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Malay Satay Hut

15230 NE 24th St Ste K, Redmond, WA 98052

Delivery Fee

$2 within 3.00 miles

Delivery Minimum

$25.00

Estimated Time

Between 30 and 60 minutes

Not accepting online orders

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$2 within 3.00 miles

Delivery Minimum

$25.00

Estimated Time

Between 30 and 60 minutes

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All Day Menu Lunch Menu

Appetizers Noodle Soup Specialty Soups And Noodles Porridge Fried Noodles Rice Specialties Beef Specialties Pork Specialties Chicken Specialties Chef's Specialties Seafood Specialties Vegetable Delights Veggie Lover Desserts Beverages And Shakes Side Order

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Appetizers Noodle Soup Specialty Soups And Noodles Porridge Fried Noodles Rice Specialties Beef Specialties Pork Specialties Chicken Specialties Chef's Specialties Seafood Specialties Vegetable Delights Veggie Lover Desserts Beverages And Shakes Side Order

Appetizers

Indian fried bread. Crispy Indian style pancake with curry potato dipping sauce.

Murtabak. Indian style pancake with eggs, onions, red and green pepper with curry dipping sauce.

Mango Tofu Salad

Tofu, onions, cilantro, red bell peppers with sweet sour sauce.

Marinated chicken, beef or lamb grilled on 6 bamboo skewers. Served with onions, cucumbers and peanut sauce.

Squid with Chinese Watercress

Boiled squids and Chinese watercress in a peanut sauce sprinkled with sesame seeds.

Fried Veggie Roll

Steamed veggies wrapped in a thin wonton skin and deep fried.

Oyster or Shrimp Omelette

Pan fried eggs stuffed with oysters with sauces on side.

Crispy 5-spice pork roll, fried tofu and fried shrimp pancake with chili, hoisin and plum sauce.

Satay Bean Curd

Peanut glazed crispy fried tofu, stuffed with cucumber and bean sprouts and dipping sauce.

Crispy Pork Intestines

Deep fried pork intestines served with hoisin sauce.

Yam gravy and squid sauce served over bean sprouts, cucumber, jicama and shrimp chips tofu, potato and hard boiled eggs.

An assortment of pickled pineapples, carrots, green beans, cucumber and cabbage in a mild spicy peanut sauce.

Noodle Soup

Malay Prawn Mee

Yellow noodles in spicy shrimp broth with fish balls, shrimp, green veggies and bean sprouts.

Curry Veggie with Yellow or Rice Noodle

Noodles with tofu, veggies, okra and bean sprouts in curry broth.

Seafood Noodle Soup

Noodles with fishballs, fishcakes, squids, shrimp, bok choy, veggies and bean sprouts in a light soup.

Spicy Silver Noodle Soup

Thin silver noodles with fishballs, fishcakes, pork, shrimp and bean sprouts in a light soup.

Tom Yum Rice Noodle Soup

Shrimp, scallops, squids, mushroom and peppers cooked in a spicy broth with lemongrass and ginger over noodles.

Fish Head or Fish Fillet Noodle Soup

Fish head or fillet, mushroom, salty veggies, cooked with rice noodles in a creamy broth with tomato and cilantro.

Yellow noodles in tomato and squid gravy sauce topped with shrimp-chip tofu.

Clay Pot Noodles

Shrimp, chicken, pork, mushroom, eggs and green veggies cooked in brown gravy soup over noodles.

Delicious yellow noodles in yam sauce gravy topped with crispy shrimp chips and hard-boiled eggs.

Pearl Noodles in Clay Pot

Chicken, shrimp, pork cooked in white egg gravy served over short noodles and bean sprouts.

Grounded pork and shrimp wrapped in wonton skins and cooked with noodle and soup.

Chicken Shrimp Kueh Teow Soup

Chicken and shrimp cooked with white noodles in a delicious tasting broth.

Chicken Shrimp Curry Noodles

Chicken, shrimp cooked in curry broth and serve over white or yellow noodles.

Specialty Soups And Noodles

Pork ribs and tripe cooked with mushroom in a delicious herbal soup.

Tom Yum Seafood

Seafood cooked with shrimp, squids, scallops, mushroom, carrots, lemongrass, red and green bell peppers.

Crab Meat and Fish Abdomen Soup

Minced crab meat cooked with fish abdomen soup.

Seaweed with Seafood

Egg, mushroom, green onions, scallops, shrimp and squid cooked with seaweed.

Salted Veggies with Bean Curd

Chicken, shrimp, pork, squids and mushroom cooked with tomatoes and carrots.

Seafood Bean Curd

Shrimp, scallops, mushroom and green onions cooked in bean curd soup.

Grounded pork and shrimp wrapped in wonton skins and boiled with veggies.

A fish-based soup dish of rice noodles with raw cucumbers, lettuce, onions, chillies and mint leaves.

Yellow or rice noodle. A coconut-based noodle curry soup with tofu puffs, fish balls and shrimp.

Porridge

Porridge Assortment

Choice of chicken, shredded pork and preserved eggs, fish, or shredded beef cooked in porridge.

Fried Noodles

Penang Chow Kueh Teow

World famous penang island fried noodles with shrimp, squid, eggs, chives and bean sprouts in a black soy chilli sauce.

Malay Hokkien Mee

Pan fried yellow noodles with pork, shrimp, squid and chicken and veggies in a black soy sauce.

Singapore Rice Noodles

Pan fried thin rice noodles with shrimp, bean sprouts and veggies.

Seafood Scramble Egg Chow Fun

Pan fried rice noodles in egg gravy top with shrimp, scallops, squids and veggies.

Pad Thai Malaysian Style

Pan fried rice noodles with shrimp, tofu, eggs, scallions, green beans, bean sprouts and garnished with peanuts and lime.

Stir-fried rice noodles with egg, tofu, shrimp, chives, green beans and bean sprouts.

East-Indian style pan-fried egg noodles with ground squid, tofu, potatoes, shrimp and bean sprouts.

Stir-fried rice noodles with beef and bean sprouts in a special sauce.

Cantonese Chow Fun

Pan-fried rice noodles with chicken, pork, shrimp, squid and green veggies in egg gravy.

Fried Pearl Noodle

Stir-fried pearl noodles with fried eggs, chicken, shrimp, pork and veggies.

Fried Rice Noodle with Salted Fish

Stir-fried rice noodles with shrimp, bean sprouts and fried eggs.

Fried Yellow Noodles with Seafood

Stir-fried noodles with squids, shrimp, scallops, green onions and bean sprouts.

Rice Specialties

Hainanese Chicken Rice

Chopped pieces of steamed chicken served with rice and house special sauce.

Coconut flavored rice with anchovies, hard boiled eggs, curry chicken and pickled veggies (achat).

Pineapple Fried Rice

Rice fried with chicken, shrimp, turmeric powder, eggs and top with pork floss.

Coconut Fried Rice

Served with shrimp, eggs, onions and top with anchovies.

Curry Chicken Potatoes with Steamed Rice

Dry Curry Chicken or Beef with Rice

Yong Chow Fried Rice

Fried rice with chicken, shrimp, pork, eggs, onions and top with lettuce.

Salted Fish Fried Rice

Served with chicken, egg and onion.

Combination Steamed Rice

Pork, shrimp, chicken in gravy over steamed rice and veggies.

Fried Brown Rice

Fried brown rice with white meat chicken.

Shrimp, Pork, Chicken or Beef Fried Rice

Served with eggs and onions.

Malaysian Fried Rice

Rice fried with ketchup, chilli sauce, chicken, shrimp, eggs and onions.

Beef Specialties

Choice of chicken, beef or lamb. Meat sauteed in a tangy sauce with curry leaves.

Curry Beef Brisket in Pot

Beef brisket with potatoes in curry gravy.

Beef with Broccoli

Beef, broccoli sauteed in sauce.

Beef with Snow Peas

Beef and snow peas sauteed with sauce.

Beef with Mixed Veggies

Bok choy, green beans, carrots, babycorn and mushroom.

Beef Pepper Steak with Onions

Pork Specialties

Malaysian Chinese Pork Chops

Cutlets of pork stir-fried in a special sauce.

Guinness Spare Ribs

Cutlets of pork stir-fried in malt sugar and soy sauce.

Salted Veggies with Pork Intestines

Salted veggies stir-fried with pork intestines, mushroom and baby corn.

Salted Fish with Steamed Pork

Black Peppered Pork Chops

Cutlets of pork stir-fried with Thai chillies and curry leaves.

Salted Peppered Pork Chops

Cutlets of pork stir-fried with salt and chilli pepper.

Chicken Specialties

Hainanese Chicken

Steamed chicken served with a mild chilli and special sauce.

Chicken stir fried with ginger and scallion.

Hot and Spicy Chicken with Cashew

White meat chicken sauteed with mushrooms, baby corn, dry chili, red and green peppers in a sweet spicy sauce.

Black Pepper Chicken

White meat chicken stir-fried with curry leaves and Thai chillis.

Chicken with Potatoes

White meat chicken cooked with potatoes in a coconut gravy with curry leaves.

Mango or Pineapple Chicken

Stir-fried white meat chicken with mango or pineapple stripes, red and green peppers in a sweet spicy sauce.

Chicken Broccoli

White meat chicken cooked in a brown gravy sauce.

Chicken with Mixed Veggies

Stir fried chicken with bok choy, carrots, baby corn, snow peas, mushroom and green beans.

Chef's Specialties

Buddhist Yam Pot

Shrimp, chicken, stir-fried with snow peas, mushroom, onions, baby corn, red and green peppers over yam cake and top with cashews.

Fillet of fish steamed with hot and spicy bean sauce and top with fried lard.

Indonesian Chicken

Sliced white meat chicken stir-fried with onions in a sweet and spicy tomato paste.

Black Pepper Shrimp

Halved jumbo shrimp stirfried with curry leaves and Thai chillies.

Black Pepper Beef or Lamb

Seafood Casserole

Scallops, shrimp, squids, tofu, and veggies in a white sauce.

Dry Curry Jumbo Shrimp

Dry Curry Squid

Curry Seafood Pot

Shrimp, fishball, squid, scallops, okra, string beans, eggplant, tomatoes and onion in curry gravy.

Mild. Halved shrimp stir-fried in a peanut sauce with cucumber and onions.

Coconut Jumbo Shrimp

Coconut egg battered deep fried shrimp over bed of vermicelli.

Succulent medium shrimp sauteed with mango strips and red pepper.

Halved shrimp stir-fried with honey, malt-sugar and oyster sauce.

Halved shrimp stir-fried with onions, Thai chillies, lemongrass, shrimp paste, red and green peppers.

Seafood Specialties

Sole fish fillet cooked in a tangy, sweet and sour tamarind sauce with veggies.

Curry Fish Head

In pot. Yellow-eye fish head cooked with okra, green beans, tomato and onions in a blended curry spiced soup.

Sambal Squids or Shrimp

Squids or shrimp cooked with onions, red and green pepper in a delicious sambal paste.

6. Sambal Squids or Shrimp

Squids (or shrimp) cooked with onions, red and green pepper in a delicious sambal paste.

Vegetable Delights

Kang Kung Belachan

Kang kung veggies stir fried in shrimp paste.

Belachan String Beans

String beans and shrimp stir-fried with shrimp paste.

Thai Style Tofu

Chicken and shrimp stir fried in Thai chillies and basil.

Steamed Soft Tofu

Steamed tofu with soy sauce garnished with dry baby shrimp, garlic and fried shallots.

Salted Fish and Bean Sprouts

Salted Fish and Broccoli

Veggies with Oyster Sauce

Spinach with Garlic Sauce

Bok Choy with Garlic Sauce

Bok choy and veggies stir fried in a garlic sauce.

Buddhist Delight

Stir-fried mixed vegetables.

Okra and shrimp stir fried with shrimp paste.

Veggie Lover

Stir fried tofu and mango slices in a sweet spicy sauce.

Eggplant Garlic Sauce

Stir fried eggplant with red and green pepper in a garlic black bean sauce.

Curry Veggie Tofu Pot

Stir fried eggplant, okra, mushroom, green beans, green peas and tomatoes.

Dry Curry Veggie Tofu

Mushroom, snow peas, green beans, green peas cooked with tofu.

Veggie Fried Koay Teow

Stir fried veggies with white flat noodles.

Fried Veggie with Yellow Noodle

Stir fried noodles with bean sprouts, bok choy and snow peas.

Veggie Fried Rice

Fried rice with bok choy, snow peas, bean sprouts, eggs, onions and carrots.

Tofu Sizzling Plate

Sizzling tofu stir-fried with mixed veggies.

Imitation Fish Veggie

Pan-fried imitation fish with okra, onions, green beans in a curry gravy.

Black mushroom, onions, chillies, red and green peppers cooked with soft tofu.

Stir fried bok choy, veggies, tofu, mushroom, carrots, snow peas, red and green pepper served in a yam cake.

Desserts

Red Kidney Bean Ice

Mango Sticky Rice

Coconut Pudding

ABC Ice Kachang

Beverages And Shakes

Fresh Lime Juice

Lychee Ice Drink

Coke, diet coke, sprite.

Fresh Coconut Drink

Strawberry Shake

Side Order

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Menu Categories

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Specialty Soups And Noodles

Rice Specialties

Beef Specialties

Pork Specialties

Chicken Specialties

Chef's Specialties

Seafood Specialties

Vegetable Delights

Beverages And Shakes

Lunch Specials Veggie Lover Specials Beverages And Shakes

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Lunch Specials Veggie Lover Specials Beverages And Shakes

Lunch Specials

Served with steamed rice. Monday - Friday 11:00 am - 3:00 pm.

Ginger Chicken or Beef (Lunch)

Hot and Spicy Chicken or Shrimp (Lunch)

Mango or Pineapple Chicken or Shrimp (Lunch)

Curry Chicken with Potatoes (Lunch)

Mixed Veggies with Chicken or Beef (Lunch)

Broccoli with Chicken or Beef (Lunch)

Fish Fillet with Curry or Thai Sauce (Lunch)

Fish Fillet with Ginger or Tamarind Sauce (Lunch)

Steamed Fish Fillet with Hot Bean Sauce (Lunch)

Sambal Squids or Shrimp (Lunch)

Dry Curry Chicken or Beef (Lunch)

Pepper Steak with Onion (Lunch)

Belachan with String Beans (Lunch)

Malaysian Chinese Pork Chops (Lunch)

Indonesian Chicken (Lunch)

Curry Beef Brisket with Rice (Lunch)

Chicken Eggplant with Basil Leaf (Lunch)

Curry Beef Brisket Noodle Soup (Lunch)

Curry Chicken Noodle Soup (Lunch)

Chicken and Shrimp Kueh Teow (Noodle) Soup (Lunch)

Malay Prawn Mee (Noodle) (Lunch)

Pineapple Chicken or Shrimp (Lunch)

Veggie Lover Specials

Dry Curry Veggie Tofu (Lunch)

Hot and Spicy Tofu (Lunch)

Mango Tofu (Lunch)

Tofu with Mixed Veggies (Lunch)

Basil Leaf with String Beans (Lunch)

Curry Veggie Soup (Lunch)

Yellow or rice noodle.

Veggie Fried Yellow Noodle (Lunch)

Pineapple Tofu (Lunch)

Beverages And Shakes

Fresh Lime Juice

Lychee Ice Drink

Coke, diet coke, sprite.

Fresh Coconut Drink

Strawberry Shake

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Menu Categories

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Veggie Lover Specials

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