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Vedas Indian Restaurant (Pleasanton)

3037 Hopyard Rd Ste G, Pleasanton, CA 94588

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All Day Menu

Appetizers Non-Vegetarian Snacks Soups & Salads Tandori(Clay Oven) Biryani & More Vegetarian Main Courses Non-Vegetarian Main Courses Breads Condiments Dessert Beverages Hot Beverages Vedas Specials

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Appetizers Non-Vegetarian Snacks Soups & Salads Tandori(Clay Oven) Biryani & More Vegetarian Main Courses Non-Vegetarian Main Courses Breads Condiments Dessert Beverages Hot Beverages Vedas Specials

Appetizers

Fresh corn sautéed with exotic spices

Eggplant Bruschetta

Deep-fried eggplant topped w/chopped onion, tomato, feta cheese & touch of olive oil

Gobhi Manchurian

Crisp cauliflower florets, soya sauce, garlic, sautéed with Vedas’ special sauce

Sultani Aloo Tikki

Spiced potato patties served with mint & tamarind chutneys

Vegetarian Samosa

Seasoned potatoes & peas stuffed in triangular patties fried & served with mint & tamarind chutneys

The okra is marinated in spices, coated with flour, and then deep fried for a satisfying crunch

Non-Vegetarian

Chicken Potli Samosa

Freshly homemade bread rolls filled with chicken

Goan Prawn Balchao

Chef’s signature – baby shrimp with classic balchao sauce

Chilli Chicken Paneer

Chicken batter-fried & tossed in a garlic soya sauce served with bell peppers, onions & green chilies

Paneer batter-fried & tossed in a garlic soya sauce served with bell peppers, onions & green chilies

Calamari fritters tossed in spicy aioli

Famous Punjabi fried fish specialty

Lamb Chop Sofia

Four baby lamb chops marinated with fennel liqueur & Indian spices.

Snacks

Anokhi Chat Snacks

Crispy tortillas w/avocado, herbs & dressing with fresh chopped seasonal vegetables

Haka Mando Potato Snacks

Scoop of potatoes stuffed with chopped vegetables, topped with cottage cheese.

Papari chaat Snacks

Crispy patties served with yogurt, mint, tamarind & chutneys

Bhelpuri Snacks

Puffed rice mix with crispy wafers, chutney, tomato & onions.

Roasted Masala Papadum Snacks

Lentil crepes roasted in tandoor with onion, cucumber, tomatoes & cilantro served with Raita and chutneys (tamarind & mint sauce)

Soups & Salads

A South Indian creation made with lentils, tomatoes, & a dash of special blended spices & herbs, served hot Lamb (add $2) /Chicken (add $2)

Tomato Rasam Soup

South Indian hot & sour soup made from tamarind, tomato, cilantro & spices Spicy shrimp (add $4)

South Indian hot & sour soup made from tamarind, tomato, cilantro & spices Spicy shrimp (add $4)

Special Seasonal Salad

Seasonal greens / mango / avocado/ fresh fruit / cilantro / feta/ balsamic vinaigrette Chicken (add $2)/Fish (add$4)/Shrimp (add $4

Tandori(Clay Oven)

Assorted vegetables with a special marinade, baked in tandoori oven

Achari Paneer Tikka

Fresh cottage cheese, marinated in yogurt, Indian pickle, coriander, garam masala & green

Basil Tikka Chicken

Chicken chunks marinated in yogurt, basil, spices & fresh herbs

Tandoori Murgh Chicken

Chicken (with bone) marinated in yogurt & mild Indian spices

Zafrani Chicken Tikka Chicken

Saffron flavored boneless chicken cooked in tandoori oven marinated with hang curd

Lukhnawi Sheekh Kebab Lamb

Ground lamb infused with spices & fresh herbs

Reshmi Sheikh Kebab Lamb

Minced chicken tempered with chopped onion, ginger, garlic & spices skewered & grilled

Salmon Fish Tikka Seafood

Grilled filet of atlantic salmon marinated with yogurt, cardamon seeds, & touch of mustard oil

Biryani & More

Steamed basmati rice

Saffron Pea Pulao

Steamed basmati rice flavored with saffron, mild spices & fresh green peas

Lemon flavored basmati rice with curry leaves & mustard seeds

Steamed basmati rice sauted with cumin seeds.

Indo-Chinese Fried Rice

Rice tossed with vegetables chopped garlic, tomato puree, spring onion & chili paste

Vegetable Biryani

Basmati rice cooked with seasonal vegetables & Indian herbs Dum pukht style served with raita

Chicken Biryani

Basmati rice cooked traditionally with chicken, Indian herbs & saffron, garnished & served with raita

Succulent pieces of lamb cooked with basmati rice, over a low fire with Indian herbs dum pukht style, served with raita

Succulent pieces of goat cooked with basmati rice, over a low fire with Indian herbs dum pukht style, served with raita

Shelled shrimps cooked in basmati rice with exotic herbs & spices

Vegetarian Main Courses

Fresh seasonal mushrooms cooked with basil, garlic, pine nuts & onion sauce.

Finely cut garden-fresh baby spinach cooked with homemade cheese in delicate Indian spices & herbs

Cubes of homemade cottage cheese cooked in a tomato based gravy, finished with butter, honey & a touch of cream

Home made cheese cooked with tomato sauce, fresh peppers, onions & green chili

Paneer – Corn Mirchi

Roasted green bell pepper stuffed with freshly grated cheese, corn, & vegetables cooked in thick curry sauce

Shahi Subz Korma

Traditional vegetables cooked in an exotic curry sauce – garnished with dry fruits & nuts

Potatoes and califlower tossed together with Indian spices & herbs

Baingan Bhartha

Baked eggplant cooked with tomatoes, onions, ginger & garlic

Bhindi Do Pyaza

Fresh garden okra pan cooked with diced onion & blend of spices & herbs

Chickpeas cooked in garam masala & herbs garnished with a nicely cut tomato & chopped coriander

Black lentils delicately cooked overnight on low heat, finished with butter & cream

Dum Aloo Banarasi

Golden fried potatoes scooped, filled with homemade cheese, dry fruits & simmered in a rich gravy sauce

Cubes of homemade cottage cheese cooked in chef’s special mild gravy.

Bharwan Baingan

Baby eggplant stuffed with diced eggplant, tomato and cilantro, topping with parmesan cheese

Nadroo Ke Kofte

Minced lotus stem dumplings in an aromatic onion sauce

Non-Vegetarian Main Courses

Murgh Kolhapuri Chicken

Chicken cooked with whole spices, tomato, onion, ginger & touch of garam masala

Murgh Kadhai Chicken

Chicken tossed with dice bell peppers, tomatoes, & onions.

Madras Balti Chicken

Boneless chicken with exotic traditional hot Madras curry

Boneless chicken cooked in rich tomato gravy, enriched with fresh cream

Chicken Tikka Masala

Tender boneless pieces of marinated chicken cooked in the tandoor & finished in a rich tomato based gravy flavored with Indian spices

Murgh Vindaloo Chicken

A delicious combination of vinegar marinated chicken cubes in a coconut flavored sauce garnished with bell peppers

Chicken Saagwala

Tender boneless pieces of chicken cooked in spiced pureed fresh spinach

Murgh Korma Chicken

Chicken cooked in cashew & almond cream sauce

Awadhi Goat Curry

Fresh goat with bone, marinated in exotic herbs, spices & cooked on a slow fire

Tender lamb pieces cooked Kashmiri style with the best of spices in a slow fire

Boneless lamb cubes cooked with bell pepper, onion, tomato and aromatic sauce

Lamb Keema Mutter

Minced lamb cooked authentically with Indian spices on a slow fire

A delicious combination of vinegar marinated lamb cubes in a coconut flavored sauce garnished with bell peppers

Tender boneless pieces of lamb cooked in spiced pureed fresh spinach

Lamb cooked in cashew & almond cream sauce

Goan Fish Curry Seafood

A Goan-style seasoned fish simmered in a tangy coconut curry sauce.

Jhinga Molee Seafood

Spiced jumbo prawns cooked with coconut, mustard seed & curry leaf

Sarso ki Sea Bass Seafood

Sea bass with amazing herb crust, & seasoned puree of mustard leaves

Breads

Naan_Leavened bread

Garlic Butter Bread

Leavened fresh tandoor bread

Rosemary Pesto Naan

Freshly made bread spread with rosemary pesto sauce

Naan stuffed with chopped dry fruits

Stuffed leavened fresh bread. Select stuffing with : Paneer, onions, potatoes or cauliflower

Stuffed leavened fresh bread. Select stuffing with : Chicken

Stuffed leavened fresh bread. Select stuffing with Lamb

Whole wheat layered flat bread with choice Ajwain or pudina

Whole wheat deep fried puffed bread

Whole wheat flat bread

A thin soft flat bread

An assortment of stuffed kulcha, plain naan & laccha parantha

Condiments

Tomato & cucumber or pineapple or roasted garlic & spinach

Dessert

Traditional rice pudding with nuts cardamom & saffron

Milk dumplings, poached in ghee, rose flavored syrup

Classic Indian frozen dessert, pistachio

Moong Dal Halwa

Moong lentil pudding

Beverages

Non-Alcoholic

Hot Beverages

Indian Masala Chai

Hot Tea Peppermint

Vedas Specials

Crab Cakes (3pcs)

South Indian masala crab patties with mango & mustard chutney

Lobster cooked with makhani sauce, chopped onions, garlic & white wine reduction

Assorted Veg- Platter

Mix platter of samosa, pakora, aloo tikki & papadum

Tandoori Platter

Combination of boti kebab, seekh kebab & sharabi kebabi murgh tikka

Seafood Kebab Platter

Fish Tikka (2 pcs), Jhinga (3 pc), Scallops (3 pc)Grilled filet of Atlantic salmon, shrimp, scallops marinated with mild spices & a touch of white wine

Grass fed lamb, cooked with butter with a hint of garlic & ginger over a bed of onions & simmered in Punjabi wild spices

Menu Categories

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Tandori(Clay Oven)

Vegetarian Main Courses

Non-Vegetarian Main Courses

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Vedas Indian Restaurant (Pleasanton)

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