth with boneless chicken and black mushroom served with glass noodles.

Shrimp and Crab Meat Tapioca Noodle - Banh canh tom cua

Large tapioca noodles in thick pork broth with shrimp and minced crab meat.

Fishcake Tapioca Noodles - Banh canh cha ca thit gio heo

Large tapioca noodles in thick pork broth with slice fish cake and pork.

Shrimp, Pork and Crab Meat Noodle Soup - Hu tieu

Pork based broth with tiger prawns, sliced pork and minced ground pork and minced crab meat served with choice of egg or rice noodles.

Appetizer

Spring Rolls - Goi cuon tom

Spring rolls with fresh herbs, steam prawns, beans sprouts and lettuce served with peanut sauce.

Skewered grilled pork rolls - Goi cuon thit nuong

Salad rolls with fresh herbs, grilled pork slices and beans sprouts served with peanut or fish sauce.

Pork sausage salad rolls - Goi Cuon Nem nuong

Salad rolls with fresh herbs, grilled pork patty, carrot, and bean sprouts served with peanut or shrimp sauce.

Shrimp cake salad rolls - Goi cuon chao tom

Salad rolls with fresh herbs, grilled shrimp patty, carrot and bean sprouts served with peanut or shrimp sauce.

Egg Rolls - Cha gio

Diced taro carrots, onion, black mushroom, deep fried and served with fresh herbs fish sauce.

Fried Tofu - Dau hu rang muoi

Deep fried fresh local tofu in garlic powder, onion, salt, scallion cara melted onion.

BBQ Quails - Chim cut nuong me

Marinated grilled quails in lemongrass garlic, onion, and fresh herbs served with fresh lime juice, salt, and black pepper sauce.

Fried Shrimp - Tom rang muoi

Tapioca battered pacific prawns in garlic powder and seasoning.

Satay

Da Nang Pork Satay - Heo lui da nang

Pork slices, onion, topped with crushed peanuts and scallion, served with peanut or fish sauce.

Lemongrass Tofu Satay - Dau hu lui

Local fresh tofu marinated in lemongrass, onion, garlic, and seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.

Asian Eggplant Satay - Ca tim lui

Fresh asian eggplant marinated in lemongrass, onion, garlic and seasoning topped with crushed peanuts and scallion, served with vegetarian soy sauce.

Soup

Vietnamese Tamarind Soup - Canh chua

Famous Vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs ”ngo om”. Choice of shrimp, catfish, mixed seafood, or tofu.

Thai Tamarind Hot and Sour Soup - Canh chua thai

Spicy thai sour based broth with mushroom and lemongrass with choice of shrimps, catfish, mixed seafood or tofu.

Mix Vegetable Soup - Canh rau cai

Mixed vegetable in vegetarian based broth served with choice of chicken, pork, shrimp, or tofu.

Fire Pot

Sour base fire pot - Lau canh chua

Sour vegetable based broth with pork, beef slices, tofu and seafood served hot at table with boo toy and grass noodle. Choice of vietnamese or thai style.

Beef Noodle Soup

All soups are served with a plate of bean sprouts, lemon, spicy green peppers, and basil leaves.

Pho Special - Pho Dac Ba

Rice noodle soup served with rare, well tendon, tripe and beef meatballs

Veggie pho - Pho chay

Rice noodle soup served with chicken,

Steak Pho - Pho Tai

Well Done Beef Pho - Pho chan

Beef Meatball - Pho bo vien

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Menu Categories

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Noodles Bowls And Platters

Vegetarian Dishes

Special Noodles

Beef Noodle Soup

Vegetables Seafood Chicken Beef

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Vegetables Seafood Chicken Beef

Vegetables

Stir-Fried Freen Beans - Dau que xao

Green beans stir fried with garlic

Stir-Fried Mixed Vegetables - Rau xao thap cam

Fresh mixed vegetables stir fried with garlic and house seasoning

Stir-Fried Baby Bok-Choy - Cai xao

Baby chinese bok-choy stir fried with garlic.

Seafood

Cod Fillet - Ca mu chien

Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce

Chicken

Lemongrass Chicken - Ga xao sa ot

Boneless chicken sauteed with onion garlic, lemongrass and chili sauce served in a sizzling hot plate.

Ginger Chicken - Ga xao gung

Boneless chicken sauteed with ginger, garlic, and onion served on a bed of iceberg lettuce.

Chicken Curry - Ga xao cari

Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes

Beef

Lemon Garlic Beef - Bo luc lac

Beef cubes saluted with garlic and onion served on a bed iceberg lettuce and tomato slices.

Mongolian Beef - Bo mong co

Thinly cuts beef saluted with ginger, onion, red and green bell peppers served on a bed of lettuce.

Ginger Beef - Bo xao gung

Thinly cuts beef saluted with ginger and onion.

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