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RANGOLI

10863 Bustleton Ave, Philadelphia, PA 19116

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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All Day Menu Lunch

Soups Appetizers Tandoori Specialties Vegetarian Specialties Vegan Specialties Egg Specialties Shrimp Specialties Chicken Specialties Fish Specialties Lamb Specialties Goat Specialties Indian Breads Veg Rice Specialities Non-Veg Rice Specialties House Special South Indian Dishes Accompaniments Desserts Beverages

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Soups Appetizers Tandoori Specialties Vegetarian Specialties Vegan Specialties Egg Specialties Shrimp Specialties Chicken Specialties Fish Specialties Lamb Specialties Goat Specialties Indian Breads Veg Rice Specialities Non-Veg Rice Specialties House Special South Indian Dishes Accompaniments Desserts Beverages

Soups

Chicken Hot & Sour Soup (5)

A spicy and tangy vegetable broth with vegetables and chicken pieces, topped with spring onions.

Chicken Noodle Soup (4)

chicken broth with noodles, delicately flavored with herbs and spices

Veg Hot & Sour Soup (3)

A spicy and tangy vegetable broth with vegetables, topped with spring onions.

Tomato Soup (2)

A tangy, light tomato soup delicately cooked with a touch of Indian spices.

Mulligatawny Soup (1)

A Protein-packed, delicately spiced yellow lentil soup.

Appetizers

Paneer Samosa- 2pcs

Chili Chicken (18)

Cubes of chicken breast and stir-fried vegetables sauteed in spicy soya sauce.

Chicken 65 (17)

Chicken cubes marinated in ginger, garlic, and red chili, deep fried and pan sauteed in our spicy sauce.

Chicken Pakoda (16)

Deep fried pieces of tender chicken coated in a mildly spiced chickpea flour batter. Served with mint and tamarind chutney.

Lamb Samosa (2pcs) (15)

2 pieces. Deep fried crispy turnovers stuffed with ground lamb, mildly spiced potatoes, and green peas. Served with mint and tamarind chutney.

Paneer Chili (14)

Fried homemade cheese chunks and stir-fried vegetables sauteed in a sweet and spicy sauce.

Gobi Manchurian (Dry) (13)

Vegan. Cauliflower fritters tossed in a sweet and sour garlic sauce.

Mixed Vegetable Pakoda (12)

Vegan. A deep fried mix of fresh vegetables coated in chickpea flour batter. Served with tamarind and mint chutney.

Mushroom Pakoda (11)

Vegan. Deep fried mushrooms coated in chickpea flour batter. Served with tamarind and mint chutney.

Spring Roll (10)

Vegan. Deep fried crispy rolls filled with vegetables. Served with tangy sauce.

Aloo Papadi Chaat (8)

A mix of crispy wafers, chickpeas, potatoes, and onions, tossed with yogurt and Indian spices, and topped with mint, tamarind, and garlic chutney.

Samosa Chaat (7)

Vegetable samosa covered in mildly spiced chickpeas, yogurt, onions, mint, and tamarind chutney.

Veg. Samosa (2pcs) (6)

Two pieces. Deep-fried crispy turnovers stuffed with spiced potatoes and green peas. Served with tamarind and mint chutney. Vegan.

Tandoori Specialties

Chicken Kabab Wrap (30)

Chicken kebab roll baked in a tandoor clay oven and wrapped in a thin bread with lettuce, onions, tomatoes, and dressing.

Paneer Kabab Wrap (29)

Homemade paneer kabab roll baked in Tandoor clay oven and wrapped in a thin bread with lettuce, onions, tomatoes and dressing.

Rangoli Special Grill (28)

A combination of chicken, and shrimp tikka and other items. Served with tandoori onions and bell peppers.

Tandoori Shrimp (27)

Marinated shrimp gently seasoned with Indian spices and grilled in a tandoor clay oven.

Lamb Seekh Kabab (26)

Mix of minced lamb, onions, ginger, and Indian spices, rolled and baked in a tandoor clay oven.

Chicken Seekh Kabab (25)

Mix of minced chicken, onions, ginger, and Indian spices, rolled and baked in a tandoor clay oven.

Tandoori Chicken (24)

Chicken marinated in yogurt and Indian spices, barbecued in a tandoor clay oven.

Malai Kabab (Dry)

Boneless chicken cubes marinated in yogurt, garlic, ginger, indian spices and nuts, cooked in Tandoor oven.

Chicken Tikka (Dry) (22)

Boneless chicken cubes marinated with Indian spices and barbecued in a tandoor clay oven.

Paneer Seekh Kabab (21)

Paneer Tikka (Dry) (20)

Marinated homemade cheese cubes baked in a tandoor clay oven with onions, bell peppers, and Indian spices.

Vegetable Sizzler (19)

Combination of grilled marinated vegetables, mushroom and paneer tikka cooked in a tandoor clay oven.

Vegetarian Specialties

Homemade cheese chunks and green peas cooked in a creamy tomato and onion gravy.

Paneer Baingan Bartha (39)

Roasted eggplant cooked with shredded homemade cheese in a rich creamy gravy.

Kaju Butter Masala

Indian cashews cooked in rich creamy gravy.

Paneer Butter Masala (37)

Homemade cheese chunks cooked in a creamy tomato and onion gravy.

Paneer Tikka Masala (36)

Marinated homemade cheese chunks cooked in a rich creamy gravy.

Paneer Bhurji (35)

Shredded homemade cheese cooked with onions and bell peppers in a creamy sauce. Served with rice. Vegetarian.

Shaam Savera (34)

Fresh spinach and homemade cheese balls cooked in a creamy tomato and onion gravy. Served with rice.

Saag Paneer (33)

Fresh chopped spinach with homemade cheese chunks cooked in a creamy tomato and onion gravy. Served with rice.

Malai Kofta (32)

Deep fried homemade cheese and vegetable balls cooked in a creamy gravy. Served with rice. Vegetarian.

Navratan Korma (31)

A mixture of 9 different fresh vegetables cooked with homemade cheese chunks in a creamy sauce with Indian herbs and spices. Served with rice. Vegetarian.

Vegan Specialties

Mix Vegetable Curry

Vegetable Jalfrezi

Saag Mushroom (50)

Fresh chopped spinach cooked with mushrooms and spices.

Garlic Mushroom (49)

Mushrooms cooked with garlic in gravy.

Dal Makhani (48)

Simmered black lentils and red kidney beans cooked with tomatoes, ginger. onions and fresh garlic.

Lentils cooked with onions, garlic, ginger, and tomatoes with Indian herbs and spices.

Channa Masala (46)

Curried chickpeas cooked in a tomato and onion gravy.

Aloo Mutter (45)

Potatoes and green peas cooked in a tomato and onion gravy.

Fresh cut vegetables cooked in a spicy tomato sauce.

Vegetable Vindaloo (43)

Fresh cut vegetables cooked in a spicy tomato sauce.

Baingan Bartha (42)

Roasted eggplant cooked in a tomato and onion gravy.

Bhindi Masala (41)

Fresh cut okra sautéed with onions, bell peppers, tomatoes and a blend of Indian spices.

Egg Specialties

Egg Vegetable Fried Rice

Indo-Chinese style stir-fried basmati rice cooked with delicious eggs and vegies.

Delicious eggs cooked in traditional curry sauce.

Delicious Eggs cooked with biryani rice, nuts, raisins and Indian spices.

Shrimp Specialties

Shrimp Curry (55)

Shrimp cooked in a traditional curry sauce with fresh Indian spices.

Karahi Shrimp (54)

Shrimp cooked with bell peppers, onions, tomatoes and ginger with Indian herbs and spices.

Shrimp Saag (53)

Shrimp Vindaloo (52)

Shrimp cooked with potatoes in a spicy tomato sauce.

Shrimp Tikka Masala (51)

Marinated shrimp cooked in a rich creamy tomato gravy.

Chicken Specialties

Chicken Curry (63)

Boneless chicken cooked in a traditional curry sauce with fresh Indian spices.

Chicken Jalfrezi (62)

Boneless pieces chicken cooked with sautéed bell peppers, onions and tomatoes in a mild tomato sauce.

Chicken Saag (61)

Tender pieces of chicken cooked with fresh chopped spinach and Indian spices.

Chicken Vindaloo (60)

Boneless chicken cooked with potatoes in a spicy tomato sauce.

Chicken Shahi Korma (59)

Boneless chicken cooked in a creamy sauce with nuts and dried fruit.

Karahi Chicken (58)

Boneless chicken chunks cooked with bell peppers, onions, tomatoes and ginger with Indian herbs and spices.

Butter Chicken (57)

Chicken cooked in a creamy onion and tomato gravy.

Chicken Tikka Masala (56)

Boneless pieces of marinated chicken cooked in Tandoor clay oven and sautéed in a rich and creamy tomato gravy.

Fish Specialties

Fish Vindaloo (66)

Fish Curry (65)

Fsh cooked in a traditional curry sauce with fresh Indian spices.

Karahi Fish (64)

Fsh cooked with bell peppers, onions, tomatoes and ginger, with Indian herbs and spices.

Lamb Specialties

Lamb Curry (73)

Lamb cooked in a traditional curry sauce with fresh Indian spices.

Karahi Lamb (72)

Lamb cooked with bell peppers, onions, tomatoes and ginger with Indian herbs and spices.

Tender pieces of lamb cooked with fresh chopped spinach and Indian spices.

Lamb Rogan Josh (70)

Marinated pieces of tender lamb cooked in a creamy tomato gravy.

Lamb Vindaloo (69)

Lamb cooked with potatoes in a spicy tomato sauce.

Lamb Shahi Korma (68)

Lamb cooked in a creamy sauce with nuts and dried fruit.

Lamb Tikka Masala (67)

Tender pieces of marinated lamb cooked in Tandoor clay oven and sautéed in a rich and creamy tomato gravy.

Goat Specialties

Goat Shahi Korma

Karahi Goat (77)

Goat cooked with bell peppers, onions, tomatoes and ginger with Indian herbs and spices.

Goat cooked with fresh chopped spinach and Indian spices.

Goat Vindaloo (75)

Goat cooked with potatoes in a spicy tomato sauce.

Goat Curry (74)

Goat meat on bone cooked in traditional curry sauce with fresh Indian spices.

Indian Breads

Naan (No Butter) (78)

soft, fluffy buttered bread topped with chilies, baked in clay oven.

Tandoori Butter Roti (86)

Chicken Kulcha (84)

Garlic & Cheese Kulcha (83)

Kashmiri Kulcha (82)

Onion Kulcha (81)

Garlic Chili Naan (80)

Garlic Naan (79)

Butter Naan (78)

Veg Rice Specialities

Paneer Tikka Biryani

Jeera Rice (97)

Vegetable Fried Rice (96)

Vegetable Biryani (89)

Non-Veg Rice Specialties

Egg Vegetable Fried Rice

Indo-Chinese style stir-fried basmati rice cooked with delicious eggs and vegies.

Delicious Eggs cooked with biryani rice, nuts, raisins and Indian spices.

Chicken Fried Rice (95)

Shirimp Biryani (94)

Lamb Biryani (93)

Goat Biryani (92)

Chicken Tikka Biryani (91)

Chicken Biryani (90)

House Special

Vegetable Hakka Noodles

Chicken Hakka Noodles

Chili Chicken (18)

Paneer Chili (14)

Gobi Manchurian (Dry) (13)

South Indian Dishes

Veggie Uttapam (101)

Mysore Masala Dosa (100)

Masala Dosa (99)

Plain Dosa (98)

Accompaniments

Mango Chutney (104)

Mixed Pickle (104)

Roasted Papad (102)

Desserts

Gulab Jamun-4pcs

Gajar Ka Halva (113)

Rasmalai - 4 Pcs (110)

Beverages

Bottled Water (119)

Sparkling Water (118)

Soft Drink (116)

Mango Juice (115)

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Menu Categories

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Tandoori Specialties

Vegetarian Specialties

Vegan Specialties

Egg Specialties

Shrimp Specialties

Chicken Specialties

Fish Specialties

Lamb Specialties

Goat Specialties

Veg Rice Specialities

Non-Veg Rice Specialties

South Indian Dishes

Lunch Vegetarian Specialities Lunch Chicken Specialities Lunch Lamb Specialities Lunch Shrimp Specialities

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Lunch Vegetarian Specialities Lunch Chicken Specialities Lunch Lamb Specialities Lunch Shrimp Specialities

Lunch Vegetarian Specialities

Dal Makhani - Lunch (9)

Saag Mushroom - Lunch (8)

Garlic Mushroom - Lunch (7)

Aloo Mutter - Lunch (6)

Vegetable Vindaloo - Lunch (5)

Paneer Tikka Masala - Lunch (4)

Paneer Bhurji - Lunch (3)

Saag Paneer - Lunch (2)

Navratan Korma - Lunch (1)

Lunch Chicken Specialities

Chicken Curry - Lunch (15)

Chicken Saag - Lunch (14)

Chicken Shahi Korma - Lunch (13)

Karahi Chicken - Lunch (12)

Butter Chicken - Lunch (11)

Chicken Tikka Masala - Lunch (10)

Lunch Lamb Specialities

Lamb Curry - Lunch (21)

Lamb Saag - Lunch (20)

Lamb Rogan Josh - Lunch (19)

Lamb Vindaloo - Lunch (18)

Lamb Shahi Korma - Lunch (17)

Lamb Tikka Masala - Lunch (16)

Lunch Shrimp Specialities

Shrimp Curry - Lunch (25)

Karahi Shrimp - Lunch (24)

Shrimp Vindaloo - Lunch (23)

Shrimp Tikka Masala - Lunch (22)

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Menu Categories

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Lunch Vegetarian Specialities

Lunch Chicken Specialities

Lunch Lamb Specialities

Lunch Shrimp Specialities

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