Ponzu

Lightly salted boiled soybeans.

In compliance with the new food code regulations, we remind you consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness.

A1 Edamame

$4.95

A2 Shrimp Shumai (6)

Steamed or pan fried shrimp dumplings.

Pork and vegetable dumpling offered steamed or pan fried with dipping sauce.

A3 Pork Gyoza (5)

$5.95+

A4 Vegetable Gyoza (5)

Vegetable dumpling offered steamed or pan fried with dipping sauce.

A5 Wasabi Pork Gyoza (5)

Wasabi flavor pork and vegetable offered steamed or pan fried with dipping sauce.

A6 Vegetable Spring Rolls (4)

Deep fried assorted vegetable roll.

$5.50

A7 Crab Rangoon (6)

Deep fried crispy wasabi crab rangoon with seafood.

Stir fried squid with vegetable in salt and pepper flavor.

A8 Calamari

$7.50

A9 Yakitori

Grilled skewers chicken with tariyaki sauce.

Deep fried soft shell crab with ponzu sauce.

A10 Soft Shell Crab

Torched thinly sliced beef with ponzu sauce.

A11 Beef Tataki

Boiled thinly sliced beef rolled with scallions and enoki mushrooms in teriyaki sauce.

A12 Beef Negima

Lightly salted boiled yellowtail collar with ponzu sauce.

A13 Hamachi Kama

Choice of Kimchi, Seafood, or Plain Korean scallion pancake with dipping sauce.

A14 Scallion Pancake

$10.95+

A15 Tempura Appetizer

Deep fried shrimp and vegetable with tempura sauce.

A16 Vegetable Tempura Appetizer

Deep fried vegetable with tempura sauce.

Baked scallops with spicy mayo.

A17 Hotate Hokkai Yaki

A18 Yook- Hwe

Raw beef tenderloin served with Korean pear,egg yolk with house special sauce.

A19 Ddok Bok Gi

Stir fried rice cake, fish cake, vegetable in sweet Korean chili sauce.

Deep-fried Japanese Style marinated chicken.

A20 TATSUTA AGE

Deep-fried oyster in buttered breadcrumbs.

A21 KAKI FRY (5)

Broiled Miso-Marinated Black Cod.

A22 BLACK COD YAKI

Appetizers From Sushi Bar

Thinly sliced seared tuna with ponzu sauce.

In compliance with the new food code regulations, we remind you consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness.

B1 Tuna Tataki

Mixed tuna, avocado, tobiko, scallion in special sauce served on crispy.

B2 Tuna Tartare

Marinated radish rolled in cucumber ginger and assorted fish.

B3 Hamachi Carpaccio

Thinly sliced fresh scallops in special sauce.

B4 Scallop Carpaccio

Thinly sliced cucumber rolled with assorted fish tobiko, kanikama, avocado in ponzu sauce.

B5 Naruto

Fresh sea urchin served with quail egg in special sauce.

B6 Uni Shooter (1)

$5.50

B7 Sushi Appetizer (4)

Chef's choice of assorted sushi.

Chef's choice of assorted sashimi.

B8 Sashimi Appetizer (7)

Deep fried jalapeno topped with spicy crunch tuna.

B9 Bob's Special (4)

Soup & Salad

Japanese soybean paste soup.

In compliance with the new food code regulations, we remind you consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness

S1 Miso Soup

$2.75

S2 Pork Dumpling Soup

Pork dumpling in a light beef broth.

$6.50

S3 Spicy Seafood Soup

Assorted seafood in Korean spicy broth.

Assorted vegetables with house dressing sauce.

S4 House Salad

$4.50

S5 Mango Salad with Salmon

Crabmeat, cucumber, mango, seaweed salad, tobiko, tempura flake with salmon sashimi on top.

Green seaweed seasoned in sesame.

S6 Seaweed Salad

Assorted seafood, avocado, cucumber, tobiko mixed with mayo.

S7 Seafood Avocado Salad

Choice of tuna, salmon, or mix. Fresh fish on top of green salad with special sauce.

S8 Sashimi Salad

$8.95+

Sushi & Sashimi

Jumbo sweet shrimp deep fried shrimp head.

Nigiri Sushi 2pcs, Sashimi 3pcs. In compliance with the new food code regulations, we remind you consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness.

Makimono

In compliance with the new food code regulations, we remind you consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness.

M9 Spicy Hamachi Maki

$7.25

M10 Spicy Scallop Maki

Scallop, tobiko, spicy mayo, tempura flake.

Smoked sake, cream cheese, scallion.

M11 Philadelphia Maki

Mackerel, pickled ginger, scallion.

M12 Gokudo Maki

Deep fried yellowtail, avocado, kanikama, tobiko wrapped roll garnish with eel sauce.

M13 F-50 Maki (4pc)

M14 Route 66 (4pc)

Deep fried salmon, kanikama, avocado, cream cheese wrapped roll garnished with spicy mayo and eel sauce.

M15 Crazy Maki (4pc)

Wrapped with shrimp tempura, tobiko, avocado, cucumber, spicy mayo garnish with eel sauce.

$7.50

M16 Spider Maki (4pc)

Wrapped with deep fried soft shell crab, tobiko, avocado, cucumber, lettuce garnish with eel sauce spicy mayo.

Eel, avocado, cream cheese.

$7.50

M22 Salmon Skin Maki

Salmon skin, cucumber, eel.

Inside wrapped with eel, avocado, cucumber covered with shrimp unagi sauce.

M23 Scopion Maki

Inside wrapped with eel, cucumber covered with avocado unagi sauce.

M24 Caterpillar Maki

California maki covered with eel, avocado, unagi sauce.

M25 Dragon Maki

California maki covered with assorted fish and avocado.

M26 Rainbow Maki

M27 Spicy Rainbow Maki

Spicy tuna maki covered with assorted fish and avocado.

Wrapped with assorted vegetable and kanikama, tomago, giant maki.

M28 Futo Maki (4pc)

Plum paste, shiso leaves.

$4.95

M33 Natto Maki

Fermented soybean, scallion.

Pickled burdock root.

M37 Shrimp Tempura Maki

M38 Tuna Avocado Maki

Special Maki

G1 Snow Mountain Maki (8)

In compliance with the new food code regulations, we remind you consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness.

Inside shrimp tempura topped with snow crab, mayo, crunch, tobiko.

G2 Red Dragon Maki (8)

Inside wrapped with shrimp tempura, cucumber, avocado topped with crunchy spicy tuna.

G3 Pink Lady Maki (8)

Shrimp tempura, asparagus, mango, kanikama, avocado, cucumber, wrapped with soybean paper giant roll topped with unagi sauce spicy mayo.

Inside eel, cucumber, tobiko topped with shrimp, salmon, avocado and eel sauce.

G4 Goldfish Maki

G5 Angus Beef Tempura Maki

Wrapped with tender beef, cream cheese, scallion, tobiko and tempura topped with spicy mayo and eel sauce.

G6 Moody Maki

Inside wrapped with shrimp tempura, cucumber, avocado topped with fresh crunch spicy mayo.

G7 Crispy Yellowtail Maki

Inside wrapped with asparagus, cucumber, spicy mayo, tempura flake topped with seared yellowtail, wasabi, tobiko, lime and special sauce.

Shrimp tempura, avocado and cucumber inside topped with eel and unagi sauce.

G8 Alligator Maki

G9 Gold Finger Maki

Inside wrapped with mango, cucumber, spicy mayo, tempura flake topped with fresh salmon, yuzu, tobiko, and special sauce.

Inside wrapped with eel, avocado, and cucumber covered with eel and unagi sauce.

G10 Eel Bomb Maki

G11 Popcorn Maki

Inside wrapped with kanikama, cucumber, avocado topped with spicy chicken tempura.

G12 Creamy Lobster Maki (4)

Inside wrapped with fresh lobster, avocado, cucumber, lettuce, mayo outside orange tobiko.

G13 Valcano Maki

Inside wrapped with kanikama, cucumber, avocado topped with naked scallop, kanikama, enoki mushrooms, tobiko and spicy mayo.

G14 Kiss of Fire Maki

Inside wrapped with spicy crunch yellowtail, scallion, jalapeno(pickled), outside topped with spicy crunch tuna and wasabi, tombiko and fresh jalapeno.

G15 The Maki

Inside wrapped with spicy crunch salmon, cucumber topped with tuna, avocado, black tobiko, gold flake and special sauce.

G16 Spicy Tuna Tempura Maki

Deep fried tuna, avocado, asparagus, scallion roll with special sauce.

G17 Richard's Special Maki

Inside wrapped spicy crunch salmon, avocado topped black pepper tuna.

G18 Maureen's Sandwich Maki

Crunch spicy tuna, avocado with tobiko around it.

G19 Seared Toro Maki

Inside Wrapped with asparagus tempura, cucumber, spicy mayo, topped with fresh seared toro, jalapeno, and special sauce.

$20.95

G20 Seared Salmon Maki

Inside wrapped with eel, cucumber, cream cheese. Topped with seared salmon with special sauce.

Entrees From Kitchen

Traditional Korean soy sauce and sesame oil base marinade of thinly sliced rib eye served on sizzling iron plate with rice.

D1 Bulgogi

$17.95

D2 Spicy Pork Bulgogi

Sliced pork in a sweet and spicy soy chili paste marinade served on sizzling iron plate.

D3 Bibimbap

Beef, chicken, or pork. Assorted steamed vegetable topped with fried egg with Korean spicy paste with miso soup and rice.

D4 Dolsot Bibimbap

Beef, chicken, or pork. Same ingredients with bibimap served in a hot sizzling stone pot with miso soup.

D5 Yook Gae Jang

Spicy Korean beef soup. Sliced of tender beef, vegetables, and egg simmer in a spicy beef broth with rice.

D6 Dumpling Rice Cake Soup

Pork dumpling and rice cake in beef broth garnish with dry seaweed and egg drop.

D7 Soon Du Bu Chigae

Pork, seafood, or vegetables. Spicy soft tofu and assorted vegetables stew with rice.

D8 Doen Jang Chigae

Pork, seafood, vegetable. Korean soybean paste based stew with rice.

D9 Kimchi Chigae

Spicy stew of kimchi, pork, scallions, sliced rice cake with tofu with rice.

D10 Spicy Cod Fish Soup

Cod fish, clams, tofu, & vegetables in hot and spicy seafood broth stew with rice.

D11 Tofu Kimchi Jae Yuk Bokun

Stir fried tender pork, kimchi and rice cake served with steamed tofu and rice.

D12 Stir Fried Squid

Stir fried strips of squid, onion, scallion, pepper, carrot with spicy chili sauce with rice.

Beef or Chicken. Stir fried vegetables with clear noodles and rice.

D13 ChapChae

Stir fried thick noodles with assorted vegetables.

D14 Yaki Udon

Stir fried thick noodles with assorted vegetables.

D15 Yaki Soba

Thick noodle soup with shrimp tempura and vegetables, shrimp squid.

D16 Tempura Udon

Thick noodle served in light fish soup with shrimp tempura and vegetables topped with egg.

D17 Nabe Yaki Udon

D18 Spicy Seafood Udon

Assorted seafood and vegetables in spicy broth with udon.

Grilled salmon fillet with teriyaki sauce with rice.

D19 Salmon Teriyaki

Grilled chicken breast with teriyaki sauce with rice.

D20 Chicken Teriyaki

Grilled angus beef ribeye with teriyaki sauce with rice.

D21 Beef Teriyaki

$19.95

D22 Tofu and Veggie Teriyaki

Deep fried tofu and steamed veggie with teriyaki sauce with rice.

Deep fried tender chicken cutlets in bread crumb batter with rice.

D23 Chicken Katsu

Deep fried tender pork cutlets in bread crumb batter with rice.

D24 Pork Katsu

Deep fried shrimp and vegetable with tempura sauce with rice.

D25 Shrimp Tempura

Deep fried vegetable with tempura sauce with rice.

D26 Vegetable Tempura

D27 Fried Rice

Entrees From Sushi Bar

7 pieces of chef's choice sushi and 6 pieces of California Maki.

In compliance with the new food code regulations, we remind you consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness.

E1 Nigiri Sushi Regular

$17.95

E2 Nigiri Sushi Deluxe

10 pieces of chef's choice sushi and 6 pieces of tekka maki.

Chef's choice 15 pieces of assorted sashimi.

E3 Sashimi Regular

$24.95

E4 Sashimi Deluxe

Chef's choice 21 pieces of assorted sashimi.

$32.95

E5 Sushi Heaven

Chef's choice of sashimi (9), sushi (6) and 6 pieces of California Maki.

$27.95

E6 Chirashi

Chef's choice of assorted fresh sashimi over sushi rice.

9 sliced fresh tuna over sushi rice.

E7 Tekka Don

$19.95

E8 Sake Don

9 sliced fresh salmon over sushi rice.

$18.95

E9 Una Don

9 sliced boiled eel glazed w. unagi sauce over sushi rice.

$22.95

E10 Maki Combo A

California, Sake Avocado, Spicy Tuna

$17.95

E11 Maki Combo B

Spicy Tuna Maki, Eel Avocado Maki, Philadelphia

$18.95

E12 Maki Combo C

Spicy Yellowtail w. Jalapeno, Spicy Tuna, Spicy Salmon

$18.95

E13 Maki Combo D

Negihama, Tekka, California

Chef's choice of assorted cooked sushi (6) and 6 pieces of avo-cu- oshinko maki.

E14 Cooked Sushi

Chef's choice of assorted veggie sushi (6) and 6 pieces of kapa maki.

E15 Vegetable Sushi

E16 Ponzu Boat 1

Chef's choice of sashimi (15) sushi (10) 1 California maki, 1 red dragon.

$53.95

E17 Ponzu Boat 2

Chef's choice of sashimi (21) sushi (15) 1 red dragon, 1 dragon, 1 salmon avocado.

$79.95

E18 Hwe Dop Bop (Sashimi Bibimap)

Assorted raw fish, kanikama, tobiko and vegetables over rice served with spicy Korean vinegar chili paste.

Spicy Chilly Pot

Pellegrino (SPARKLING WATER)

Spicy Chili Pot (Dry)

$6.00

Spicy Chili Pot (Soup)

Beverages

Ice Tea (Unsweetened)

Dessert

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Menu Categories

Appetizers From Kitchen

Appetizers From Sushi Bar

Entrees From Sushi Bar

Spicy Chilly Pot

Beverages

Dessert

Lunch Specials Japanese Lunch Lunch Special Korean Lunch Lunch Box

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Lunch Specials Japanese Lunch Lunch Special Korean Lunch Lunch Box

Lunch Specials Japanese Lunch

5 pcs sushi and 6pcs California Maki.

Served Mon-Fri 11:30am- 3pm. Served with miso soup. In compliance with the new food code regulations, we remind you consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness.

L1 Sushi Lunch A

7 pcs sushi and 6 pcs California Maki.

L2 Sushi Lunch B

5 pcs tuna sushi and 6pc tekka maki.

L3 Maguro Set Lunch

5 pcs salmon sushi and 6pcs salmon maki.

L4 Salmon Set Lunch