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Little India

411 S High St, Baltimore, MD 21202

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All Day Menu Catering Menu

Jal Paan (Beverages) ‏ Shuruat (Veg Appetizers) Non-Vegetarian‏ Soups And Salad Tandoori‏ Curries Kid’S Menu‏ Little India Chef Specialties Biryanis‏ Bhageecha Se Breads‏ Sides And Salads Sides Condiments Desserts‏ Little Combo

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Jal Paan (Beverages) ‏ Shuruat (Veg Appetizers) Non-Vegetarian‏ Soups And Salad Tandoori‏ Curries Kid’S Menu‏ Little India Chef Specialties Biryanis‏ Bhageecha Se Breads‏ Sides And Salads Sides Condiments Desserts‏ Little Combo

Jal Paan (Beverages) ‏

Mango, Sweet, Salty

Guava and Strawberry Cooler

Berry Ginger Ale

Orange and Coconut Smoothie

Little India Masala Tea

Flavors: Orange, Apple, Mango, Pineapple

Shuruat (Veg Appetizers)

Vegetable Samosa

Stuffed with Potatoes, Peas, Herbs

Delightful assorted vegetable fritters

Pan fried Potato Patties served with spiced Chickpeas, Onion, Yogurt, Tamarind and Mint Chutneys

Baby Spinach, Onions, Tamarind Chutney

Tofu, Chickpeas deep fried

Avocado Banana Mousam

Onion, tamarind, mango powder and fresh lime juice, dates / raisins

Non-Vegetarian‏

Stuffed with minced lamb, peas, herbs

Machali Amritsari

Chickpeas flour breaded fish deep fried

Jumbo Shrimp, pan shouted Garlic, Hanne, lime juice

Chicken breast marinated in Chickpeas and deep fried

Lamb samosa, Chicken paddie, Veg pakora

Soups And Salad

Chef Soup of the day

Mixed Sea food Soup

Garlic sherry‏ wine cooked with herbs

Chicken cooked with blended aromatic spinach

Tandoori‏

These 8 items are cooked using a tandoori oven, which is a special type of charcoal clay oven used to grill or bake a variety of dishes including meats, and breads. All entrees served with rice or naan

Chicken fillet marinated in cashew, saffron and cardamom

Chicken breast marinated in a spiced pickled sauce

Lamb cubs marinated ginger garlic and ajwaein

Little Seekh Kabob

Ground lamb rolls with fresh green herbs and spices

Marinated in ginger, ajwaein (carom seeds) and spices

Marinated, yoghurt, garlic, spices

Wild Salmon, Carom seeds, Ginger, Garlic, lime juice

Tiger Shrimps, ‏ Marinated in Garlic, Mustard, touch Saffron

Curries

All entrees served with basmati rice or naan; Chicken $16, Lamb $17, Fish $18, Shrimp $19, Goat $17

Charbroiled chicken simmered in a creamy tomato gravy

Cooked with cashews, onions, green pepper creamy sauce

Ginger, garlic, onions and fresh herbs and spices

Cooked with mint, cilantro, green chilies and coconut milk,

Cooked with red chilies, curry leaves and mustard seeds, hot

Cooked with cashew creamy muglai based sauce

Cooked with creamy spinach

A fiery affair and potatoes

Cooked with‏ yogurt onion carom seeds touch of saffron

Onion bell pepper tomatoes and herbs

Cooked with‏ chopped ginger and curry sauce

Kid’S Menu‏

Kid’s Chicken Kabab with Rice

Kid’s Butter Chicken with Rice

Kid’s Vegan Curry with Rice

Kid’s Chicken Nuggets with Fries

Kid’s Chicken Dumplings with Fries

Kid’s French Fries

Little India Chef Specialties

All entree served with rice

Lamb shank blend of spices, yogurt, ginger, garlic and pinch of cardamom

Rack Of Lamb Al Fungi

Lamb chops‏ cooked in clay oven served with mushroom and tomato wine sauce,

Murgh Pasanda (Cordon Bleu)

White chicken stuffed with dry nuts and fruit, paneer, creamy curry

Scampi Della Casa

Tiger shrimp sautéed on wine ginger, green pepper and simmered in creamy sauce

Jangli Lal Maans

Lamb cubes cooked in rajasthani traditional spices in very hot

Fish Masala Grill

Grilled tilapia fillet cooked in wine sauce

Khas Sea Scallops

White wine tossed in onions, bell peppers in a creamy tomato sauce

Fish in‏ a traditional malabar coconut curry

Biryanis‏

Served with Raita; Cooked Aromatic Basmati Rice Richly Flavored Saffron, Herbs and Spices

Chicken Biryani

Goat (Bone-In) Biryani

Bhageecha Se

All entrees served with rice

Home made‏ cheese simmered in tomato gravy

Creamy spinach, garlic served with choice of homemade cheese, potatoes, or corn

Tofu mushrooms and peas with tomatoes and ginger

Cauliflower and potatoes with cumin, onion and garlic

Chick peas cooked with onions, garlic and ginger

Daal Delhi (Makhani)

Black lentils with ginger and spices

Daal Mumbai (Tad Ka Dal)

Yellow lentils with garlic and spices

Okra with onions, tomato and mango powder

Malai Kofta Khaas

Cheese potatoes croquettes in creamy onion and cashew sauce

Mixed vegetable‏ with korma sauce

Oberchiny [Baigan bharta] Charcoal roasted eggplant with onions, yogurt, green peas and tomatoes

Breads‏

White bread baked in tandoor oven

Whole wheat bread

White bread topped with garlic

White bread stuffed with onions

Lachhaa Paratha

Multi-layered whole-wheat bread

Multi-layered whole-wheat bread with mint

With bread stuffed with paneer, fruits, and nuts

Chicken, Kulcha

White bread stuffed with minced chicken

White bread stuffed with minced lamb

White bread cooked with top fresh Rosemary

Paneer And Garlic Naan

White bread stuffed with homemade cottage cheese garlic

Sides And Salads

Yogurt, Cucumber, Onion, Tomatoes and Carrots

Yogurt, Gram flour pops

Little House Salad

Lettuce cucumber onion tomato carrot oil and vinegar dressing

Murgh & Peas Salad

Grilled chicken cubs, chickpeas, onions, mango powder

Sides

All Side will be 8 oz‏

Spinach (8 oz.)

Vegetable (8 oz.)

Chickpeas (8 oz.)

Condiments

Pappadam Pickle Tray

Desserts‏

Milk donuts‏ cooked on sugar syrup with a hint of cardamom

Rice pudding with milk, saffron and nuts cooked over low flame

Traditional homemade ice cream

Grated carrot‏ cooked with milk sugar and nuts

Little Combo

Vegetable Combo

Combo Veg: 2 vegetable, rice, naan, salad, raita

Chef choice chicken, daily veg, naan, rice, salad, raita

Chicken tandoori, daily veg, naan, rice, salad, raita

Lamb/goat curry, daily veg, naan, rice, salad, raita

Hydrabady Combo

Chicken/ vegetable biryani, salnna, raita, salad

Chicken tikka, daily veg, naan, rice, raita, salad

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Menu Categories

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Jal Paan (Beverages) ‏

Shuruat (Veg Appetizers)

Non-Vegetarian‏

Soups And Salad

Kid’S Menu‏

Little India Chef Specialties

Sides And Salads

Catering Menu

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Catering Menu

Catering Menu

Vegetarian Package‏ #1

$15.00 / - Per Person; Choice of Two (2) Veg Appetizers; Choice of Two (2) Veg Entrees; Choice of One (1) Dal Entrée; Choice of One (1) Dessert; Choice of Rice Entree (Any one (1) type) & Bread Varieties (Any two (2) types) Raita/ Salad/ Chutneys

Non Vegetarian Package #2

$17.00 /- Per Person; Choice of Three (3) Veg Appetizers; Choice of Three (3) Veg Entrees; Choice of One (1) Dal Entrée; Choice of Two (2) Desserts; Choice of Rice Entree (Any one (1) type) & Bread Varieties (Any two (2) types) Raita/ Salad/ Chutneys

Non Vegetarian Package #3

$18.00 /- Per Person; Choice of Two (2) Veg Appetizers; Choice of One (1) Non Veg Appetizer; Choice of Two (2) Veg Entrees; Choice of Two (1) Non Veg Entrees; Choice of One (1) Dal Entrée; Choice of Rice Entree (Any one (1) type) & Bread Varieties (Any two (2) types) Raita/ Salad/ Chutneys

Non Vegetarian Package #4

$20.00 /- Per Person; Choice of Three (3) Veg Appetizers; Choice of Two (2) Non Veg Appetizers; Choice of Three (3) Veg Entrees; Choice of Two (2) Non Veg Entrees; Choice of Two (2) Desserts; Choice of Rice Entree (Any one (1) type) & Bread Varieties (Any two (2) types) Raita/ Salad/ Chutneys

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