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Thai Cafe

200 S Main St, Plymouth, MI 48170

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All Day Menu Lunch Menu

Appetizers Soup Thai Salad Noodle Dish Spicy Thai Dishes Chefs Suggestions Duck Special Thai Drinks & Beverages Kow Pad (Fried Rice) Spicy Curry Dishes Non-Spicy Dishes Seafood Desserts & Miscellaneous

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Appetizers Soup Thai Salad Noodle Dish Spicy Thai Dishes Chefs Suggestions Duck Special Thai Drinks & Beverages Kow Pad (Fried Rice) Spicy Curry Dishes Non-Spicy Dishes Seafood Desserts & Miscellaneous

Appetizers

A1 Spring Roll (Vegetable) - 2 Pieces

Cabbage, celery, carrot, onions, and clear noodles wrapped and deep fried. Served with House sauce and crushed peanuts.

A2 Pork Egg Roll - 1 Piece

Minced pork and mixed vegetables wrapped and deep fried. Served with House sauce and crushed peanuts.

A4 Siam Crispy Rolls

Ground chicken mixed with carrots, onions, bean sprouts, black mushroom and clear noodle wrapped in rice paper then deep fried. Served with House sauce and crushed peanuts.

A5 Crab Cheese Rangoon - 4 Pieces

Crab meat, cream cheese and green onion shaped as a triangle, wrapped and deep fried. Served with House plum sauce.

A6 Tao Hoo Tod (Fried Tofu) - 8 Pieces

Crispy fried tofu Served with House chili sauce and crushed peanuts.

A7 Tod Mun (Fried Fish Cake) - 14 Pieces

Most famous appetizer! Fish meat beaten with Thai herbs and spices in red curry. Served with cucumber chili sauce aid crushed peanuts

A8 Spicy Wing - 6 Pieces

Marinated chicken wings lightly coated before being deep fried to a golden brown. The wings are then sautéed in a special spicy sweet sauce.

A9 Satay Gai - 4 Pieces

Chicken marinated in Thai herbs and spices on skewers grilled. Served with peanut sauce and cucumber salad

A10 Koong Hom Pa - 6 Pieces

Shrimp wrapped with minced chicken aid onions fried to a golden brown. Served with House plum sauce.

Soup

Sour spicy clear soup with chili paste, mushroom, onion, tomato, lemon grass, galanga root, Kaffir lime leaves, lime juice and cilantro.

Chicken in coconut milk cooked with lime juice, lemon grass, Kaffir lime leaves, galanga root, mushroom, onions and cilantro.

S3 Hot & Sour Soup

Chicken, egg, bamboo shoots, carrots, water chestnuts, white and green onion and vermicelli.

Clear soup with chicken and vegetables.

Thai Salad

TS1 Apple Salad

Shredded green apple, cashew, red and green onion, lettuce and roasted coconut.

Minced chicken cooked in sour aid spicy lime juice seasoning, ground brown rice, chili pepper, red and green onions, lime and cilantro

This popular Thai salad is choice of meat mixed with tomato, cucumber, red and green onion, lime juice and lettuce. Choice of Beef, Shrimp or Combination of Shrimp, Scallops & Squid

Choice of meat with chili paste, red and green onions, lemon grass, roasted peanut, lime juice and cilantro

Noodle Dish

Sautéed rice noodle with choice of meat, egg, bean sprouts, fried tofu and green onion topped with crushed peanuts

N2 Pad Thai Curry

Sautéed rice noodle with choice of meat, egg, bean sprouts, fried tofu and green onion with light Thai curry powder in coconut curry sauce, with crushed peanuts

Sautéed wide fresh rice noodle with choice of meat, egg, broccoli, and bean sprouts, in dark soy oyster sauce

N4 Drunken Noodle

Sautéed wide rice noodle with choice of meat, broccoli, bamboo shoots, egg white and green onion, green peppers, carrot, bean sprouts and basil in wine sauce

Sautéed wide fresh rice noodle with choice of meat, broccoli, topped with light brown gravy

S6 Chaing Mai Noodle

Sautéed wide fresh rice noodle with choice of meat, egg, broccoli, carrot, tomato, white and green onions and roasted cashew nuts.

N7 Southern Thai Noodle

Sautéed wide fresh rice noodle, egg with choice meat, white and green onions, carrot and broccoli with curry powder.

N8 Pad Woon Sen

Served With Steamed White Rice; Sautéed clear noodle with choice of meat, egg, napa, pea pod, carrot, white and green onions aid bean sprouts in a sweet dark soy oyster sauce.

Spicy Thai Dishes

All dishes come with Steamed White Rice.

Choice of meat stir fried with green peppers, sweet basil, white and green onions in garlic sauce.

SP2 Pad Bai Gra Prow

Choice of meat stir fried with green peppers, white and green onion in garlic and basil sauce.

Choice of meat sautéed with ginger, fresh mushroom, green pepper water chestnut, carrot, white and green onion in brown sauce

SP4 Pad Cashew Nut

Choice of meat stir fried with roasted cashew, bamboo shoots, baby corn, carrot, water chestnut, white and green onion special brown chili sauce

SP5 Pad Prik Khing

Choice of meat sautéed with string beans, kaffir lime leaves in a special red curry ginger sauce

SP6 Party Roasted Nuts

Choice of meat sautéed with baby corn, carrot, broccoli, red and green pepper, white onion and chili sauce topped with roasted cashew, almond and peanuts

SP7 Pad K Rati Em (Garlic)

Choice of meat stir fried with garlic, water chestnuts, white and green onion and black pepper in a garlic sauce served on a bed of lettuce and topped with fried garlic

SP8 Gai Khee Mow (Drunken Chicken)

Ground chicken meat sautéed with bamboo shoots, green pepper, white and green onion in special garlic and basil sauce

SP9 Angry Shrimp

Shrimp sautéed with egg, bean sprouts, carrot, green pepper, bamboo shoots, basil, white and green onion in brown chili sauce

Chefs Suggestions

CS1 Peanut Curry

Choice of meat stir fried in sweet peanut sauce, mixed with carrots, onion, bell peppers and bamboo shoots

Choice of meal sautéed with green & red pepper, baby com. carrot, white onion aid broccoli in brown sauce

CS3 Special Asian Eggplant

Choice of meat sautéed with diced green pepper and red pepper, white onion and sweet basil.

CS4 Pra Ram Long Song

Steamed chicken, broccoli, carrot and cabbage topped with peanut sauce

CS6 Princess Shrimp

Stir fry sautéed jumbo shrimp with carrot, bamboo shoots, green and white onion, water chestnut and green pepper in Chefs special brown sauce

CS7 Four's Company

Stir fried sautéed shrimps, scallops, squids aid crabmeat with fresh mushroom, bamboo shoots, white onion and green pepper in zesty curry sauce and basil.

CS8 Spicy Jumbo Shrimp

Jumbo shrimp stir fried with white onion in special Chefs sweet and sour sauce.

CS9 Sweet & Sour Fish

Fillet offish deep fried to golden brown and topped with pineapple, green peppers, cucumber, white and green onion, tomato in Thai sweet and sour sauce.

CS10 Pa-Nang Roast Duck

Half roasted duck stir fried with panang curry, green peppers, white onion. Kaffir lime leaves and coconut milk.

Duck

All dishes come with steamed white rice

D1 Flame Roasted Duck

Half roast duck topped with broccoli, baby com. mushrooms, white onion, carrot aid pea pods in brown sauce.

Half roast duck with bone, deep fried over high heat Luscious meat is fragrant aid served with a special sauce.

D3 Gang Ped Bed Yang

Half roast duck stewed in Thai spicy red curry, coconut milk, Kaffir lime leaves, eggplant, mushroom, bamboo shoots, green and red pepper and sweet basil.

Half roast duck stewed in Thai red spicy curry, coconut milk, pineapple, tomato, green and red peppers and sweet basil

Special Thai Drinks & Beverages

Thai Iced Coffee

Pre-sweetened, no refill

Pre-sweetened, no refill

Regular Iced Tea

Coke, Diet Coke, Sprite; No Refill

Kow Pad (Fried Rice)

KP1 Kow Pad (Thai Style Fried Rice)

Fried rice with choice of meat, egg, green peas, carrot, white and green onions

KP2 Kow Pad Gra Prow (Basil Fried Rice)

Fried rice with choice of meal, egg, while and green onion and basil

KP3 Kow Pad Pak (Vegetable Fried Rice)

Fried rice with choice of meat, egg, baby corn, bamboo shoots, bean sprouts, carrot, broccoli, napa and pea pods

KP4 Kow Pad Gahree (Curry Fried Rice)

Fried rice with choice of meat, egg, green onion, carrot, tomato, pineapple, white and green onion and basil in curry sauce.

KP5 Kow Pad Pineapple Fried Rice

Fried rice with choice of meat, egg, pineapple, tomato, carrot, green peas, while aid green onion.

KP6 Kow Pad K Rati Em (Garlic Fried Rice)

Fried rice with choice of meat, egg, garlic, white and green onion.

KP7 Thai Special Fried Rice

Fried rice with choice of meat, egg, bean sprout, broccoli, white and green onion, pea pods aid special chill sauce.

KP8 Kow Pad Prik

Fried rice with choice of meat, egg, green pepper, white and green onion, chili sauce and sweet basil

KP9 Kow Pad Prik Khing

Fried rice with choice of meat, egg, string bean, while aid green onion in Prik Khing sauce.

Spicy Curry Dishes

All Dishes come with Steamed White Rice

C1 Gang Gai (Red Curry)

Choice of meat slewed in Thai red curry with coconut milk, bamboo shoots, green pepper, fresh mushroom and basil leaves.

C2 Gang Keaw Warn (Green Curry)

Choice of meal stewed in Thai green curry with coconut milk, bamboo shoots, green beans, eggplant, zucchini, green pepper and basil leaves

C3 Pad Ped (Red Curry)

Choice of meat stir fried in Thai red curry with coconut milk, eggplant, fresh mushroom, white onion, bamboo shoots, green pepper aid basil leaves.

C4 Pa-Nang (Panang Curry)

Choice of meat sautéed in special Thai curry Panang sauce with coconut milk, green pepper, while onion aid Kaffir lime leaves

C5 Masamun Curry (Potato Curry)

Choice of meat Hewed in Masamun sauce with potato, coconut milk, white onion, aid rented peanut

C6 Gang Pak (Red Curry)

Choice of meat sauce with coconut milk, baby corn, bamboo shoots, broccoli, carrot, eggplant, fresh mushroom, pea pod, green pepper and basil leaves

C7 Gang Garee (Yellow Curry)

Choice of meat sautéed in Thai spicy yellow curry with coconut milk, potato, carrot aid white onion

C8 Pineapple Curry (Red Curry)

Choice of meat sautéed in red curry with coconut milk, pineapple, tomato and green pepper

C9 Gang Pha (Red Curry - No Coconut Milk)

Choice of meat sautéed in red curry with baby corn, bamboo shoots, eggplant, green beans, green pepper, zucchini and basil

Non-Spicy Dishes

Can be modified to your taste: Mild, Medium or Hot

Choice of meat sautéed with a delightful mixture of fresh vegetables in brown sauce

NS2 Thai Pepper Dish

Choice of meat sautéed with green pepper, bamboo shoots, fresh mushrooms, and white onion in brown sauce.

Choice of meat stir fried with roasted almond, baby corn, bamboo shoots, carrot, celery, green pepper, water chestnuts, white and green onion in brown gravy sauce.

NS4 Pap Khao Pode (Pea Pod & Baby Corn)

Choice of meat sautéed with baby corn, carrot, napa, fresh mushroom, pea pod, white and green onion

NS5 Padhednam Mun Hoy (Mushroom In Oyster Sauce)

Choice of meat stir fried with fresh mushroom, white and green onion in soy-oyster and wine sauce.

NS6 Pad Broccoli

Choice of meat stir fried with broccoli, carrot, and white onion in brown sauce.

NS7 Pad Pre Aw Warn (Thai Sweet & Sour)

Choice of meat sautéed with pineapple, cucumber, tomato, green pepper, white and green onions in Thai sweet and sour sauce.

NS8 Pad Ma Kheua (Eggplant Dish)

Choice of meat aid eggplant sautéed with green pepper, while and green onion aid basil in brown bean sauce.

NS9 Thai Chop Suey

Choice of meat sautéed with napa, broccoli, pea pod, carrot, green pepper, fresh mushroom, celery, bean sprouts, white onion in brown sauce.

Seafood

All dishes come with steamed white rice

SF1 Pla Jien (Catfish)

Fried catfish topped with shredded pork, shrimp. Chinese mushrooms, ginger, carrot, bamboo shoots, hot pepper aid green

SF2 Pla Lad Prik (Catfish)

Fried catfish topped with special spicy brown sauce, basil, white -na green onion, green and red peppers and Thai special sauce.

SF3 Pla Cho Chee

Fried catfish fillet sautéed in Thai spicy choo chee curry, coconut milk, green and red peppers and Kaffir lime leaves

SF4 Pla Dook Pad Ped

Fried catfish fillet simmered in Thai red spicy curry with eggplant, green and red peppers, white onion, Kaffir lime leaves and basil

SF5 Padpoh Taek (Special Red Curry - No Coconut Milk)

Shrimp, scallops, imitation crab meat and squid sautéed in special red curry chili sauce with baby corn, bamboo shoots, fresh mushroom, pea pods, water chestnuts, green pepper and basil

SF6 Seafood Curry

Shrimp, scallops, imitation crab meat and squid sautéed in Thai red curry and coconut milk with baby corn, bamboo shoots, eggplant, fresh mushroom, white onion, green pepper and basil

Desserts & Miscellaneous

Banana Rice Cake (2 pcs)

Steamed White Rice (Pt.)

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Menu Categories

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Spicy Thai Dishes

Chefs Suggestions

Special Thai Drinks & Beverages

Kow Pad (Fried Rice)

Spicy Curry Dishes

Non-Spicy Dishes

Desserts & Miscellaneous

Noodle Dish Spicy Thai Dishes Chefs Suggestions Kow Pad (Fried Rice) Spicy Curry Dishes Non-Spicy Dishes

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No Results Found

Your search entry does not match any items under this menu.
Please try searching for a different item or under a different menu.

Clear Search

Noodle Dish Spicy Thai Dishes Chefs Suggestions Kow Pad (Fried Rice) Spicy Curry Dishes Non-Spicy Dishes

Noodle Dish

N1 Pad Thai (Lunch)

Sautéed rice noodle with choice of meat, egg, bean sprouts, fried tofu and green onion topped with crushed peanuts

N2 Pad Thai Curry (Lunch)

Sautéed rice noodle with choice of meat, egg, bean sprouts, fried tofu and green onion with light Thai curry powder in coconut curry sauce, with crushed peanuts

N3 Pad Sew Ew (Lunch)

Sautéed wide fresh rice noodle with choice of meat, egg, broccoli, and bean sprouts, in dark soy oyster sauce

N4 Drunken Noodle (Lunch)

Sautéed wide rice noodle with choice of meat, broccoli, bamboo shoots, egg white and green onion, green peppers, carrot, bean sprouts and basil in wine sauce

S5 Lad Nar (Lunch)

Sautéed wide fresh rice noodle with choice of meat, broccoli, topped with light brown gravy

S6 Chaing Mai Noodle (Lunch)

Sautéed wide fresh rice noodle with choice of meat, egg, broccoli, carrot, tomato, white and green onions and roasted cashew nuts.

N7 Southern Thai Noodle (Lunch)

Sautéed wide fresh rice noodle, egg with choice meat, white and green onions, carrot and broccoli with curry powder.

N8 Pad Woon Sen (Lunch)

Served With Steamed White Rice; Sautéed clear noodle with choice of meat, egg, napa, pea pod, carrot, white and green onions aid bean sprouts in a sweet dark soy oyster sauce.

Spicy Thai Dishes

All dishes come with Steamed White Rice.

SP1 Pad Prik (Lunch)

Choice of meat stir fried with green peppers, sweet basil, white and green onions in garlic sauce.

SP2 Pad Bai Gra Prow (Lunch)

Choice of meat stir fried with green peppers, white and green onion in garlic and basil sauce.

SP3 Pad Khing (Lunch)

Choice of meat sautéed with ginger, fresh mushroom, green pepper water chestnut, carrot, white and green onion in brown sauce

SP4 Pad Cashew Nut (Lunch)

Choice of meat stir fried with roasted cashew, bamboo shoots, baby corn, carrot, water chestnut, white and green onion special brown chili sauce

SP5 Pad Prik Khing (Lunch)

Choice of meat sautéed with string beans, kaffir lime leaves in a special red curry ginger sauce

SP6 Party Roasted Nuts (Lunch)

Choice of meat sautéed with baby corn, carrot, broccoli, red and green pepper, white onion and chili sauce topped with roasted cashew, almond and peanuts

SP7 Pad K Rati Em (Garlic) (Lunch)

Choice of meat stir fried with garlic, water chestnuts, white and green onion and black pepper in a garlic sauce served on a bed of lettuce and topped with fried garlic

SP8 Gai Khee Mow (Drunken Chicken) (Lunch)

Ground chicken meat sautéed with bamboo shoots, green pepper, white and green onion in special garlic and basil sauce

SP9 Angry Shrimp (Lunch)

Shrimp sautéed with egg, bean sprouts, carrot, green pepper, bamboo shoots, basil, white and green onion in brown chili sauce

Chefs Suggestions

CS1 Peanut Curry (Lunch)

Choice of meat stir fried in sweet peanut sauce, mixed with carrots, onion, bell peppers and bamboo shoots

CS2 Pad Bell (Lunch)

Choice of meal sautéed with green & red pepper, baby com. carrot, white onion aid broccoli in brown sauce

CS3 Special Asian Eggplant (Lunch)

Choice of meat sautéed with diced green pepper and red pepper, white onion and sweet basil.

CS4 Pra Ram Long Song (Lunch)

Steamed chicken, broccoli, carrot and cabbage topped with peanut sauce

CS6 Princess Shrimp (Lunch)

Stir fry sautéed jumbo shrimp with carrot, bamboo shoots, green and white onion, water chestnut and green pepper in Chefs special brown sauce

CS7 Four's Company (Lunch)

Stir fried sautéed shrimps, scallops, squids aid crabmeat with fresh mushroom, bamboo shoots, white onion and green pepper in zesty curry sauce and basil.

Kow Pad (Fried Rice)

KP1 Kow Pad (Thai Style Fried Rice) (Lunch)

Fried rice with choice of meat, egg, green peas, carrot, white and green onions

KP2 Kow Pad Gra Prow (Basil Fried Rice) (Lunch)

Fried rice with choice of meal, egg, while and green onion and basil

KP3 Kow Pad Pak (Vegetable Fried Rice) (Lunch)

Fried rice with choice of meat, egg, baby corn, bamboo shoots, bean sprouts, carrot, broccoli, napa and pea pods

KP4 Kow Pad Gahree (Curry Fried Rice) (Lunch)

Fried rice with choice of meat, egg, green onion, carrot, tomato, pineapple, white and green onion and basil in curry sauce.

KP5 Kow Pad Pineapple Fried Rice (Lunch)

Fried rice with choice of meat, egg, pineapple, tomato, carrot, green peas, while aid green onion.

KP6 Kow Pad K Rati Em (Garlic Fried Rice) (Lunch)

Fried rice with choice of meat, egg, garlic, white and green onion.

KP7 Thai Special Fried Rice (Lunch)

Fried rice with choice of meat, egg, bean sprout, broccoli, white and green onion, pea pods aid special chill sauce.

KP8 Kow Pad Prik (Lunch)

Fried rice with choice of meat, egg, green pepper, white and green onion, chili sauce and sweet basil

KP9 Kow Pad Prik Khing (Lunch)

Fried rice with choice of meat, egg, string bean, while aid green onion in Prik Khing sauce.

Spicy Curry Dishes

All Dishes come with Steamed White Rice

C1 Gang Gai (Red Curry) (Lunch)

Choice of meat slewed in Thai red curry with coconut milk, bamboo shoots, green pepper, fresh mushroom and basil leaves.

C2 Gang Keaw Warn (Green Curry) (Lunch)

Choice of meal stewed in Thai green curry with coconut milk, bamboo shoots, green beans, eggplant, zucchini, green pepper and basil leaves

C3 Pad Ped (Red Curry) (Lunch)

Choice of meat stir fried in Thai red curry with coconut milk, eggplant, fresh mushroom, white onion, bamboo shoots, green pepper aid basil leaves.

C4 Pa-Nang (Panang Curry) (Lunch)

Choice of meat sautéed in special Thai curry Panang sauce with coconut milk, green pepper, while onion aid Kaffir lime leaves

C5 Masamun Curry (Potato Curry) (Lunch)

Choice of meat Hewed in Masamun sauce with potato, coconut milk, white onion, aid rented peanut

C6 Gang Pak (Red Curry) (Lunch)

Choice of meat sauce with coconut milk, baby corn, bamboo shoots, broccoli, carrot, eggplant, fresh mushroom, pea pod, green pepper and basil leaves

C7 Gang Garee (Yellow Curry) (Lunch)

Choice of meat sautéed in Thai spicy yellow curry with coconut milk, potato, carrot aid white onion

C8 Pineapple Curry (Red Curry) (Lunch)

Choice of meat sautéed in red curry with coconut milk, pineapple, tomato and green pepper

C9 Gang Pha (Red Curry - No Coconut Milk) (Lunch)

Choice of meat sautéed in red curry with baby corn, bamboo shoots, eggplant, green beans, green pepper, zucchini and basil

Non-Spicy Dishes

Can be modified to your taste: Mild, Medium or Hot

NS1 Pad Pak (Lunch)

Choice of meat sautéed with a delightful mixture of fresh vegetables in brown sauce

NS2 Thai Pepper Dish (Lunch)

Choice of meat sautéed with green pepper, bamboo shoots, fresh mushrooms, and white onion in brown sauce.

NS3 Pad Almond (Lunch)

Choice of meat stir fried with roasted almond, baby corn, bamboo shoots, carrot, celery, green pepper, water chestnuts, white and green onion in brown gravy sauce.

NS4 Pap Khao Pode (Pea Pod & Baby Corn) (Lunch)

Choice of meat sautéed with baby corn, carrot, napa, fresh mushroom, pea pod, white and green onion

NS5 Padhednam Mun Hoy (Mushroom In Oyster Sauce) (Lunch)

Choice of meat stir fried with fresh mushroom, white and green onion in soy-oyster and wine sauce.

NS6 Pad Broccoli (Lunch)

Choice of meat stir fried with broccoli, carrot, and white onion in brown sauce.

NS7 Pad Pre Aw Warn (Thai Sweet & Sour) (Lunch)

Choice of meat sautéed with pineapple, cucumber, tomato, green pepper, white and green onions in Thai sweet and sour sauce.

NS8 Pad Ma Kheua (Eggplant Dish) (Lunch)

Choice of meat aid eggplant sautéed with green pepper, while and green onion aid basil in brown bean sauce.

NS9 Thai Chop Suey (Lunch)

Choice of meat sautéed with napa, broccoli, pea pod, carrot, green pepper, fresh mushroom, celery, bean sprouts, white onion in brown sauce.

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