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Rising Sons

745 N High Point Rd, Madison, WI 53717

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All Day Menu

Appetizers Soup And Noodle Soup Salad Main Course Curry Dishes Stir Fried And Noodle Dish Desserts Beverages

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Appetizers Soup And Noodle Soup Salad Main Course Curry Dishes Stir Fried And Noodle Dish Desserts Beverages

Appetizers

Appetizer Platter

Combination of beef jerky, crab rangoon, eggroll, satay and spring roll. served with sauce.

Beef Jerky (4pc)

Deep fry thin sliced beef in salt, sugar and sesame seed.

Chicken Satay (2pc)

Chicken skewers marinated with curry. Served with peanut sauce and cucumber salad. Gluten free.

Crab Rangoon (4pc)

Mixture of cream cheese, imitation crab meat, cilantro, green onion wrapped in wonton skin and deep fried.

Egg Roll (pork or veg)

Deep fried egg roll. Mixture of cabbage, onion, taro, carrots, black mushroom, eggs and noodles. please choose pork or vegetables

Fried Chicken Wings

Chicken wings marinated with garlic sauce, spices, flour and deep fry. Served with sauce.

Fried Meat Ball (6pc)

Deep fried meat ball and served with sauce.

Fried Tofu (6pc)

Deep fried tofu and served with sauce. Gluten free.

Steam sweet bun filled with ground pork, black mushroom, onion and bolied eggs.

Shrimp in a Blanket (6pc)

Deep fried wrapped shrimp mixed with ginger and chili paste and served with sauce.

Spring Roll (2 pc)

Noodles with or without pork, lettuce, carrots, wrapped in rice paper and served with sauce.

Dumplings or Pot sticker

Deep fried chicken and vegetable dumpling. Serve with homemade sweet & sour sauce.

Soup And Noodle Soup

BBQ Red Pork Noodles Soup

Egg noodle soup topped with BBQ red pork.

Coconut Chicken Noodle

Egg noodle, chicken, nappa, onion served in medium spicy coconut flavor soup.

Duck Noodles Soup

Egg noodles with roast duck in duck soup base.

Vermicelli noodle, ground pork, bean, sprout, carrots served in medium spicy coconut soup topped with cilantro and green onions. Gluten free.

Thick rice noodle with pork in tasty tomato and soy bean paste and beansprouts. Topped with lettuce, onion and cilantro. Gluten free.

Rice noodle with beef broth, meatball, beansprouts and thin sliced beef. Gluten free.

Vermicelli noodle cooked in beef soup base with tofu and peanut sauce, nappa, celery, egg and beef. Topped with onion and cilantro. Gluten free.

Chicken soup with coconut milk, chunks of galanga, onion, mushroom, lemon grass topped with cilantro and green onion. Served with rice. Gluten free.

Rice noodle with pork in tasty tom yum soup, lime leaves and bean sprouts. Gluten free.

Spicy soup, chunks of galanga, mushroom, chili, lemon grass topped with cilantro and green onion. Served with rice. Gluten free.

Salad

Somtum Papaya Salad

Strong fish sauce fragrant. Shredded papaya mix with homemade sauce. Pepper, tomato, lime, sugar and fish sauce. Gluten free.

Vermicelli Salad

Vermicelli noodle tossed with bell pepper, Chinese broccoli, onion, carrots, garlic mixed with homemade sweet and sour sauce. Gluten free. Served with steamed vegetables and rice.

Gluten free. Mixture of ground meat with galanga, lime leaves, lime, onion, pepper, mint & cilantro. Served with steamed vegetables and rice.

Main Course

Thin slices of pork sirloin marinated in red BBQ sauce and served with steamed vegetables and sauce. Served with rice.

Thin slices of grilled pork steak marinated with garlic sauce. Served with sauce and steamed vegetables. Served with rice.

Hot and Spicy Chicken Wings

Deep fries wings then sauteed with hot and spicy sauce. Served with rice.

Deep fried Laos sausage made with pork, herbs and spices. Served with sticky rice, steamed vegetables and hot sauce. Served with rice.

Chicken. Mixture of chicken dark meat mixed with eggs, mushrooms, dill, chili pepper, herbs and spices, wrapped and steamed in banana leaves. Served with rice.

Fish. Mixture of catfish, eggs, mushrooms, dill, chili pepper, herbs and spices, wrapped and steamed in banana leaves. Served with rice.

Fish. Fried catfish nuggets topped with hot and spicy sauce. Served with rice.

Spicy. Stir fry kaphao leaves herb like basil, hot chili pepper, garlic, mushroom, baby corn, green bean, carrots and bell pepper. Served with rice.

Spicy. Stir fry basil leaves, hot chili pepper, garlic, mushroom, baby corn, green bean, carrots and bell pepper. Served with rice.

Papaya Salad Platter

Choose a combination of papaya salad, BEEF JERKY and sticky rice, OR A combination of papaya salad, CHICKEN WINGS and sticky rice. OR A combination of papaya salad, GARLIC PORK and sticky rice.

Oven roasted duck served with rice and steamed vegetables. Served with rice.

Stir Fry Vegetable

A flavorful dish of stir fry with seasonal vegetables. Served with rice.

Sweet pork. A flavorful dish of pork bacon slap, whole egg in a savory brown sugar and soy sauce gravy. Gluten free. Served with rice.

Curry Dishes

Red curry paste mix with coconut milk, squash and broccoli. Gluten free. Served with rice.

Keng Kari Curry

Yellow curry paste mix with coconut milk. bamboo shoots, potatoes and carrots. Gluten free. Served with rice.

Keng Keow Vane Curry

Spicy. Green curry paste mix with coconut milk, bamboo, shoots, green beans, basils and Thai eggplant. Served with rice.

Red curry paste mix with coconut milk, bamboo shoots, green beans basils and Thai eggplant. Gluten free. Served with rice.

Red curry paste mix with coconut milk, green beans, potatos and carrots. Gluten free. Served with rice.

Panang curry paste mix with coconut milk, bamboo shoots, baby corn, mushrooms, basils. Topped with crushed peanuts. Gluten free. Served with rice.

Stir Fried And Noodle Dish

Jasmine rice stir fry with eggs, mixed vegetables (peas, corn, carrots) and onion.

Stir fry thick rice noodles and eggs. Topped with stir fried green bokchoy, onion in thick dark soy sauce.

Dried noodle. Stir fry egg noodle with eggs, carrots, onion and bokchoy, vegetables.

Stir fry thick rice noodles and eggs with dark soy sauce carrots and green bokchoy.

Drunken Noodles. Stir fry thick rice noodles, eggs with dark soy sauce, basil peppers, carrots, onion and boy choy vegetables.

Gluten free. Stir fry rice noodle with eggs, bean sprouts and homemade pad Thai sauce. Topped with cilantro and peanut.

Desserts

Ice Cream with Rice

Coconut sticky rice topped with ice cream and whipped cream.

Coconut sticky rice topped with custard steamed egg mixed with sugar and coconut milk.

Kao Mun Maak Mouang. Coconut sticky rice topped with riped mango.

Beverages

Thai Iced Coffee

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Soup And Noodle Soup

Stir Fried And Noodle Dish

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