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Phu-Ket Thai Restaurant

1856 Centre St, West Roxbury, MA 02132

Delivery Fee

$4 within 2.60 miles

Delivery Minimum

$20.00

Estimated Time

Between 65 and 75 minutes

4.88starstarstarstarstar(108 ratings)

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Menu Info & Hours

Delivery Fee

$4 within 2.60 miles

Delivery Minimum

$20.00

Estimated Time

Between 65 and 75 minutes

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All Day Menu Lunch Menu

Appetizers Salads Soups Noodles And Fried Rice Curry Offerings Grilled Sauteed Specialties Seafood Offerings Side Orders Beverages

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Appetizers Salads Soups Noodles And Fried Rice Curry Offerings Grilled Sauteed Specialties Seafood Offerings Side Orders Beverages

Appetizers

Grilled Beef served with a cucumber salad and peanut sauce.

Grilled chicken served with a cucumber salad and peanut sauce.

Crispy spring rolls stuffed with chicken and vegetables served with a sweet sauce.

Stuffed pork and vegetable or vegetable dumplings served with a ginger sweet soy sauce.

Whole shrimp wrapped with egg roll skin, served with a plum sauce.

Fried tofu served with a sweet sauce.

Fresh Garden Wrapped

Fresh rice paper wrapped around grilled chicken, lettuce, carrots, rice noodles and cucumber.

Phu-Ket's Wings

Crispy chicken wings glazed with a sweet and spicy sauce.

Diced tenderloin marinated and sauteed to perfection, served on a bed of cucumbers.

Sauteed mussels with red peppers, basil and hot peppers in a spicy peppercorn sauce.

Crispy Veggie and Rice Cake

Crispy veggie rice cake served with spicy sweet soy sauce.

Steamed Wontons

Grounded Shrimp and pork (cannot be separated) wontons served with a sweet soy sauce.

Deep-fried wonton wrappers filled with cream cheese, crab, seasonings served with sweet and sour sauce

Spicy Corn Cake

Sweet corn and thinly sliced basil leaves mixed with a curry paste served on mixed greens.

Tenderloin Pork and Sticky Rice

Sauteed thinly slice tenderloin pork served with sticky rice.

Butterfly Shrimp

Deep fried butterfly shrimp served with mango chutney sauce.

Salads

Mixed Spring Salad

An assortment of fresh greens served with a Thai peanut dressing.

Crispy Noodle Chicken Salad

Grilled chicken served on greens and topped with crispy noodles served with peanut sauce on the side

Som-Tum (Papaya Salad)

Grilled chicken, slice green papaya, carrots mixed with chili, garlic, tomatoes and ground peanuts.

Nutty Chicken Salad

Grilled chicken with rice noodles, vegetables and peanuts served with a sweet and sour dressing.

Pan seared salmon on the top of greens, fresh mango slices served with Thai sweet and sour dressing one the side

Spicy Beef Salad

Tossed with tomatoes, mushrooms, red peppers, red onions and Thai spices dressing.

Spicy Seafood Salad

Tossed with tomatoes, mushrooms, red peppers, red onions and Thai spices dressing.

Chicken Mango Salad

Grilled chicken, fresh sliced mangoes, mixed greens served with Thai sweet and sour dressing on the side

Soups

Hot and Sour Soup (Tom Yum)

Clear broth with shrimps chilli paste, mushrooms, tomatoes, lemongrass and lime juice.

Coconut Soup (Tom Kha)

Chicken, galangal, mushrooms, scallions and lime juice in a coconut broth.

Glass Noodle Soup

Jelly noodles, spinach, mushrooms, snow peas and baby corn in a testy clear broth.

Spicy Lobster Soup

Lobster meat and jasmine rice in a spicy coconut lemongrass broth.

Shrimp and pork wontons, baby bok-choy in a clear broth.

Noodles And Fried Rice

The most famous! Thai noodle dish. Your choice with ground peanuts, egg, bean sprouts and scallions.

Stir fried rice noodles with your choice, egg, bean sprouts and broccoli.

Hot and Crazy Noodles

Stir fried udon noodles with your choice, string beans, red peppers, hot peppers and basil.

Siam Fried Rice (Chicken and Shrimp)

Shrimp, chicken, egg, onions, baby corns, tomatoes, pineapple, snow peas, peas, red peppers.

Phuket's Talay Fried Rice (Seafood)

Shrimp, scallop, squid, mussels, tomatoes, red peppers, onions and oriental greens.

Spicy Duck Fried Rice

Boneless duck, tomatoes, oriental greens, onions, red peppers and Thai spices.

Grilled Salmon and Garlic Fried Rice

Grilled Atlantic salmon, jasmine rice, egg, black mushrooms, soy beans, celery in a chili garlic sauce.

Southern Duck and Noodles

Crispy half boneless duck, yellow noodles, oriental greens, bean sprouts, garlic, ground peanut.

Indonesian Fried Rice

Fried jasmine rice, chili, shrimp, onions, peas, black mushrooms, curry powder, sliced BBQ chicken.

Vegetables Fried Rice

Fried jasmine rice with assorted fresh vegetables.

Curry Offerings

Mandalay Curry Noodles

Light curry base over soft egg noodles, red onions, broccoli and topped with crispy noodles.

Carrots, mushrooms, bamboo shoots, red peppers and basil.

Pineapple, straw mushrooms, onions, carrots, yellow squash and grape tomatoes.

Carrots, sweet potatoes, onions and peanuts.

Mushrooms, string beans, baby corns, bamboo shoots and basil.

Baby corns, red peppers, straw mushrooms, string beans and lime leaves.

Asparagus, red peppers, baby corns, carrots, mushrooms and basil.

Indonesian Curry

String beans, mushrooms, red peppers in a Indonesian curry.

Sliced mangoes, cashew nuts, onions, string beans, black pepper and fresh spinach.

Grilled

Grilled Tenderloin Beef

Marinated tenderloin beef grilled sauteed mushrooms and snow peas in a garlic red wine sauce.

Choice of salmon, chicken or tenderloin beef. Served with steamed vegetables and yellow noodles.

Phuket’s Honey Spareribs

Served with oriental greens and yellow noodles.

Sauteed Specialties

Chicken Cashew Nuts

Snow peas, carrots, onions, squash, mushrooms, red peppers, scallions and roasted cashew nuts in a mild tasty sauce.

Chicken, pork, shrimp, beef, salmon, or duck. Onions, baby corns, red peppers, mushrooms, scallions and ginger sauce.

Red peppers, mushrooms, snow peas, onions and hot peppers in a basil sauce. Chicken, shrimp, beef, salmon, or duck.

Chicken, shrimp, beef, salmon, or duck. Asparagus, baby corns, black mushrooms and garlic in an asparagus sauce.

Garlic Chicken or Pork

Squash, mushrooms and scallions smothered in a garlic wine sauce

Marinated cubes of tender beef with mushrooms, red peppers, scallions and complemented with macadamia nuts served on bed of spinach.

Home Style Vegetables

Assorted fresh vegetables sauteed with a garlic sauce. Chicken, shrimp, beef, salmon, or duck.

Choice of protein (Chicken, shrimp,tofu, salmon, or duck) with mushrooms, snow peas, squash, carrots, potatoes, red peppers in a ginger sauce.

Tenderloin Beef

Marinated tenderloin beef, red peppers and oriental greens in a Thai steak sauce.

Medallions of Pork

Stir-fried sliced tender pork with mushrooms and green peas in a light plum sauce.

Sliced beef, chicken and pork loin, baby corns, pineapple, cherry tomatoes, mushrooms, snow peas in a light garlic sauce.

Spinach Chicken, Pork, or Tenderloin Beef

Slices of your choice sauteed with spinach, mushrooms, dried cranberries and almonds.

Chicken, pork, shrimp, beef, or seafood. Oriental greens, red peppers, baby corns, straw mushrooms and crispy yellow noodle.

Large shrimp, cashew nuts, red peppers, onions, mushrooms, snow peas, scallion, honey lemon sauce.

A crispy half boneless duck with mango chutney sauce and crispy basil served on a bed of broccoli.

Black Mushroom Duck

A half boneless duck with asparagus in a black mushrooms sauce.

Home Style Duck

Crispy half boneless duck, red peppers, black mushrooms, ginger and scallions in a sweet lemon sauce served on bed of broccoli and almonds.

Seafood Offerings

Jumbo shrimp sauteed with broccoli, pineapple, red peppers in a pineapple sauce and topped with crispy noodles.

Seafood Madness

Fresh assortment of seafood sauteed with onions, bell peppers, mushrooms in a hot chili sauce and served over steamed clams.

Classic Hot Salmon

Fried Atlantic salmon with garlic, string beans, red peppers, mushrooms and basil.

Sauteed sea scallops with spinach, black mushrooms, carrots and scallions in a lemon sauce.

Oriental Salmon

Sauteed salmon with red peppers, carrots, peas, mushrooms and basils in a spice curry sauce.

Sauteed tender squid with snow peas, mushrooms, red peppers, onions and scallions.

Fisherman's Treasure

Shrimp, scallops, squid, salmon with cashew nuts, baby corns, mushrooms, celery and scallions.

Pla’ Rad - Prik

Stir-fried asparagus, red pepper, crispy red onions in a spicy sweet and sour sauce on the top of Salmon steak

Side Orders

Steamed soy beans.

Steamed Vegetables

Steamed Noodles

Sweet&Sour Sauce

Sweet Soy Sauce

Steamed Udon Noodle

Beverages

Thai Ice Coffee

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Noodles And Fried Rice

Curry Offerings

Sauteed Specialties

Seafood Offerings

Grilled Seafood Offerings Sauteed Specialties Sides

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Grilled Seafood Offerings Sauteed Specialties Sides

Grilled

Grilled Tenderloin Beef (Lunch)

Marinated tenderloin beef grilled sauteed mushrooms and snow peas in a garlic red wine sauce.

Salmon Teriyaki (Lunch)

Served with steamed vegetables and yellow noodles.

Chicken Teriyaki (Lunch)

Served with steamed vegetables and yellow noodles.

Tenderloin Beef Teriyaki (Lunch)

Served with steamed vegetables and yellow noodles.

Phuket’s Honey Spareribs (Lunch)

Served with oriental greens and yellow noodles.

Seafood Offerings

Seafood Madness (Lunch)

Fresh assortment of seafood sauteed with onions, bell peppers, mushrooms in a hot chili sauce and served over steamed clams.

Shrimp Delight (Lunch)

Jumbo shrimp sauteed with broccoli, pineapple, red peppers in a pineapple sauce and topped with crispy noodles.

Classic Hot Salmon (Lunch)

Fried Atlantic salmon with garlic, string beans, red peppers, mushrooms and basil.

Lemon Scallop (Lunch)

Sauteed sea scallops with spinach, black mushrooms, carrots and scallions in a lemon sauce.

Oriental Salmon (Lunch)

Sauteed salmon with red peppers, carrots, peas, mushrooms and basils in a spice curry sauce.

Dancing Squid (Lunch)

Sauteed tender squid with snow peas, mushrooms, red peppers, onions and scallions.

Fisherman’s Treasure (Lunch)

Shrimp, scallops, squid, salmon with cashew nuts, baby corns, mushrooms, celery and scallions.

Pla’ Rad -Prik (Lunch)

Salmon Steak, asparagus, red pepper, crispy red onions in a spicy sweet and sour sauce.

Sauteed Specialties

Tenderloin Beef (Lunch)

Marinated tenderloin beef, red peppers and oriental greens in a Thai steak sauce.

Racha Trio (Lunch)

Sliced beef, chicken and pork loin, baby corns, pineapple, cherry tomatoes, mushrooms, snow peas in a light garlic sauce.

Spinach Chicken (Lunch)

Slices of chicken breast sauteed with spinach, mushrooms, dried cranberries and almonds.

Shrimp Bird Nest (Lunch)

Large shrimp, oriental greens, red peppers, baby corns, straw mushrooms and crispy yellow noodle.

Shrimp Himapan (Lunch)

Large shrimp, cashew nuts, red peppers, onions, mushrooms, snow peas, scallion, honey lemon sauce.

Mango Duck (Lunch)

A crispy half boneless duck with mango chutney sauce and crispy basil served on a bed of broccoli.

Black Mushroom Duck (Lunch)

A half boneless duck with asparagus in a black mushrooms sauce.

Home Style Duck (Lunch)

Crispy half boneless duck, red peppers, black mushrooms, ginger and scallions in a sweet lemon sauce served on bed of broccoli and almonds.

Sides

Edamame (Steamed Soy Bean)

Steamed Vegetables

Steamed Rice Noodles

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