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Maharaja Indian Restaurant - Fort Worth

6308 Hulen Bend Blvd, Fort Worth, TX 76132

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

4.63starstarstarstarstar_half(40 ratings)

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Hot And Cold Appetizers Soups & Salads Naan & Roti Tandoori Namoone Vaishnau Bhojan Bhandar Biryani Maharaja Chef's Special Chicken Specialties Lamb Specialties Beef Specialties Seafood Delicacies Desserts Side And Extras Beverages

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Hot And Cold Appetizers Soups & Salads Naan & Roti Tandoori Namoone Vaishnau Bhojan Bhandar Biryani Maharaja Chef's Special Chicken Specialties Lamb Specialties Beef Specialties Seafood Delicacies Desserts Side And Extras Beverages

Hot And Cold Appetizers

Ground lamb patties blended with special spices and herbs, cooked on a skewer

Tender chunks of boneless chicken kababs seasoned with heavenly spices and herbs.

Tandoori platter Assorted

Sheekh Kabab, Chicken Tikka

Barbecued chunks of chicken, potatoes and cucumbers marinated in spices and tangy sauce. Served chilled.

Fried potato patties with our special mint sauce, tamarind sauce, aromatic spices

Chicken drumstick mildly spiced, grilled on charcoal

Assorted Hors d’oeuvres

A fine representation of our appetizers for two

Vegetable Samosa

Seasoned potatoes and peas a traditional Indian pastry puff.

Crisp patties stuffed with marinated chicken and mild spices.

Chicken Pakoras

Vegetable Pakoras

House cheese coated in a flavorful chick pea batter & pan fried.

Crispy lentil wafers

Soups & Salads

Mulligatawny Muglai Soup

Delicately spiced lentil soup made with rice & chicken

Coconut tomato soup with a dash of Indian spice.

Kachumber Salad

An Indian salad of cucumber, tomatoes, green peppers with tangy spices and lemon juice.

Fresh yoghurt whipped & blended with shredded cucumber, tomatoes and chopped cilantro.

Lettuce, tomato, cucumber salad served with house dressing.

Naan & Roti

Unleavened whole wheat bread baked in the tandoor.

Leavened white bread baked in our tandoor.

Leavened bread stuffed with garlic and cilantro.

Buttered and layered whole wheat bread.

Whole wheat bread stuffed with potatoes and peas.

Leavened bread stuffed with onion and spices.

Leavened bread stuffed with cheese and raisins.

Naan stuffed with pieces of Barbecued chicken.

Naan stuffed with nuts and raisins.

Naan stuffed with ground lamb.

Naan with mint & jalapenos.

White flour puffed bread, deep fried

Assorted Breads

One each of onion kulcha, roti and aloo paratha

Leavened bread stuffed with spinach and herbs.

Leavened bread stuffed with potatoes and spices.

Tandoori Namoone

served with rice

Tandoori Chicken

Grilled bone-in-chicken marinated overnight in yoghurt, garlic & fresh ground spices.

Chicken Sheekh Kabab

Ground chicken blended with special spices & herbs cooked on a skewer.

Tandoori Paneer Tikka

Chunks of cheese marinated in freshly grounded spices, cooked on a skewer.

Boneless, succulent chicken, marinated overnight in garlic, ginger and fresh ground spices, grilled to perfection.

Tandoori Shrimps

Jumbo shrimps marinated in spices and roasted Maharaja Style.

Maharaja Special Mixed Grill

Combination of tandoor specialties.

Vaishnau Bhojan Bhandar

served with rice

Navrattan Korma

Assorted Vegetables cooked with almonds and cream sauce

Tender chunks of homemade cheese cooked in creamed spinach

Homemade cheese in mild almond and cream sauce.

Fresh garden peas and cheese cooked in curry sauce.

Methi Malai Mutter

Fresh garden peas and methi cooked in a cream sauce.

Navrattan Curry

Assorted fresh vegetables cooked with curry sauce. A classic dish!

Channa Masala Punjabi

Chick peas and onions. Spicy!

Lentil cooked with a special blend of spices.

Dumplings of fresh vegetables cooked in curry sauce.

Malai Kofta Kashmiri

Dumpling made of fresh vegetables and cheese cooked in mild almond and cream sauce.

Potatoes & cauliflower cooked in a medium hot spicy sauce.

Eggplant and potatoes sautéed in onions and tomatoes with a touch of curry sauce.

Homemade cheese cooked in a spicy tomato with a touch of a cream. A divine buttery taste.

Creamed black lentils with spices.

Mix Vegetable Masala

Assorted vegetables cooked in a special masala

Mushroom Mutter

Mushrooms and green peas sautéed in curry and cream sauce.

Puree of baked eggplant sautéed with onions and tomatoes.

Bombay Potatoes

Hot and spicy potatoes cooked with mustard seeds.

Homemade cheese sautéed with onions, bell peppers and chilies.

Punjabi Kadi Pakora

Deep fried vegetables with chickpeas flour and yogurt sauce and spices.

Fresh cut okra prepared in onions and potatoes.

Chef’s special. Served with rice.

Chunks of potatoes cooked with tomato-based cream sauce with herbs and spices. CONTAINS NUTS

Biryani

Basmati rice stir fried with spiced lamb or beef. Garnished with nuts & raisins.

Noorjahani Biryani

Tender pieces of chicken cooked with basmati rice and a touch of curry sauce, garnished with nuts and raisins.

Maharaja Biryani

Saffron flavored basmati rice cooked with succulent pieces of shrimp, nuts and 21 exotic spices.

Tender pieces of lamb cooked with basmati rice and a touch of curry sauce

Navrattan Biryani

Basmati rice cooked with fresh vegetables, dried fruits and nuts.

Maharaja Chef's Special

Maharaja Feast (Non-vegetarian)

2 Chicken samosa, lamb curry, chicken tikka masala, rice, and naan.

Vaishnav Delight (Vegetarian)

2 Vegetable samosa, saag paneer, malai kofta, rice, and naan.

Chicken Specialties

served with rice

Chicken Noorjahani

Boneless chicken cooked in exotic curry sauce

Chicken Tikka Masala

Boneless chicken breast pieces cooked in tomato base cream sauce seasoned with herb & spices.

Tender chicken sautéed with green chili, bell pepper and cooked in curry sauce.

Tender pieces of chicken sautéed with potatoes and chilies. Hot and spicy!

Chicken Vindaloo

Chicken cooked with potatoes in tangy and hot spiced sauce.

Chicken Shahi Korma

Boneless chicken cooked in almond and cream sauce and fruits.

Chicken Saagwala

Chicken cooked in creamed spinach with touch of curry sauce.

Chicken Gobiwala

Tender chicken cooked in exotic curry sauce with cauliflower

Chicken Jaalfrezi

Tender chicken pieces marinated in spices and sautéed with tomatoes, onions and bell peppers.

Chicken served on a bed of ground lamb, raisins, nuts, rice and cream sauce

Boneless dark meat cooked with tomato base cream sauce with herb and spices.

Boneless pieces of chicken stir-fried with bell peppers and onions along with herbs and spices.

Lamb Specialties

served with rice

Lamb cubes cooked in a Kashmiri style of curry sauce.

Lamb Shahi Korma

Lamb cooked in almond & cream sauce.

Lamb cooked with creamed spinach & touch of curry sauce.

Lamb cooked with potatoes in a tangy and hot spiced sauce. Extra hot!

Lamb sautéed with onions & bell pepper cooked in hot curry sauce.

Lamb cooked with yellow lentils and fresh coriander.

Minced lamb sautéed with fresh peas and a touch of curry sauce.

Gosht -Do-Piaza

Tender pieces of lamb sauteed with onions and mild spices

Succulent lamb sauteed with cauliflower amd a tpuch of curry sauce

Goat cooked in Jaipuri Style curry

Lamb balls stuffed with cashews & raisins, cooked in a velvety sauce of curry and cream.

Lamb Tikka Masala

Tender pieces of barbecued lamb simmered in piquant tomatoes and curry sauce. Served with rice.

Beef Specialties

served with rice

Beef cooked in Jaipuri style curry.

Spiced beef cooked with potatoes in a tangy and hot spiced sauce. Extra hot.

Beef and mushrooms cooked in a spicy cream sauce.

Beef cooked with creamed spinach & touch of a curry sauce.

Cubes of beef cooked in a cream and almond sauce.

Boneless beef pieces cooked in tomato base cream sauce with herbs and spices

Beef sauteed in yogurt and cooked in a spicy cream sauce.

Succulent beef gently sautéed with tomatoes, onions, bell peppers, and a touch of classic curry sauce.

Special recipe from Punjab! Boneless beef pieces cooked with onions, ginger, garlic and mild spices.

Seafood Delicacies

served with rice

Fish cooked in exotic curry sauce.

Tandoori Shrimp Masala

Shrimp cooked with tomato and herb sauce.

Bombay Shrimp Curry

A classic spiced dish!

Shrimp cooked in creamed spinach with a touch curry sauce.

Shrimp Jaalfrezi

Shrimp sautéed with chilies, peppers and onions.

Fish cubes in a spicy almond cream and tomato sauce

Spiced fish cooked with potatoes in tangy and hot spiced sauce.

Shrimp Vindaloo

Extra spiced shrimp cooked with potatoes in tangy and hot spiced sauce. Extra Hot.

Desserts

Traditional Indian rice pudding, made with raisins, and nuts.

Indian ice cream with pistachios, saffron, and cardamoms.

Sweet pastry ball served in a honey-flavored syrup.

Rasmalai Bengali

Patties of fresh, homemade cheese in sweetened milk served cold with pistachios.

Chef’s special mango sundae.

Side And Extras

Spicy Onion and Chili

Tamarind Chutney

Spicy Indian Pickle

Sweet Mango Chutney

Chicken Tikka Masala Sauce

Tomato base with herbs and spices without chicken pieces. Served with rice.

Beverages

Refreshing whipped yogurt drink. Served sweet or salted.

Refreshing whipped yogurt drink with mango. Sweet of course!

Iced Indian tea.

Traditional Indian tea. Served hot with aromatic spices.

Menu Categories

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Hot And Cold Appetizers

Tandoori Namoone

Vaishnau Bhojan Bhandar

Maharaja Chef's Special

Chicken Specialties

Lamb Specialties

Beef Specialties

Seafood Delicacies

Side And Extras

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