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Masala King Indian Restaurant and Bar

64 E 34th St, New York, NY 10016

Delivery Fee

$5 within 2.60 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

4.60starstarstarstarstar_half(5 ratings)

Not accepting online orders

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$5 within 2.60 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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All Day Menu Lunch Menu

Restaurant Week Offer 'Pan'demic Menu - New Soups/Salads Vegetarian Appetizers Non-Vegetarian Appetizers Vegetarian Entrees Chicken Entrees Tandoori Entrees Lamb & Goat Entrees Seafood Entrees Signature Rice Tandoori Bread Desserts Accompaniments Beverages

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Restaurant Week Offer 'Pan'demic Menu - New Soups/Salads Vegetarian Appetizers Non-Vegetarian Appetizers Vegetarian Entrees Chicken Entrees Tandoori Entrees Lamb & Goat Entrees Seafood Entrees Signature Rice Tandoori Bread Desserts Accompaniments Beverages

Restaurant Week Offer

restaurant week offer

For take-out or delivery only. One select appetizer, one select entrée, includes basmati rice, naan, mint & tamarind chutney.

'Pan'demic Menu - New

We put the pan in pandemic. Offering irresistible off-menu items to satisfy your isolationist cravings. We remain resolved to braving the Covid Storm by being open for you, our loyal customers. Please support us.

Cannot be used with coupons!

Enjoy our incredible limited time offer: 1 Appetizer, Two Entrees, 1 Rice, 1 Naan. We love and appreciate you!

Cannot be used with coupons!

Ground lamb seasoned with spices and love nestled into a crispy floury crust along with tasty potatoes. handcrafted juste pour toi. the indian empanada.

Cannot be used with coupons!

An object of veggie desire. Two pieces of crispy fried leafy spinach, light onion and light tomato seasoned samosas. Designed in our crafty kitchen.

Cannot be used with coupons!

2 pieces. deep fried onion cake layered with subtle spices and a crispy crust. paired with its very own dipping sauce. *vegan

Cannot be used with coupons!

rice, yellow lentil, cauliflower, potatos and peas symphonically combined for a thicker-than-soup heart and soul warming indian traditional favorite. enjoyed best with a side of raita.

Yet another Indian street food craze brought straight to your plate. The bread pakora is a sandwich structured of white bread with seasoned potato filling deep fried and crusted in whole wheat flour. with chutneys on the side this is a must - taste.

Traditional Indian breakfast combination of curry chick peas and fried fluffy crispy bread. The complete complement.

Authentic Indian Crepe served with sunnyside up egg masala potatos, coconut chutney, and tomato chutney. For vegan 86 the egg.

Lamb Chops 1/2 Order

Half portion of the same succulent sensation for half the price. Juicy lamb, marinated with ginger and garlic roasted in clay oven.

Sweet Potato Fries

Home made farm fresh sweet potatos fried to perfection.

Saffron Rasmalai

Rasmalai with an intimate infusion of saffron for a pleasurable taste experience. Sprinkled with crushed pisatachio.

Soups/Salads

Mulligatawny Soup

Traditional lentil soup flavored with herbs and mild spices.

Chicken Palak Soup

Chicken and spinach in a lightly spiced soup.

Garden Fresh Tossed Green Salad

Garden greens with house dressing.

Vegetarian Appetizers

Vegetable Samosa

Seasoned potatoes wrapped in light pastry and deep fried.

Mixed Vegetable Pakoras

Assorted mix vegetable fritters in chickpea flour.

Puffed rice, onion, tomato, tamarind and mint chutney.

India's favorite street food.

Aloo Papri Chaat

India's favorite street food.

Aloo Tikki Chaat

Curd, potato, chickpea, onion, tomato, tamarind mint chutney.

Sweet & Sour Eggplant

Eggplant fritters dipped with mint and tamarind sauce.

Homemade cheese deep fried with chickpea flour.

Chatpati Lasooni Gobi

Cauliflower florets deep fried, with garlic tomato sauce.

Shakarkandi Ki Chaat

Sweet potato and pineapple grilled.

Tandoori Vegetables

Assorted vegetable marinated and grilled to perfection.

Paneer Tikka Shashlik

Bell pepper, onion and herbs grilled homemade cheese.

Avocado Chaat vegan

Upon availability. Puffed rice, avocado, onion, tomato, lime and spices

Non-Vegetarian Appetizers

Chicken Samosas

Seasoned ground chicken wrapped in a light pastry.

Spicy, deep-fried chicken dish originating from Southern India.

Garlic Shrimp Balchao

Sauteed shrimp with garlic, onions and tomatoes.

Lamb cubes cooked in yogurt and green chili.

Indian style battered crunchy fried fish from Northern India.

Meat Snack Platter

Meat samosa, malai kebab, chicken tikka and seekh kebab.

Vegetarian Entrees

served with basmati rice

Chana Saag vegan

Spinach puree with chickpeas.

Aloo Saag vegan

Spinach puree with potatoes.

Chef specialty. Vegetable dumplings with onions in aromatic sauce.

Chana Masala vegan

Chickpeas with onion, tomatoes and curry sauce.

Masala Aloo Gobi vegan

Stir fried potato and cauliflower with ginger and garlic.

Mixed Vegetable Korma

Chicken cooked with cream based sauce, cashew nuts, almonds in a mild gravy.

Yellow Daal Tadka vegan

Slow simmered yellow lentils with onion and tomato.

Eggplant Bhartha vegan

Eggplant with onions, tomatoes, ginger, garlic and green peas.

Pickle flavored fresh okra cooked with onion and tomatoes.

Masala Aloo vegan

Potatoes with cumin, garlic, turmeric mustard seed and chili.

Mixed Vegetable Curry vegan

Mixed vegetables cooked with onion, tomato and spices.

Yellow Daal with Spinach

Slow simmered yellow lentils with spinach, onion and tomato.

Black lentils with butter and tomato sauce (punjabi style).

Fresh homemade cheese prepared in a spinach puree.

Homemade cheese cubes cooked with green peas.

Paneer Tikka Masala

Homemade cheese cubes in creamy tomato sauce.

Homemade cheese, bell pepper, onion, ginger and garlic.

Homemade cheese cooked with dry chili and bell peppers.

Masala Dosa vegan

Upon availability. Crisp and savory crepe made of lentils, and curry leaves, with potatoes served with chutneys and sambar.

Chicken Entrees

served with basmati rice

Chicken Tikka Masala

Boneless white meat chicken in creamy tomato sauce.

Dark meat chicken simmered in a tomato and buttery sauce.

Chicken cooked with cream based sauce, cashew nuts, almonds in a mild gravy.

Chicken Vindaloo

Goan style chicken cooked with potatoes in a spicy curry.

Chicken cooked in ginger, garlic in a onion and tomato sauce.

Chicken Saagwala

Boneless chicken cooked in a puree of spinach.

Chicken Madras Curry

Chicken cooked with dry chili, mustard, coconut, curry leaves and fenugreek.

Chicken sautéed with dry chili and bell peppers.

Chef specialty. Chicken in aromatic spices in a thick gravy.

Chef specialty. Chicken with onion, tomato and green chili.

Tandoori Entrees

served with basmati rice

Roasted chicken marinated in pickling spices.

Tandoori Chicken

Bone-in chicken marinated in spices and roasted.

White meat. Boneless chicken marinated in spices roasted.

Chicken in mild spices, moistened with cream cheese.

Chef specialty. Minced lamb skewer roasted in clay oven.

Anari Fish Tikka

Pomegranate and yogurt marinated grilled catch of the day.

Ajwaini Fish Tikka

Cooked in a clay oven.

Tandoori Salmon Tikka

Salmon marinated in fresh ginger and roasted in clay oven.

Tandoori Shrimp

Shrimp marinated with cilantro, lemon juice roasted.

Shrimp marinated with cilantro, lemon juice, coconut.

Tandoori Lamb Chops

Chef specialty. Juicy lamb, marinated with ginger and garlic.

Tandoori Mixed Grill

Tandoori chicken, tikka, lamb, fish and select shrimp.

Lamb & Goat Entrees

served with basmati rice

Goan style Lamb/Goat cooked with potatoes in a spicy curry.

Lamb/Goat cooked with spinach and mild spices.

Chef specialty. Lamb/Goat prepared in spices and herbs.

Cubes of Lamb/Goat cooked in ginger, garlic & onion sauce.

Goat/Lamb cooked with spices, coconut and curry leaves.

Lamb Rogan Josh

Cubes of boneless lamb cooked in tomatoes and onion sauce.

Lamb cubes in gravy made of cashew nuts, almonds, and fruits.

Lamb Tikka Masala

Lamb cubes cooked in creamy tomato sauce.

Lamb Keema Aloo Matter

Ground and superbly seasoned lamb, sautéed with potatos and peas and immersed in a spectacular curry gravy.

Seafood Entrees

served with basmati rice

Goan Fish Curry

Catch of the day in coconut, tomato sauce and red chili.

Shrimp Saagwala

Shrimp cooked in a puree of spinach.

Garlic Shrimp Bhuna

Shrimp cooked with spices, ginger and garlic.

Shrimp Vindaloo

Shrimp prepared in a spicy gravy with potatoes.

Salmon Tikka Masala

Clay oven cooked fish in tomatoes and cream sauce.

Shrimp Cochin Curry

The undersung treasure of the magnificent masala king menu. This dish is absolutely amazing. Notes of coconut resonate around a indo-thai crescendo creating a irresistible fusion symphony of flavor experience.

Signature Rice

Basmati rice peppered with cumin seeds.

Vegetable Biryani

Rice fused with mixed vegetable in blend of saffron and herbs.

Chicken Biryani

Chicken done with basmati rice and mild spices.

Lamb/Goat Biryani

Lamb or Goat cooked with basmati rice and mild spices.

Shrimp prepared with basmati rice and mild spices.

Traditional Basmati Rice

Tandoori Bread

Soft leavened white bread cooked in a clay oven.

Layered naan with butter.

Flat whole wheat bread roasted in clay oven.

Soft leavened bread with garlic in clay oven.

Whole wheat, with garlic baked in clay oven.

Chili & Garlic Naan

Soft white bread with chili and garlic in clay oven.

Naan powdered with crushed rosemary seeds.

Tandoori Paratha

Plain multi-layered whole wheat bread.

Multi-layered whole wheat bread sprinkled with mint.

Deep-fried fluffy bread.

Whole wheat bread stuffed with cauliflower.

Whole wheat bread stuffed with potatoes.

Leavened bread filled with onion.

Naan stuffed with nuts and dried fruit.

Cheese & Garlic Naan

Naan filled with garlic and spinach.

Cheese & Spinach Naan

Naan stuffed with cheese and spinach.

Naan bread bursting with minced lamb.

Desserts

Sweet homemade cheese, cardamom, rose water.

Deep fried cake balls in a honey syrup. Served hot.

Flavorful Indian rice pudding. Pistachio flavor.

Carrot pudding served with nuts.

Accompaniments

Kachumbar Raita

Beverages

Indian Style Lemonade

Small Sparking Water Bottle

Pineapple, Cranberry, Orange

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Menu Categories

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Restaurant Week Offer

'Pan'demic Menu - New

Vegetarian Appetizers

Non-Vegetarian Appetizers

Vegetarian Entrees

Chicken Entrees

Tandoori Entrees

Lamb & Goat Entrees

Seafood Entrees

Lunch Box

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Lunch Box

Lunch Box

Mon.-Fri. 12PM - 3 PM. Take out only.

2 veg entrees of the day accompanied by rice.

Non-Veg Lunch Box

2 non-veg entrees of the day accompanied by rice.

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Menu Categories

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