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5 Star India

420 South Clark Street, Chicago, IL 60605

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All Day Menu

Breakfast Vegetarian Appetizer Non-Veg Appetizer Main Courses Vegetarian Seafood Thali Lamb Chicken Bread Rice Specialities Desserts Beverages

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Breakfast Vegetarian Appetizer Non-Veg Appetizer Main Courses Vegetarian Seafood Thali Lamb Chicken Bread Rice Specialities Desserts Beverages

Breakfast

Breakfast

1. Idly Breakfast

2. Idly Vada Combo Breakfast

3. Vada Breakfast

4. Puri Breakfast

5. Upama Breakfast

6. Plain Dosa Breakfast

7. Masala Dosa Breakfast

8. Onion Dosa Breakfast

9. Palak Dosa Breakfast

10. Omelete Dosa Breakfast

11. Upma Dosa Breakfast

12. Cheese Dosa Breakfast

13. Utappam Breakfast

14. Omelete Paratha Breakfast

Vegetarian Appetizer

Vegetarian Appetizer

15. 2 Piece Samosa

Most famous triangular snack pastry filled with combination of potatoes and peas.

16. Samosa Chat

Mixture of samosa, chole, coriander chutney (sauce) and imli chutney (sauce).

Assortment of vegetarian appetizers.

18. Gobi Manchurian

Cauliflower flowrest goldennfried and sauteed with chillies, ginger, green onions in soya garlic sauce and indo Chinese.

18. Baby Corn Manchurian

Cauliflower florets golden fried and sauteed with chillies, ginger, green onions in soya garlic sauce and indo Chinese.

19. Onion Bhaji

Finger hot peppers dipped in batter with spices and deep fries.

20. Paneer Pakora

21. Chilli Paneer

Non-Veg Appetizer

Non-veg Appetizer

22. Chicken Samosa

Ground chicken and onion.

23. Bhuna Jinga

24. Chicken Pakora

Tender boneless chicken mixed with chickpea flour and spices deep fried.

25. Tandoori Chicken

Chicken on bone marinated overnight in the mixture of yoghurt, hurbs and spices cooked in clay oven.

26. Chicken Tikka

Chicken on bone marinated with yoghurt, ginger and garlic spices.

27. Shrimp Pakora

28. Chilli Chicken

Indo Chinese style, specially marinated chicken cooked in spicy sauce.

Indo Chinese cooked with spices and deep fried.

30. Non-veg Platter

Combination of tandoori chicken, chicken tikka, chillichicken and chicken 65.

31. 3 Piece Seekh Kabab

32. 2 Piece Shami Kabab

Main Courses Vegetarian

Main Courses Vegetarian

Yellow lentils cooked with tomatoes and spices.

34. Chana Masala

Garbanzo beans cooked with spices and herbs.

Garbanzo cauliflower cooked with potatoes and spices.

36. Paneer Bhujji

37. Palak Paneer

Cottage cheese cooked with sponach and spices (mild).

38. Bagara Baingan

Medium hot. Indian eggplant cooked with nuts and cashews in a rich creamy sauce.

39. Daal Makhani

Whole black lentils cooked overnight on a very slow fire flavored with butter cream, tomatoes and spices.

40. Paneer Butter Masala

Cottage cheese cooked in a creamy and buttery sauce a house speciality.

41. Bhendi Masala

Tender okra cooked with tomatoes, herbs and spices.

42. Aloo Mutter

Combination of potatoes and peas in a milsauce, contain diary products and nuts.

43. Malai Kofta

Deep fried vegetable balls prepared and slimmered in a special sauce.

44. Navratan Korma

Vegetables cooked with nuts and fruits in a creamy sauce.

Potato cooked with spinach and spices.

46. Kofta Makhni

Deep fried vegetables balls cooked in creamy tomato buttery sauce.

Seafood

Seafood

47. Fish Tikka Masala

Gram flour, spices and lemon.

49. Shrimp Malai

Shrimp cooked with onions, tomatoes and spices.

50. Shrimp Curry

51. Shrimp Kadi Masala

Thali

Thali

53. Non-veg Thali

Lamb

Lamb

Tender lamb cooked in a curry sauce.

55. Lamb Rogan Josh

Kashmiri delicacy and tender lamb slimmered in a yoghurt sauce.

Lamb cooked with onion and green peppers.

Lamb with spinach.

58. Madaras Lamb Korma

Lamb cooked with mild spices in a rich cashew based sauce with coconut milk.

Lamb cooked with lentils.

60. Lamb Vindaloo

A portugese lamb speciality cooked with potatoes, vinegar and hot spices.

Tender lamb cooked with onions, coconut, curry leaves and other spices.

62. Lamb Tikka Masala

Lamb cooked in a tomato based sauce with spices.

Chicken

Chicken

63. Chicken Curry

Chicken cooked in fresh onions, ginger, garlic and spices.

64. Chicken Kadai

Chicken cooked with tomatoes and other spices.

65. Butter Chicken

Boneless chicken cooked in creamy tomato and buttery sauce a house speciality.

66. Chicken Tikka Masala

Marinated boneless white meat chicken cooked in a tomato based sauce with herbs and spices.

67. Chicken Hariyali

Chicken cooked with mint, green chillies and spices.

68. Chicken Korma

Chicken with mild spices in a rich cashew based sauce.

69. Chicken Saag

Chicken cooked with spinach and other spices.

70. Chicken Vindaloo

Chicken cooked with potatoes, fresh herbs, vinegar and spices.

71. Mango Chicken

Chicken with mango flavor.

72. Chicken Chettinad

Chicken cooked with hot spices.

73. Frontier Chicken

Bread

Bread

75. Butter Naan

Bread topped with butter.

76. Garlic Naan

Bread baked with garlic.

77. Tandoori Roti

Whole wheat bread.

78. Aloo Paratha

Whole wheat bread stuffed with potatoes and spices.

79. Kashmiri Naan

Sweet. Bread stuffed with mixture of nuts and raisen.

Rice Specialities

Rice Specialities

82. Vegetable Biryani

Rice cooked with vegetables.

83. Chicken Biryani on Bone

Basmati rice cooked with chicken.

84. Chicken Biryani Boneless

Basmati rice cooked with chicken.

85. Lamb Biryani

Rice cooked with lamb herbs and spices.

An Indian condiment with yoghurt, cucumber and carrot.

Desserts

Desserts

87. Gulab Jamun

Homemade cottage cheese balls deep fried and soaked in sugar syrup.

90. Kheer Badam

92. Gajar Halwa

Beverages

Beverages

93. Mango Lassi

95. Masala Chai

96. Bottle Water

Menu Categories

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Vegetarian Appetizer

Non-Veg Appetizer

Main Courses Vegetarian

Rice Specialities

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