Stir fry dishes are served with white jasmine rice or substitute brown rice for $0.75, coconut oil available for $0.75, pork or duck fat, vegetable oil no charge. Select chicken, pork or tofu. for shrimp or beef add $1.

Classic Stir Fry

Stir-fried vegetables with choice of cashews, ginger or thai basil in our classic stir fry sauce.

$13.00+

Spicy Stir Fry

Vegetables and fresh ginger stir fried in a spicy wine sauce.

$15.50

Spicy Thai Basil

Minced chicken, pork and shrimp stir fried with vegetables and Thai basil in a spicy chili sauce.

$16.00

Pad King

Fresh ginger, vegetables and egg stir fried with vermicelli glass noodles.

$15.50

Vegetarian Stir Fry

Assorted seeds, mushrooms and vegetables stir fried in our classic stir fry sauce.

$15.50

Pad Panang

Vegetables, coconut milk, panang chili paste, topped with coconut cream and chiffonade of kaffir lime leaves.

$16.00

Peanut Noodle Stir Fry

Vegetables and noodles stir fried in our house peanut sauce.

$15.50

Broccoli Stir Fry

Chicken, pork and shrimp stir fried with broccoli, pineapple, mushrooms in a savory oyster sauce.

$18.00

Tomato Thai Basil

Tomatoes, vegetables and fresh cucumber stir fried in spicy sweet & sour house blend.

$15.50+

Thai Curry

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Thai curries are coconut-broth based and served with white jasmine rice or substitute brown rice for $0.75.

Masaman Curry

Mild, slightly sweet curry with red potatoes and cinnamon and topped with peanuts

$13.00

Pineapple Curry

Red chili curry with pineapple, bamboo shoots and assorted vegetables

$14.00

Panang Curry

Panang curry with bamboo shoots and assorted vegetables

$13.00

Green Curry

Green chili curry with bamboo shoots and assorted vegetables

$13.00

Red Curry

Red chili curry with bamboo shoots and assorted vegetables

$13.00

Chef's Features

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Seared Sea Scallops

Seared scallops atop our glass noodle salad with chicken, shrimp, tomatoes and vegetables in a tangy sweet and sour lime dressing. Served on lettuce.

$19.50

Lemongrass Pork

Thin-sliced pork loin in lemongrass soy marinade, grilled and topped with creamy wine sauce. served with stir-fried vegetables and coconut rice.

$17.50

Rice & Noodles

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Thai Fried Rice

With egg, onion and scallions.

$11.50

Crab Fried Rice

With stir-fried vegetables, leafy greens, pineapple, egg and topped with lump crab meat

$14.50

Pad Si-ew

Wide rice noodles with leafy greens and vegetables in a sweet soy sauce, topped with bean sprouts

$13.50

Grilled Chicken with Sticky Rice

Grilled chicken breast and sticky rice. Served with sweet chili sauce

$11.50

Pad Thai

Thai rice noodles stir fried with egg in house made sweet & sour tamarind sauce, topped with bean sprouts, peanuts and garlic chives.

$13.50

Pad Kee Mao

Wide rice noodles with leafy greens and vegetables in house oyster sauce/soy sauce blend, topped with bean sprouts.

$13.50+

Desserts

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Gelato

Authentic house made Italian.

$3.65+

Sorbetto

Authentic house made Italian.

Beverages

Organic Green Iced Tea

Sides

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Menu Categories

Lunch Starters Lunch Soups Lunch Curries Lunch Salads Lunch Stir Fry Lunch Rice & Noodle

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Lunch Starters Lunch Soups Lunch Curries Lunch Salads Lunch Stir Fry Lunch Rice & Noodle

Lunch Starters

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Fresh Spring Rolls (2) (Lunch)

Chicken, shrimp, rice vermicelli noodle, fresh vegetables, lettuce and herbs wrapped in rice paper. Served with house peanut sauce

$8.50

Curried Spring Rolls (2) (Lunch)

Curried ground chicken, corn, bell peppers fresh vegetables and lettuce wrapped in rice paper. Served with sweet chili sauce

$8.50

Crispy Spring Rolls (2) (Lunch)

Vegetables and bean thread noodles wrapped and fried golden. Served with sweet chili sauce. Choose traditional or vegetarian

$4.50+

Duck Rolls (2) (Lunch)

Duck confit, vegetables and bean thread noodles wrapped and fried golden. Served with sweet chili sauce

$7.00

Garlic Shrimp (4) (Lunch)

Four jumbo shrimp sauteed in savory soy sauce. Served with house garlic dipping sauce.

$7.00

Lunch Soups

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Thom Ka Gai (Lunch)

Coconut milk soup with chicken, mushrooms, vegetables, shallots and lime juice

$7.00

Thom Talay (Lunch)

Coconut milk soup with seafood, mushrooms, vegetables, shallots and lime juice

$8.50

Thom Yum Goong (Lunch)

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Shrimp, mushrooms, shallots in a spicy sweet and sour broth

$7.50

Hearty Bowl (Lunch)

Add noodles & vegetables to Thom Yum Goong

$9.00

Lunch Curries

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Masaman Curry (Lunch)

Mild, slightly sweet curry with red potatoes and cinnamon and topped with peanuts

$8.50+

Pineapple Curry (Lunch)

Red chili curry with pineapple, bamboo shoots and assorted vegetables

$9.50+

Panang Curry (Lunch)

Panang curry with bamboo shoots and assorted vegetables

$8.50+

Green Curry (Lunch)

Green chili curry with bamboo shoots and assorted vegetables

$8.50+

Red Curry (Lunch)

Red chili curry with bamboo shoots and assorted vegetables

$8.50+

Lunch Salads

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Small Yum Woon Sen (Lunch)

Glass noodle salad with chicken and shrimp (or tofu), tomatoes and vegetables in a tangy sweet & sour lime dressing. Served on lettuce.

$9.00+

Large Yum Woon Sen (Lunch)

Glass noodle salad with chicken and shrimp (or tofu), tomatoes and vegetables in a tangy sweet & sour lime dressing. Served on lettuce.

$11.00+

Som Tum (Lunch)

Shredded green papaya with carrot, tomato and peanuts in a lime dressing. Served on lettuce.

$7.50+

Lunch Stir Fry

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Small Classic Stir Fry (Lunch)

Stir-fried vegetables with choice of cashews, ginger or thai basil in our classic stir fry sauce.

$8.50+

Large Classic Stir Fry (Lunch)

Stir-fried vegetables with choice of cashews, ginger or thai basil in our classic stir fry sauce.

$13.00+

Spicy Stir Fry (Lunch)

Vegetables and fresh ginger stir fried in a spicy wine sauce.

$10.50+

Spicy Thai Basil (Lunch)

Minced chicken, pork and shrimp stir fried with vegetables and Thai basil in a spicy chili sauce.

$10.50+

Pad King (Lunch)

Fresh ginger, vegetables and egg stir fried with vermicelli glass noodles.

$10.50+

Lunch Rice & Noodle

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Thai Fried Rice (Lunch)

With egg, onion and scallions.

$7.50+

Crab Fried Rice (Lunch)

With stir-fried vegetables, leafy greens, pineapple, egg and topped with lump crab meat

$10.50+

Pad Si-Ew (Lunch)

Wide rice noodles with leafy greens and vegetables in a sweet soy sauce, topped with bean sprouts

$8.50+

Small Pad Kee Mao (Lunch)

Wide rice noodles with leafy greens and vegetables in house oyster sauce/soy sauce blend, topped with bean sprouts.

$8.50+

Large Pad Kee Mao (Lunch)

Wide rice noodles with leafy greens and vegetables in house oyster sauce/soy sauce blend, topped with bean sprouts.

$13.50+

Pad Thai (Lunch)

Thai rice noodles stir fried with egg in house made sweet & sour tamarind sauce, topped with bean sprouts, peanuts and garlic chives.

$8.50+

Grilled Chicken with Sticky Rice (Lunch)

Grilled chicken breast and sticky rice. Served with sweet chili sauce

$7.50+

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