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Shiawase Japanese Restaurant

3422 N Broadway St, Chicago, IL 60657

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All Day Menu

Appetizers Fried Rice Noodle Robata Fresh Juices Beverage Desserts Veggie Lover Maki Nigiri/Sashimi Chicago Favorite Rolls Platters Signature Maki Rice Bowls Basic Maki Sashimi Sets Awase Bowls

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Appetizers Fried Rice Noodle Robata Fresh Juices Beverage Desserts Veggie Lover Maki Nigiri/Sashimi Chicago Favorite Rolls Platters Signature Maki Rice Bowls Basic Maki Sashimi Sets Awase Bowls

Appetizers

SHRIMP IN A BLANKET (3)

shrimp tempura, ikura wrapped with sushi rice and seaweed topped with cherry mayo and sriracha sauce

seaweed, soy bean, green onion, tofu, miso-dashi broth, choice of seaweed tempura or shrimp tempura

SPICY MISO SOUP

seaweed, soy bean, green onion, tofu, miso-dashi broth, choice of seaweed tempura or shrimp tempura

SHRIMP TEMPURA (4)

crispy lightly batter fried shrimp served with tempura sauce

VEGETABLE TEMPURA

asparagus, broccoli, sweet potato, shitake mushroom, and zucchini

salad with confit tomato and carrot dressing

steamed soy bean with sprinkled sea salt

CHICKEN GYOZA (5)

dumpling stuffed with chicken and vegetables served with special homemade sauce

SHRIMP SHUMAI (5)

steamed shrimp dumpling served with garlic and spicy soy sauce.

spring mixed, cherry tomatoes, lecttuce topped with ginger dressing

assorted marinated seaweed, cucumber, sesame seeds with sweet vinaigrette

shishito, togarashi spice blend, bonito flakes and chili oil

Fried Rice

fried rice with egg, onion, mixed vegetables

SHRIMP FRIED RICE

CHASHU PORK & BACON FRIED RICE

CHICKEN FRIED RICE

Noodle

MISO or SPICY MISO, fish cake, corn, green onion, and malten egg

shrimp and vetgetable tempura served with Japanese fish cake, and dry seaweed

stir fried yakisoba (wheat noodle) with chicken, onion, broccoli, carrot, and cabbage

Robata

1 skewer per order

ZUCCHINI ROBATA

EGGPLANT MISO ROBATA

PORK SHOULDER ROBATA

BACON SCALLOP ROBATA

SHRIMP MISO ROBATA

bacon scallop, eggplant, zucchini, chicken, pork, ribeye, shrimp miso

Fresh Juices

squeeze daily

PINEAPPLE JUICE

Beverage

Desserts

GREEN TEA ICE CREAM

RED BEAN ICE CREAM

MOCHI ICE CREAM

2 pieces per order, choice of green tea, red bean, mango, strawberry

green tea or red bean ice cream and mochi ice cream (green tea, red bean, mango, strawberry)

Veggie Lover Maki

KAPPA (CUCUMBER)

SHITAKE (MARINATED BLACK MUSHROOM)

SWEET POTATO TEMPURA

avocado, cucumber, asparagus & spring mixed

avocado, cucumber, oshinko, shitake, tempura flakes

Nigiri/Sashimi

2 pieces per order

HOKKIGAI (SURF CLAM)

MASAGO (SMELT FISH ROE)

TAMAGO (SWEET OMELETTE)

IKURA (SALMON ROE)

HAMACHI (YELLOWTAIL)

HOTATEGAI (SEA SCALLOP)

SMOKED SAKE (SMOKED SALMON)

ESCOLAR (SUPER WHITE TUNA)

TOBIKO (FLYING FISH ROE)

AMAEBI (SWEET SHRIMP)

Chicago Favorite Rolls

kanikama, shrimp tempura, cream cheese, avocado, wasabi mayo, and unagi sauce

spicy tuna, cucumber topped with unagi, avocado and drizzled with unagi sauce

tuna, salmon, yellowtail, masago, cucumber, avocado, spring mixed

fresh mozzarella, avocado, unagi and shrimp tempura lightly fried with tempura batter topped with unagi sauce and wasabi mayo

yellowtail, octopus, cilantro, jalapeno, scallion, and avocado topped with seared salmon, spicy seafood sauce

CRUNCHY RAINBOW

shrimp tempura, spicy tuna, cream cheese, asparagus, avocado lightly fried topped with spicy mayo, wasabi mayo, and unagi sauce

salmon, avocado rolled with pink soy paper topped with seared salmon, ikura, spicy mayo and unagi sauce

chopped tuna mixed with spicy sauce and cucumber

crab stick, avocado, cucumber and masago

salmon, cucumber, avocado

Platters

chef’s selection 4 pieces of nigiri and your choice of any basic maki

chef’s selection 7 pieces of nigiri

SASHIMI PLATTER

chef’s selection 6 pieces of sashimi and your choice of any basic maki

Signature Maki

shrimp tempura, cucumber, topped with unagi, avocado and drizzled with unagi sauce

crispy eel, avocado, cucumber, cream cheese topped with seared super white tuna and seared salmon, black & red tobiko, cherry sauce

jalapeno, cucumber, cilantro, avocado topped with seared super white tuna, sweet soy sauce, fried shallots, black tobiko, lime juice

smoked salmon, avocado, cream cheese, jalapeno topped with super white tuna , hot sauce

soft shell crab tempura, avocado, cucumber, spicy sauce topped with seared tuna, garlic butter, black tobiko, unagi sauce

spicy snow crab, asparagus, deep fried, and served with spicy mayo, radish sprout, orange tobiko and furikake (rice seasoning)

unagi, avocado topped with tuna, salmon, white fish, squid, shrimp and avocado

tuna, salmon, avocado, and mango topped with seared snow crab meat, hot sauce, and lime juice

rice-free roll with salmon, tuna, yellowtail, kanikama, masago, asparagus, mango, spring mixed, ponzu sauce

deep fried sushi rice roll topped with spicy lobster mixed, black tobiko and radish sprout

Rice Bowls

tuna sashimi, sushi rice and vegetables

salmon sashimi, sushi rice and vegetables

assorted sashimi, sushi rice and vegetables

Basic Maki

yellowtail & scallion

fresh salmon, cucumber, masago, spicy mayo

smoked salmon, cream cheese, avocado

shrimp tempura, cucumber, avocado, masago and spicy mayo topped with unagi sauce

soft shell crab tempura, cucumber, avocado, masago, spicy mayo, topped with unagi sauce

fresh scallop, masago, avocado, scallion, spicy mayo and sriracha

shrimp, masago, spicy sauce, chili oil, cucumber

shrimp tempura, masago, spicy mayo, cucumber, avocado , spring mixed

Sashimi Sets

Chef’s selection (no substitution please)

12 pieces of sashimi ; salmon, tuna, superwhite tuna, yellowtail

20 pieces of sashimi ; salmon, tuna, superwhite tuna, yellowtail, ame-ebi, ika, tako & ebi

35 pieces of sashimi ; salmon, tuna, superwhite tuna, yellowtail, ame-ebi, scallop, surf calm, ika, tako, ebi

Awase Bowls

Menu Categories

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Veggie Lover Maki

Chicago Favorite Rolls

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Shiawase Japanese Restaurant

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