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Thai Shangri-La

2590 County Rd 516, Old Bridge, NJ 08857

4.81starstarstarstarstar(27 ratings)

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All Day Menu

Appetizer Soup Salad Noodle Curry Fried Rice Stir-Fried Chef Tee's Special Side Dishes Drinks Dessert

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Appetizer Soup Salad Noodle Curry Fried Rice Stir-Fried Chef Tee's Special Side Dishes Drinks Dessert

Appetizer

A1 Chicken Satay (3 pcs)

Marinated with coconut milk, curry paste, herbs, and grilled to golden perfections then served with Thai peanut sauce and cucumber sauce.

A2 Chicken Puff (3 pcs)

Pastry dough stuffed with chicken, carrot, onion, potato, curry powder, and served with cucumber sauce.

A3 Veggie Spring Rolls (4 pcs)

Sautéed sweet potato, taro, carrot, mushroom, glass noodle, seasoned with sashimi oil and wrapped with rice roll skin then served with sweet chili dipping sauce.

A4 Golden Triangle (6 pcs)

Ground chicken, corn, and carrot wrapped in wonton skin and deep-fried to golden perfection. Served with sweet chili dipping sauce.

A5 Shrimp Tempura (6 pcs)

Jumbo shrimp fried in tempura flour, served with sweet chili and spicy tangy sauce.

Fried tofu served with sweet chili dipping sauce and ground peanut.

A7 Crab Shangri-La (8 pcs)

Crab meat and cream cheese wrapped in wonton skin served with sweet and spicy tangy sauce.

A8 Peking Duck (3 pcs)

Roasted boneless duck, fresh apple, and cucumber stuffed inside wheat flour steamed bun.

A9 Calamari Tempura

Crispy calamari in tempura flour, served with sweet and sour dipping sauce.

A11 Fired Cracker Clam

Breaded clam strip with hot & sweet dipping sauce on the side

Soup

Sp1 Chicken Tom Yum Soup

Traditional Thai recipe clear broth with bell pepper, cilantro, mushroom and lime juice.

Sp1 Shrimp Tom Yum Soup

Traditional Thai recipe clear broth with bell pepper, cilantro, mushroom and lime juice.

Sp1 Mixed Vegetables Tom Yum Soup

Traditional Thai recipe clear broth with bell pepper, cilantro, mushroom and lime juice.

Sp2 Chicken Tom Ka Soup

Coconut milk broth with mushroom, bell pepper, cilantro and lime juice.

Sp2 Shrimp Tom Ka Soup

Coconut milk broth with mushroom, bell pepper, cilantro and lime juice.

Sp2 Mixed Vegetables Tom Ka Soup

Coconut milk broth with mushroom, bell pepper, cilantro and lime juice.

Sp3 Gyeow Nam Thai Ravioli Soup

Wonton skin stuffed with ground chicken, carrot, corn served in a clear broth with celery, scallion, carrot, cilantro, garlic and cabbage.

Salad

SL2 Papaya Salad

Julienne green papaya, tomato, carrot, roasted peanut tossed with mild lime juice. (Contain Peanut)

SL3 Fried Tofu Salad

Fried tofu, onion, cucumber, tomato, lemon grass, carrot, peanut and spicy lime juice. (Contain Peanut)

Noodle

Signature Thai rice noodle stir-fried with bean curd, peanut, scallion, beansprout and egg.

ND2 Drunken Noodle

Flat rice noodle stir-fried with onion, sweet basil leaves, carrot, bell pepper in exotic chili garlic sauce.

Flat rice noodle stir-fried with broccoli, carrot, and egg in special sweet soy sauce.

ND4 Crazy Noodle

Rice noodle, onion, bell pepper, carrot, basil, and egg in exotic chili herbal sauce.

ND5 Drunken Spaghetti

Spaghetti stir-fried with onion, sweet basil leaves, carrot, bell pepper in exotic chili garlic sauce.

Curry

Served with Jasmine White Rice; Brown rice is an Additional $1.00

Homemade genuine Thai red curry sauce, bamboo shoots, bell pepper, broccoli, carrot and coconut milk.

CR2 Green Curry

Bell pepper, bamboo shoots, broccoli, zucchini, carrot and coconut milk in green curry sauce

CR3 Panang Curry

Homemade light sweet panang curry, coconut milk, string bean, bell pepper, and carrot.

CR4 Masaman Curry

Aroma cinnamon masaman curry, coconut milk, peanut, onion, bell pepper, zucchini and carrot.

Fried Rice

Brown Rice for Fried Rice is Additional $2.00

FR1 Thai Fried Rice with Pineapple

Fried rice with carrot, scallion, egg, and pineapple.

FR2 Spicy Fried Rice

Fried rice with carrot, scallion, egg, and basil.

FR3 Crab Fried Rice

Fried rice with crab meat, scallion, egg and carrot.

Stir-Fried

Served with Jasmine White Rice; Brown rice is an Additional $1.00

E1 Pad Kra Prow

Stir-fried fresh Thai basil leaves, bell pepper, carrot, mushroom and onion in chili basil sauce. (medium Spicy)

E2 Peppery Katiem

Stir-fried Thai herb, mushroom, carrot, broccoli, ground pepper in our amazing garlic sauce and topped with fried garlic.

E3 Pad Cashew Nut

Stir-fried cashew nut, zucchini, celery, scallion, onion, carrot, baby corn, and bell pepper in a Thai paste sauce.

E4 Pad Broccoli

Stir-fried broccoli, carrot and garlic in Thailand’s old recipe garlicky sauce.

E5 Pad Pak Raoum Mitt

Stir-fried broccoli, mushroom, baby corn, carrot, scallion, zucchini, celery, bell pepper and cabbage in herbal brown sauce.

E6 Pad Preaw Whan

Celery, bell pepper, scallion, baby corn, carrot, zucchini, pineapple and onion in sweet & juicy pineapple sauce.

E7 Pad Crispy Thai Wonton

Stir-fried broccoli, bell pepper, carrot, mushroom, cabbage, and onion on top of crispy wonton bedding with house tangy sweet and sour sauce.

Chef Tee's Special

CF1 Roasted Crispy Duck

Homemade Thai red curry sauce, pineapple, zucchini, bell pepper, bean curd and roasted crispy duck.

CF2 Mussel Basil

New Zealand mussel stir fried with sweet basil sauce, onion, mushroom, bell pepper, basil, carrot

Side Dishes

Jasmine White Rice

Steamed Vegetables

Coconut Sticky Rice

Drinks

Hot Regular Coffee

Dessert

Fried Ice Cream

Fried Banana with ice Cream

Vanilla ice Cream

Fried Cheesecake

Chocolate Mousse

Mango with Coconut Sticky Rice and Vanilla Ice Cream

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