Pho 'n Rice

Pho'n Rice Special Short Ribs

Charcoal grilled "very tender" beef short-ribs. Specially marinated in house's sweet herbal BBQ sauce to perfection, served witha cucumber salad and warm peanut sauce.

Crispy fried roll filled with ground chicken, shrimp, carrot, taro root and onion, served with homemade sauce. (also available in vegetarian).

Cha Gio (Crispy Roll)

Goi Cuon (Fresh Summer Roll)

A delicate rice-paper rolled around chicken, tofu or shrimp and pork, lettuce, mint and steamed rice vermicelli, served with vietnamese peanut sauce.

Chicken on skewers marinated in Thai herb and coconut milk, served with cucumber salad and Thai peanut sauce.

Chicken Satay

Thit Lui (Chicken or Beef Teriyaki)

Chicken or beef charbroiled with vietnamese teriyaki sauce, lemongrass and garlic, sprinkled with ground peanut.

$4.95

Tod Mun

Thai fish cake, fried ground fish and shrimp mixed with Thai curry paste, string bean and sliced lime leaves, served with sweet and sour sauce containingcucumber, ground peanut and cilantro.

Chao Tom (Sugar Cane Shrimp Cake)

A traditional vietnamese delicacy of lightly seasoned ground shrimp molded around sugar cane and grilled to perfection, served with fresh watercress, lettuce, cucumber, tomato and homemade sauce.

Lightly battered fried calamari, served with Thai sweet and sour sauce.

Calamari

Steamed or fried dumpling filled with a mixture of chicken, pork and mixed vegetables, served with ginger dipping sauce. (also available in vegetarian).

Gyoza

Your choice of steamed or fried shumai filled with shrimp, chicken and vegetables, served with spicy soy sauce.

Shumai

Banh Mi Chien Tom (Shrimp Toast)

French bread with butter and ground shrimp, served with sweet plum sauce.

Crispy chicken wings marinated with special Thai herb, served with hot sweet and sour sauce.

Chicken Wings

Tofu fried golden brown, served with sweet and sour sauce topped with ground peanut.

Tofu Delight

Banh Xeo (Vietnamese Crepe)

A traditional vietnamese crepe with shrimp, pork, onion, scallion and bean sprouts, served with tomato, cucumber, lettuce with homemade sauce.

Veggie Curry Triangle

Vegetarian curry puff.

Ground shrimp, chicken and scallion wrapped with wonton skin and fried to golden brown, served with sweet and sour sauce.

Golden Bag

$4.95

Scallion Pan Cake

Crispy scallion pan cake, served with ginger soy sauce.

A crispy shell with a deliciously squishy center of cream cheese, crab meat, onion, carrot, served with sweet and sour sauce.

Crab Rangoon

Steamed Japanese green soy bean with lightly salted.

Edamame

$4.95

Salad

Lettuce, cucumber, tomatoes, red onion, peppers and preserved carrot topped withhard boiled egg and Thai chicken satay, served with Thai peanut dressing.

Thai Salad

Clear noodle tossed with minced pork, onion, tomato, cilantro, celeryin Thai spicy lime dressing.

Yum Woon Sen Salad

Vietnamese salad with choice of shrimp, chicken or tofu. a vietnamese shredded cabbage salad tossed with fresh carrot and vietnamese dressing, topped with roasted peanut.

Goi Salad

Shredded papaya, steamed shrimp, tomato, and peanut in spicy lime juice.

Papaya Salad

Larb Salad

Spicy minced chicken, beef or pork with fresh mint, red onion, dried chili, lime juice and cilantro.

Beef Salad

Grilled sliced beef tossed with fresh mint, red onion, dried chili, lime juice and cilantro.

Shrimp, squid, scallop and mussel, tossed in spicy lime sauce, tomato, red onion and scalion.

Seafood Salad

Soup

Canh Chua (Sweet and Sour Soup)

A house specialty, mildly hot and sour soup with bean sprouts, pineapple chunk, celery, fresh tomato and basil in aromatic spicy tamarind broth. Choice of chicken or shrimp.

Tom Yum Soup

Thai style hot and sour soup with a choice of chicken, shrimp or tofu with mushroom, lime juice, tomato, scallion and cilantro.

A choice of chicken, shrimp or tofu in coconut milk with galanga, lemongrass, lime juice, tomato, scallion and cilantro.

Tom Kha Soup

Canh Xa Lach Xoong (Watercress Soup)

Choice of chicken, shrimp or tofu with fresh watercress in aromatic chicken brothtopped with cilantro and garlic oil.

A clear chicken broth with chicken, Japanese seaweed, clear noodle, scallion and cilantro.

Seaweed Soup

Soup Hoanh Thanh (Wonton Soup)

Lean pork dumpling gently boiled in clear chicken broth with lettuce, onion, scallion and cilantro.

Bun (Vermicelli)

A traditional rice vermicelli dish with your choice of grilled lemongrass chicken, beef or pork with shredded lettuce, bean sprouts, scallion and ground peanut, served with homemade sauce (nuoc cham).

A traditional rice vermicelli dish with shredded lettuce, bean sprouts, scallion and ground peanut, served with homemade sauce (nuoc cham). Available with steamed rice.

Bun Thit Nuong

A traditional rice vermicelli dish with shrimp and pork, shredded lettuce, bean sprouts, scallion and ground peanut, served with homemade sauce (nuoc cham).

Bun Tom

A traditional rice vermicelli dish with shrimp and pork, shredded lettuce, bean sprouts, scallion and ground peanut, served with homemade sauce (nuoc cham).

Bun Tom Thit

A traditional rice vermicelli dish with grilled sugar cane shrimp, shredded lettuce, bean sprouts, scallion and ground peanut, served with homemade sauce (nuoc cham).

Bun Chao Tom

A traditional rice vermicelli dish with spring roll, shredded lettuce, bean sprouts, scallion and ground peanut, served with homemade sauce (nuoc cham).

Bun Cha Gio

A traditional rice vermicelli dish with fried tofu, shredded lettuce, bean sprouts, scallion and ground peanut, served with homemade sauce (nuoc cham).

Bun Dau Hu

Pho

Vietnamese beef noodle soup with rare steak, well done flank, tendon, tripe, sliced onion, scallion, and cilantro. with your choice of noodles. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side.

A popular vietnamese noodle soup with sliced onion, scallion and cilantro. Offered with white noodle, or yellow noodle. Served with fresh bean sprouts, basil leaves and wedge of limes on the side. (add vegetables, beef ball or egg for $2.00).

Dac Biet

Beef noodle soup with rare steak, sliced onion, scallion, and cilantro. with your choice of noodles. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side.

Tai

Noodle soup with seasoned ground beef meatball, sliced onion, scallion, and cilantro. with your choice of noodles. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side.

Bo Vien

Chicken noodle soup with shredded chicken, aromatic chicken broth, sliced onion, scallion, and cilantro. with your choice of noodles. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side.

Pho Ga

Seafood noodle soup with shrimp, calamari, imitation crab meat, fish cake, sliced onion, scallion, and cilantro in chicken broth. with your choice of noodles. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side.

Tom Cua

Pork and shrimp dumpling and yellow noodle with sliced pork sprinkled with sliced onion, scallion, and cilantro in chicken broth. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side.

Mi Hoanh Thanh

Vegetable noodle soup with assorted vegetables, sliced onion, scallion, and cilantro in chicken broth. with your choice of noodles. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side.

Pho Rau Cai

Vegetarian noodle soup with fresh tofu, assorted vegetables, sliced onion, scallion, and cilantro in vegetarian broth. with your choice of noodles. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side.

Pho Chay

Roasted duck noodle soup with vietnamese herbs, sliced onion, scallion, and cilantro. with your choice of noodles. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side.

Duck Noodle Soup

Bun Bo Hue

Very spicy! lemongrass noodle soup with special rice vermicelli, in beef lemongrass broth with flank steak, tendon, sliced onion, scallion, and cilantro. with your choice of noodles. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side.

Tom Yum Noodle Soup

Thai style hot and sour udon noodle soup combined with chicken and shrimp, mushroom, tomato, scallion, cilantro, lime juice and Thai chili paste in aromatic combination of Thai herbs.

Spicy! vermicelli with chicken, sliced onion, scallion, and cilantro, topped with your choice of curry. with your choice of noodles. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side.

Bun Curry

Chan Chua

Spicy! mildly hot and sour soup with a choice of chicken, shrimp, catfish, or salmon, with bean sprouts, pineapple chunks, tomato, celery, basil leaves, sliced onion, scallion, and cilantro in aromatic spicy tamarind broth, served with steamed white rice, fresh bean sprouts, basil leaves and a wedge of lime on the side.

Vietnamese style spicy beef stew, slow cooked with spices, ground lemongrass, carrot, and onion, sprinkled with scallion and cilantro. Served with fresh bean sprouts, basil leaves and a wedge of lime on the side, and a choice of noodle or rice.

Bo Kho

Banh Hoi (Steamed Vermicelli Patties)

Steamed rice vermicelli patties patties with your choice of grilled lemongrass chicken, beef, or pork, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

A traditional style of eating thin rice vermicelli. Your selection of seafood or meat is rolled at the table into a delicate rice paper with steamed thin vermicelli patty, cucumber, crispy lettuce and ground roasted peanut, served with homemade sauce (nuoc cham).

Bun Thit Nuong Banh Hoi

Steamed rice vermicelli patties patties with grilled shrimp, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Bun Tom Banh Hoi

Steamed rice vermicelli patties patties with shrimp and pork, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Bun Tom Thit Banh Hoi

Steamed rice vermicelli patties patties with grilled sugar cane shrimp, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Bun Chao Tom Banh Hoi

Steamed rice vermicelli patties patties with spring roll, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Bun Cha Gio Banh Hoi

Steamed rice vermicelli patties patties with fried tofu, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Bun Dau Hu Banh Hoi

Steamed rice vermicelli patties patties with grilled chicken, pork, and beef, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Com Ga Heo Bo Banh Hoi

Steamed rice vermicelli patties patties with grilled pork chop, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Com Suon Banh Hoi

Rice Plates

Rice Plate Bun Thit Nuong

A traditional rice dish with your choice of grilled lemongrass chicken, beef, or pork, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

A traditional rice dish with grilled shrimp, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Rice Plate Bun Tom

A traditional rice dish with shrimp and pork, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Rice Plate Bun Tom Thit

A traditional rice dish with grilled sugar can shrimp, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Rice Plate Bun Chao Tom

A traditional rice dish with spring roll, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Rice Plate Bun Cha Gio

A traditional rice dish with grilled pork chop, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Rice Plate Com Suon

A traditional rice dish with fried tofu, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Rice Plate Bun Dau Hu

Rice Plate Com Ga, Heo, Bo

A traditional rice dish with grilled chicken, pork, and beef, with shredded lettuce, bean sprouts, scallion, and ground peanut, served with homemade sauce (nuoc cham).

Fried Rice

House special fried rice with your choice of meat egg and mixed vegetables in house special sauce.

Choice of: chicken, pork, beef or tofu, crispy chicken add $1.00 or seafood (shrimp, scallop and squid) add $1.00.

Thai Fried Rice

Spicy fried rice with your choice of meat, egg, mixed vegetables, basil leave in Thai spicy basil sauce.

Basil Fried Rice

Vietnamese fried rice with combination of shrimp, chicken, Chinese sausage and mixed vegetables in vietnamese chef's special sauce.

Com Chien Fried Rice

The famous Thai fried rice with your choice of meat, mixed vegetables, curry powder, cashew nut in mango sauce.

Mango Fried Rice

The most famous Thai fried rice with your choice of meat, mixed vegetables curry powdercashew nut in pineapple sauce.

Pineapple Fried Rice

Vietnamese style fried rice with salted fish, lettuce, scallion, cilantro and black pepper.

Salted Fish Fried Rice

Tom Yum Fried Rice

The most authentic Thai fried rice with you choice of meat, onion, scallion, bell pepper, mushroom, basil leave, lemongrass, lime leave in Thai tom yum favor sauce and Thai chili paste.

Stir-Fried Noodle

A famous stir fried noodle with your choice of protein, egg, bean sprout, shallot, scallion, and turnip, in Thai tamarind sauce topped with ground peanut.

Choice of: chicken, pork, beef or tofu, crispy chicken add $1.00 or seafood (shrimp, scallop and squid) add $1.00.

Pad Thai

Spicy Basil Pad Thai

Very spicy! Stir-fried pad thai noodle with your choice of protein, egg, bean sprouts, shallot, scallion, and turnip in chef's special spicy basil sauce.

Spicy pad Thai with your choice of meat, egg, bean sprout, turnip, scallion, light of curry powder in spicy Thai tamarind sauce topped with ground pean.

Country Pad Thai

Stir-fried crispy yellow noodle with egg, bean sprouts, scallion and ground peanut.

Crispy Noodle Pad Thai

Hu Tieu Xeo (Lo Mein or Crispy Noodle Available)

Stir-fried soft flat rice noodle with assorted vegetables.

Stir-fried Chinese-style lo mein noodle with assorted vegetables.

Lo Mein Noodle

Flat rice noodle stir-fried with mixed vegetables in brown gravy sauce. (add Chinese broccoli for $1.00).

Rad Nar

Flat rice noodle stir-fried with mixed vegetables and egg in special dark sauce.

Pad See You

Flat rice noodle stir-fried with mixed vegetables and egg in spicy basil sauce.

Drunken Noodle

Stir-fried big rice noodle with mixed vegetables and basil leaves in spicy sauce.

Crazy Udon

Create Your Own

Choice of: chicken, pork, beef or tofu, shrimp, squid or crispy chicken add $1.00 or scallop, salmon, catfish or duck add $2.00.

Basil

Sauteed your choice of meat with snow pea, string bean, bamboo shoot, carrot, bell pepper, onion and basil.

Your choice of meat with snow pea, baby corn, onion, scallion, bell pepper, mushroom, carrot and fresh ginger.

Ginger

Sauteed your choice of meat with white mix vegetable in brown sauce.

Garden

Pik-King

Pan-fried your choice of meat with string bean, pepper in pik-king sauce and topped withslice lime leave.

Spicy Eggplant

Your choice of meat stir-fried with eggplant, bamboo shoot, snow pea, string bean, carrot, bell pepper and basil leave in spicy basil sauce.

Sauteed your choice of meat with onion, cucumber, tomatoes, carrot, zucchini, pineapple, baby corn and scallion.

Sweet and Sour

Peanut Sauce

Your choice of meat stir-fried, mix vegetable in lightly brown sauce and topped with Thai peanut sauce.

Lemongrass

Vietnamese style lemongrass sauce sauteed with string bean, snow pea, carrot, onion, scallion and topped with ground peanut.

Your choice of meat stir-fried with broccoli, carrot and onion.

Broccoli

Stir-fried your choice of meat with snow pea, mushroom, onion, scallion, carrot, red and green pepper in spicy sauce and cashew nut.

Cashew Nut

Your choice of minced chicken, pork, beef or shrimp stir-fried with onion, red and green pepper, Thai basil leave in Thai spicy basil sauce.

Gra Pow

Curry Dishes

Create your own favorite curry dish from choice of meat cooked in our legendary curries. All curry dishes are cooked with assorted vegetables.

Choice of: chicken, pork, beef or tofu, shrimp, squid or crispy chicken add $1.00 or scallop, salmon, catfish or duck add $2.00.

Curry Dishes

Pho'n Special

Crispy roasted duck with pineapple, fresh ginger and mixed vegetables.

$15.95

Jungle

Combination of chicken and beef in Thai curry sauce with mixed vegetables.

$11.95

One In Somerville

Crispy chicken topped with Thai spicy tamarind sauce over mixed vegetables.

$11.95

Spicy Pork Rib

Spicy! vietnamese style stir-fried crispy pork chop with spicy salty sauce.

Soft Shell Crab

Twin soft shell crab with ginger sauce or spicy salty sauce.

$14.95

Tamarind Duck

Crispy boneless roasted duck with sauteed assorted vegetable toppedwith Thai tamarind sauce.

$15.95

Bangkok Paradise

Combination of chicken and shrimp with mango pineapple and assorted vegetables in Thai curry sauce.

Wild Boar Basil

Stir-fried pork with string bean, snow pea, carrot, bamboo shoot, mushroom, young black pepper and special Thai herb in spicy sauce.

Vietnamese style stir-fried salmon with onion, scallion, pineappleand tomatoes in tomato sauce.

Salmon with Tomatoes

Bo Luc Lac

Cubed beef tenderloin sauteed with garlic, black pepper, onion, scallion, tomatoes, cucumber in soy sauce.

Tofu Spicy Bamboo

Very spicy! sauteed fried tofu with bamboo, onion, scallion, red bell pepper in chef's special veggie spicy sauce. Meatless and cooked with vegetarian sauce. Served with rice.

Stir-fried shrimp with mango, pineapple and mixed vegetables in tangerine sauce topped with cashew nut and splash of chardonnay.

Tangerine Shrimp

Catfish with Black Bean Sauce

Crispy catfish with black bean sauce.

A traditional vietnamese method of cooking, offering a choice of catfish or salmon.

Caramelized Fish

Spicy Ginger Fish

Your choice of crispy catfish or grilled atlantic salmon topped with onion, scallion, bell pepper, Thai basil leave and fresh ginger in chefas special sauce.

Beef Macadamia

Cubed beef tenderloin stir-fried with onion, pineapple, mushroom, bell pepper, carrot and scallion in chef(a)s special chili sauce topped with macadamia nut.

Grilled chicken with homemade teriyaki sauce, served with steamed mixed vegetables.

Chicken Teriyaki

$11.95

Dancing Squid

Spicy squid with onion, scallion, bell pepper and basil.

Salmon Choo Chee

Grilled atlantic salmon topped with choo chee curry, served with mixed vegetables.

Extremely spicy! stir-fried shrimp, scallop, squid, mussel, and fish, with string bean, carrot, zucchini, bell pepper, onion, bamboo shoot, scallion, and Thai basil leaves in pik-pow chili sauce.

Pik-Pow

$14.95

Low-Cal Dishes

All dished are steamed. Available with your choice of sauce for $1.00 extra: house soy sauce, oyster sauce, ginger sauce, garlic sauce, spicy basil sauce and Thai peanut sauce.

Mixed Vegetables Delight

Chicken and Mixed Vegetables

Tofu and Mixed Vegetables

Shrimp and Mixed Vegetables

Side Orders

Beverages

Vietnamese Iced Coffee

$2.95

Vietnamese Hot Coffee

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Menu Categories

Banh Hoi (Steamed Vermicelli Patties)

Lunch Combo Special Fried Rice Stir-Fried Noodle Create Your Own Curry Dishes Pho'n Rice Special Vegetarian Corner

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Lunch Combo Special Fried Rice Stir-Fried Noodle Create Your Own Curry Dishes Pho'n Rice Special Vegetarian Corner

Lunch Combo Special

L1. Chicken Lemongrass (Lunch)

All dishes served with seaweed soup, (chicken, Japanese seaweed, glass noodle with chicken broth) vietnamese crispy spring roll, Thai dumpling, green salad with Thai peanut dressing and your choice of Thai jasmine rice or vietnamese fried rice.

Vietnamese style stir-fried chicken with assorted vegetables and ground lemongrass in lemongrass sauce topped with ground peanut.

L2. Salmon Teriyaki (Lunch)

Grilled salmon with homemade teriyaki sauce served with steamed mixed vegetables.

L3. Basil Chicken or Beef (Lunch)

Stir-fried chicken or beef with snow pea, string bean, mushroom, carrot, bamboo shoot, red bell pepper, onion, scallion and basil leave in spicy basil sauce.

L4. Chicken Cashew Nut (Lunch)

Stir-fried chicken with mushroom, snow pea, carrot, pineapple, onion, scallion, red and green pepper in chef's special spicy sauce and topped with cashew nut.

L6. Gra Paw (Lunch)

A choice of minced chicken, beef or pork stir-fried with string bean, onion, green and red bell pepper, in Thai spicy basil sauce.

L7. Tamarind Duck (Lunch)

Boneless crispy roasted duck and steamed assorted vegetables topped with tamarind sauce.

L9. Beef Macadamia (Lunch)

Marinated cube beef tenderloin stir-fried with onion, pineapple, mushroom, bell pepper, carrot and scallion in chef's special chili sauce topped with macadamia nut.

L10. Three Musketeers (Lunch)

Combine shrimp chicken and beef stir-fried with assorted vegetables in chef's special sauce.

L11. Spicy Eggplant (Lunch)

A choice of chicken or tofu stir-fried with eggplant, string bean, carrot, onion, red and green pepper, mushroom and basil leave in special spicy sauce.

Very spicy! your choice of chicken, beef, or pork, stir-fried with flat rice noodle in spicy basil sauce. Served with seaweed soup (chicken, Japanese seaweed, glass noodle and chicken broth), vietnamese crispy spring roll, Thai dumpling, green salad with Thai peanut dressing and your choice of Thai jasmine rice or vietnamese fried rice.

Drunken Noodle (Lunch)

Grilled chicken with homemade teriyaki sauce, served with steamed mixed vegetables. Served with seaweed soup (chicken, Japanese seaweed, glass noodle and chicken broth), vietnamese crispy spring roll, Thai dumpling, green salad with Thai peanut dressing and your choice of Thai jasmine rice or vietnamese fried rice.

Chicken Teriyaki (Lunch)

L13. Bangkok Paradise (Lunch)

Combination of chicken and shrimp with avocado, mango, pineapple.

Fried Rice

House special fried rice with your choice of meat egg and mixed vegetables in house special sauce.

Choice of: chicken, pork, beef or tofu, crispy chicken add $1.00 or seafood (shrimp, scallop and squid) add $1.00.

Thai Fried Rice (Lunch)

Spicy fried rice with your choice of meat, egg, mixed vegetables, basil leave in Thai spicy basil sauce.

Basil Fried Rice (Lunch)

Vietnamese fried rice with combination of shrimp, chicken, Chinese sausage and mixed vegetables in vietnamese chef's special sauce.

Com Chien (Lunch)

The famous Thai fried rice with your choice of meat, mixed vegetables, curry powder, cashew nut in mango sauce.

Mango Fried Rice (Lunch)

Pineapple Fried Rice (Lunch)

The most famous Thai fried rice with your choice of meat, mixed vegetables curry powdercashew nut in pineapple sauce.

Tom Yum Fried Rice (Lunch)

The most authentic Thai fried rice with you choice of meat, onion, scallion, bell pepper, mushroom, basil leave, lemongrass, lime leave in Thai tom yum favor sauce and Thai chili paste.

Vietnamese style fried rice with salted fish, lettuce, scallion, cilantro and black pepper.

Salted Fish Fried Rice

Stir-Fried Noodle

The most famous stir-fried noodle with your choice of meat, egg, bean sprout, shallot, turnip, scallion in Thai tamarind sauce topped with ground peanut.

Choice of: chicken, pork, beef or tofu, crispy chicken add $1.00 or seafood (shrimp, scallop and squid) add $1.00.

Pad Thai (Lunch)

Spicy pad Thai with your choice of meat, egg, bean sprout, turnip, scallion, light of curry powder in spicy Thai tamarind sauce topped with ground peanut.

Country Pad Thai (Lunch)

Crispy Noodle Pad Thai (Lunch)

Stir-fried crispy yellow noodle with egg, bean sprouts, scallion and ground peanut.

Flat rice noodle stir-fried with mixed vegetables in brown gravy sauce. (add Chinese broccoli for $1.00).

Rad Nar (Lunch)

Flat rice noodle stir-fried with mixed vegetables and egg in special dark sauce.

Pad See You (Lunch)

Flat rice noodle stir-fried with mixed vegetables and egg in spicy basil sauce.

Drunken Noodle (Lunch)

Stir-fried big rice noodle with mixed vegetables and basil leaves in spicy sauce.

Crazy Udon (Lunch)

Create Your Own

All lunch served with rice (lunch served until 3: 00 pm). Choice of: chicken, pork, beef or tofu, shrimp, squid or crispy chicken add $1.00 or scallop, salmon, catfish or duck add $2.00.

Basil (Lunch)

Sauteed your choice of meat with snow pea, string bean, bamboo shoot, carrot, bell pepper, onion and basil.

Your choice of meat with snow pea, baby corn, onion, scallion, bell pepper, mushroom, carrot and fresh ginger.

Ginger (Lunch)

Sauteed your choice of meat with white mix vegetable in brown sauce.

Garden (Lunch)

Pik-King (Lunch)