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House of India

6430 E Riverside Blvd, Loves Park, IL 61111

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

4.78starstarstarstarstar(107 ratings)

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Menu Info & Hours

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We accept large orders from 10-50 pax.

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Shubh Arambhi (Appetizers - Vegetarian) Beverages Shubh Arambhi (Appetizers - Non Vegetarian) Garma - Garam (Hot Soup) Accompaniments (Salads) House Special Dinners Tandoori Chicken Tandoori Lamb Tandoori Seafood (Samundar Se) Tandoori Vegetables Tandoor Breads (Anat Ka Bhandar) Fish Specialties Chicken Specialties Lamb Specialties Dal (Lentils) Specialties Paneer (Cottage Cheese) Specialties Vegetables Specialties (Subzi Mandi) Children's Menu Bahar-E-Basmati (Rice Specialties) Samapan (Desserts)

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Shubh Arambhi (Appetizers - Vegetarian) Beverages Shubh Arambhi (Appetizers - Non Vegetarian) Garma - Garam (Hot Soup) Accompaniments (Salads) House Special Dinners Tandoori Chicken Tandoori Lamb Tandoori Seafood (Samundar Se) Tandoori Vegetables Tandoor Breads (Anat Ka Bhandar) Fish Specialties Chicken Specialties Lamb Specialties Dal (Lentils) Specialties Paneer (Cottage Cheese) Specialties Vegetables Specialties (Subzi Mandi) Children's Menu Bahar-E-Basmati (Rice Specialties) Samapan (Desserts)

Shubh Arambhi (Appetizers - Vegetarian)

Vegetable Samosa (2 Pieces)

Deep Fried Cone Pastry Filled With Potatoes And Green Peas

Vegetable Pakoras

Mildly Spiced Vegetable Fritters of Your Choice: Spinach, Onion, Potato or Mix

Homemade Cheese Fritters Dipped In a Batter of Garbanzo And Deep Fried

Deep Fried Ground Potato Patties With Mild Indian Spices

Aloo Tikki Chaat

Potato Patties, Chickpeas, Yogurt And Sweet And Sour Chutneys (Mild or Spicy)

Beverages

Choice of Coke, Diet Coke, Sprite, Unsweetened Iced Tea

Choice of Mango, Sweet, or Salted

Shubh Arambhi (Appetizers - Non Vegetarian)

Tandoori Pesh Kesh ( Mix Grill)

A Mixed Platter of Our Choicest Tandoori Specialties: Consisting of Our Tandoori Shrimp, Chicken Reshmi, Kabab, Tandoori Chicken & Lamb Boti Kabab Are All Together In This Adventurous Dish

Succulent Pieces of Shrimp Marinated In an Exquisite Blend of Masala (Spices) Dipped in A Batter And Deep Fried

Garma - Garam (Hot Soup)

A Perky Clove Flavored Red Lentil Soup Garnished With Green Peas And Rice

Cream of Tomatoes Infused With Herbs And Spices Served With Garnishments

Accompaniments (Salads)

House Garden Salad

Fresh Greens Tossed With Cucumbers, Carrots, Onions, Iceberg Lettuce

Delicate And Crips- Sundried Lentil Wafers Oven Roasted

Chilled Yogurt Served With Fresh Shredded Cucumber

House Special Dinners

All Dinners Served With Soup or House Salad. *Entrees Do Not Include Rice and Naan

House Special Tandoori Mixed Grill

Tandoori Shrimp, Tandoori Chicken, Chicken Reshmi Kabab, Lamb Boti Kabab Served With Dal Makhani, Naan Bread And Basmati Rice

Tandoori Chicken

Tandoori Is A Berral Shaped Indian Clay Oven Used For Roasting Seafood, Chicken, Lamb, And Baking Breads, Oven Lighted With Charcoal At A Temperature of 500 Degrees (Approx.) *Entrees Do Not Include Rice and Naan

Succulent Cubes of Boneless Chicken Marinated In Yogurt And Spices Roasted In A Clay Oven

Chicken Reshmi Kabab

Soft And Silky Boneless Pieces of White Chicken Simmered In Butter Cream And Cashew Nut Paste Skewered And Baked In A Clay Oven to Tender Perfection

Chicken Lashooni (Garlic) Kabob

Boneless Pieces of Chicken marinated In Garlic, Roasted In A Clay Oven

Tandoori Chicken

Chicken Marinated In Yogurt With A Blend of Colorful Indian Herbs And Spices And Roasted In A Clay Oven

Tandoori Lamb

Tandoori Is A Berral Shaped Indian Clay Oven Used For Roasting Seafood, Chicken, Lamb, And Baking Breads, Oven Lighted With Charcoal At A Temperature of 500 Degrees (Approx.) *Entrees Do Not Include Rice and Naan

Lamb Seekh Kabab

Minced Lamb Marinated With Our Combination of Herbs And Spices Skewered And Roasted In A Clay Oven

Tandoori Seafood (Samundar Se)

Tandoori Is A Berral Shaped Indian Clay Oven Used For Roasting Seafood, Chicken, Lamb, And Baking Breads, Oven Lighted With Charcoal At A Temperature of 500 Degrees (Approx.) *Entrees Do Not Include Rice and Naan

Tandoori Shrimp (7 Pieces)

King Sized Shrimp Marinated In Mild Spices And Roasted In A Clay Oven

Tandoori Fish Tikka (5 Pieces)

Barbecued Pieces of Seasoned Fish With the Flavor of Indian Spices

Tandoori Vegetables

Tandoori Is A Berral Shaped Indian Clay Oven Used For Roasting Seafood, Chicken, Lamb, And Baking Breads, Oven Lighted With Charcoal At A Temperature of 500 Degrees (Approx.) *Entrees Do Not Include Rice and Naan

Grilled Paneer Chilli

Cubes of cottage cheese with sautéed bell pepper and onions. Lightly Spiced To Preserve Its Delicate Taste.

Tandoor Breads (Anat Ka Bhandar)

Tandoori Is A Berral Shaped Indian Clay Oven Used For Roasting Seafood, Chicken, Lamb, And Baking Breads, Oven Lighted With Charcoal At A Temperature of 500 Degrees (Approx.)

Flat Leavened Bread Baked On the Wall of the Tandoori Oven

Leavened Bread Made From Fine Flour Stuffed With Pineapples, Cherries, And Walnuts

Made From A Dough of Fine Flour With A Taste of Garlic

Whole Wheat Bread Baked In A Clay Oven

Fish Specialties

*Entrees Do Not Include Rice and Naan

Fish Tikka Masala

Barbecued Pieces of Boneless Fish Marinated In Yogurt and Spices

Seasoned Fish Cooked With Grated Coconut And Spicy Sauce

Chicken Specialties

*Entrees Do Not Include Rice and Naan

Boneless Chicken Cooked With A Delicately Spiced Curry Sauce

Chicken Mankhani (Butter Chicken)

Chicken Pieces Roasted In A Clay Oven and Folded Into A Creamy Tomato Sauce

Chicken Tikka Masala (Signature Dish)

Chunks of Chicken (White Meat) Roasted In A Clay Oven And Folded Into A Cream Sauce

Chicken Tenderly Cooked With A Mild Creamy Sauce

Green Chicken Curry

Boneless Pieces of Chicken Cooked In Green Chili And Cilantro With Indian Spices And Onion Gravy

Boneless Pieces of Chicken Cooked With South Indian Spices Flavored With Coconut

Chicken Vindaloo

A Delicious Combination of Chicken Marinated In Vinegar, Hot Peppers And Spices And Cooked Over Low Heat

Lamb Specialties

*Entrees Do Not Include Rice and Naan

Lamb Tikka Masala (Signature Dish)

Chunks of Lamb Toasted In A Clay Oven And Then Folded into a Cream Sauce

Lamb Rogan Masala

Succulent Pieces of Lamb In A Cardamom Flavored Sauce

Boneless Lamb Cooked In A Mild Creamy Sauce with Indian Spices

Pieces of Lamb Cooked In A Rich Creamy Spinach Sauce

Lamb Pieces Cooked In A Mild Gravy With Coconut Milk, A South Indian Specialty

A Delicious Combination of Lamb Marinated In Vinegar, With Hot Peppers And Spices Cooked Over A Low Heat

Dal (Lentils) Specialties

*Entrees Do Not Include Rice and Naan

An Aromatic Blend of Lentils Simmered On A Slow Fire Until Tender, Tempered With Onions, Ginger, Garlic, And Tomatoes

Tender Pieces of Chickpeas Cooked With Onions, Tomato Sauce And Indian Spices

Paneer (Cottage Cheese) Specialties

*Entrees Do Not Include Rice and Naan

Fresh Cottage Cheese Cooked With A Creamy Tomato Sauce

Fresh Cottage Cheese Cubes Prepared With Green Peas

Fresh Cottage Cheese Grated And Prepared With Green Peppers, Tomatoes, And Onions

Fresh Cottage Cheese Cubes Cooked In A Spinach Sauce

Homemade Cheese Cooked With Bell Pepper, Onions, Ginger, Garlic, Green Chillies, And Cilantro

Vegetables Specialties (Subzi Mandi)

*Entrees Do Not Include Rice and Naan

Vegetable Curry

Fresh Vegetables Cooked With Tomato Sauce And Mild Indian Spices

Fresh Eggplant Roasted In the Tandoor, Mashed And Marinated In A Rich Blend of Maghlai Spices, Cooked over A Low heat To Draw the Richness of the Spices

Cauliflower And Potatoes Cooked To Perfection With Mild Indian Spices Along With Ginger, Tomatoes, And Herbs

Potatoes And Green Peas Cooked With Chef's Special Sauce

Potatoes And Spinach Cooked With Cream, Garlic, And Fresh Ginger

Children's Menu

Chicken Taka Tak

Boneless Pieces of Chicken Cooked In A Mild Sauce Served With Rice, Sautéed Vegetables And A Kid's Salad

Bahar-E-Basmati (Rice Specialties)

Steamed Basmati White Rice

Fluffy White Long Grained Indian Basmati Rice

Basmati Rice Cooked With Saffron And Herbs

Vegetable Biryani

Basmati Rice Cooked With Mixed Vegetables In A Mild Sauce

Chicken Biryani

Basmati Rice And Tender Pieces of Richly Saffron Flavored Chicken Cooked With Exotic Indian Spices

Basmati Rice Infused With Saffron Richly Flavored Herbs And Spices Cooked Along With Tender Pieces of Lamb

Basmati Saffron Rice Cooked With Shrimp In Mild Sauce

Samapan (Desserts)

Fragrant Rice Cooked With Sweetened Milk, Raisins, And Almonds

Golden Fried Balls of Milk Pastry Soaked In Sweet Saffron Syrup And Served Hot

Menu Categories

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Shubh Arambhi (Appetizers - Vegetarian)

Shubh Arambhi (Appetizers - Non Vegetarian)

Garma - Garam (Hot Soup)

Accompaniments (Salads)

House Special Dinners

Tandoori Chicken

Tandoori Seafood (Samundar Se)

Tandoori Vegetables

Tandoor Breads (Anat Ka Bhandar)

Fish Specialties

Chicken Specialties

Lamb Specialties

Dal (Lentils) Specialties

Paneer (Cottage Cheese) Specialties

Vegetables Specialties (Subzi Mandi)

Children's Menu

Bahar-E-Basmati (Rice Specialties)

Samapan (Desserts)

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