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Eathai Restaurant

4000 Pimlico Dr Ste 106, Pleasanton, CA 94588

5.00starstarstarstarstar(5 ratings)

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All Day Menu

Appetizers Soup Salad Stir-Fried Dishes Curry Grill Noodle Fried Rice Chef's Favorite Beverages Desserts Side Order

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Appetizers Soup Salad Stir-Fried Dishes Curry Grill Noodle Fried Rice Chef's Favorite Beverages Desserts Side Order

Appetizers

Satay Chicken (4)

Marinated grilled chicken served with peanut sauce and cucumber salad.

Fried rolls stuffed with silver noodles and vegetables served with sweet and sour sauce.

Deep fried marinated grounded fish with Thai curry paste served with cucumber salad.

Crispy Calamari

Deep-fried calamari served with sweet and sour sauce and ground peanuts.

Deep-fried shrimp wrapped in egg roll skin and served with sweet and sour sauce.

Thai Samosa (6)

Fried rolls stuffed with pumpkin, corn, sweet potato and carrot served with cucumber salad.

Pan fried Indian bread topped with eggplants, bell pepper served with green curry sauce.

Deep fried tofu, served with sweet and sour sauce and ground peanuts.

Deep-fried chicken wings, with sauce.

Deep-fried ground pork, onion, lemon glass, chili, kaffir lime leaves.

Ground pork and vegetables wrapped into a piece of dough.

Soup

Choice of meat with lemon juice, mushrooms, cilantro, lemon grass, tomato. Protein Choice Vegetarian, Chicken, Shrimp or Seafood

Choice of meat with lemon grass, coconut milk, mushrooms, lime juice. Protein Choice Vegetarian, Chicken, Shrimp or Seafood

Silver Noodle Soup

Clear soup with silver noodle, ground chicken, green onions, mushroom, spinach. Protein Choice Vegetarian, Chicken, Shrimp or Seafood

Po Tak Soup (Only Seafood)

Spicy and sour soup in clear broth with shrimp, scallops, calamari, green mussels, mushrooms, ginger, basil, fresh chili and lime juice.

Salad

Papaya Salad (Som Tom)

Shredded green papaya mixed with tomatoes, green beans and in a spicy lemon juiced-based dressing.

Chicken Salad (Larb)

Minced chicken mixed with spicy lime dressing, mints, onions, dried chili and ground roast rice.

Grilled beef in a salad of tomatoes, lemon grass, kaffir lime leaves, mint leaves, ground roasted rice, lettuce, limes juice.

Fried tofu, lettuce, cucumber, tomato, red onions, served with peanut sauce.

Stir-Fried Dishes

Choice of Chicken, Beef, Pork, Vegetables/tofu (Shrimp add $2, Seafood add $3, Duck add $4)

Basil (Ground Meat)

Stir-fried green beans with fresh chili and garlic, bell peppers and basil leaves

Stir-fried eggplants, onions, bell peppers, basil leaves, fermented soybean.

Stir-fried fresh ginger, onions, bell peppers, and mushrooms.

Stir-fried cashew nuts, bell peppers, onions, roasted chili with sweet chili paste.

Stir-fried garlic and pepper served on vegetable

Steam spinach, broccoli, carrot topped with peanut sauce

green bean, Thai chili paste, red bell peppers and kaffir lime leaves

Vegetable delight

Stir-fried mixed summer green with garlic sauce

Broccoli with oyster sauce

Broccoli, carrot, mushrooms in oyster sauce

Stir-fried tomatoes, cucumbers, onions, bell papers, pineapple with sweet and sour sauce.

Curry

Choice of Chicken, Beef, Pork, Vegetables/tofu (Shrimp add $2, Seafood add $3, Duck add $4)

Bamboo shoots, green beans, bell peppers and basil leaves, coconut milk.

Potatoes, carrots, onions, coconut milk

Eggplants, green beans, bell peppers and basil leaves, coconut milk.

Bell peppers, kaffir lime leaves and basil leaves, coconut milk.

Stream pumpkin, bell peppers and basil leaves in red curry sauce.

Grill

Marinated chicken grilled served with sweet and sour sauce.

Sliced marinated pork grilled served with spicy Thai style sauce.

Sliced marinated beef grilled served with spicy Thai style sauce.

Noodle

Choice of Chicken, Beef, Pork, Vegetables/tofu (Shrimp add $2, Seafood add $3, Duck add $4)

Pan-fried rice noodles ground peanuts, bean sprouts, red onions, egg and tofu.

Pan-fried wide rice noodles, broccoli, carrots, egg and Thai soy sauce.

Pan-fried rice noodles with carrots, green beans, basil, onions, bell peppers, Chili and garlic.

Pan-fried egg noodle, carrot, cabbage, broccoli, baby bok choy and garlic

Thai Noodle Soup

Small rice noodle, onions, in the Thai style soup

Fried Rice

Choice of Chicken, Beef, Pork, Vegetables/tofu (Shrimp add $2, Seafood add $3)

Thai Fried Rice

Fried rice with egg, broccoli, onion, carrots

Basil Fried Rice

Fried rice with chili, bell peppers, green beans, garlic, onion and basil

Pineapple Fried Rice

Fried rice with egg, onion, cashew nuts, raisins, pineapples, carrot, broccoli

Chef's Favorite

Fried catfish with green beans, basil leaves, pepper corn with Thai chili paste.

Crab Fried Rice

Fried rice with egg, crab meat, broccoli

Deep fried fish on top with avocado, mango, pineapple in red curry sauce.

Kao Soy Chicken

Curry noodle with egg noodle, chicken leg, red onions and pickles.

Hat Yai Fried Rice

Fried chicken wings, turmeric & herb, fried shallots served with yellow spice fried rice

Beverages

Thai Ice Coffee

Regular Ice Tea

Fresh Young Coconut

Desserts

Sticky Rice with Mango

Sticky Rice with Ice Cream

Fried Banana with Ice Cream

Vanilla/Coconut

Vanilla/Coconut

Side Order

Jasmine White Rice

Jasmine Brown Rice

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Stir-Fried Dishes

Chef's Favorite

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