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Nisa Thai

118 S Belvidere St, Richmond, VA 23220

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 50 and 60 minutes

4.71starstarstarstarstar_half(51 ratings)

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 50 and 60 minutes

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All Day Menu

Appetizers Soup Sushi Starters Pho Special Pho Fried Rice And Noodles Lao Dishes Stir-Fried Dishes Curry Nisa Thai Specials Sides Desserts Beverages

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Appetizers Soup Sushi Starters Pho Special Pho Fried Rice And Noodles Lao Dishes Stir-Fried Dishes Curry Nisa Thai Specials Sides Desserts Beverages

Appetizers

1. Two Fresh Rolls

Shrimp and vegetables wrapped in steamed rice paper, served with ground peanuts in hoisin sauce.

2. Two Crispy Rolls

Mixed vegetables and clear noodles wrapped with spring roll skin and deep fried, served with sweet and sour sauce.

Crispy tofu served with sweet and sour sauce and crushed peanut.

4. Fried Wonton

Minced chicken, shrimp, and pork wrapped in wonton skin, served with sweet and sour sauce.

5. Two Curry Puffs

Golden deep fried curry puffs stuffed with chicken, potato, onion, and curry powder, served with cucumber sauce.

6. Nisa Wings (6)

Chicken marinated wings with Thai special seasoning; served with sweet and sour sauce

7. Satay Gai (4)

Marinated chicken on skewers, charcoal grilled and served with cucumber and peanut sauce.

Deep-fried Thai fish cake served with cucumber in sweet and sour sauce, topped with ground peanut.

Minced chicken, shrimp, and pork wrapped in wonton skin, served with sweet soy sauce, sprouts, scallions, and chef's special sauce.

10. House Salad

Vegetable salad, tomato, cucumber, and fried tofu with peanut dressing on the side.

Shredded green papaya with spicy lime juice, carrot, peanuts, tomato and string beans.

12. Yum Woon Sen

Crystal noodle salad mixed with ground pork, shrimp, cilantro, onion, and spicy dressing

Minced chicken in spicy lime juice with red onion, cilantro, rice powder, and scallion. Hot spicy.

Grilled sliced beef mixed with spicy lime juice, chili, tomato, cucumber, carrot, onion, scallion, and cilantro. Hot spicy.

15. Seafood Salad

Mixed shrimp and seafood salad in spicy lime juice with tomato, onion, scallion, chili, and cilantro. Hot spicy.

16. Crying Tiger

Sliced charcoal beef on a bed of lettuce, topped with cilantro; served with ground chili pepper and lime juice.

17. Fried Calamari

Deep-fried lightly breaded squid, served with sweet and sour sauce.

18. Fried Shrimp Tempura

5 pieces. Deep-fried, fresh shrimp dipped into tempura, served with sweet and sour sauce.

Soup

19. Tom Yum Soup

Hot and sour soup with mushrooms, lemongrass, galangal, thai herbs, cilantro and chili paste. Medium spicy.

20. Tom Kha Soup

Coconut milk soup cooked with Thai herbs, cilantro, green onion and mushrooms. Medium spicy.

21. Wonton Soup

Minced chicken, shrimp and pork wrapped in wonton skin, napa, cilantro and scallions in a clear broth, topped with fried garlic and white pepper.

22. Vegetarian soup

Mixed vegetables, soft tofu, and clear noodles in soup broth topped with fried garlic, white pepper, cilantro and scallions.

Sushi Starters

Tofu, green onion and seaweed.

72. Seaweed Salad

73. Salted Edamame

All beef noodles and special pho soup are served with rice noodles in beef broth. Served with fresh beansprouts, lime, jalapenos and basil on the side. Extra pho noodles are available for an additional charge.

57. Combination Pho

Sliced eye round steak, flank, beef balls, soft tendon and bible tripe.

58. Sliced Eye Round Steak and Flank Pho

59. Sliced Eye Round Steak and Brisket Pho

60. Sliced Eye Round Pho

61. Sliced Eye Round Steak and Beef Balls Pho

62. Vietnamese Beef Balls Pho

Special Pho

Served with rice noodles in beef broth. Served with fresh beansprouts, lime, jalapenos and basil on the side. Extra pho noodles are available for an additional charge.

63. Chicken Pho

64. Seafood Pho

Scallop, shrimp, mussel, squid.

Fried Rice And Noodles

Comes with choice of style. Can be made vegetarian.

33. Regular Thai Fried Rice

Rice stir-fried with onions, carrots, scallions, and egg.

33. Premium Thai Fried Rice

Rice stir-fried with onions, carrots, scallions, and egg.

34. Regular Basil Fried Rice

Mears stir-fried jasmine rice with pineapples, onions, scallions, cashews, and curry powder.

34. Premium Basil Fried Rice

Rice stir-fried with onions, fresh basil, chili, garlic, and bell peppers. Medium spicy.

35. Regular Pineapple Fried Rice

Mears stir-fried jasmine rice with pineapples, onions, scallions, cashews, and curry powder.

35. Premium Pineapple Fried Rice

36. Regular Pad Thai

Thin rice noodles stir-fried with egg, beansprouts, scallions, and paprika powder cooked with pad Thai sauce. Sides with ground peanut, and lime.

36. Premium Pad Thai

Thin rice noodles stir-fried with egg, beansprouts, scallions, and paprika powder cooked with pad Thai sauce. Sides with ground peanut, and lime.

37. Regular Pad Woon Sen

Clear noodles stir-fried with egg, carrots, onions, mushrooms, scallions and tomato. Served with white rice.

37. Premium Pad Woon Sen

Clear noodles stir-fried with egg, carrots, onions, mushrooms, scallions and tomato. Served with white rice.

38. Regular Drunken Noodles

Flat rice noodles stir-fried and mixed with onions, bell peppers, and basil leaves. Medium spicy.

38. Premium Drunken Noodles

Flat rice noodles stir-fried and mixed with onions, bell peppers, and basil leaves. Medium spicy.

39. Regular Pad See Ew

Flat rice noodles stir-fried with eggs, broccoli, and soybean pastes cooked with chef’s special sauce.

39. Premium Pad See Ew

Flat rice noodles stir-fried with eggs, broccoli, and soybean pastes cooked with chef’s special sauce.

40. Regular Lo Mein

Egg noodles stir-fried with beansprouts, scallions, and chef’s special sauce.

40. Premium Lo Mein

Egg noodles stir-fried with beansprouts, scallions, and chef’s special sauce.

Lao Dishes

23. Laab Tilapia

Minced meat seasoned in spicy sauce, kaffir lime leaves, toasted rice powder, shallots, garlic, green onions, cilantro, and mint.

24. Som Tum Lao

Julienned green papaya, tomato, lime, fermented fish sauce, shrimp paste and garlic; served on a bed of lettuce. Hot and spicy.

25. Tom Sinn Soup

Beef broth soup with beef tendon, meatballs, lemongrass, galangal, Thai herbs, cilantro, beansprouts, green onion, tomato, and chili paste, served with side of white rice.

Stir-Fried Dishes

Comes with choice of style. Served with choice of side. Can be made vegetarian.

41. Regular Basil

Kapao. Stir-fried bell peppers, garlic, onions, ground Thai chili and fresh basil leaves in brown sauce. Medium spicy.

41. Premium Basil

Kapao. Stir-fried bell peppers, garlic, onions, ground Thai chili and fresh basil leaves in brown sauce. Medium spicy.

42. Regular Ginger

Stir-fried mushrooms, fresh ginger, onions, scallions, and bell pepper.

42. Premium Ginger

Stir-fried mushrooms, fresh ginger, onions, scallions, and bell pepper.

43. Regular Garlic

Stir-fried fresh garlic in chef’s special sauce served on a bed of steamed broccoli and carrots.

43. Premium Garlic

Stir-fried fresh garlic in chef’s special sauce served on a bed of steamed broccoli and carrots.

44. Regular Mixed Vegetables

Stir-fried mixed vegetables in light garlic sauce.

44. Premium Mixed Vegetables

Stir-fried mixed vegetables in light garlic sauce.

45. Regular Sweet and Sour

Stir-fried cucumbers, tomatoes, pineapples, onions, scallions, and bell peppers in sweet and sour sauce.

45. Premium Sweet and Sour

Stir-fried cucumbers, tomatoes, pineapples, onions, scallions, and bell peppers in sweet and sour sauce.

46. Regular Cashew Nut

Stir-fried roasted cashews, onions, scallions, mushrooms, carrots, and bell peppers.

46. Premium Cashew Nut

Stir-fried roasted cashews, onions, scallions, mushrooms, carrots, and bell peppers.

47. Regular Rama

Steamed broccoli topped with homemade Thai peanut sauce.

47. Premium Rama

Steamed broccoli topped with homemade Thai peanut sauce.

48. Regular Broccoli Stir Fried

Pan stir-fried with broccoli in brown sauce.

48. Premium Broccoli Stir Fried

Pan stir-fried with broccoli in brown sauce.

49. Regular Pad Prik Khing

Stir fried with green beans in Thai chili pastes. Medium spicy.

49. Premium Pad Prik Khing

Stir fried with green beans in Thai chili pastes. Medium spicy.

50. Regular Spicy Eggplant

Eggplant stir-fried with basil leaves in chili and garlic sauce. Medium spicy.

50. Premium Spicy Eggplant

Eggplant stir-fried with basil leaves in chili and garlic sauce. Medium spicy.

Curry

Comes with choice of style. Served with choice of side. Can be made vegetarian. Mild spicy.

51. Regular Red Curry

Red curry paste simmered in coconut milk with bamboo shoots, bell peppers, and basil leaves.

51. Premium Red Curry

Red curry paste simmered in coconut milk with bamboo shoots, bell peppers, and basil leaves

52. Regular Yellow Curry

Yellow curry paste simmered in coconut milk with potatoes.

52. Premium Yellow Curry

Yellow curry paste simmered in coconut milk with potatoes.

53. Regular Green Curry

Green curry paste simmered in coconut milk with bamboo shoots, eggplants, bell peppers, and basil leaves.

53. Premium Green Curry

Green curry paste simmered in coconut milk with bamboo shoots, eggplants, bell peppers, and basil leaves.

54. Regular Roast Duck Red Curry

Sliced roasted suck simmered in red curry paste with bell peppers, pineapples, and basil leaves.

55. Regular Massaman Curry

Massaman curry pasted simmered in coconut milk with potatoes, onions, and peanuts.

55. Premium Massaman Curry

Massaman curry pasted simmered in coconut milk with potatoes, onions, and peanuts.

56. Regular Panang Curry

Panang curry paste simmered in coconut milk with bell peppers, broccoli, and ground peanuts in sauce.

56. Premium Panang Curry

Panang curry paste simmered in coconut milk with bell peppers, broccoli, and ground peanuts in sauce.

Nisa Thai Specials

Served with choice of side.

28. Crispy Duck with Chili Sauce

Crispy, boneless duck deep-fried topped with onions, bell-peppers, cilantro, and special chili sauce served on mixed vegetables.

29. Tom Yum Talay Hot Pot

Hot and sour soup cooked with milk served with seafood, mushrooms, lemongrass, galangal, Thai herbs, cilantro, and chili paste. Mild spicy.

30. Vegetarian Duck Curry

Vegetarian mock duck, bell peppers, pineapples, basil leaves, and tomato in red curry coconut milk sauce. Mild spicy.

31. Pepper Steak

Tender slices of beef stir-fried with onions, scallions, mushrooms, tomatoes, and bell peppers.

32. Sesame Beef

Marinated beef stir-fried with sesame oil and sides with fresh gingers, scallions, and topped with sesame seeds.

Sides

Jasmine White Rice

Steamed Vegetables

Steamed Rice Noodles

Fried Rice with Egg and Mixed Vegetable

Desserts

Sweet Sticky Rice

Fried Banana Ice Cream

Mango Sticky Rice

Beverages

Thai Iced Coffee

Pineapple Juice

Unsweetened Iced Tea

Young Coconut Juice

Menu Categories

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Fried Rice And Noodles

Stir-Fried Dishes

Nisa Thai Specials

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