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Hi Bombay Restaurant

1 Pleasant St, Portland, ME 04101

4.50starstarstarstarstar_half(4 ratings)

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All Day Menu Lunch Menu

Soups Appetizers Breads Drinks Desserts Side Orders Chicken Specialties Lamb Specialties Biryani Specialties Vegetable Specialties Tandoori Specialties Bay Of Bengal

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Soups Appetizers Breads Drinks Desserts Side Orders Chicken Specialties Lamb Specialties Biryani Specialties Vegetable Specialties Tandoori Specialties Bay Of Bengal

Soups

Mulligatawny Soup

Deliciously Spiced Seasonal Fresh Lentil, Tomato & Chicken Broth

Daal Shorba Soup

Our Hearty Stew of Fresh Vegetables, Split Peas & Lentils

Creamy Shredded Coconut, Milk, Coconut Cream & Pistachio

Appetizers

Mixed Platter with Samosa, Pakora, Rikki Tikki Tabi, and Pappadam

Mix Vegetable Pakora

Seasonal veggies deep fried in chick pea batter

Cauliflower fritters deep fried in chick pea better

Rikki Tikki Tabi

Deep fried spiced vegetables

Shredded potatoes and green pea turnovers deep fried

Spicy fried wafers of lentils

Breads

Indian Traditional Bread

Indian Traditional Bread

Indian Traditional Bread

Indian Traditional Bread

Garlic Onion Kulcha

Mild-unleavened bread filled with garlic, onions & spices.

Clay oven bread stuffed with very lean minced lamb mixed with herbs and spices.

Clay oven bread stuffed with coconut, raisins, cashew, and almond

This soft pillow of bread is the perfect accompaniment to any dish with a savory sauce.

Paratha stuffed with sauteed potatoes

Mixed Vegetable Paratha

Layered butter baked bread stuffed with vegetables

Drinks

Sweetened Lassi

Unsweetened Lassi

Mango Milk Shake

Coke, Diet, Sprite, Genger ale

Masala Tea (With milk)

Desserts

Side Orders

Mix Vegetable Pickles

Yogurt with cucumber sauce

Chicken Specialties

Boneless Chicken cooked in sauce of onions, tomatoes, garlic, and spices

Boneless chicken marinated in yogurt with spinach

Boneless chicken sauteed with ginger, garlic, onions, and spices

Chicken Shami Korma

Cashews, raisins, almonds, and creamy sauce

Chicken Tikka Masala

Roasted chicken in a spicy creamed tomato sauce

Chicken Vindaloo

Chicken breast with onion sauce and potatoes spiced according to the choice of the customer.

Chicken Labedar

Chicken marinated in yogurt, charbroiled & sauteed in herbs. Simply fantastic!

Chicken Jalfrezi

Boneless chicken and yogurt. Cooked with fresh green peppers peppers, green peas, onions, ginger, and tomatoes: served with lentil soup.

Lamb Specialties

Cubes of lamb cooked in onion, tomatoes, herbs, and spices

Ancient recipe of ground lamb, peas, coriander, and ginger

Served on a bed of spinach and light cream

Cashews, raisins, almonds, and cramy sauce

Lamb curry cooked with green peppers

Lamb with onion sauce and potatoes spiced according to the choice of the customer.

Lamb in a Masala sauce with herbs, spices & flakes of almonds. Served with lentil soup.

Lamb Roghan Josh

Lamb with ginger, garlic, coconut flakes, and a balanced creamy sauce. Served with lentil soup.

Biryani Specialties

Taj Biryani (served for two)

Basmati rice cooked in butter with Lamb, Chicken, Shrimp, Almonds, Cashews & Raisons Garnished with fresh Herbs. Served with two Lentil soups.

with choice of Lamb, Chicken, Shrimp, or Vegetables. Sautéed in Herbs & Spices, cooked with special Basmati rice. Served with Lentil soup.

Vegetable Specialties

Potatoes, spinach, tomatoes and a light cream, cinanmon and other spices.

Chick peas steamed with tomatoes, ginger, garlic, onion, and spices - the Sultan 's summer supper.

Fried vegetables simmered in cardamon, saffron, garlic & a light cream sauce.

Fresh greeen peas in sauce with potatoes

An aromatic marriage of Lentils and garlic - Favorite of Queen of Mumtaz.

A mound of lightly seasoned spinace in a steeming blend of light cream, our own cottage cheese & spices.

Our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs.

Nav Rattan Korma

Our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce

Chunks of cheese sauteed with ginger, garlic, onion, cashews, tomatoes & raisins cooked in a creamy sauce.

Balls of freshly minced vegetables simmered in a light cream sauce with ginger, cardamon, saffron, cashews & raisins.

Spinach with lentils cooked with a light cream sauce. Served with lentil soup

Mixed Vegetable Curry

Our choice of seasonal fresh vegetables cooked in a sauce of onion, tomatoes, ginger, galic & a blend of spices. Served with lentil soup.

Tandoori Specialties

Chicken Tandoori

Half a bird marinated in yogurt with spices and grilled.

Chicken marinated in spices barbecued on skewers over charcoal.

Minced chicken marinated in spices and barbecued on skewers over charcoal.

Lamb cubes marinated in spices and barbecued on skewers over charcoal.

Assortment of Tandoori specialties. Served with lentil soup.

Bay Of Bengal

Seasonal fish cooked in a sauce of onions, tomatoes, ginger and garlic & blend of spices.

Shrimp Do Piaza

Shrimp with green peppers, onions, tomatoes, and spices. Cooked and served in copper pot.

Fish cooked with onion and potatoes. Spiced according to the choice of the customer.

Shrimp Vindaloo

Shrimp with onion and potatoes. Spiced according to the choice of the customer.

Served on a bed of spinach & light cream.

Fish in Turmeric and spices in creamy tomato sauce. Served with lentil soup.

Shrimp Tandoori Masala

fresh shrimp marinated in Tandoori masala and cooked in creamy tomato sauce. Served with lentil soup.

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Chicken Specialties

Lamb Specialties

Biryani Specialties

Vegetable Specialties

Tandoori Specialties

Lunch Specialties

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Lunch Specialties

Lunch Specialties

Potatoes, spinach, tomatoes and a light cream, cinanmon and other spices.

Chick peas steamed with tomatoes, ginger, garlic, onion, and spices - the Sultan 's summer supper.

Fresh greeen peas in sauce with potatoes

A mound of lightly seasoned spinace in a steeming blend of light cream, our own cottage cheese & spices.

Our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs.

Vegetable Korma

Our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce

Chicken breast cooked in sauce of onions, tomatoes, garlic, and spices

Chicken Tikka Masala

Roasted chicken in a spicy creamed tomato sauce

Cubes of lamb cooked in onion, tomatoes, herbs, and spices

Ancient recipe of ground lamb, peas, coriander, and ginger

Seasonal fish cooked in a sauce of onions, tomatoes, ginger and garlic & blend of spices.

Shrimp with green peppers, onions, tomatoes, and spices.

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Menu Categories

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Lunch Specialties

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