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Huberts Sports Bar & Grill

600 1st Ave N, Minneapolis, MN 55403

Delivery Fee

$2 within 0.10 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

Delivery Minimum

Info

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Menu Info & Hours

Delivery Fee

$2 within 0.10 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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Breakfast Menu All Day Menu Lunch Menu

Omelets Beverages Griddle Sides

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Omelets Beverages Griddle Sides

Omelets

Served with hash browns and toast.

Denver (Breakfast)

Diced ham, red peppers, onions and cheddar cheese.

Meatlovers (Breakfast)

Sausage, bacon, diced ham & cheddar cheese.

B.Y.O. Omelet (Breakfast)

Beverages

Griddle

The Hangover (Breakfast)

Hash browns topped with biscuits and gravy, two eggs made to order & choice of sausage or bacon.

Traditional French Toast (Breakfast)

French brioche bread served with a side of made to order eggs & choice of sausage or bacon.

Biscuit & Gravy (Breakfast)

House made sausage gravy over a fluffy buttermilk biscuit & a side of made to order eggs.

Croissant Sandwich (Breakfast)

Two eggs scrambled, cheddar cheese, choice of sausage, bacon or ham & a side of has browns.

Breakfast Burrito (Breakfast)

Two eggs scrambled with spinach, mushrooms & cheddar cheese wrapped in a whole wheat tortilla with a side of hash browns.

Grilled Cheese (Breakfast)

Swiss and cheddar cheese, applewood smoked bacon & two egss over hard on texas toast with a side of hash browns.

Classic Combo (Breakfast)

Two eggs made to order, hash browns, toast & choice of bacon or sausage.

Sides

Fruit (Breakfast)

Bacon (Breakfast)

Sausage (Breakfast)

Two Eggs (Breakfast)

Hash Brown (Breakfast)

Toast (Breakfast)

Biscuits (Breakfast)

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Menu Categories

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Beverages Appetizers Soup Salads Wraps & Wraps Specialty Burger Pizza Entrees Desserts

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Beverages Appetizers Soup Salads Wraps & Wraps Specialty Burger Pizza Entrees Desserts

Beverages

Appetizers

Corn tortilla chips loaded with cheese, topped with black olives, fresh jalapenos and hosue made pico de gallo served with tomato salsa and sour cream.

Triple Play Sampler

A combination of three of our most popular starters chicken quesadillas, parmesan chicken tenders and wings your way served with asian honey mustard, tomato salsa and our wing dipping sauce.

Our triple play plus tempura battered walleye fingers and cheese curds.

Lightly pan seared sesame seed crusted tuna slices served over mango slaw, ginger sesame vinaigrette and wasabi suace.

Blackened mahi served on flour tortillas with mango coleslaw, pineapple salsa and drizzled with chipotle sour cream.

Chicken Tenders

Parmesan, bread crumb crusted chicken tenders friend until golden brown and served with asian mustard.

Walleye Fingers

Coated with tempura batter and deep fried served on top of asian slaw with a side of dill caper dipping sauce.

Chicken Quesadilla

A large flour tortilla stuffed with cheeses, mexi mix and seasoned shredded chicken topped with pico de gallo and a side of tomato salsa.

Jumbo shrimp lightly fried until golden brown served on top of spicy orange marmalade and asian slaw.

Traditional or boneless fried and tossed in your choice of sauce housemade ginger teriyaki, barbeque, buffalo, mango habanero.

2 Lb Wing Platter

Soup

Chicken Wild Rice Soup

Soup Of The Day

Salads

Romaine lettuce with honey citrus dressing, oven-roasted turkey, bacon, avocado, red peppers, mushrooms, pepper jack cheese and hard boiled eggs.

Romaine lettuce, garlic croutons and shredded parmesan cheese tossed in creamy ceasar dressing.

Fresh spinach, dried cranberries, glazed pecans, sliced fresh pineapple, cucumber, gorgonzola cheese and pineapple dressing.

Tuna served on a bed of shaved fennel, granny smith apples, baby arugula and tossed in lime champagne vinaigrette dressing.

Wraps & Wraps

All sandwiches & wraps served with pickles.

Baby arugula, apples, dried cranberries and toasted almonds served with champagne vinaigrette dressing on a whole wheat tortilla.

Buffalo Chicken

Fried chicken, romaine lettuce, celery, tomatoes, onions bleu cheese dressing on a whole wheat tortilla.

Philly Cheesesteak

Thinly sliced sirloin topped with melted provolone cheese on a sourdough hoagie.

BBQ Pulled Pork

Served on sourdough hoagie and topped with mango coleslaw and onion strings.

Grilled Chicken Club

Topped with provolone cheese, bacon and avocado slices served on a bun with dill mustard mayo.

Slow roasted pork, smoked ham, swiss cheese, pickles, & dill mustard mayo on a toasted ciabatta bun.

Blackened Walleye Sandwich

Pan seared walleye, served on a sourdough hoagie topped with baby arugula, apple and a drizzle of lime vinaigrette.

Specialty Burger

8 oz. beef patty served with kettle chips, pickles, lettuce, tomato and onions.

Deep Fried Lucy

Stuffed with american cheese & coated with diced bacon, beer-battered & fried, with mayo on texas toast.

Blackened and topped with pepper jack cheese, fried jalapenos & chipotle mayo on a ciabatta bun.

Topped with cheddar cheese, smoked applewood bacon, onion strings, & bbq sauce.

Topped with applewood smoked bacon, fried egg, american cheese, & served on texas toast.

Bison patty topped with marble blue cheese, bacon & onion strings on a ciabatta bun.

Flamethrower Lucy

Blackened and stuffed with pepper jack cheese, roasted poblano peppers, jalapenos and red peppers served on a bun and topped with avocado slices.

Pizza

Pizza Of The Day

Traditional Cheese

Blue cheese dressing, cheddar, mozzarella, blue cheese crumbles and fried chicken tossed in buffalo suace.

Entrees

12 oz. choice center cut strip served with loaded mashed potatoes & vegetables.

Roasted Chicken

Fresh herb-marinated bone in chicken breast served with wild rice, asparagus and natural chicken jus.

Meatloaf Wellington

Slow-baked meatloaf wrapped in pastry puff, topped with red wine demi glaze sauce and served with mashed potatoes and vegetables.

Chicken Fettuccine

Roasted tomatoes and broccoli tossed in garlic cream sauce.

Salmon & Gnocchi

Pan seared salmon served over potato gnocchi, fresh spinach and roasted tomatos then smothered in a vodka lobster cream sauce.

14 oz. Bone in ribeye steak served with mashed potatoes, asparagus and red wine demi glaze.

Almond Crusted Walleye

Almond crusted walleye served with spinach, cherry tomatoes and wild rice with buerre blanc sauce.

Desserts

Towering Carrot Cake

House made carrot cake served over a creamy anglaise and topped with toasted coconut flakes.

Cinnamon Berries

Fresh whole strawberries dipped in a light tempura batter, fried to order then rolled in cinnamon sugar served with vanilla ice cream in a cinnamon tortilla basket over cream anglaise and strawberry sauce.

Warm Double Chocolate Brownie

Vanilla ice cream, hot fudge sauce.

New York Cheesecake

New york style cheesecake.

Chocolate cake stuffed with hot fudge, alongside a heaping scoop of vanilla ice cream.

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Menu Categories

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Specialty Burger

Lunch Appetizer Burger Sandwich & Wraps Salads

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Lunch Appetizer Burger Sandwich & Wraps Salads

Lunch Appetizer

1/2 Salad (Lunch)

Pecan, caesar, strawberry and apple.

8 Oz. Soup (Lunch)

Chicken wild rice. Soup of the day.

1/2 Sandwich (Lunch)

Turkey, avocado, ham and cheese, grilled cheese and turkey melt.

1/2 Wraps (Lunch)

Buffalo chicken, turkey and chicken caesar.

Burger

Build Your Own Burger (Lunch)

6 oz. beef patty cooked to order. Served with pickles, lettuce, tomato, onions and kettle chips.

Sandwich & Wraps

Served with pickles and a side of kettle chips.

Steak Sandwich (Lunch)

Thinly sliced sirloin served on ciabatta with a gorgonzola spread and topped with onions, mushrooms and a fried egg.

Slow-roasted corned beef, topped with sauerkraut, thousald island dressing and swiss cheese served on marble rye bread.

BBQ Chicken Sandwich (Lunch)

Grilled chicken breast smothered in barbeque sauce and topped with cheddar cheese, bacon and onion strings.

Turkey Avocado Sandwich (Lunch)

Oven-roasted turkey topped with avocado slices, tomato and sprouts served on multigrain bread with a delicious cranberry spread.

Ham & Cheese (Lunch)

Pit-fired ham topped with cheddar cheese, tomato and sprouts on multigrain bread.

Fried Buffalo Chicken Wrap (Lunch)

Deep fried chicken tossed in buffalo sauce wrapped in a whole wheat tortilla with romaine lettuce, tomatoes, onions and celery.

Turkey Wrap (Lunch)

Green apples, baby arugula, oven-roasted turkey, dried cranberries, toasted almonds and champagne vinaigrette dressing all wrapped in a whole wheat tortilla.

Deep Fried Jucy Lucy (Lunch)

Stuffed with american cheese, coated with bacon, beer-battered and fried with mayo on texas toast.

Turkey Melt (Lunch)

Oven-roasted turkey served on marble rye with chipotle mayo and all topped with swiss cheese, tomato and sprouts.

Grilled Cheese (Lunch)

A mix of cheddar and provolone cheese with roasted apples and sourdough bread.

Salads

Grilled Salmon & Apple (Lunch)

Shaved fennel and granny smith apples served over baby arugula with lime-champagne vinaigrette dressing.

Chicken Ceasar (Lunch)

Romaine lettuce topped with garlic croutons and parmesan cheese with a creamy ceasar dressing.

Chicken Pecan (Lunch)

A bed of spinach topped with pineapple, carmelized pecans, cucumbers, gorgonzola cheese, dried cranberries and finsihed with a creamy pineapple dressing.

Chicken Strawberry (Lunch)

A bed of spinach topped with plump strawberries, red onions and toasted almonds all tossed in a strwaberry vinaigrette dressing.

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