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Sitar Indian Cuisine

729 20th St S, Birmingham, AL 35233

4.11starstarstarstarstar_border(9 ratings)

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All Day Menu

Beverages Appetizers Biryani Chef-Specialties Chicken Specialties Combination Dinners Condiments Lamb Specialties Roti Char Sea-Food Specialties Soups Tandoori Specialties Vegetarian Dishes

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Beverages Appetizers Biryani Chef-Specialties Chicken Specialties Combination Dinners Condiments Lamb Specialties Roti Char Sea-Food Specialties Soups Tandoori Specialties Vegetarian Dishes

Beverages

Unsweetened Tea

Appetizers

Mixed Vegetable Fritters, Fried and Delicately Spiced

Samosa Vegetable

Crisp Turnover, Filled With Mildly Spiced Potatoes and Peas

Turnover filled with curried minced meat

Delicately spiced deep fried chicken fritters

Homemade cheese fritters (6)

Onions and fresh herbs mixed with gram flour and deep fried

Fresh shrimp marinated in exotic spices and batter fried

Assorted Appetizer

Samosa, Pakoras, and Papadum

Assorted Appetizers

Seekh kabab, shrimp tandoor, chicken tikka

Biryani

Note: Select Royal Portions Of Lamb, Chicken And Shrimp Sautéed In Herbs And Spices With Fragrant Rice And Nuts

Lightly Fried Rice With Peas And A Touch Of Cumin Seeds

Vegetable Biryani

Fragrant Rice Cooked With Fresh Vegetables

Chicken Biryani

Chicken Marinated With Spices And Saffron, Then Steam-Cooked With Naturally Fragrant Basmati Rice. A Classic Muglai Dish!

A Classic Mogul Dish! Succulent Pieces Of Curried Lamb Cooked With Basmati Rice, Gently Flavored With Saffron And Nuts

Chicken Tikka Biryani

Boneless White Chicken Sautéed With Fresh Onions And Bell Peppers Cooked With Steamed Rice And Spices

Shrimp Marinated With Spices And Saffron, Then Steam Cooked With Naturally Fragrant Basmati Rice. A Classic Mughal Dish

Sitar Special Biryani

Saffron Rice Cooked With Boneless Pieces Of Chicken, Cubes Of Lamb And Shrimp

Chef-Specialties

Note: All entrees are served with rice, mint and onion chutneys

Karahi Aloo Palak

Fresh chopped spinach cooked with fresh potatoes, onions, tomatoes and Indian spices; tossed in Indian iron skillet (Karahai)

Karahi Vegetables

Fresh mixed vegetables cooked in traditional Indian herbs and spices; tossed in Indian iron skillet (Karahai).

Paneer in a fried onion sauce with Indian spices cooked to perfection

Specialty of Sitar, cooked in special gravy, onions, tomatoes and bell pepper; tossed in Indian iron skillet (Karahai)

Karahi Tandoori Chicken Saag

Boneless Tandoori chicken, made with special spices and fresh spinach

Karahi Lamb Palak

Fresh lamb cooked with spinach, herbs, Indian spices, onions, tomatoes and Indian spices; tossed in Indian iron skillet (Karahai

Karahi Fish Palak

Fresh fish cooked with spinach, herbs, Indian spices, onions, tomatoes and Indian spices; tossed in Indian iron skillet (Karahai

Specialty of Sitar, cooked in special gravy, onions, tomatoes and bell pepper; tossed in Indian iron skillet (Karahai)

Fresh jumbo shrimp marinated with Indian spices cooked with ginger, fresh tomatoes, onions and bell pepper; tossed in Indian iron skillet (Karahai)

Chicken Specialties

Chicken Cooked In A Light Gravy, Mild (Curry)

Boned Chicken Sautéed With Chopped Onion, Tomato, Ginger, Garlic And Spices

Chicken Do Piazza

Boneless Chicken Marinated, Roasted In Tandar. Cooked With Onion, Tomato And Fresh Ginger Pieces

Chicken Sagwala

Boneless Chicken Cooked In Spinach With Mild Spices

Chicken Makhani

Tandoori Baked Chicken Cooked In Exotic Spices With Chopped Tomatoes And Butter

Chicken Sultani

Boneless Chicken Cooked In A Mild Cream Sauce With Ginger

Chicken Vegetable

Boneless Chicken Sautéed With Your Choice Of Garden Fresh Mushrooms Or Broccoli Or Mixed Vegetables

Chicken Methi Mushroom

Boneless Chicken Sautéed In Ginger And Garlic With Fresh Fenugreek Leaves And Mushrooms

A Rare Delicacy From Northwest India. Juicy Pieces Of Chicken Especially Prepared With Yogurt, Onions, Tomatoes And Mild Spices

Boneless Chicken Cooked With Sweet And Sour Mangoes, Spices And A Touch Of Ginger And Scallions

Chicken Chilly Fry

Boneless Chicken Cooked Indian And Chinese Style

Chicken Vindaloo

Boneless Chicken Cooked In Hot Curry Sauce

Chicken Tikka Mughlai

Tender Pieces Of Boneless Chicken And Fresh Mushrooms Cooked In A Mildly Spiced Creamy Tomato Sauce

Chicken Tikka Masala

Pieces Of Chicken Tikka Cooked In A Creamy Sauce With Fresh Tomato And Exotic Spices

Combination Dinners

Vegetarian Thali

A Vegetarian Taste Adventure Of Three Vegetable Curries. Served With Chutney, Papadum, Rice And Naan Bread On A Traditional Indian Thali Dish

House Speciality

Our Mouthwatering House Special Dish. Chicken Tandoori, Lamb Rogan Josh, Vegetable Korma, Papadum, Rice And Naan Bread, Soup

Splurge Any Day Of The Week On Assorted Delicacies From Our Charcoal-Fired Tandoor Oven. Includes Chicken Tandoori, Chicken Tikka, Seekh Kabab, And Shrimp Served With Chutney, Rice And Naan Bread, And Soup. Your Taste Buds Will Thank You

Non-Vegetarian Thali

Mulligatwali Soup, Chicken Tikka Masala Or Lamb Curry, Vegetable Korma, Dal, Rice, Raita, Papadum, And Naan Bread

Special Combination (for two)

Two People Can Cuddle Up To This Dinner Of Papadum, Mulligatawny Soup, Seekh Kabab, Chicken Tikka, Lamb Rogan Josh, Vegetable Korma, Basmati Rice And Naan Bread

Condiments

Thin And Crispy Lentil Bread

Grated Cucumber In Homemade Yogurt With Chopped Mint Leaves

Sweet And Spicy Chutney From India

Hot And Spicy Pickles From India

Lamb Specialties

Note: All entrees are served with rice, mint and onion chutneys

Goat Curry Halal Meat

Goat with bone cooked in classic Indian Sauce and spices

Goat Kadahi Halal Meat

Goat Cooked in fried onion sauce, bell peppers and Indian spices cooked to perfection

Extra-hot spicy lamb cooked in a sharp, tangy sauce

Lamb Rogan Josh

Cubes of lamb marinated in exotic spices and cooked with chopped tomatoes in a creamy sauce

Slices of lamb marinated in cream and cooked in a spicy almond sauce

A rare delicacy from northwest India. Juicy pieces of lamb especially prepared with yogurt, onions, tomatoes and mild spices

Hearty appetites will appreciate our specialty from the upper northern region of India. Diced lamb grilled with Himalayan herbs, tomatoes, and bell peppers prepared in a traditional style

Lamb with mango, aromatic herbs, touch of ginger, garlic and spices

Minced lamb, cooked with peas in mild spices

Boti Tikka Masala

Marinated sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce

Roti Char

Note: Homemade Indian Breads

The Traditional Pujabi Teardrop-Shaped White Bread Is Baked In Huge Flat Ovals By Slapping It Quickly On The Sides Of The Tandoori Oven. It Is Delicious With Or Without Butter

Naan Topped With ginger & Cut Green Chili

Naan Topped With Cilantro & Cut Green Chili

Deep Fried Puffed Light Bread.

Indian Style Whole Wheat Bread

Tandoori Paratha

The Common Unleavened Whole-Wheat Flour Bread

Mild – This Scrumptious Unleavened Bread Is Filled With Onion,

Mild – This Scrumptious Unleavened Bread Is Filled With Freshly Minced Cauliflower

Mild – This Scrumptious Unleavened Bread Is Filled With Mildly Spiced Potatoes

Stuffed With Ground Lamb And Spices

Stuffed With Coconut, Raising And Cashews

Sea-Food Specialties

A fish specialty of Goa prepared with ground coconut and masterful spices

Fish Tikka Masala

Fish tikka roasted in our clay oven and tossed in a deliciously zesty sauce

Shrimp sautéed with sweet and sour mangoes, touch of ginger, scallions and spices

Scallop sautéed with sweet and sour mangoes, touch of ginger, scallions and spices

Shrimp Mushroom

Shrimp with fresh mushrooms and tomatoes sautéed in mildly spiced curry sauce

Scallop Mushroom

Scallop with fresh mushrooms and tomatoes sautéed in mildly spiced curry sauce

Seafood Vindaloo

Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce

Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce

Shrimp sautéed in a zesty tikka masala sauce, with touch of onion, pepper and fenugreek leaves

Scallop sautéed in a zesty tikka masala sauce, with touch of onion, pepper and fenugreek leaves

Large shrimp cooked in a spicy coconut sauce

Shrimp Chilly Fry

Sautéed with sliced onion, tomato, green pepper, the glazed in tangy sauce garnished with cilantro

Soups

Mulligatwany Soup

Delicately spiced lentil soup

Indian style prepared Tomato soup with touch of black pepper and cream

A refreshingly delicious soup made from spinach with a touch of cardamom, cloves and peppercorns$

Hyderabadi Murgh Shorba

A traditional Indian soup made with chicken and potatoes, flavored with coconut

Tandoori Specialties

Note: From the Clay Oven served Dal

Chicken Tandoori

Chicken marinated in yogurt and mild spices with its own natural juices, roasted in our tandoor oven

Thick and juicy cubes of chicken roasted in our tandoor oven

Minced meat mixed with onions and herbs, then roasted on skewers in our tandoor oven

Mild, tender morsels of lamb marinated in our special recipe, broiled with complementing additions in the tandoor, served with rice

Boneless fish marinated in aromatic herbs and spices, then broiled in Tandoor

Shrimp Tandoori

Large, mouthwatering shrimp, lightly seasoned and slowly baked over charcoal in the tandoor. Served with rice

Vegetarian Dishes

Note: All entrees are served with rice, mint and onion chutneys

Assorted lentils sautéed with ginger, onion, garlic and tomato

Assorted lentils sautéed with ginger, onion, garlic and tomato

Vegetable Vindaloo

Garden fresh mixed vegetables cooked in a tangy/hot curry and mild sauce

Vegetable Curry

Garden fresh mixed vegetables cooked in a tangy/hot curry and mild sauce

Potatoes cooked in spinach and flavorful spices

Chick peas cooked in the popular Punjabi style

Diced potatoes cooked in the popular Punjabi style

Green peas with homemade Indian cheese in a mildly spiced sauce

Potatoes cooked in a mildly spiced sauce

Potatoes and cauliflower cooked in Indian spices

Peas and mushrooms cooked in a mild curry sauce

Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic in traditional Punjabi style

Fresh okra stuffed with exotic spices and cooked with onions and pepper

Vegetable Korma

Mixed vegetables marinated in yogurt and cooked in a spicy cream sauce

Vegetable Patia

Fresh vegetables cooked with sweet and sour mangoes, spices & herbs with a touch of ginger

Paneer Chilly Fry

Homemade cheese cooked Indian and Chinese style. All entrees are served with rice, mint and onion chutneys

Homemade cheese sautéed with onion rings, garlic and tomato

Homemade cheese with onion, tomato, garlic and fresh herbs

Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs

Menu Categories

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Chef-Specialties

Chicken Specialties

Combination Dinners

Lamb Specialties

Sea-Food Specialties

Tandoori Specialties

Vegetarian Dishes

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