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Restaurant Europa

30519 Pinetree Rd, Pepper Pike, OH 44124

Delivery Fee

$2 within 0.10 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

Not accepting online orders

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$2 within 0.10 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Appetizers Soups Salads Dinner Entrées Vegetarian Entrées Family Combo

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Appetizers Soups Salads Dinner Entrées Vegetarian Entrées Family Combo

Appetizers

Steamed in white wine with garlic.

A la Provencal, topped with mild provolone.

Shrimp Cocktail

Served with herbed vodka

Served with sweet chili sauce.

Latkes W/ Smoked Salmon

Crisp potato pancakes, fresh sliced smoked salmon, and sour cream.

Stuffed Grape Leaves

Seasoned ground lamb wrapped in a grape leaf served with a garlic yogurt sauce.

4 Oz. Red Caviar

Soft pearls, served with butter crackers.

Marinated Herring

Olive oil, lemon juice, marinated onions, served with warm boiled potatoes.

Baked chilled eggplant, cilantro vegetable medley.

Two crepes stuffed with crab and cheese, smothered in a Alfredo basil sauce.

Mushroom Bilinis

Crepes with mushrooms, onions and egg filling, garnished with sour cream.

Assorted Pickles

Homemade pickled cucumbers, red tomatoes, marinated carrots.

Red Captain Salad

Slow roasted beets, nuts, raisins, garlic, shredded mozzarella cheese and mayonnaise.

Potatoes, carrots, pickles, green peas, eggs, chicken, dill and mayonnaise.

Bulgarian Salad

Cucumbers, tomatoes, onion with mild white cheese, light olive oil dressing.

Assorted salami, green olives, tomatoes, crackers.

Beef-Filled Potato Pancakes

Seasoned beef, with whipped potatoes, sour cream.

Soups

Salads

Spring mix, boiled potatoes, tomato, egg, seared medium rare tuna.

Chicken Kebab Salad

Spring mix, skewered chicken, prosciutto ham, olives, tomato, egg, creamy parmesan dressing.

Fruit & Walnut Salad

Spring mix, fruit, glazed nuts, blue cheese, balsamic honey vinaigrette.

Side Fruit & Walnut Salad

Spring mix, fruit, glazed nuts, blue cheese, balsamic honey vinaigrette.

Romaine lettuce, red onion, tomato, cucumber, kalamata olives, and Feta cheese with our home made balsamic vinaigrette.

Side Greek Salad

Dinner Entrées

Seared medium rare tuna in a sesame and poppy seed crust with scallions-ginger sauce, served over sun-dried tomato brown and wild rice.

Scallops Provencal

12 oz. scallops sautéed in garlic butter served over three cheese polenta with steamed vegetables.

Chicken Obuolys

Stuffed with apples and goat cheese, served with Quinoa and steamed vegetables.

Meatloaf Wellington

Topped with wild mushroom cream cheese, wrapped in a flaky puff pastry served with mashed potatoes.

Russian Schnitzel

Thinly pounded pork loin lightly battered served with creamy wild mushroom sauce and homemade potatoes.

Stuffed Cabbage

Cabbage wrapped around seasoned ground beef and rice, served with mashed potatoes.

Lettuce, tomato, onion and French fries.

Beef Stroganoff

Beef tenderloin in smothered in a cream sauce served with mashed potatoes.

Three filets topped with crumbled blue cheese and a balsamic reduction, served with mashed potatoes and steamed vegetables.

Herb crusted, served with sun-dried tomato brown and wild rice and roasted parmesan vegetable.

Maine Lobster Tail

Two lobster tail incrusted in parmesan cheese, bread crumbs, drizzled with garlic butter, served with sun-dried tomato brown and wild rice.

Rich parmesan risotto topped with a sliced salmon filet with a touch of capers fresh spinach and white cheese.

Seared duck breast with a sour cherry balsamic reduction sauce served over quinoa.

Smoked Pork Chop

Bone-in center cut smoked chop, apple cognac sauce served with mashed potatoes.

Sauteed shrimp in a pesto basil sauce served over fettuccine.

Crusted Tilapia

Incrusted in almond and pretzel with pomegranate sauce, served with sun dried tomato brown and wild rice.

Vegetarian Entrées

Grilled Stuffed Eggplant

Couscous and sun-dried tomatoes inside tender eggplant.

Zucchini Couscous

Atop sautéed vegetables with a mint yogurt sauce.

Ricotta Cheese Carrot Latkes

Atop sautéed vegetables with a mint yogurt sauce.

Family Combo

The classic European way to dine. All 8 appetizers (eggplant salad, red captain salad, Russian salad, smoked salad, assorted pickles, blue cheese and walnut salad, salami plate and Bulgarian salad) are included and your choice of 3 entrees. Served family style for all to share. For parties of 3 or more.

Family Combo # 1

Good for 3 persons.

Family Combo # 2

Good for 3 persons.

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Dinner Entrées

Vegetarian Entrées

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