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Opart Thai House

4658 N Western Ave, Chicago, IL 60625

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All Day Menu

Appetizers Soup Salad Noodle Dishes Rice Dishes Entrees Hot & Spicy Thai Curries Seafood Dessert & Beverages Extras

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Appetizers Soup Salad Noodle Dishes Rice Dishes Entrees Hot & Spicy Thai Curries Seafood Dessert & Beverages Extras

Appetizers

Barbecued marinated chicken or beef skewers served with cucumber salad and peanut sauce.

Fried tofu with cucumber salad and mild peanut sauce.

a3. Tod Mun (Fish Cake)

Fish ground with Thai spices served with Thai sweet & sour sauce, cucumber, peanuts and cilantro.

Grilled marinated pork on skewers served with homemade sauce. (Recommended to eat with sticky rice.).

Steamed or deep fried shrimp dumplings served with Thai soy sauce.

a6. Fresh Spring Rolls

Fresh spring roll skin filled with eggs, cucumber, bean sprouts and tofu served with sweet & sour sauce and green onions.

a7. Peanut Sauce Spring Rolls

Fresh spring roll skin filled with eggs, cucumber, bean sprouts and tofu served with peanut sauce and green onions.

Sweet & sour fried crispy noodles with shrimp, topped with eggs.

a9. Spicy Fried Tofu

Ground chicken with fried tofu in spicy sauce.

a10. Fried Tofu

Fried tofu served with homemade sauce, peanuts and cilantro.

Our homemade chicken and vegetable egg rolls, served with sweet & sour sauce.

a12. Fried Shrimp Spring Rolls

Fried cut shrimp marinated and wrapped with spring roll skin, served with homemade sauce.

a13. Shrimp Tempura

Shrimp, green beans, sweet potatoes and broccoli, fried in tempura batter.

a14. Shrimp Toast

Toast topped with ground shrimp and chicken, served with homemade sauce.

a15. Fried Chicken Spring Rolls

Fried seasoned chicken wrapped in spring roll skin.

a16. Fried Wonton

Fried wonton stuffed with ground chicken.

Tender beef charbroiled to perfection, served with homemade sauce.

a18. Opart Beef

Tender beef marinated in Thai spices, deep fried, and served with hot and spicy sauce.

a19. Neau Sa-Ded

Sliced charbroiled tender beef, topped with special hot sauce.

a20. Miang Sa-Wan

Dried pork, peanuts, lime, fresh ginger, onions, cilantro and Thai hot peppers, served with green lettuce leaves to wrap.

a21. Crab Rangoon

Fried wonton filled with crab meat and cream cheese.

a22. Pot Sticker

Steamed or deep fried pork dumplings served with special soy sauce.

a23. Sampler Plate

Egg roll, fried shumai, fried shrimp spring rolls and crab Rangoon.

Soup

b24. Poh Tak (Seafood)

Thai hot & sour soup with fresh shrimp, squid, crab stick, lemon grass and lime juice.

b25. Tom Yum Koong (Shrimp)

Thai hot & sour soup with fresh shrimp, straw mushrooms, lemon grass and lime juice.

b26. Tom Yum Kai (Chicken)

Thai hot & sour soup with fresh chicken breast straw mushrooms, lemon grass and lime juice.

b27. Tom Yum Pla (Fish)

Thai hot & sour soup with sole fish, straw mushrooms, white onions, lemon grass and lime juice.

b28. Tom Ka Kai (Chicken)

Fresh chicken breast in hot & sour coconut milk soup with lemon grass and lime juice.

b29. Vegetable Soup

Mixed vegetables in mild soup with chicken.

b30. Egg Drop Soup

Egg and ground chicken in mild soup.

b31. Wonton Soup

Chicken wrapped in wonton skin served in a mild broth.

Fresh tofu with ground chicken and green onions.

Salad

Sliced charbroiled tender beef in Thai hot & sour dressing with onions, over fresh cucumbers and lettuce.

c34. Neau Num Tok

Sliced charbroiled tender beef mixed with rice powder, onions, lime juice and Thai chili powder, served with lettuce.

Steamed ground chicken or pork blended with fresh ginger, roasted peanuts, onions and hot pepper and lime juice.

Choice of ground chicken or pork mixed with rice powder, onions and Thai chili powder and lime juice.

c37. Yum Plamuk

Fresh sliced charbroiled squid in Thai hot & sour dressing and onions, over fresh cucumbers and lettuce.

c38. Yum Kun Chiang

Sliced charbroiled Chinese sausage with onions in Thai hot & sour dressing over fresh cucumbers.

Charbroiled fresh shrimp with lemon grass and Thai chili mixed in Thai hot & sour dressing.

c40. Yum Woon Sen

Boiled bean thread noodles with ground chicken, onions and roasted peanuts mixed with Thai hot & sour dressing.

c41. Som Tum (Papaya Salad)

Shredded papaya, green beans, tomatoes, peanuts, and dried shrimp, mixed with Thai hot & sour dressing, served with lettuce.

c42. Cucumber Delight

Cucumber salad with red onions and jalapeño peppers over lettuce. Served with our homemade dressing.

Noodle Dishes

Substitute *shrimp $2.00 extra

Stir-fried fresh thin rice noodles with fried tofu, bean sprouts, eggs, green onions, and ground peanuts. Substitute chicken, pork, beef or extra tofu $1.00, *shrimp $2.00.

d44. Woon Sen Pad Thai

Stir-fried bean thread noodles with fried tofu, bean sprouts, eggs, green onions, and ground peanuts. Substitute chicken, pork, beef or extra tofu $1.00, *shrimp $2.00.

d45. Pad Lard Nar

Stir-fried fresh flat rice noodles with Chinese broccoli and gravy, with choice of chicken, pork, beef, tofu or *shrimp.

d46. Pad See-lew

Stir-fried flat rice noodles and Chinese broccoli with egg and sweet soy sauce, with choice of chicken, pork, beef, tofu or *shrimp.

d47. Kuay Tiew Neau Sub

Stir-fried fresh flat rice noodles with ground beef and curry powder topped with onions, tomatoes and gravy.

d48. Bami Pad Lard Nar

Stir fried egg noodles with peapods, baby corn, napa, broccoli and gravy with choice of chicken, pork, beef, tofu or *shrimp.

d49. Bami Moo Daeng

Boiled egg noodles with B.B.Q. pork, green onions and ground peanuts, served dry or in a mild soup.

d50. Kuay Tiew Kee Mao

Stir-fried fresh flat noodles with basil leaves, hot peppers, cabbage, Chinese broccoli and bean sprouts with choice of chicken, pork, beef, tofu or *shrimp.

Boiled egg noodles with chicken in coconut curry soup, topped with crispy egg noodles, onions and lime.

d52. Lard Nar Talay

Fresh flat rice noodles stir-fried with shrimp, squid, crab stick and Chinese broccoli, topped with homemade gravy.

d53. Bami Pad Paak

Stir-fried egg noodles and mixed vegetables with choice of chicken, pork, beef, tofu or *shrimp.

Rice Dishes

Substitute *shrimp $2.00 extra

e54. Curry Fried Rice

Curry fried rice with choice of chicken, pork, beef, tofu or *shrimp.

e55. Vegetable Fried Rice

e56. Pork Fried Rice

e56. Beef Fried Rice

e56. Chicken Fried Rice

e57. Shrimp Fried Rice

e58. Combination Fried Rice

Fried rice with chicken, pork and beef.

e59. Seafood Combination Fried Rice

Fried rice with shrimp, squid and crab stick.

e60. Pad Prik Lard Khao

Sauteed onions, hot peppers with choice of chicken, pork, beef, tofu or *shrimp over steamed rice.

e61. Pad Kra Praow Lard Khao

Sauteed basil and hot peppers with choice of ground chicken, pork, beef, sliced tofu or whole *shrimp over steamed rice.

e62. Khao Moo Daeng

Sliced barbecued pork, cilantro and cucumbers with homemade gravy over steamed rice.

e63. Khao Nar Ped

Sliced roasted duck with stir-fried Chinese broccoli, served with sauce over steamed rice.

Entrees

Steamed jasmine rice $1.00 per person, per serving Substitute *shrimp $2.00 extra

f64. Pad Paak Roum Mit

Stir-fried mixed vegetables with choice of chicken, pork, beef, tofu or *shrimp.

f65. Pad Kratiam Prik Thai

Garlic in white pepper sauce sautéed with choice of chicken, pork, beef, tofu or *shrimp.

f66. Pad Kao Pod On

Baby corn sautéed with choice of sliced chicken, pork, beef, tofu or *shrimp.

f67. Pad Tuah Lun Tao

Fresh peapods sautéed with choice of sliced chicken, pork, beef, tofu or *shrimp.

f68. Kana Naam Mun Hoi

Stir-fried Chinese broccoli in oyster sauce with choice of sliced chicken, pork, beef, tofu or *shrimp.

f69. Pad Woon Sen

Sauteed bean threads, onions and eggs in tomato sauce with choice of chicken, pork, beef, tofu or *shrimp.

Sauteed ginger, onions, dried mushrooms and peapods with choice of chicken, pork, beef, tofu or *shrimp.

Sauteed fresh green beans with choice of chicken, pork, beef, tofu or *shrimp.

f72. Pad Ka Lam Dok

Stir-fried cauliflower with choice of pork, chicken, beef, tofu or *shrimp.

f73. Pad Poey Zian

Stir-fried bean threads with napa cabbage, Chinese broccoli and peapods.

f74. Pad Preow Waan (Sweet & Sour)

Sweet & sour sauce, cucumbers, onions, tomatoes, pineapple and bell peppers with choice of chicken, pork, beef, tofu or *shrimp.

f75. Pepper Steak

Tender beef with bell peppers, onions, tomatoes and gravy.

Mixed vegetables and gravy with choice of chicken, pork, beef, tofu or *shrimp.

f77. Eggplant in Oyster Sauce

Stir-fried eggplant and fresh basil with choice of chicken, pork, beef, tofu or *shrimp.

f78. Rama Delight

Stir-fried chicken, pork, beef, tofu or *shrimp with peanut sauce topped over steamed broccoli.

f79. Broccoli Lover

Stir-fried chicken, pork, beef, tofu or *shrimp with oyster sauce topped over steamed broccoli.

Hot & Spicy

Steamed jasmine rice $1.00 per person, per serving Substitute *shrimp $2.00 extra

g80. Peanut Sauce Lover

Sauteed cashew nuts, white and green onions in peanut sauce with choice of chicken, pork, beef, tofu or *shrimp.

g81. Pad Ma Moung Him Ma Pan

Stir-fried cashew nuts and onions with choice of chicken, pork, beef, tofu or *shrimp.

g82. Pad Kra Praow

Sauteed basil and hot peppers with choice of ground chicken, pork, beef, sliced tofu or whole *shrimp.

Sauteed hot peppers and onions with choice of chicken, pork, beef, tofu or *shrimp.

g84. Pad Prik King

Sauteed ginger, curry paste and green beans with choice of chicken, pork, beef, tofu or *shrimp.

g85. Pad Ped Tuah

Sauteed green beans and Thai chili mixed with choice of chicken, pork, beef, tofu or *shrimp.

g86. Pad Ped Noh Mai

Sauteed bamboo shoots and Thai chili mixed with choice of chicken, pork, beef, tofu or *shrimp.

g87. Pad Ped Paak

Sauteed mixed vegetables and hot peppers with choice of chicken, pork, beef, tofu or *shrimp.

g88. Pad Chou-Chi

Sauteed curry paste with choice of chicken, pork, beef, tofu or *shrimp.

Thai Curries

Steamed Jasmine Rice $1.00 per person, per serving Substitute *shrimp $2.00 extra

h89. Gaeng Panang

Panang curry and Thai basil leaves sautéed in coconut milk with choice of chicken, pork, beef, tofu or *shrimp.

h90. Gaeng Keow Waan

Green curry, Thai eggplant and green beans sautéed in coconut milk with chicken, pork, beef, tofu or *shrimp.

h91. Gaeng Dang

Red curry and bamboo shoots sautéed in coconut milk with choice of chicken, pork, beef, tofu or *shrimp.

h92. Gaeng Gari

Yellow curry, sweet potatoes sautéed in coconut milk with chicken.

h93. Gaeng Musaman

Yellow curry and potatoes sautéed in coconut milk with peanuts and chicken.

h94. Gaeng Pet Ped

Red curry, roasted duck, pineapple and tomatoes sautéed in coconut milk.

h95. Gaeng PIa Dook

Red curry, fresh catfish and Thai basil sautéed in coconut milk.

Sauteed red curry, green beans, bamboo shoots, Thai eggplant with choice of, ground chicken, pork, beef, sliced tofu or whole *shrimp.

Seafood

i97. Pla Dook Pad King

Fried catfish sautéed with ginger, onions, celery, peapods and dry mushrooms.

i98. Goong Nam Prik Paow

Fresh shrimp sautéed with chili paste, bell peppers and onions.

i99. Plamuk Nam Prik Paow

Fresh squid sautéed with chili paste, bell peppers and onions.

i100. Pad Ped Pla Dook

Fried catfish sautéed with red curry paste, Thai eggplant and green beans.

i103. Pla Dook Rard Prik

Half deep-fried catfish topped with onions, bell peppers and garlic served with hot sweet & sour sauce.

i104. Pla Dook Rard Prik Chou-Chi

Crispy whole red-snapper topped with stir-fried curry.

i105. Shrimp with Lobster Sauce

i106. Seafood Combination

Sauteed shrimp, squid and crab stick with white and green onions.

i107. Hot & Spicy Seafood Com.

Sauteed shrimp, squid and crab stick with white and green onions, basil and hot peppers.

i108. Pad Kra Praow Pla

Sauteed sole fish with Thai basil, bell peppers and Thai hot peppers.

i109. Stir-fried Fish

Stir-fried sole fish with onions, peapods and bell peppers.

i110. Hot & Spicy Catfish

Sliced catfish stir-fried with Thai eggplant, green beans, basil leaves and fresh ground chili.

Dessert & Beverages

111. Klouy Boud Chee

Banana in warm coconut milk.

112. Fried Banana

Fried banana and coconut filled spring roll topped with honey and sesame seeds.

113. Thai Custard

Baked bean cake with coconut milk, egg and palm sugar.

114. Mango & Sticky Rice (Seasonal)

Ripened sweet mango slices over warm sticky rice drizzled with sweetened coconut milk.

115. Hot Jasmine Tea (Dine in Only)

116. Hot Coffee (Dine in Only)

117. Thai Iced Coffee

118. Thai Iced Tea

Extras

Extra Cucumber Salad

Extra Peanut Sauce

Extra Fresh Noodles

Extra Vegetables

Extra Sticky Rice

Extra Brown Rice

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