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East Street Cafe

50 Massachusetts Ave NE, Washington, DC 20002

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

Not accepting online orders

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Appetizers Soups Salads Chicken Pork Beef Seafood Curries Veggies Noodles Specialty Fried Rice Festival Of Fried Rice Noodle Soups Beverages Sides

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Appetizers Soups Salads Chicken Pork Beef Seafood Curries Veggies Noodles Specialty Fried Rice Festival Of Fried Rice Noodle Soups Beverages Sides

Appetizers

East St. Fried Calamari

well seasoned, lightly battered with toasted black sesame seeds, served with hoisin-plum sauce

steamed or pan-fried meat dumplings served with sesame soy sauce

Tempura (Japan)

lightly battered shrimp & vegetables served with soy & ginger sauce

Fried Lumpia (Philippines)

deep fried rolls with shredded cabbage, carrots, green beans, & bean sprouts, served with sweet & sour sauce

Fried Tofu (Philippines)

deep fried cubes of tofu (bean curd) with chopped onions & garlic, served (warm or cold) with soy-vinegar sauce

Fresh Summer Roll (Philippines)

cool seasonal vegetables wrapped in thin egg crepes, sprinkled with ground peanuts, served cold with sweet, garlicky soy sauce

Crispy Wonton Stuffed with Crab Cream Cheese and Green Onion

Shanghai Roll (Philippines)

crispy mini rolls of ground pork & vegetables served with sweet & sour sauce

Vietnamese Fresh Spring Roll (Vietnam)

Shrimp, Rice Vermicelli, Lettuce, Carrots, Cilantro Wrapped in Vietnamese Banh Trang or Rice Paper Served with Peanut Sauce.

Chicken Satay (Thailand)

skewered chicken marinated in curry fish sauce, served with peanut sauce

Steam Shrimp Haukan (Shrimp Dumpling)

Shrimp and Vegetable Wrapped in Tapioca and Potato Starch

Soups

Miso Soup (Japan)

light, soybean flavored soup with tofu cubes & seaweeds, topped with green onions

Chicken & Corn Soup

Egg drop soup with minced chicken and corn

Tom Yum Soup (Tahiland)

spicy & sour soup with chicken & shrimp, lemongrass, mushroom, & a dash of chili oil

Tom Kha (Thailand)

Spicy & Sour Soup with Chicken & Shrimp, Cilantro, Lemongrass, Mushroom & a Touch of Coconut Milk and Chili Oil

Hot & Sour Mushroom (China)

hot & sour soup with assorted mushrooms & tofu

Salads

Jade Salad (Japan)

lettuce, cucumber, red radish, carrots, with sesame dressing

Grilled Beef Salad (Thailand)

lettuce, green onions & cilantro with grilled steak slices, dressed with lemongrass vinaigrette

Grilled Chicken Lemongrass Salad (Vietnam)

shredded lettuce & carrots with grilled lemongrass chicken & fried rice noodles, served with peanut sauce

Crispy Calamari Salad

lettuce, tomatoes, & cucumbers, tossed with East St. fried Calamari, served with hoisin-plum dressing

Thai Salad (Thailand)

Mixed Steam Veggies Topped with Grilled Chicken Breast and Served with Sweet-Chili Lime Dressing

Chicken

Chicken Teriyaki (Japan)

grilled chicken breast filet, glazed with house teriyaki sauce

General Tso's Spicy Chicken (China)

battered chunks of dark meat chicken, quick fried, coated with a semi-sweet sauce & chili peppers

Grilled Chicken Barbeque

juicy filet of chicken (dark meat) marinated in savory sauce, skewered & grilled, served with garlic rice

MB Tofu Chicken

Stir-fry Chicken, Tofu, and Basil in Spicy Brown Sauce

Spicy Basil Chicken (Thailand)

stir-fry of chicken ribbons sparked with basil & bell peppers in a chili garlic sauce

Cashew Chicken (China)

diced chicken, quick-fried with cashew nuts & vegetables

Grilled Lemongrass Chicken (Vietnam)

Strips of chicken, marinated & grilled in a blend of spices & lemongrass, served with spicy fish sauce

Pork

Pork Adobo (Philippines)

braised chunks of pork in a delicious blend of soy sauce & vinegar with garlic & spices

Manila Pork Barbeque (Philippines)

tender pork slices marinated with lemon, vinegar & spices, skewered & grilled with a slightly sweet glaze, served with garlic sauce

Mu Hsu Wrap (China)

a Chinese classic of shredded pork & vegetables, served with thin pancakes & hoisin sauce

Beef

Bulgogi (Korea)

thin slices of steak, marinated in a blend of soy & sesame, then grilled

Spicy Ginger Beef (House)

tender slices of marinated beef sauteed with lots of ginger and vegetables in a flavorful spicy sauce

Bistek (Philippines)

marinated beef slices sauteed with onions in a blend of soy sauce and lemon

Seafood

Salmon Stir-Fry

filet of marinated salmon, stir-fried and glazed with our house teriyaki sauce

Shrimp Tempura (Japan)

lightly battered prawns & vegetables, deep fried, served with soy & ginger sauce

Grilled Garlic Shrimp (Malaysia)

prawns marinated with garlic, grilled & topped with hot, red curry sauce & coconut milk

flour dusted fried Tilapia fish fillet, smothered with sweet vinaigrette sauce & sauteed ginger, onions, carrots & bell pepper

General Tso's Salmon

Battered Chunks of Salmon, Quick Fried and Coasted with Our Spicy Semi-Sweet Sauce

Curries

with choice of meat

Yellow Curry (mildly hot)

a Southeast Asian basic blend of spices & aromatics with potatoes, simmered in coconut milk

Red Curry (hot)

red curry made from dried red chilis & other essential spices, simmered in coconut milk with green beans, basil & tomato

Green Curry (very hot)

the hottest curry made from green chilis & spices, simmered in coconut milk, onions, green beans & red & green bell peppers

Veggies

Vegetable Tempura (Japan)

lightly battered vegetables, deep fried, served with soy & ginger sauce

Grilled Seasonal Vegetables

served with our house teriyaki sauce

Miso Glazed Tofu (Japan)

quick fried slices of tofu glazed with miso

East Street Cafe Tofu

tofu stir fried with spicy brown sauce, green beans and carrots - served over Egg Noodles.

Noodles

Pad Thai (Thailand)

flat rice noodles stir-fried with chicken, shrimp, egg & topped with ground peanuts in a sweet sauce

Drunken Noodles (Thailand)

flat rice noodles topped with ground chicken, onions, bell peppers & basil in a sweet & spicy sauce

Beef Kway Teow (Malaysia, Singapore)

flat, pillowy rice noodles, slightly charred from the wok, tossed with dark, spicy sauce & marinated beef

Curried Beef Kway Teow (Singapore)

Beef Kway Teow in a spicy curry sauce

Pancit Bihon (Philippines)

rice stick noodles stir-fried with chicken, shrimp, vegetables, & Chinese sausage, with lemon

Singaporean Noodles (Singapore)

rice stick noodles stir-fried with chicken, shrimp, onions, cabbage, carrots & green onions in a curry sauce

Lo-Mein (China)

Chinese Tradition with Egg Noodles, Vegetable, Chicken and Shrimp

Egg Noodles Stir Fried with Cabbage, Carrots, Scallion, Sprout, Chicken and Shrimp Spicy Creamy Peanut Sauce.

Specialty Fried Rice

Spicy Basil Fried Rice (Thailand)

mixed with egg, chicken, shrimp, fragrant basil leaves, seasoned with hot chili & spicy fish sauce

Thai Fried Rice (Thailand)

chicken, shrimp, pineapple chunks, & egg seasoned with spices & delicious Thai sauce

Yang Chow Fried Rice (China)

a Chinese tradition with chicken, roast pork, shrimp, & egg

Adobo Fried Rice (Philippines)

shredded pork adobo in soy-vinegar sauce

Salmon Fried Rice (House)

Diced of Fried Salmon & Egg Seasoned with House Spicy Sauce

Festival Of Fried Rice

Coco Fried Rice

stir fried with shredded coconut, roasted to enhance its sweet flavor

Curry Fried Rice

stir fried in a mixture of curry and coconut milk with a mild spicy taste

Cilantro Fried Rice

stir fried with a fresh cilantro pesto aroma

Choice of chicken or pork flavored with a sweet soy vinaigrette BBQ sauce and a hint of lemon

Noodle Soups

Tom Kha Noodle Soup (Thailand)

Chicken & Shrimp in a Tart & Spicy, Sour Shrimp Broth, with Rice Sticks Noodles and a Touch of Coconut Milk

Tom Yum Noodle Soup (Thailand)

chicken & shrimp in a tart & spicy, sour shrimp broth, with rice sticks

Curry Laksa Noodle Soup (Singapore)

chicken, tofu, vegetables, rice sticks & egg noodles combination, in a coconut-curry broth

Chicken Mami Noodle Soup (Philippines)

egg noodles in a clear broth with chicken & hard-boiled slices of egg

Nabeyaki Udon Noodle Soup (Japan)

round rice noodles with a combination of chicken, seafood, vegetables, & egg in a Japanese dashi broth

Dumplings Noodle Soup (China)

egg noodles in a savory broth, topped with homemade meat dumplings

Hot & Sour Noodle Soup (China)

classic hot & sour soup

Pho Noodle Soup (Vietnam)

rice stick noodles in savory beef stock topped with slices of flank steak and served with bean sprouts, basil, scallions, cilantro & hot sauce

Hong Kong Style Noodle Soup (China)

egg noodles topped with roast pork & vegetables in clear soup

Beverages

Cranberry Juice

Thai Iced Coffee

Oolong Hot Tea (1 Person)

Jasmine Hot Tea (1 Person)

Green Hot Tea (1 Person)

Iced Tea (Unsweetened)

Sodas (Free Refill)

Coke, Diet Coke, Ginger Ale, Sprite, Pink Lemonade

Sides

Steamed Vegetables

Veggie Fried Rice

Steamed Japanese Rice

Menu Categories

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Specialty Fried Rice

Festival Of Fried Rice

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East Street Cafe

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