error

Taj Palace Owings Mills

9419 Common Brook road, Owings Mills, MD 21117

Delivery Info

Delivery Fee

$3.99 within 4.00 miles

Delivery Minimum

$25.00

Estimated Time

Between 30 and 45 minutes

4.61starstarstarstarstar_half(101 ratings)

error

Online ordering is closed now, you can order ahead

Menu Info & Hours

Delivery Fee

$3.99 within 4.00 miles

Delivery Minimum

$25.00

Estimated Time

Between 30 and 45 minutes

Download the Beyond Menu App

Get the Beyond Menu app to make ordering from your local spot easier than ever.

All Day Menu

Appetizers Tandoori Clay Oven Specialties Chicken Specialties Lamb Delicacies Goat Seafood Delicacies Vegan Delights Vegetarian Delights Accompaniments Indo Chinese Mughal Biryanis Indian Breads Tempting Desserts Beverages

clear

No Results Found

Your search entry does not match any items under this menu.
Please try searching for a different item or under a different menu.

Clear Search

Appetizers

list

Meat Samosa (2 pcs)

Minced lamb seasoned with Indian spices. Crispy fried stuffed turnovers.

$8.00

add

Add to Order

Vegetables Samosa (2 pcs)

Stuffed with mildly spiced potatoes and peas. Crispy fried stuffed turnovers.

Delicately spiced vegetable fritters. Fritter made with lentil flour batter and fried to a golden perfection.

Filled with homemade cottage cheese. Fritter made with lentil flour batter and fried to a golden perfection.

Jumbo green chilis battered and fried

Chopped potatoes with wheat wafers, tossed in tamarind sauce, topped with yogurt and seasoned with chaat masala.

Served on a bed of curried chickpeas topped with seasoned yogurt and chutney.

Shrimp marinated in buttermilk, fried until golden and tossed with a mayo sweet chili sauce.

$12.00

add

Add to Order

Chicken Chili Appetizer

Boneless white chicken in special spices with onions, bell peppers, soy sauce and touch of garlic.

$12.00

add

Add to Order

Paneer Chili Appetizer

Cheese in special spices with onions, bell peppers, soy sauce and touch of garlic.

Chicken marinated in Nepali spices stuffed in flour wrap and steamed. Served with a special spicy sauce.

Vegetable marinated in Nepali spices stuffed in flour wrap and steamed. Served with a special spicy sauce.

Marinated chicken wings breaded and tossed with a special sauce.

Mashed Potato Dipped in Spicy Chick Pea Batter And fried Golden Brown

Vegan. Deep fried tofu cooked with onion, green bell pepper, garlic soy sauce

$11.00

add

Add to Order

Vegetarian Spring Rolls

Spring rolls (2), thinner wrapper with mixed julienne vegetables

4 pcs marinated chicken lollipops, breaded and tossed with sweet chili sauce or Szechuan hot sauce

Tangy cauliflower mixed with garlic and scallion

6 puffed flour bowls stuffed with potatoes, chickpeas, tangy spices and tamarind water

Fried fish cooked with a unique blend of herbs and spices

Chickpeas blended with tahini, lemon juice and garlic

$6.00

add

Add to Order

Tandoori Clay Oven Specialties

list

All entrees are served with long grain basmati rice and your choice of Dal Makhani (lentil sauce) or Creamy Spinach

Paneer Tikka

Delicious Homemade Paneer Chsses, green Peppers and onions Marinated Overnight With Spices, Cooked In the Tandoor Oven To Perfection.

Half and spring chicken marinated in yogurt with mild spices, then roasted in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Succulent lamb chops marinated and cooked in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Boneless, fresh salmon marinated in aromatic herbs and spices, then broiled in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Ground Chicken Blended With a Special Mix Of Spices And Cooked On Skewers In The Tandoor.

Minced lamb mixed with onions, delicately spiced with herbs, then roasted on skewers in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Jumbo shrimp marinated in herb mixture and delicately broiled in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Succulent, boneless chicken breast marinated in our special recipe and broiled to perfection in our tandoori clay oven. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Succulent cubes of white meat chicken marinated with fresh garlic spices, Greek yogurt and grilled in charcoal Tandoori oven

Tandoori platter serving assorted Indian specialties chicken tikka, tandoori chicken, seekh kebab and jumbo shrimp. Served with long grain basmati rice and choice of dal makhani (a yellow lentil sauce) or creamy spinach.

Chicken Specialties

All entrees are served with long grain basmati rice

Chicken Saag

Boneless white meat Chicken Curry with spinach

Tandoori Boneless Dark Meat Chicken Delicately Spiced With Indian Herbs, Then Cooked In Buttery Sauce

Boneless white meat chicken cooked with potatoes in a highly spiced tangy hot sauce

Boneless white meat chicken cooked in an exotic curry sauce. Seasoned to taste

Boneless white meat chicken simmered in a mild cashew sauce, garnished with raisins and cashews

White meat chicken, cooked with fresh mango, onion, tomato curry and mustard seeds

Boneless dark meat chicken in special spices with onions, bell peppers, soy sauce and a touch of garlic

Boneless white meat chicken cooked with spinach, onions, tomatoes and bell peppers

Boneless dark meat chicken cooked with vegetables in fresh garlic, ginger and soy sauce and Indo-Chinese fusion curry

Chicken cooked in coconut sauce with mustard seeds, curry leaves and ground cumin

Boneless Chicken Cooked In Butter With Garden vegetables

White meat chicken cooked in a wok with tomatoes, onions, bell peppers, ginger and garlic

Boneless white meat pan-roasted chicken, coconut powder, fennel seed, curry leaves

Lamb Delicacies

All entrees are served with long grain basmati rice

Lamb Rogan Josh

Lean lamb cooked in a curry sauce

Lamb boti with keema cooked with onion, tomatoes and ginger.

Lamb cooked with crushed cashew nuts and almonds, then enriched with a fresh cream and yogurt

Lamb cooked with spinach and herbs

Lamb with potatoes in a tangy curry sauce. A south Indian dish traditionally seasoned hot

Lamb sauteed with onion, bell peppers, tomatoes, broccoli, ginger-garlic and herbs

Lamb simmered in a mild cashew sauce

Lamb sauteed with onions, tomatoes and bell peppers

Tender lamb cubes sauteed with green chilies, onions, ginger, garlic and soy sauce

Pieces of lamb cooked with fenugreek in a curry-based sauce

Minced lamb cooked with spices, peas and onion

Perfectly seasoned and marinated lamb meatballs, cooked to perfection in a rich tomato based curry

Goat

Tender goat meat cooked in a curry sauce served with long grain Basmati Rice. Choice of how you woould like your entrée spiced: mild, medium, hot or Indian hot

Seafood Delicacies

All entrees are served with long grain basmati rice

Salmon Tikka Masala

Salmon cooked with spinach, onions, tomatoes and bell peppers

$24.00

add

Add to Order