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Thai Basil Restaurant

118 W State St, Ithaca, NY 14850

Delivery Fee

$5 within 4.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 45 and 60 minutes

4.44starstarstarstarstar_half(36 ratings)

Delivery Minimum

Info

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Menu Info & Hours

Delivery Fee

$5 within 4.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 45 and 60 minutes

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All Day Menu

Appetizers Vegetarian Appetizers Soups Salads Fried Rice Fried Noodles Stir-Fried Entrees Thai Curries Duck Special Whole Red Snapper Chef's Creation Kids Menu Side Orders Desserts Beverages

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Appetizers Vegetarian Appetizers Soups Salads Fried Rice Fried Noodles Stir-Fried Entrees Thai Curries Duck Special Whole Red Snapper Chef's Creation Kids Menu Side Orders Desserts Beverages

Appetizers

Steamed soy beans.

Cream cheese, crab meat and onion, wrapped with crispy wonton skin.

Stuffed with pork, shrimp and scallop, served with sweet black soy sauce.

Steamed wontons stuffed and served with sweet black soy sauce.

Marinated and skewered chicken breast with cucumber sauce and peanut sauce.

Crispy chicken wings with sweet chili-garlic sauce served with blue cheese dipping.

Crispy chicken wings with sweet chili-garlic sauce. Served with blue cheese dressing.

Crispy Shrimp Roll

Deep-Fried Shrimp In Spring Roll Wrapper

Crispy Calamari

Golden Fried, Battered Calamari Served w. Sweet Chili

Sampler Platter

2 Spring Rolls, 2 Crab Rangoon, 2 Shrimp Rolls Served w. Sweet Chili Sauce

Vegetarian Appetizers

Thai Spring Rolls

Crispy little rolls of shredded vegetables glass noodles & plum dipping sauce

Vegetable Dumpling

Steamed mix veggies in dumpling shapes.

Fresh firm tofu fried crisp and served with a chili peanut dipping sauce.

Vegetable Tempura

Tempura mix vegetable served with sweet chili sauce.

Potato, Onion, & Curry Spice Wrapped In a Crispy Won-Ton Wrapper

Soups

Famous Thai spicy soup with mushroom, onion, tomato, galangal, lemongrass, kafffir lime leaves, chilies and lime juice.

Coconut milk soup with mushroom, onion, tomato, galangal, lemongrass, kaffir lime leaves, chilies and lime juice.

Royale style Thai spicy soup with coconut milk, lemongrass, kaffir lime leaves, mushroom, onion, tomato, chili, lime juice and cilantro.

Ground chicken wrapped in wonton skin with bean sprout, scallion and fried garlic.

Thai Chicken Noodle

Chicken thai noodle, bean sprout, green onion, cilantro and garlic

Salads

Tossed fresh vegetables and fried tofu served with house peanut sauce.

Larb Chicken Salad

Shredded chicken with red onion, scallion, chili, mint and ground toasted rice and lime juice.

Som Tum (Papaya Salad)

Shredded green papaya, shrimp, carrots, tomato, string beans, peanuts, chilies and lime juice.

Grilled marinated sliced steak, lettuce, cucumber, onion, tomato, celery with lime vinaigrette.

Crispy boneless roasted duck with ginger, pineapple, green apple, scallion, onion, celery, tomatoes, cashew nut, chili paste and lime juice.

Fried Rice

Thai Fried Rice

Authentic Thai fried rice with egg, pea-carrot, onion, tomato, Chinese broccoli, and scallion.

Basil Fried Rice

Spicy Thai fried rice with egg, onion, bell pepper, chili, string bean, carrot, and basil.

Pineapple Fried Rice

Curry powder, egg, pineapple, cashew nut, pea-carrot, tomato, onion, and scallion.

Seafood Tom Yum Fried Rice

Thai herbs Tom Yum favor with egg, seafood, onion, bell pepper, mushroom, tomato and scallion.

Crab Meat fried Rice

Egg, real crab meat and imitated crab meat, pea-carrot, tomato, onion and scallion.

Fried Noodles

Skinny rice noodles, egg, bean curd, scallion, bean sprout, grounded roasted peanut.

Glass Noodles Pad Thai

Healthy noodles with egg, bean curd, scallion, bean sprout, grounded roasted peanut.

Fresh flat noodles, richness of black sweet soy sauce flavor, egg, and Chinese broccoli.

Pad Kee Mao (Drunken Noodles)

Fresh flat rice noodles with egg, chili, bell pepper, onion, broccoli, carrot, bamboo shoot, green bean and basil.

Glass noodles, egg, cabbage, carrot, baby corn, mushroom, celery, bean sprout and scallion.

Spicy Udon Kee Mao

Wheat noodle with egg, chili, bell pepper, onion, broccoli, carrot, bamboo shoot and basil.

Stir-Fried Entrees

Served with Jasmine rice

Thai Basil Sauce (Kra-Prow)

Thai bird 'e,ye chili, onion, bell pepper, carrot, string beans, bamboo shoot, and basil.

Garlic, black pepper, carrot, baby corn, mushroom, scallion and fried crisp garlic served over lettuce.

Ginger Sauce (Khing Sod)

Fresh ginger, bell pepper, onion, mushroom, carrot, baby corn, celery and scallion.

Prik Khing Sauce

String bean, bell pepper with lime leaves curry paste.

Sweet & Sour Sauce (Preaw Wan)

sauteeo with pineapple, cucumber, onion, tomato, carrot, baby corn, celery and scallion.

Cashew Nut Sauce

Cashew nut, pineapple, bell pepper, onion, carrot, baby corn, celery, and scallion.

Nam Prik Pao Sauce

sauteed with roasted chili paste, onion, bell pepper and cashew nut.

Oyster Sauce (Num Man Hoy)

sauteed with broccoli, onion, mushroom, and scallion.

Pad Pak (Mix Vegetable)

Fresh mix vegetable sauteed with homemade brown sauce.

Pad Prik Sod (Long Hot Chili)

Fresh chili, onion, scallion

Stir fried egg, grounded chicken or pork, and scallion.

Traditional Thai Basil

The original Thai style with grounded chicken or pork topped with fried egg.

Chicken Pra-ram

Sauteed slice chicken breast with peanut sauce and steamed broccoli.

Thai Curries

Served with Jasmine rice

Dried red chili, coconut milk, bamboo shoots, bell peppers, string beans, eggplants and basil.

Fresh green chili, coconut milk, bamboo shoots, bell peppers, string beans, eggplants and basil.

Coconut milk, bell peppers, string beans, kiffir lime leaves, and peanut.

Coconut milk, potatoes, onions, and peanuts.

Coconut milk, onions, and potatoes.

Pineapple Curry

Red curry with pineapples, cashew nuts, bell peppers, carrot, cherries tomatoes, and basil.

Jungle Curry (no coconut milk)

Bamboo shoots, lesser galangal, peppercorns, lime leaf, basil, fresh chili, baby corn, carrot, eggplant, green bean, and zucchini.

Duck Special

Thai Basil Duck

Boneless crispy roast duck with onion, bell peppers, mushroom, chili and basil leaves.

Three Flavor Duck

Boneless crispy roast duck with onion, bell peppers, scallion in three flavor sauce.

Roasted duck served over rice topped with Asian greens, pickled ginger-garlic sauce.

Boneless crispy roast duck with young ginger, mushroom, onion, scallion and black bean sauce.

Boneless crispy roast duck topped with red curry, pineapple, lychee, cherry tomato, bell pepper, and basil leaves.

Crispy roasted duck, carrot, green peas, cashew nut with homemade honey sauce.

Whole Red Snapper

Red Snapper Basil

Deep Fried Red snapper with onion, bell peppers, mushroom, chili and basil leaves.

Red Snapper Ginger

Fresh ginger, bell pepper, onion, mushroom, carrot, baby corn, celery and scallion.

Red Snapper Three Flavor

Crispy red snapper topped with bell peppers, onions, scallions, and three flavor sauce.

Red Snapper Garlic

Garlic, black pepper, carrot, baby corn, mushroom, scallion and fried crisp garlic.

Chef's Creation

Lobster Pad Thai

Famous Thai noodle with eight ounces of lobster, jumbo shrimp, egg, ground peanuts, bean curd, scallion and bean sprouts.

Salmon Panang Curry

Pan seared salmon, bell peppers, avocado, kaffir lime leaves with panang curry sauce.

Salmon Pad Phong Karee

Pan seared salmon with sauteed bell peppers, onion, scallions, celery and curry powder sauce.

Pan seared salmon and green peas, carrot, avocado, bell peppers, basil leaves with green curry sauce.

Teriyaki Salmon

Grilled salmon served with steamed mix vegetables.

Seafood in Love

Shrimps, scallops, squids, mussels, scallion, onion, bell pepper with soy bean chili paste.

Seafood Pad Phong Karee

Stir-fried bell peppers, onion, scallions, celery, egg, and curry powder sauce.

Chow Pra Ya (Pad Cha)

Sauteed mix seafood in the spicy Thai herb sauce with bell peppers, onions, bamboo shoot, and basil.

Kids Menu

Kids menu is same size as entrees just no spice

Chicken Satay Kids

Four marinated chicken on stick served with peanuts sauce

Crab Rangoon Kids

Cream cheese, crab meat and onion, wrapped with crispy wonton skin.

Thai Dumpling Kids

Steamed wontons stuffed with chicken, pork, shrimp and served with sweet black soy sauce.

Spring Rolls Kids

Crispy little rolls of shredded veg, glass noodles and plum dipping sauce

Pad See Aew Kids

Fresh flat noodles with a richness of black sweet soy sauce flavor, egg and chinese broccoli

Rice Noodles egg bean curd scallion bean sprouts and ground peanuts

Thai Fried Rice Kids

Authentic Thai fried rice with egg, pea-carrot, onion, tomato, Chinese broccoli, and scallion.

Wonton Soup Kids

Marinated ground chicken wrapped with wonton skin in a clear soup broth

Side Orders

Steamed Jasmine Rice

Sweet Coconut Rice

Steamed Noodles

Steamed Vegetables

Desserts

Fried Banana with Honey

Mango Ice Cream

Taro Pearls in Coconut Cream

Chocolate Molten Cake

Fried Ice Cream

Mango Sticky Rice

Beverages

Thai Iced Coffee

Jasmine, Green, Lipton, Black

Coke, Diet Coke, Sprite, Ginger Ale, Root Beer

Sparkling Water

Menu Categories

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Vegetarian Appetizers

Stir-Fried Entrees

Whole Red Snapper

Chef's Creation

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