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Hanaro Sushi

7820 Norfolk Ave, Bethesda, MD 20814

4.27starstarstarstarstar_half(11 ratings)

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All Day Menu

Starters Beverages Soup Salads Entrées Noodles Nigiri & Sashimi Maki Sushi & Sashimi Sampler Sushi Boat Sushi Sashimi Omakase Specialty Rolls Desserts

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Starters Beverages Soup Salads Entrées Noodles Nigiri & Sashimi Maki Sushi & Sashimi Sampler Sushi Boat Sushi Sashimi Omakase Specialty Rolls Desserts

Starters

Steamed Edamame

lightly salted sweet, young soybeans.

Sautéed with sesame oil & Japanese sea salt,.

Oshinko Japanese Pickles

Assortment of pickled radishes.

Served 2 grilled tortillas with spicy tomato salsa, cabbage slaw, avocado, cilantro, lime.

Shrimp Shumai (8 Pcs)

Shrimp dumplings served steamed or deep fried with a seasoned soy dipping sauce.

Vegetable Gyoza

Shiitake, spinach, leeks, edamame.

Pork, tofu, chives

Baby squid with Japanese mayo roasted and topped with sesame seed

Deep fried squid legs.

Hanaro Lollipop Wings

Chicken drummettes, spicy chili sauce, sesame seeds.

Fried Shrimp Lollipops

Four skewers of shrimp fried and served with a tangy sauce.

Fried tofu, scallions, bonito flakes, dashi dipping sauce.

Fried octopus balls, special sauce, Japanese mayonnaise, and topped with bonito flakes.

Tempura battered squid tossed in shichimi pepper rub with spicy aioli sauce.

Spicy Rock Shrimp Tempura

Tempura battered shrimp tossed in creamy spicy aioli.

Shrimp & Vegetable Tempura

Two shrimp & seasonal vegetables fried tempura style.

Soft Shell Crab Tempura

Crispy, with a moist, delicate flesh

Spicy tuna dumplings

4 Spicy tuna wrapped in wonton skin and deep fried with ponzu sauce

Ahi Tuna Tataki

Seared Ahi tuna served with seaweed salad, eel sauce, ponzu

Seasoned tuna served with cucumber slices, masago

Beverages

Soup

Silken tofu and scallions in miso broth.

Tofu, scallions, and assorted fish cake in a clear dashi broth.

Kabocha Pumkin Soup

Creamy Asian pumpkin with a mild ginger aroma.

Salads

Mixed greens with signature sesame dressing

Fresh shredded seaweed in a chilled sesame vinaigrette

Tuna or salmon sashimi mixed with seaweed salad, sesame oil, ponzu, avocado

Seared Ahi Tuna Salad

Thinly sliced seared ahi tuna served on a bed of mixed greens, avocado, cherry tomatoes, signature sesame dressing

Entrées

Served with miso soup and house salad.

Miso Chilean Sea Bass

Chilean sea bass filet broiled with Japanese miso sauce, stir fried vegetables, oshinko Japanese pickles, Koshihikari rice

Succulent yellowtail collar served grilled, with grated radish, seasonal vegetables, pickled vegetables, and ponzu sauce

Korean BBQ beef short ribs served on a sizzling hot plate stir fried vegetables, rice, seasoned sprouts, kimchi

Glazed with teriyaki sauce served with seasonal vegetables, Koshihikari rice

Shrimp and Vegetable Tempura

Four large shrimp & assorted vegetables fried tempura style with Koshihikari rice .

Marinated bulgogi beef and marinated vegetables topped with a fried egg over Koshihikari rice with gochujang (sweet and spicy paste) and sesame oil

Eel fillet severed over kashihikari rice. Topped with eel sauce and yellow radish on side

Panko breaded cutlet with tangy katsu sauce, Koshihikari rice.

Smooth Japanese curry and Koshihikari rice.

Koshihikari Fried Rice

Stir fried Koshihikari rice with mixed vegetables and egg.

Noodles

Ramen noodles served with rich broth, tender cha shu, lava egg, bamboo shoots, fish cake, sweet corn, bean sprouts, scallions, seaweed.

Shrimp Tempura Udon

A kakejiru broth with mushrooms, baby bok choy, egg, onions, kamaboko (fishcake), vegetable tempura & 2 crispy shrimp tempura.

Rice noodles, tofu, sprouts, snow peas, egg, seasoned with tamarind sauce.

Drunken Noodles

Flat rice noodles, seasonal vegetables, spicy.

Stir fried thick udon noodles with chicken, shrimp and beef in a spicy, savory drunken noodle sauce topped with freshly squeezed orange.

Chilled Green Tea Soba

Green tea soba noodles served on ice boat.

Udon Noodle Soup

A Kakejiru broth with mushrooms, baby bok choy, egg, onions, kamaboko (fishcake).

Nigiri & Sashimi

2 pcs of nigiri per order, 3 pcs of sashimi per order.

Egg Omelet (Tamago)

Flying Fish Roe (Tobiko)

Fried Tofu Pocket

Salmon Roe (Ikura)

Live Scallop (Weekends)

Shiitake Mushroom

Fatty Tuna (Toro)

Maki

6 pieces per order.

Avocado & Cucumber Maki

Baked Creamy Cali Maki

California roll topped with Japanese mayo and masago, then baked in the oven

California Maki

Eel & Cucumber Maki

Spicy Salmon Maki

Salmon & Avocado Maki

Salmon Skin Maki

Smoked Salmon & Asparagus Maki

Spicy Scallop Maki

Shiitake Mushroom Maki

Shrimp & Avocado Maki

Shrimp Tempura Maki

Spicy Shrimp Maki

Spicy Tuna Maki

Tuna & Avocado Maki

Yellowtail & Scallion Maki

Yellowtail & Jalapeno Maki

California with jumbo lump crab meat

Jumbo lump crabmeat, avocado and masago

Sushi & Sashimi Sampler

Sushi Sampler #1

9 pieces nigiri assortment and California roll.

Sushi Sampler #2

12 pieces nigiri assortment and California roll.

Sushi Sampler #3

15 pieces nigiri assortment and California roll.

Sashimi Sampler #1

12 pieces assorted fresh raw fish.

Sashimi Sampler #2

18 pieces assorted fresh raw fish.

Sushi & Sashimi Sampler

8 pieces nigiri and 8 pieces sashimi.

Chef’s selection of fresh fish over sushi rice

Avocado cucumber roll, asparagus roll, radish roll, inari (fried tofu pocket).

Sushi Boat

Sushi, Sashimi & Roll Combinations #1

66 pieces of sushi and sashimi | plus 4 maki.

Sushi, Sashimi & Roll Combinations #2

86 pieces of sushi and sashimi | plus 5 maki.

Sushi, Sashimi & Roll Combinations #3

108 pieces of sushi and sashimi | plus 6 maki.

Sashimi Only #1

60 pieces assorted fresh raw fish

Sashimi Only #2

84 pieces assorted fresh raw fish

Sashimi Only #3

108 pieces assorted fresh raw fish

Sashimi Only #4

132 pieces assorted fresh raw fish

Sushi & Roll Combinations #1

48 pieces sushi plus 5 maki.

Sushi & Roll Combinations #2

60 pieces sushi plus 6 maki.

Sushi & Roll Combinations #3

72 pieces sushi plus 7 maki.

Sushi Sashimi Omakase

Chef's Choice of Fresh Fish

Specialty Rolls

Tuna, salmon, avocado

Kani crab, shrimp, masago, cucumber, tempura bits, eel sauce

Avocado, lump crab meat, old bay seasoning

California roll with eel, avocado, eel sauce, wasabi aioli

California roll topped with spicy tuna and wasabi aioli

Spicy tuna and cucumber topped with red snapper, tobiko, eel sauce

Soft shell crab tempura, masago, avocado, cucumber, mayonnaise, eel sauce

California roll with tuna, salmon, yellowtail, red snapper

Crab, eel, cream cheese, avocado, masago, spicy mayo, fried tempura style

Spicy tuna, cucumber, tempura bits topped with white tuna

New Philly Roll

Cream cheese, avocado, topped with smoked salmon, avocado, wasabi aioli

Spicy tuna, salmon, spicy crab, tempura crunch, spicy chili sauce

Spicy tuna, cucumber topped with tuna, white tuna, albacore, jalapeno sauce

Spicy real crab meat, avocado, topped with salmon & pineapple

Shrimp tempura and avocado, topped with spicy tuna, mango, and pineapple sauce

Shrimp tempura, avocado topped with spicy tuna, masago, spicy mayo, shredded sweet potato

Crab, avocado, tempura crunch, tobiko, topped with eel, nori, eel sauce

Tuna, white tuna, salmon, masago, avocado, wasabi aioli

Seared Spicy Salmon

Spicy tuna roll topped with slices of seared salmon

Seared Yellowtail

Spicy tuna roll topped with slices of seared yellowtail, jalapeno peppers & sriracha sauce

Desserts

Ice Cream Tempura

With vanilla ice cream.

Deep Fried Banana

With vanilla ice cream.

Mochi Ice Cream (3 pieces)

Lychee, red bean, geeen tea, vanilla chocolate chip, mocha chip, mango Thai basil, black sesame, salted caramel, passion fruit, hazelnut

Mini Chessecake

Menu Categories

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Nigiri & Sashimi

Sushi & Sashimi Sampler

Sushi Sashimi Omakase

Specialty Rolls

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