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Rice Valley

821 Washington St, Newtonville, MA 02460

4.77starstarstarstarstar(80 ratings)

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All Day Menu Gluten Free Menu Lunch Menu

Appetizers Combination Platters Soup House Specialties Poultry Beef Pork Seafood Vegetables Bean Curd On The Lighter Side Noodles Chow Mein Chop Suey Egg Foo Young Moo-Shi Rice Gourmet Entrees

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Appetizers Combination Platters Soup House Specialties Poultry Beef Pork Seafood Vegetables Bean Curd On The Lighter Side Noodles Chow Mein Chop Suey Egg Foo Young Moo-Shi Rice Gourmet Entrees

Appetizers

Shu Mai (8) (Fried)

Shu Mai (8) (Steamed)

Vegetarian Spring Roll (2)

Cold Noodle with Peanut Sauce

Ravioli (Steamed)

Ravioli (Pan Fried )

Hot and Sour Wonton with Bean Sprouts

Spicy Wonton with Peanut Sauce

Boneless Spareribs

Barbecued Baby Back Ribs

Chicken Fingers

Beef Teriyaki (6)

Chicken Teriyaki (6)

Fried Jumbo Shrimp (6)

Minced Chicken with Lettuce Leaf

Minced Shrimp with Lettuce Leaf

Pu Pu Platter (For Two)

Egg rolls, boneless spareribs, beef teriyaki, chicken fingers, chicken wings, fried jumbo shrimp. ($15 per additional serving)

Combination Platters

C1. Egg Rolls, Boneless Spareribs, Chicken Wings

C2. Crab Rangoon, Beef Teriyaki, Chicken Wings

C3. Crab Rangoon, Pork Strips, Chicken Teriyaki

Soup

Hot and Sour Soup

Classic Wonton Soup

Hot and Sour Soup with Wonton

Homemade Miso Soup

Spinach with Bean Curd Soup (For Two)

Seafood with Bean Curd Soup (For Two)

Vegetable Soup with Chicken (For Two)

Vegetable Soup with Pork (For Two)

Chicken with Creamy Corn Soup (For Two)

Beef with Chinese Parsley Soup (For Two)

House Specialties

Classic crispy duck served with juicy meat, cucumber, scallions, 6 Pancakes, and Hoi Sin Sauce.

Cantonese Roast Duck (Half)

Crispy Roast Duck

Crispy Roast Duck Prepared with Aromatic Herbs and Spices.

House Special Duck

Half Boneless Duck Topped with Mixed Mushrooms.

General Gau’s Crispy Shrimp

Crispy & Spicy Aromatic Shrimp

Shrimp Lightly Coated with Lotus Flour, Stir Fried In Our Chef’s Special Aromatic Sauce.

House Special Fish Fillet

Crispy Cod Fillet Topped By Hot Garlic Sauce and with Steamed Broccoli On The Side.

Prawns In Five Fragrances

Lightly Fried Shrimp Prepared with Herbs and Spices.

General Gau’s Chicken

Crispy Chicken Chunks In Our Chef’s Mild Ginger Sauce.

Crispy White Chicken Meat Topped with A Refreshing Lemon Sauce.

Orange Flavor Beef

Crispy Beef Fillet with Our Chef’s Orange Flavored Sauce.

Sizzling Scallop and Beef

Scallop and Beef Seared At Your Table.

Sizzling Mongolian Beef

Fondness Of Two

A Display Of Steamed Shrimp with Satay Beef Lightened with Vegetables.

Gai Poo Lo Mein

Chunks Of Chicken Fried In Batter, Blended with Beef, Shrimp and Choice Of Vegetables In A Platter Of Lo Mein.

Delights Of Three

Shrimp, Chicken, and Beef In A Classic Yu-Hsiang Sauce Accented with Garlic and Dressed with Vegetables.

Poultry

Sauteed Chicken with Broccoli

Sauteed Chicken with Pea Pods

Sauteed Chicken with Mixed Vegetables

Chicken with Garlic Sauce

Ginger and Scallion Chicken

Szechuan Style Chicken with Peanuts

Chicken with Cashew Nuts

Chicken with String Beans

Moo Goo Gai Pan

Sweet and Sour Chicken

Orange Flavor Chicken

Chicken with Spinach

Crispy Sesame Chicken

Chicken with Asparagus

Chicken with Black Mushroom

Chicken with Black Bean Sauce ( In Hot Pot )

Beef

Beef with Broccoli

Beef with Pea Pods

Beef with Garlic Sauce

Szechuan Style Beef with Peanuts

Beef with Green Pepper and Onions

Beef with String Beans

Beef Mushroom Chow Yoke

Crispy Sesame Beef

Beef with Asparagus

Beef with Black Mushroom

Pork

Slice Pork with Ginger and Scallions

Twice Cooked Pork

Sauteed Pork with Black Bean Sauce

Sweet and Sour Pork Mandarin Style

Szechuan Style Pork with Peanuts

Shredded Pork Peking Style ( with 6 Pancakes)

Seafood

Jumbo Shrimp with Pea Pods

Jumbo Shrimp Szechuan Style with Peanuts

Jumbo Shrimp with Garlic Sauce

Jumbo Shrimp with Chef’s Lemon Sauce

Jumbo Shrimp with Lobster Sauce

Ginger and Scallion Shrimp

Crispy Sesame Shrimp

Scallop with Garlic Sauce

Scallop Shanghai Style

Shrimp with Black Mushroom

Shrimp with Asparagus

Vegetables

Sauteed Assorted Fresh Vegetables

Eggplant with Garlic Sauce (In Hot Pot)

Sauteed String Beans

Szechuan Style Broccoli with String Beans

Sauteed Spinach

Sauteed Pea Pods with Broccoli

Chinese Jade Broccoli with Oyster Sauce

Bok Choy with Black Mushrooms

Bean Curd

Bean Curd Szechuan Style with Pork

Bean Curd Family Style

Bean Curd with Black Mushroom

Orange Flavor Bean Curd with Broccoli

On The Lighter Side

Perfect For A Low Calorie and Low Fat Diet. Most Of Our Menu Items Can Also Be Modified At Your Request.

Chicken with Mixed Vegetables

Shrimp with Mixed Vegetables

Chicken and Shrimp with Garlic and Ginger

Vegetable Delight

Broccoli with String Beans

Bean Curd with Mixed Vegetables

Steamed Chilean Sea Bass with Ginger and Scallion

Noodles

Lo Mein with Shrimp

Lo Mein with Chicken

Lo Mein with Beef

Lo Mein with Pork

Lo Mein with Vegetables

Pan Seared Angel Hair with Shrimp

Pan Seared Angel Hair with Chicken

Pan Seared Angel Hair with Beef

Pan Seared Angel Hair with Pork

Pan Seared Angel Hair with Vegetables

Pan Seared Angel Hair with Seafood

Chow Foon with Shrimp

Chow Foon with Chicken

Chow Foon with Beef

Chow Foon with Pork

Chow Foon with Vegetables

Noodle with Garlic and Wine Sauce

Pad Thai with Shrimp

Pad Thai with Chicken

Pad Thai with Vegetables

Udon with Shrimp

Udon with Chicken

Udon with Vegetables

Rice Noodle (Vermicelli) with Shrimp

Rice Noodle (Vermicelli) with Chicken

Rice Noodle (Vermicelli) with Beef

Rice Noodle (Vermicelli) with Pork

Rice Noodle (Vermicelli) with Vegetables

Chow Mein

Chow Mein with Shrimp

Chow Mein with Chicken

Chow Mein with Beef

Chow Mein with Pork

Chow Mein with Vegetables

Chop Suey

Chop Suey with Shrimp

Chop Suey with Chicken

Chop Suey with Beef

Chop Suey with Pork

Chop Suey with Vegetables

Egg Foo Young

Egg Foo Young with Shrimp

Egg Foo Young with Chicken

Egg Foo Young with Beef

Egg Foo Young with Pork

Egg Foo Young with Vegetables

Moo-Shi

Moo-Shi Is A Classic Mandarin Dish. These Dishes Contain Meat Or Seafood, Mushrooms, Cabbage, Black Fungus, Dried Lily Flowers, Scallions and Scrambled Eggs. Served with 6 Pancakes. If You Like It Spicy Please Let Us Know. (Extra Pancakes 50¢ Each)

Moo-Shi with Shrimp

Moo-Shi with Chicken

Moo-Shi with Beef

Moo-Shi with Pork

Moo-Shi with Vegetables

Rice

Fried Brown Rice with Shrimp

Fried Brown Rice with Chicken

Fried Brown Rice with Beef

Fried Brown Rice with Pork

Fried Brown Rice with Vegetables

Fried Rice with Shrimp

Fried Rice with Chicken

Fried Rice with Beef

Fried Rice with Pork

Fried Rice with Vegetables

Basil Fried Rice with Shrimp

Basil Fried Rice with Chicken

Basil Fried Rice with Vegetables

House Special Fried Rice

Subgum Fried Rice with Shrimp

Subgum Fried Rice with Chicken

Subgum Fried Rice with Beef

Subgum Fried Rice with Pork

Subgum Fried Rice with Vegetables

Fried Rice with Chinese Sausage

Fried Rice with Egg & Scallion

Fu Chow Lucky Fried Rice

Steamed White Rice

Steamed Brown Rice

Gourmet Entrees

You Must Try Our Special Recipes Combining Crisp Produce, Fresh Seafood and Meat, with Flavorful Sauces and Spices. Our Gourmet Entrees Can Be Ordered For Take-Out, But They Are Best Savored Sizzling Hot Straight Out Of Our Kitchen.

Hunan Spicy Crispy Chilean Sea Bass

Sauteed Chilean Sea Bass with Vegetables

Salt and Pepper Crispy Prawns

Shrimp with Roasted Black Bean Glaze

Shrimp with Sweet Walnut

Sweet & Sour Crispy Shrimps

Crispy Sea Scallop with Black Pepper Sauce

Chicken & Shrimp with Shanghai Sauce

Sauteed Beef with Mandarin B.B.Q. Sauce

Beef with Clear Noodles & Satay Sauce (In Hot Pot)

Spareribs with Thai Spicy Sauce

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Menu Categories

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Combination Platters

House Specialties

On The Lighter Side

Gourmet Entrees

Gluten Free

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Gluten Free

Gluten Free

Minced Chicken with Lettuce Leaf

Available with Shrimp

Tofu with Mixed Vegetables

Sauteed or Steamed

Chicken with Mixed Vegetables

Sauteed or Steamed

Shrimp with Mixed Vegetables

Sauteed or Steamed

Chicken and Shrimp with Garlic and Ginger

Gluten-Free Chicken with Spinach

Soy Glazed Garlic Beef with Vegetables

Soy Glazed Garlic Pork with Vegetables

Sauteed Rice Noodle (Vermicelli)

Shrimp, chicken, beef, pork or vegetables.

with choice of shrimp, chicken or vegetables.

House Special Fried Rice

Available in Brown Rice

with choice of shrimp, chicken or vegetables.

New York Style Lobster Sauce

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Lunch Menu Luncheon Specials Combination Platters

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Lunch Menu Luncheon Specials Combination Platters

Lunch Menu

Served daily from 11:00 am to 3:00 pm except Sundays & holidays. Big Bowl Noodle Soups: Choice of chow foon, Japanese udon, vermicelli, angel hair or rice stick

Chicken and Vegetables Noodle Bowl (Lunch)

Beef and Vegetables Noodle Bowl (Lunch)

Shrimp and Vegetables Noodle Bowl (Lunch)

Seafood and Vegetables Noodle Bowl (Lunch)

Chinese Black Mushroom and Vegetables Noodle Bowl (Lunch)

Luncheon Specials

Served daily from 11:00 am to 3:00 pm except Sundays & holidays. All luncheon specials come with a choice of veggie spring roll or crab Rangoon and choice of hot & sour soup or egg drop soup. Fried rice or steamed rice.

Beef with Broccoli (Lunch)

Home Style Sliced Beef with Tomatoes (Lunch)

Beef with Green Vegetables (Lunch)

Beef with Garlic Sauce (Lunch)

Beef with Green Peppers and Onions (Lunch)

Chicken with Broccoli (Lunch)

Chicken with Cashew Nuts (Lunch)

Szechuan Style Chicken with Peanuts (Lunch)

Chicken with Garlic Sauce (Lunch)

Chicken with Ginger and Scallions (Lunch)

Chicken with Green Vegetables (Lunch)

Chicken with Black Bean Sauce (Lunch)

General Gau’s Chicken (Lunch)

Moo Goo Gai Pan (Lunch)

Pork with Ginger and Scallions (Lunch)

Twice Cooked Pork (Lunch)

Shrimp with Garlic Sauce (Lunch)

Szechuan Style Shrimp with Peanuts (Lunch)

Shanghai Style Shrimp (Lunch)

Shrimp with Lobster Sauce (Lunch)

Sauteed Chicken and Shrimp In Bean Sauce (Lunch)

Sauteed Seafood with Vegetables (Lunch)

Vegetable Delights (Lunch)

Szechuan Style Broccoli and String Beans (Lunch)

Bean Curd Family Style (Lunch)

Combination Platters

Served daily from 11:00 am to 3:00 pm except Sundays & holidays. Comes with pork fried rice or steamed rice.

C1. Egg Rolls, Boneless Spareribs, Chicken Wings (Lunch)

C2. Crab Rangoon, Beef Teriyaki, Chicken Wings (Lunch)

C3. Crab Rangoon, Pork Strips, Chicken Teriyaki (Lunch)

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