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New Sapphire Indian Cuisine

1140 Kenny Centre Mall, Columbus, OH 43220

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All Day Menu Party Menu

Appetizers Accompaniments Soups Salad Seafood Tandoori Main Course Dishes Chef's Special Dishes Vegetable Breads Rice Indian Traditional Biryani Desserts Beverages

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Appetizers Accompaniments Soups Salad Seafood Tandoori Main Course Dishes Chef's Special Dishes Vegetable Breads Rice Indian Traditional Biryani Desserts Beverages

Appetizers

Delicately spiced potatoes & peas wrapped in a flaky pastry

2 Chicken Keema Samosa

Indian style pastry parcel filled with delicately minced and spiced meat (chicken)

Cauliflower florets battered, fried & served in a garlic sauce

4 Assorted Pakora

Mixed vegetable fritters

Potatoes mixed wth flour fried fritters

6 Chicken Pakora

Chicken marinated with black pepper mixed with flour fritters

Thinly sliced onion fritters

Deep fried chicken, marinated in spices and tempered with chilies, mustard seeds and curry leaves

9 Chicken Nuggets

Spiced chicken strips, marinated in spiced and tempered with chiliies, mustard seeds & curry leaves

10 Chili Chicken

Boneless meat mixed with stir fried green peppers, onion and garlic

11 Shrimp Balchao

Classic goan dish with succulent shrimp in a spicy chili masala sauce

12 Mango Shrimp

Shrimp sauteed with mango, ginger & white pepper

Accompaniments

Crispy thin lentil wafers seasoned with cumin seeds & black pepper

14 Mango Chutney

Pieces of mango in a sweet & tangy sauce

15 Mixed Pickel

16 Onion Relish

Blend of chopped onions, pureed tomatoes, vinegar & spices

Homemade fresh hung yogurt with cucumbers and roasted cumin powder

Soups

18 Mulligatawny Soup

Classic lentil soup made with tomatoes & a dash of blended spices & herbs

Baby spinach & green peas flavored with cardamom, clove & peppercorn

20 Chicken Soup

Made out of chicken, cream, homemade chicken broth and our special ingredients

Lentil garnished with our homemade seasonings

Salad

Fresh tomatoes, carrots, lettuce, cucumbers, onion

Seafood

23 Seafood Kadai

Shrimp and salmon in a custom blend of spices.

24 Salmon Masala

Salmon cooked in special masala sauce.

25 Salmon Bhuna

Gently spiced boneless salmon cooked in curry leafs with thick gravy and finished with chopped tomatoes and fresh cilantro.

26 Shrimp Korma

Roasted shrimp in a cream and cashew sauce.

27 Shrimp Tikka Masala

Shrimp cooked in tomato creamy sauce.

28 Kerali Shrimp Curry

Shrimp cooked in coconut milk, curry leaf, mustard seed finished with smoked kudampuli.

29 Jhinga Ambotik

Jumbo prawn in a spicy and sour ginger and tamarind tomato sauce.

Tandoori

All tandoori dishes come with naan bread or rice

30 Tandoori Vegetables

Chicken leg marinated in yogurt and spices, boiled in tandoor masala roasted in tandoori oven.

31 Chicken Tikka

Boneless chicken breast cube, marinated in ginger garlic with special traditional tandoori masala baked in clay tandoori oven.

32 Sapphire Tandoori Mixed Grill

Chicken tikka, tandoori chicken, lamb tikka, sheek kabab, with shrimp with masala seasoning.

33 Seekh Chicken Kabab

Ground chicken mixed with spices and cooked on a skewer.

33 Seekh Lamb Kabab

Lamb mixed with spices and cooked on a skewer.

34 Lamb Tikka Kabab

Lamb cubes marinated and cooked on skewers in tandoori oven.

35 Tandoori Shrimp

Shrimp marinated in yogurt and spices, boiled and roasted in tandoor masala in tandoori oven.

36 Green Cubes Chicken

Boneless chicken marinated in yogurt, mint, cilantro, with green pepper, red pepper, onions cooked on skewers in tandoori oven.

Main Course Dishes

37 Tikka Masala

Marinated cubes of all meat cooked with tomato and creamy sauces with extra heavy sauce and spices.

38 Butter Curry

Chicken strips marinated, gently roasted with spices and finished with stirring butter cilantro.

Meat of your choice gently cooked with ginger, garlic sauce and onion, tomato sauce, topped with fresh cilantro.

40 Vindalo Curry

Tender pieces of all meats cooked with potatoes, ginger, garlic paste and red chilies, spices and vinegar.

41 Chettinad Curry

All meat prepared in a sauce of crushed black pepper, onion, tomatoes and curry leaves and curry powder.

42 Madras Curry

Roasted meat in a saffron and cashew sauce and cooked in whole chili and curry powder.

43 Meethi Curry

Meat cubes cooked with fenugreek leaves and chopped spinach onion, garlic, ginger, and sea salt.

44 Chicken Tikka Jalferazi

Meat cooked in a creamy sauce and coconut with cashews powder and dry fenugreek with butter.

Gently cooked with ginger garlic sauce with spinach and fresh cilantro, onion sauce.

47 Bhuna Curries

Spring meat of your choice cooked in gravy onions and curry leaves.

Tender meat of your choice gently spices along with mango pulp sauce.

Cooked gently with onion sauce, tomato sauce in gravy and fresh cilantro with boiled egg.

Chef's Special Dishes

50 Jalferazi Curry

Cooked with tomatoes, bell peppers and onions with a touch of tangy sauce and special herbs.

51 Kadai Meat Curry

Extra herbs with meat cooked with tomatoes, bell peppers and onions with a touch of tangy sauce and special herbs.

Cooked in a ketchup and special gravy sauces mixed with curry powders.

53 Sorpatel Curry

Mixed with thick sauces also with soy sauce and onion paste blend of Goan spices.

54 Green Hara Masala

All meat cooked in a green sauce with bell peppers, chili, cilantro and mint with curry paste.

Vegetable

55 Aloo Gobi Mutter

Florets of cauliflower, potatoes and green peas, with ginger, tomatoes, and spices.

56 Kashmiri Dum Aloo

Red potatoes filled with homemade cottage cheese and dried fruits, simmered in a rich tomato sauce.

57 Vegetable Manchurian

Cooked with cauliflower and garlic and soy sauce with sweet chili sauce.

58 Palak Paneer/Saag Paneer

Fresh spinach and homemade cottage cheese with ground spices.

59 Channa Masala

Chickpeas slow-cooked with onion, ginger, garam masala, coriander and cumin powder with fresh cut tomatoes and cilantro.

60 Bagarey Baingan

Indian baby eggplant simmered with coconut, sesame seeds, peanuts, red chilies and spices.

61 Paneer Makhni

Homemade cottage cheese cooked in a rich tangy tomato cream sauce.

62 Navratan Korma

Fresh mixed vegetable in a tangy rich tomato and cashew nut sauce.

Homemade cottage cheese and vegetable croquettes simmered in a creamy nut sauce.

64 Bindi Masala

Chopped fried okra cooked with chopped onions, green and red peppers and spices.

65 Dahiwale Baingan

Mini eggplant cooked in yogurt and flavored with mustard seeds, curry leaves and spices.

66 Baigan Bharta

Baked eggplant with onions, tomatoes, and fresh herbs.

67 Sapphire Dal Makhni

Black lentils, red kidney beans, and split chickpeas simmered overnight on a slow fire with onions, ginger, and garlic.

68 Special Tadka Dal

Simmered yellow lentils tempered with ginger, garlic and cumin seeds.

69 Jaipuri Vegetable Masala

Vegetable cooked in veg. spicy Rajasthani red chili sauce.

Chick peas and freshly pureed with spinach.

71 Mutter Paneer

Green peas and homemade paneer cooked with creamy sauce.

72 Kadai Paneer

Homemade cheese cooked with tomatoes, bell pepper, onion and sapphire special sauce.

Fresh spinach cooked with potato and sapphire special sauce.

74 Vegetable Jalfrezi

Mixed vegetable cooked with bell pepper, onion, and tomatoes.

75 Mixed Vegetable Curry

Mix vegetable with fresh cauliflower, broccoli, potatoes, green beans, carrots, and chopped tomatoes, cooked with onion and tomato sauce.

76 Paneer Butter Masala

Cottage paneer cooked with tomatoes and creamy sauce with fenugreeks flavor with butter.

77 Cumin Potatoes

Potato cooked in cumin and curry leaves with mustard seeds finished with lemon juice.

Breads

78 Plain Naan and Butter Naan

Soft bread made of white flour bread baked in a clay oven.

Soft bread made of white flour topped with freshly chopped garlic and coriander.

80 Onion Kulcha

Soft bread made of white flour stuffed with seasoned chopped onions.

Soft while flour bread stuffed with seasoned cottage cheese.

Soft bread with green chili, topped with butter.

83 Fenugreek Naan (Meethi)

Soft clay oven bread made with fenugreek and topped with butter.

84 Peshwari Naan

Soft white flour bread stuffed with coconut, almonds, cashews, and raisins.

A whole wheat flat bread baked in clay oven.

86 Laccha Paratha

Multi-layered, whole wheat bread topped with clarified butter.

87 Aloo Paratha

Soft whole wheat bread stuffed with mildly spiced potatoes.

Whole wheat deep fried puff bread.

89 Tikka Masala Sauce

Rice

Steamed long grain basmati rice.

93 Biryani Rice

94 Chicken Fried Rice

95 Egg Fried Rice

Indian Traditional Biryani

96 Chicken Tikka Biryani

Succulent pieces of chicken and basmati rice cooked in a sealed pot with saffron.

97 Chicken Biryani

Cooked with chicken breast cubes and basmati rice in a sealed pot with saffron.

98 Lamb Biryani

Succulent pieces of lamb and basmati rice cooked in a sealed pot with saffron.

99 Shrimp Biryani

Shrimp, basmati rice and vegetables cooked in a sealed pot with aromatic spices.

100 Goat Biryani

Pieces of goat and basmati rice cooked in sealed pot.

102 Egg Biryani

Basmati rice cooked with eggs mixed with spices and herbs.

Desserts

103 Gulab Jamun

105 Rice Pudding

106 Malai Kulfi

107 Mango Kulfi

Beverages

108 Mango Lassi

109 Sweet Lassi

111 Indian Masala Tea

112 Soft Drinks

Coke, diet coke, sprite.

113 Spring Water

114 Pellegrino Water

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Main Course Dishes

Chef's Special Dishes

Indian Traditional Biryani

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