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Edloe St. Cafe & Catering

6119 Edloe St, Houston, TX 77005

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All Day Menu Lunch and Dinner Menu Catering Menu

Breakfast Cooked On Site Breakfast Beverages

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Breakfast Cooked On Site Breakfast Beverages

Breakfast Cooked On Site

Chef on Site to Cook $75 $25.00 per hour with a 3 hour minimum Includes set-up, cook and clean up of area.

Comes with the following ingredients: Eggs, egg whites, feta, Swiss, Monterey jack and cheddar cheese, mushrooms, onions, bell peppers, tomatoes, green chilies, cilantro, jalapenos, spinach, green onion, ham, bacon and sausage, Omelets are served with hash browns. Omelet Stations require One chef per 15 to 20 people.

Comes with homemade with Blueberry, Strawberry and Apple fruit toppings with whipped cream and syrup. Requires one chef per 20 people.

Comes with homemade with Blueberry, Strawberry and Apple fruit toppings with whipped cream and syrup. Requires one chef per 20 people.

Breakfast

12 in. Seasonal Fruit Tray

16 in.Seasonal Fruit Tray

Seasonal Fruit Flavored Yogurt

3 oz. per person. Great with yogurt!

Yogurt Parfaits

Served in individual clear bowls with seasonal fruit on the bottom and yogurt on top. Granola Served on the side for mixing.

Vanilla yogurt served with fresh strawberries, blackberries, blueberries and granola. Fresh berries and granola will be served on the side.

Served individually with small a small container of blueberries, raisins, brown sugar, butter and 1 pint of milk will be sent for every 3 to 4 bowls.

New York Bagels

(24 HOUR NOTICE REQUIRED) Assorted large New York Bagels with cream cheese, butter, jam and peanut butter.

Blueberry, cranberry, orange and banana nut. Served with butter and jelly.

Banana nut, chocolate chip, blueberry. Served with butter & jelly.

Served with butter and jelly

Breakfast Cakes

Breakfast Tacos

(12 MINIMUM)One dozen breakfast tacos with scrambled eggs, cheese and any 2 ingredients wrapped in a Flour tortilla. Ingredient choices include: black beans, Apple wood smoked bacon, sausage, Potatoes, cheddar, pepper jack, or jalapenos. Served with fresh salsa.

Bacon, Egg & Cheese Croissant Breakfast Sandwich

Breakfast Sandwich

Two eggs over hard, tomato, pecan, smoked bacon & melted provolone cheese on whole wheat toast.

Breakfast Sandwich–Vegetarian

Two eggs over hard, tomato & melted provolone cheese on whole wheat toast

Breakfast in a Box

Includes a bacon, egg & cheese croissant breakfast sandwich, fresh fruit and a 10 ounce bottle juice. Your choice includes: Apple, Grapefruit, Orange, Cranberry or grape.

Homemade Miniature Quiche

Variety of quiche; Florentine, Ham and Cheese, Vegetable or Bacon and cheese.

Lorraine or ham & cheese

Basic Continental Breakfast

(1.5 pieces per person) Mixed breakfast platter with small croissants, small bagels, small muffins, & breakfast breads. Served with butter, jelly and cream cheese.

Continental Breakfast

(1.5 pieces per person) Mixed breakfast platter with small croissants, small bagels, small Muffins & breakfast breads served with fresh fruit salad. Full size pastries available upon request. Served with butter, jelly and cream cheese.

Full Continental Breakfast

Mixed breakfast platter with a variety of breakfast tacos, mini quiche, small Croissants, small bagels and small muffins, served with fresh fruit salad. Butter, Jam and cream cheese included. (1 BK Tacos, 1.5 mini quiches, and 1 pastry per person)

Full Continental Breakfast with coffee

Mixed breakfast platter with a variety of breakfast tacos, mini quiche, small Croissants, small bagels mini breakfast breads and Mini Danishes, served with fresh fruit salad served With coffee. Coffee is served in Thermo vats with cups, stir sticks, creamers and sweeteners. Butter, Jam and cream cheese included. (1 BK Taco, 1.5 mini quiche and 1.5 pastries per person) PICK UP AND DELIVERY FEE APPLIES.

South of the Border

Assorted bottled juices & water, fresh fruit platter, scrambled eggs, & Your choice of bacon or sausage, served with biscuits & gravy

Side of Sausage

Served with butter & jelly

Beverages

Served with creamers, assorted sweeteners & cups

Served with 10 Cups, Ice, Sweetener and Lemons

Apple, Orange, Grape & Cranberry

Fresh Squeezed Orange Juice

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Salads Burgers And Such Deli Style Sandwiches South Of The Border Entrée Items

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Salads Burgers And Such Deli Style Sandwiches South Of The Border Entrée Items

Salads

Dressing served on the side

Chicken Salad Stuffed Avocado

Split avocado filled with chicken salad, served on a bed of lettuce with tomatoes and crackers

Chicken Caesar Salad

Romaine, croutons, grated parmesan cheese, grilled chicken, authentic Caesar dressing

Romaine, carrots, feta, green apple, curry-spiced walnuts, honey lime vinaigrette

Spring Mix, fresh strawberries, blue cheese, spiced pecan, berry dressing

Spring mix, blue cheese, eggs, tomatoes, avocados, bacon, green onion, ranch dressing

Romaine, tortilla chips, jack cheese, cheddar cheese, black beans, sour cream, side of salsa with your choice of Black Beans, Spicy Beef or Pulled chicken

Cup of soup and your choice of a small house or Caesar salad

1/2 Sandwich and Soup

Cup of soup and half of deli sandwich

Burgers And Such

Club Sandwich (Ham or Turkey)

Lettuce, tomato, provolone cheese, mayonnaise, bacon on toasted white bread

Turkey Avocado Ciabatta

Warm turkey, melted provolone, avocado, lettuce, tomato, and mayonnaise on ciabatta bread

Grilled Chicken Sandwich

Grilled chicken breast, lettuce, tomato, sweet red onions, served with jalapeno cheese bread or sourdough

Hot Avocado Pita

Mushrooms, melted provolone, sliced avocado, lettuce, and tomato in a flatbread pita

Blackened Chicken Sandwich

Served on a fresh baked French loaf with tomatoes, baby lettuce, provolone cheese and chipotle mayo

Certified Angus Burger

Add your choice of mayo, mustard, lettuce, tomatoes, pickles and onions

Add your choice of mayo, mustard, lettuce, tomatoes, pickles and onions

Traditional North Carolina-Style Pulled Pork Sandwich

With fresh made coleslaw and pickles

Grilled or fried with red cabbage, red onions, lettuce and homemade Serrano sauce

Chicken Tender Basket

Deli Style Sandwiches

Served with mayonnaise, lettuce, tomatoes, and a side pickle on your choice of rye, wheat, or white bread

South Of The Border

Build Your Taco’s

With red cabbage, diced sweet red onion, diced tomatoes, cilantro, cojita cheese and a spicy cilantro cream sauce. Served on your choice of corn or flour tortillas

Chicken Enchiladas

Chicken, Monterey-jack cheese rolled in a flour tortilla and topped with a white jalapeno sauce. Served with rice and pinto beans With red cabbage, diced sweet red onion, diced tomatoes, cilantro, cojita cheese and a spicy cilantro cream sauce. Served on your choice of corn or flour tortillas

Cheese Enchiladas

Monterey-jack cheese rolled in a flour tortilla and topped with a white jalapeno sauce. Served with rice and pinto beans

Chicken Quesadilla

Served with sour cream, pico de gallo and salsa

Entrée Items

Pan seared boneless, skinless Mahi fillet brushes with butted and rubbed with Louisiana Cajun spices.

Parmesan Crusted Chicken

Pounded chicken breast, dipped in egg wash, then covered with fresh ground parmesan and bread crumbs.

Marinated in an Asian glaze and pan seared

Marinated Flank Steak

Marinated in a traditional Mexican marinated with fresh citrus, brown sugar, crushed red pepper and spices

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South Of The Border

Chicken & Pork Entrees Beef Entrees From The Sea Pasta & Italian Entrees Salads Desserts Appetizers

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Chicken & Pork Entrees Beef Entrees From The Sea Pasta & Italian Entrees Salads Desserts Appetizers

Chicken & Pork Entrees

Chicken Florentine

Marinated chicken breast stuffed with fresh spinach, herbs and Ricotta cheese. Topped with spinach cream sauce served with your choice of two Sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Grilled Chicken w/Wild Mushroom Sauce

Grilled chicken breast topped with wild mushroom sauce. Served with your choice of two Sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Country Fried chicken served with gravy on the side mashed potatoes and green beans and honey glazed homemade biscuits.

Princess Kate Florentine Puff Pastry

Flaky buttery puff pastry filled with grilled chicken breast in a Florentine mix with spinach and ricotta baked to golden brown and served with a spinach cream sauce. Served with your choice of 2 sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Plantain Crusted Chicken

Plantain crusted chicken topped with a strawberry mango pico de gallo. Served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Chicken Picatta w/pasta

Chicken breast lightly dredged in flour, and sautéed in lemon - garlic butter, topped with capers and served with penne pasta.

Chicken Picatta

Chicken breast lightly dredged in flour, and sautéed in lemon-garlic butter, topped with capers and two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

King Ranch Chicken (half pan)

Five mixed layers of pulled chicken, tortilla chips, Monterey jack cheese and black beans topped with our king ranch sauce.

King Ranch Chicken (full pan)

Five mixed layers of pulled chicken, tortilla chips, Monterey jack cheese and black beans topped with our king ranch sauce.

Chicken Parmesan

Breaded chicken breast baked in marinara sauce, and topped with melted mozzarella cheese, and served with pasta.

Pineapple Teriyaki Marinated Chicken Breast

Pineapple teriyaki marinated chicken breast served with jasmine rice, grilled pineapple, Grilled vegetables and Hawaiian rolls.

Blackened Chicken with Mango Salsa

Blackened chicken topped with mango salsa and served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Mediterranean Chicken

Grilled chicken breast topped with olives, chopped tomatoes, lemon, garlic, feta cheese and fresh basil. Served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto

Roasted Chicken in a Chipotle Cream Sauce

Roasted chicken in a chipotle cream sauce. Served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes or Wild Mushroom Risotto.

Zucchini Stuffed Chicken Breast

Whole chicken breast stuffed with roasted zucchini and fresh herbs. Served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Stuffed Chicken Breast

Roasted chicken breast stuffed with artichoke, spinach and feta topped with a Mediterranean sauce. Served with your choice of 2 sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Chicken Tenders

Breaded and lightly fried chicken tenders, served with potato salad and a honey –Dijon dressing.

Chicken Fried Chicken

Chicken fried chicken served with gravy on the side, mashed potatoes and roasted vegetables.

Lemon Herb Chicken

Chicken breast marinated in lemon-pepper & herbs, slow-roasted, & served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Grilled Garlic Chicken

Grilled chicken breast sautéed in lemon-Garlic butter sauce. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Santa Fe Chicken

Grilled chicken breast with sun-dried tomato cream sauce and your choice of two Sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Grilled Chicken Wrap

Grilled chicken breast sliced and wrapped in a large whole wheat tortilla with tomatoes spring mix and cheddar cheese topped with jalapeno ranch dressing.

Chicken Tender Wrap

Breaded chicken tenders, romaine lettuce, diced tomatoes and red onion, served with honey mustard dressing.

Bourbon Glazed Pork Tenderloin

Pork tenderloin slow cooked with rich bourbon glaze served with your choice of 2 sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Southwest Grilled Center Cut Pork Chop

Center cut pork chop, dry rubbed and seared with a chipotle honey sauce. Served with mashed potatoes and grilled vegetables.

Basic Holiday Menu

Slow Roasted Maple Glazed Ham and Roasted Turkey Breast, Sautéed Green Beans, Baked Yams, Buttered Corn, Cornbread Dressing with gravy, Cranberry sauce and Rolls and Butter.

Beef Entrees

Chopped Sirloin Steak with Wild Mushroom Gravy

Chopped sirloin steak with wild mushroom gravy. Served with your choice of two Sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Dijon Sirloin Tips

Braised sirloin cooked with fresh minced garlic, shallots and butter. It is tossed with penne pasta and a Dijon mustard and white wine reduction cream sauce. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Prince George Tenderloin Puff Pastry

Braised beef tenderloin cooked with wild mushrooms, Minced garlic and red wine. Baked in a buttery puff pastry and served with a red wine reduction sauce. Served with your choice of 2 sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Peppercorn Rubbed Black Angus Grilled Sirloin

Topped with caramelized onions and mushrooms. Served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Peppercorn Rubbed Black Angus Sirloin

Topped with caramelized onions and mushrooms. Served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Peppercorn Rubbed Black Angus Sirloin (no side)

Sirloin only. NO SIDES! Topped with caramelized onions and mushrooms.

Braised Short Ribs with Burgundy Glaze

Slow braised short ribs with a burgundy glaze. Served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Char Grilled Flank Steak

Char grilled flank steak topped with chipotle pico de gallo and served with your choice of two sides. Choose from: Grilled Vegetables Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Marinated Flank Steak

Flank steak marinated in pineapple teriyaki and served with jasmine rice, grilled pineapple, grilled vegetables and Hawaiian Rolls.

Chicken Fried Steak

Chicken fried steak served with gravy on the side, garlic mashed potatoes and roasted vegetables

Homemade Meatloaf

Meatloaf served with garlic mashed potatoes & roasted asparagus.

Mamas Pot Roast

Pot roast served with potatoes and carrots.

Grilled Beef Tenderloin Filets

An 8 oz .grilled filet served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, or Wild Mushroom Risotto.

Served with garlic mashed potatoes and green beans.

Build your Own Burger Bar

Your burger bar includes: Hamburger Patties, Lettuce, Tomatoes, Pickles, Onions, Mayo, Mustard and Buns. Half the burgers will have cheese. Served with your choice of a side. Choose from: Chips, Pasta Salad, or Roasted potatoes. *Chicken hamburger patties available upon request

Nathans 1/4 lb. All Beef Kosher Hot Dogs

Served with mustard, ketchup and relish.

From The Sea

Sautéed shrimp with lemon garlic butter sauce served over pasta with a side of grilled vegetables.

Blackened Mahi with roasted corn chipotle cream sauce or lemon Garlic sauce and your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, Wild Mushroom Risotto or Penne Pasta with a black bean sauce.

Mahi sautéed in lemon-garlic butter and topped with capers. Served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, Wild Mushroom Risotto or Penne Pasta with a black bean sauce.

Plantain Crusted Mahi

Plantain crusted mahi with roasted corn chipotle cream sauce or lemon garlic sauce Choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, Wild Mushroom Risotto or Penne Pasta with a black bean sauce.

Dijon Poached Mahi

Dijon poached mahi served with warm avocado cilantro rice.

Salmon with Teriyaki Glaze

Rosemary Roasted Potatoes, Garlic Mashed Potatoes, Wild Mushroom Risotto or Penne Pasta with a black bean sauce.

Salmon with Toasted Sesame Oil Glaze

Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, Wild Mushroom Risotto or Penne Pasta with a black bean sauce.

Grilled Tilapia

Grilled Tilapia with Roasted corn, Chipotle Cream Sauce or Lemon Garlic sauce and your Choice of 2 sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, Wild Mushroom Risotto or Penne Pasta with a black bean sauce.

Blackened Tilapia

Blackened tilapia with whole wheat pasta served with black bean cream sauce, sour cream, pico and cilantro. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, Wild Mushroom Risotto or Penne Pasta with a black bean sauce.

Blackened Tilapia with Mango Salsa

Blackened tilapia with mango salsa served with your choice of two sides. Choose from: Grilled Vegetables, Roasted Vegetables, Fresh Spinach & Mushrooms, Rosemary Roasted Potatoes, Garlic Mashed Potatoes, Wild Mushroom Risotto or Penne Pasta with a black bean sauce.

Grilled tuna served with roasted corn chipotle cream sauce or lemon garlic sauce and your Pontchartrain Sauce to your Fish $3.00 Pontchartrain sauce made with jumbo lump crab meat to any seafood dish.

Pasta & Italian Entrees

Penne with Vodka Sauce

This indulgent dish is as sinful as it sounds. Cream and Parmesan cheese are added to the tomato vodka sauce and create a heavenly, rich combination.

Tilapia Milanese

Breaded tilapia packs a punch of flavor when it's first seared in olive oil and then baked and topped with a citrus dressing. Served with your choice of 2 sides.

Shrimp Fra Diavolo

Fresh made tomato basil sauce with a hint of red pepper flakes and garlic.

Linguine with Sun-Dried Tomatoes, Olives, and Lemon

Al Dente linguine in a light sauce of sun-dried tomatoes, olives, basil, garlic, oil, lemon zest, and lemon juice.

Rigatoni with Vegetable Bolognese

Vegetarians can indulge in a hearty bolognese sauce! This version is made with assorted mushrooms, carrots and bell pepper.

Penne and Pesto

Penne pasta tossed with fresh made basil pesto, red and yellow peppers and parmesan cheese

Sweet and spicy Italian sausage with bow tie pasta

A mixture of sweet and spicy Italian sausage in a roasted red pepper sauce tossed with red and yellow bell peppers and served over bow tie pasta

Chicken Cacciatore

Traditional cacciatore with Crimini mushrooms, fresh garlic, onions, and red and yellow bell peppers served over spaghetti pasta.

Baked Ziti in a Mornay Sauce with Italian Sausage

Ziti pasta tossed with a fresh made mornay sauce, Italian sausage and fresh basil and baked Sub roasted chicken for no charge

Chicken Marsala

Herbed sautéed chicken with a Crimini mushroom and a Marsala wine sauce served over egg noodles.

Chicken Parmesan

Breaded chicken breast baked in marinara sauce, & topped with melted mozzarella cheese, & served with pasta & grilled vegetables. Comes with choice of 2 sides

Vegetarian Lasagna

24 HOUR NOTICE REQUIRED * Zucchini, yellow squash & spinach, layered with marinara sauce, ricotta cheese & provolone cheese. Served with garlic bread

24 HOUR NOTICE REQUIRED * Italian sausage, spicy sausage, & Italian beef layered with ricotta cheese, marinara sauce and provolone cheese. Served with garlic bread.

Spaghetti and Marinara

Homemade marinara tossed with spaghetti pasta

Pasta Primavera

Sautéed spinach, zucchini, squash, snow peas & lemon-garlic, served over penne pasta. Served with alfredo sauce on request.

Spaghetti and Meatballs

Homemade marinara tossed with spaghetti pasta and traditional Italian meatballs.

Chicken Picatta w/pasta

Chicken breast sautéed in white wine & lemon-garlic butter, topped with capers, mushrooms & served with penne pasta. Comes with choice of 2 sides

Salads

Berry Salad (half pan)

Romaine and spring mix, blue cheese, fresh strawberries and candied walnuts.

Summer Salad (half pan)

Tossed field greens with mandarin oranges, blue cheese, slivered almonds, and walnuts served with lemon vinaigrette.

House Salad (half pan)

Romaine lettuce, tomatoes, cucumbers, shredded carrots and feta cheese.

House Salad (full pan)

Romaine lettuce, tomatoes, cucumbers, shredded carrots and feta Cheese.

Caesar Salad w/Grilled Chicken (entree)

Romaine Lettuce, croutons and parmesan cheese topped with a grilled chicken breast.

Caesar Salad (half pan)

Romaine lettuce, croutons and parmesan cheese.

Asian Salad (half pan)

Spring mix, romaine, toasted almonds, green onions, mandarin oranges, tomatoes, shredded carrots and feta cheese

Build your own Salad Bar

Served with the following ingredients: Grilled Chicken, Skirt Steak, tossed Romaine W/Spring Mix, Tomatoes, Cucumbers, Chopped Eggs, Shredded Carrots, Celery, Blue Cheese, Feta and Shredded Cheddar Cheese. Served With Parker House Rolls, Light Berry Dressing, and Ranch Dressing.

The Big Salad w/Roasted Tenderloin (entree)

A mixture of baby lettuces, sundried tomatoes, kalamata olives, feta cheese, parmesan cheese, crispy garlic parmesan wonton and fresh tomatoes topped with a thin sliced roasted tenderloin steak cooked medium rare. Served with pepper Caesar dressing.

Jumbo Grilled Shrimp Salad (entree)

Jumbo grilled shrimp with orzo, avocado, tomatoes and cilantro.

Special Salad (entree)

Romaine lettuce pulled chicken, feta cheese, shredded carrots, curry pecans and diced apple.

Cobb Salad (entree)

Spring mix, pulled chicken, blue cheese, tomatoes, egg, avocado, green onions.

Thai Spinach and Pasta Salad (entree)

Spinach, Thai noodles, pulled chicken, peanuts, cilantro, green onions and shredded carrots.

Chicken Stuffed Avocado (entree)

Whole avocado stuffed with chicken salad. Served with tomatoes and crackers.

Chicken Tender Salad (entree)

House salad topped with lightly-breaded chicken tenders.

Taco Salad (entree)

Shredded romaine lettuce, tortilla chips, tomatoes, Monterey-jack cheese and grilled onions with your choice of protein. Choose from: Beef, Chicken, or Black Beans.

Grilled Mexican Chicken Pasta Salad (entrée)

Grilled chicken breast tossed with pasta and vegetables in a spicy chipotle dressing.

Desserts

Homemade cinnamon raisin bread pudding served with caramel sauce.

Chocolate Bread Pudding

Chocolate and caramel bread pudding with Godiva chocolate chips.

Fresh Baked Cookies

Choose from peanut butter, white chocolate macadamia nut, oatmeal and chocolate chip.

Homemade Brownies

Fudge brownies topped with powdered sugar

Blonde Brownies

White chocolate brownies with white chocolate drizzle.

Assorted Dessert Tray

A variety of cakes, brownies and cheesecakes.

Assorted MIni Cheesecake Dessert Tray

(3 per person) Assorted bite size cheesecake squares. Flavors include: Chocolate chip, raspberry, and regular cheesecake.

Mini Assorted Brownies

(3 per person) An assortment of bite size brownies.

2 medium cupcakes per person. Choose from: Chocolate, Vanilla or Red Velvet.

Marshmallow, chocolate, caramel and pecans.

Italian Cream Cake

Red Velvet Cake

Fruit Cobbler (half pan)

Choice of Peach, Apple, blackberry or Cherry

Fruit Cobbler (full pan)

Choice of Peach, Apple, blackberry or Cherry

Appetizers

Goat Cheese and Pesto Dip

Served with Garlic crostini.

Red Pepper Hummus

Served with pita chips.

Cream Cheese, Sundried Tomato and Basil Chiffinade Dip

Served with tri-color tortilla chips.

Spinach and Artichoke Dip

Served warm with multicolored chips.

Heirloom Tomato Caprese (2)

Roasted Vegetable Tort (3)

Heirloom Tomato and Squash Vegetarian Grilled Skewer

With red & green grape tomatoes.

Miniature Quiche (per person)

(4 PER PERSON) Variety of quiche; Florentine, Ham &Cheese, Vegetable or Bacon & Cheese.

Blackened Shrimp En Brochette (2)

Jumbo Shrimp Cocktail

5 jumbo shrimp served chilled with cocktail sauce.

Jumbo Bacon Wrapped Shrimp (each)

Served with a Serrano dipping sauce.

12” Seasonal Fruit Tray

16” Seasonal Fruit Tray

Assorted Cheese Tray (each)

Cheddar, Swiss, Pepper Jack and Monterey Jack cheese served with gourmet crackers

Assorted Fruit & Cheese Tray (each)

Fresh grapes & berries with Cheddar, Swiss, Pepper Jack and Monterey Jack cheeses. Served with gourmet crackers.

Premium Assorted Cheese Tray (each)

Cheddar, Swiss, Pepper Jack and Monterey Jack, Stilton Blue, Sage, and English Port cheeses served with gourmet crackers.

Antipasti Platter (each)

Prosciutto, Capicolla, and Sopressata served with fresh mozzarella, feta, artichoke hearts, olives, roasted peppers.

Assorted Pastries

(1.5 pieces per person) Mixed pastries with small croissants, small bagels, small muffins, & breakfast breads served with butter and jam

Grilled Vegetable Platter (each)

Crispy Fresh Vegetable Tray (each)

Served with ranch sauce for dipping.

Spanakopita Triangles (each)

Spinach and Goat Cheese Tartlets (2)

Tempura Battered Chicken Bites (3)

Tempera Lobster Medallions (4)

Polenta Points with Blackened Shrimp (2)

Polenta Points with Blackened Chicken (2)

Chicken Apricot Tort (3)

Pine nuts, feta, chicken, apricots, spices & cream cheese.

Stuffed Mushroom Caps (3)

Crab Stuffed Mini Portabella (3)

Mini Crab Cake (2)

Stuffed Chicken Pinwheels (each)

Sweet Chicken Bacon Wraps (each)

Warm Salmon Tart (2)

Pecan Crusted Chicken Tenders (each)

Pineapple Teriyaki Marinated Chicken Skewer (each)

Mini Marinated Chicken Skewers (each)

Asian Beef Skewers (each)

Mini Beef Tenderloin Duxelles (2)

Salmon Mousse in Canapé (2)

Chips & Guacamole

(Priced per person) Multi colored chips, fire roasted salsa, mango salsa, and habanera salsa, guacamole, queso and Texas caviar.

Grilled Baby Vegetables Skewers (each)

Pulled Pork Slider (each)

BBQ Brisket Slider (each)

Served with Cole claw and BBQ sauce.

Mini Beef Tenderloin Sliders (each)

Served with a creamy horseradish sauce.

Finger Sandwiches

(3 pieces per person) A variety of sandwiches. Chicken Salad Sandwich, Tuna Salad Sandwich, Roast Beef &Cheddar, Ham &Swiss, Smoked Turkey & Provolone, Grilled Vegetable, and an Avocado Pita sandwich.

Assorted Mini Beef Tenderloin & Chicken Quesadilla (each)

With spinach and mushrooms.

Mini Vegetable Quesadillas (each)

Chicken Flautas (2)

Served with sour cream dip

Puff Pastry Empanadas (each)

Empanadas stuffed with your choice of protein. Choose from: Vegetable, Pork, or Shrimp. Served with a creamy cilantro sauce.

Each wrap is cut into 4 pieces and comes with a variety of chicken and turkey

Turkey & Provolone Pinwheels (2)

Ham & Cream Cheese Pinwheel (2)

Black Bean & Corn Relish Pinwheel (2)

Served with cream cheese & cilantro.

Mashed Potato Bar (each)

Creamy Mashed Potatoes with assorted toppings including: Bacon Bits, Sausage, Julienne Vegetables, Gravy, Shredded Cheddar, Parmesan, Mozzarella, Sour Cream, Heirloom Tomatoes, Chives, a combo of sautéed multicolored Peppers, Mushrooms &Onions, Roasted Shallot Greens, Buffalo Chili, and Roasted Corn Salsa. Also served with Basil Pesto, Cabernet Gravy, and Lobster Cream Sauce.

Carving Station with Steam Ship Round (each)

Served with mini assorted breads and condiments. Must order a Server/Carver for this item.

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