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Peacock Indian Cuisine
230 E WT Harris Blvd, Charlotte, NC 28262
Not accepting online orders
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Full Menu
Special Menu
Veggie Appetizers
Non Veggie Appetizers
North & South Dishes
Dosa's
Vegetable Curries
Non Veggie Curries
House Special Biryani
Chaat Corner
Kabab Point
Chef's Special
Breads
Indo Chinese
Combo Specials
Desserts
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Veggie Appetizers
Non Veggie Appetizers
North & South Dishes
Dosa's
Vegetable Curries
Non Veggie Curries
House Special Biryani
Chaat Corner
Kabab Point
Chef's Special
Breads
Indo Chinese
Combo Specials
Desserts
Drinks
Veggie Appetizers
list
Vegetable Samosa
Crispy vegetable turnovers with flavoured potato and peas filling.
$4.99
Mysore Bonda
Lentil dumplings deep fried served with chutney.
$5.99
Onion & Spinach Pakora
Sliced onion and spinach loosely battered with herbs, spices and deep fried until crisp.
$5.99
Punugulu
Ground lentil and rice spiced dumplings deep fried and served with chutneys.
$5.99
Stuffed Mirch
Andhra mirchi fried with chickpeas flour and stuffed with onions and spices.
$5.99
Cut Mirch
Cut jalapeno chilly battered and deep fried until crisp served with chutneys
$5.99
Veg 555
Diced vegetables tossed in 555 sauce served dry garnished with chopped cilantro.
$8.99
Chilli Paneer
Indian cottage cheese cubes battered and tossed in house prepared chili sauce.
$9.99
Gobi Manchurian
Battered cauliflower florets lightly tossed in home made Manchurian sauce.
$8.99
Baby Corn Manchurian
Cut baby corn tossed in Manchurian sauce with diced chilies and onions.
$8.99
Non Veggie Appetizers
list
Appolo Fish
Spiced marinated boneless tilapia fish cubes stirred with onions and jalapenos.
$10.99
Chili Chicken
Slightly battered and deep fried fish pieces tossed with onion & prepared chili sauce.
$10.99
Chicken Masakkalli
Battered and fried boneless chicken cubes bathed in peacock's own blend of spices and onion masala.
$10.99
Chicken Lollipop
Chicken drumetts marinated in egg and yogurt spiced mix and deep fried served with mint chutney.
$10.99
Chicken 65 Peacock's Special
Boneless chicken cubes marinated and tossed in spiced yogurt sauce flavoured with curry leaves.
$10.99
Chicken 65 Dry
Boneless chicken cubes marinated and tossed in spiced yogurt sauce flavoured with curry leaves.
$10.99
Egg Pakora
Boiled egg halves battered with soft spices and deep fried in classic street style served with mint chutney.
$7.99
Chicken Majestic
Jullience of chicken marinated with spices, cashews and peppers.
$10.99
Peacock Chicken
Jullience of chicken marinated with spices, toast in peacock special sauce (made of green leaves).
$11.99
Chilli Fish
Slightly battered and deep fried fish pieces tossed with onion & prepared chili sauce.
$10.99
Chicken Manchurian
Cut chicken cubes tossed in Manchurian sauce with diced chilies & onions.
$10.99
North & South Dishes
list
Idli
Steamed rice and lentil cake accompanied with sambar, and the day's chutneys served.
$4.99
Guntur Podi Idli
Steamed idli and rice batter topped with spicy thick sauce
$5.99
Methu Wada
Crispy lentil donuts, fried golden brown, served with sambar and the day's chutneys.
$4.99
Dahi Wada
Deep fried lentil donuts drenched in flavoured and blended yogurt sauce.
$5.99
Puri Curry
Deep fried whole wheat bread served with mild potato curry.
$7.99
Chana Bhatura
Soft leavened refined flour bread deep fried and accompanied with chana masala.
$8.99
Chapathi Kurma
Unleavened whole wheat bread shallow fried bread accompanied with south Indian vegetable kurma.
$7.99
Dosa's
list
Plain Dosa
South Indian classical fermented rice and black lentil crepe served with sambar and chutneys.
$6.99
Onion Dosa
Thin crispy rice crepe with topped with onions.
$7.99
Guntur Chilli Dosa
Classical dosa with an Andhra twist lined with flaming hot Guntur chili paste.
$7.99
Paper Dosa
Dosa stretched paper thin and served with accompaniments.
$8.99
Egg Dosa
Rice crepe topped with beaten egg spread.
$8.99
Uthappam
Thick fermented rice and black lentil pancake topped with tomatoes, onions and cumin.
$7.99
Masala Dosa
World renowned south Indian crepe delicacy stuffed with flavoured mashed potatoes.
$7.99
Mysore Masala Dosa
House special spicy chutney spread over the rice crepe.
$7.99
Jaggayyapeta Dosa
Classical rice crepe spread with peacock's own special blend of hot spices.
$7.99
Rava Dosa
A wispy dosa made of semolina and wheat.
$8.99
Rava Masala Dosa
Wispy dosa made of semolina and stuffed with mashed potato.
$9.99
Pesarattu
Regional Andhra variation of dosa prepared with green gram batter served with chutney.
$7.99
Upma Pesarattu
Regional Andhra variation of dosa prepared with green gram batter served with upma.
$8.99
Ghee Roast Dosa
Dosa flavoured with clarified butter home style.
$7.99
Ghee Roast Masala Dosa
Dosa flavoured with clarified butter home style stuffed with potato masala.
$8.99
Vegetable Curries
list
Mango Dal
$9.99+
Spinach Dal
$9.99+
Dal Tadka
$9.99+
Chana Masala
Garbanzo beans cooked with finely chopped tomatoes and onions in a brown gravy.
$9.99
Alu Gobi
Ever famous north Indian delicacy with potatoes and cauliflower cooked over slow flame, mildly spiced.
$9.99
Bagara Baingan
A hyderabadi specialty made with whole brinjal stuffed with blend of peanut and herbs paste immersed.
$10.99
Baingan Bartha
Whole eggplant oven roasted and mashed cooked on a slow flame finished with a tempering of mild spices garnished with green peas.
$9.99
Mixed Veg Curry
Mix of seasonal vegetables cooked in a blend of onion and tomato gravies.
$9.99
Malabar Vegetables
Fresh vegetables cooked in mint and green chili coconut gravy.
$9.99
Peacock Veg Kofta Curry
Mashed vegetable balls cooked in tingling curry sauce.
$11.99
Malai Kofta
Mashed vegetable balls immersed in cream gravy cooked to a thick consistency.
$11.99
Mutter Mushroom
Fresh green peas cooked according to your taste with mushrooms or the very popular chettinadu style.
$9.99
Mutter Chettinadu
$9.99
Navaratan Kurma
Mix of seasonal vegetables cooked in a creamy curry sauce.
$10.99
Dal Makhani
Black lentils blended with kidney beans cooked in a rich and creamy sauce topped with a generous helping of butter.
$9.99
Paneer Makhani
Indian cottage cheese cooked in creamy tomato sauce.
$11.99
Paneer Lababdar
Indian cottage cheese cubes cooked with special blend of onion and tomato gravies laced with melted cheese.
$11.99
Palak Alu
Paneer cubes soaked in pureed paneer.
$10.99
Palak Chana
$10.99
Palak Paneer
$10.99
Kadai Paneer
$10.99
Kadai Veggie
$10.99
Kadai Bhindi
$10.99
Nilgiri Vegetables
Fresh vegetables cooked in mint and green chili coconut gravy.
$10.99
Guthi Vonkaya Kura
Stuffed Indian eggplant with house spices, pan fried and finished with cilantro, served with rice and bread.
$12.99
Okra
Lightly fried in a mix of onions and herbs tempered with cracklings of mustard.
$9.99
Tindoora
Lightly fried in a mix of onions and herbs tempered with cracklings of mustard.
$9.99
Alu Fry
Lightly fried in a mix of onions and herbs tempered with cracklings of mustard.
$9.99
Non Veggie Curries
list
Egg Fry
Whole Boiled Eggs lightly tossed and fried with Onions and green chilies with a hint of herbs and spices
$9.99
Egg Masala
$9.99
Andhra Chicken Curry
A favourite of south India has chicken on the bone cooked in a traditional tomato and onion gravy.
$9.99
Chicken Curry
Cubes of succulent chicken cooked in a traditional brown gravy with herbs and spices.
$10.99
Chicken Chettinadu
Boneless chicken dish is a part of the very famous chettinadu cuisine of Tamil nadu, spiced up with the traditional blend of spices and herbs.
$11.99
Chicken Vindaloo
A signature dish from the state of goa, boneless chicken cooked in a spicy and tangy gravy with vinegar and potatoes.
$11.99
Chicken Fry
Curry cut chicken pieces reduced on a slow flame with a rich mix of onions and spices, an andhrite specialty.
$11.99
Butter Chicken
Loved all over the world this dish has tandoori chicken sliced off the bone cooked in a luscious blend of cream and tomato sauce.
$11.99
Chicken Tikka Masala
Chicken breast cooked in clay oven and blended with tomatoes, cream, and house spices.
$11.99
Tawa Fish Fry
Fish of the day marinated in chef???S special south Indian spices and pan fried.
$10.99
Natu Kodi Curry
A special dish of country chicken on the bone cooked in a traditional Andhra style curry mix.
$12.99
Natu Kodi Fry
A special dish of organic chicken on the bone cooked in a traditional Andhra style fry.
$13.99
Goat Curry
Succulent cut of goat on the bone cooked in the traditional way..
$13.99
Goat Chettinadu
Succulent cut of goat on the bone cooked in the traditional way.
$13.99
Goat Vindaloo
Succulent cut of goat on the bone cooked in the traditional way.
$13.99
Goat Kurma
Succulent cut of goat on the bone cooked in the traditional way.
$13.99
Lamb Curry
Fresh cut boneless lamb cubes cooked in the traditional curry sauce, ask for a variation with spinach.
$13.99
Lamb Saag
$13.99
Lamb Vindaloo
$13.99
Fish Curry
Cut fillets of tilapia cooked in the traditional curry sauce with a hint of tomatoes and tamarind topped with cilantro.
$13.99
Fish Fry
Fillets of tilapia marinated in blend of spices and pan fried, accompanied by sliced onions and a wedge of lime.
$13.99
Prawn Curry
Whole prawns cooked in a curry sauce with a blend of spices and herbs.
$13.99
Royyala Vepudu
A delicacy from the region of Andhra has prawns reduced in a blend of rich spices, onions and tomatoes, served dry.
$14.99
Congura Mutton
Succulent cut of goat on the bone cooked in the traditional way with gongura leaves and rich curry sauce.
$13.99
Congura Royallu
$13.99
House Special Biryani
list
Veg Dum Biryani
The hyderabadi dum biryani is a classic deccan cuisine specialty.
$9.99
Egg Dum Biryani
Renowned all over the world. It is served in a casserole which consists of egg.
$9.99
Chicken Dum Biryani
Long grain basmati rice flavoured with saffron and cooked with either.
$10.99
Peacock Boneless Chicken Biryani
$11.99
Peacock Boneless Goat Biryani
$11.99
Peacock Vegetable Biryani
$11.99
Shrimp Dum Biryani
Egg or shrimp heading.
$12.99+
Ulavacharu Dum Biryani
$11.99+
Jeera Rice
$3.99
Plain Rice
$1.99
Yogurt Rice
$4.99
Chaat Corner
list
Pani Puri
Crispy puff wafers serve with special masala wafer, onions and garbanzo.
$4.99
Bhel Puri
Mashed potato parry pan fried served with garbanzo gravy and yogurt.
$5.99
Hara Bhara Bhel
Puff rice mix with vegetables, sprouts, crispy noodle and chutney.
$5.99
Dahi Papdi Chaat
Crispy wafers layered with potato, sev, chutney, yogurt and special spices.
$5.99
Samosa Chaat
Samosa served with spicy garbanzo curries, chutneys, onions and yogurt.
$5.99
Aloo Tikki
Shallow fried potatoes with a blend of house spices.
$5.99
Kabab Point
list
Chicken Seekh Kabab
Ground chicken rolled on skewers and slow cooked in the tandoor.
$10.99
Chicken Tikka Kabab
Chicken breast chunks marinated overnight and cooked in the tandoor.
$10.99
Paneer Tikka
Indian cottage cheese squared marinated in the traditional tandoori mix.
$10.99
Chicken Leg
Whole chicken leg marinated overnight with a mix of herbs and the traditional tandoori mix.
$6.99
Peacock Tandoori Plater
Home made cheese cubes marinated in a mixture of spices and yogurt.
$11.99
Tandoori Chicken Half
Whole chicken cut in half marinated the tandoori way and slow cooked in the oven.
$12.99
Lamb Seekh Kabab
Skewered pieces of lamb meat marinated and slow cooked in clay oven.
$12.99
Chef's Special
list
Tandoori Sampler
Medley meat, chicken, shrimp, lamb, marinated in a mixture of spices, yogurt and house of spices.
$19.99
Tandoori Scallop & Shrimp
Scallop and shrimp on skewers and grilled.
$17.99
Tandoori Lamb Chops
Lamb chops marinated in south Indian spices rubbed with olive oil, grilled in tandoori style.
$19.99
Tandoori Mixed Platters
Home made cheese cubes marinated in a mixture of spices and yogurt.
$19.99
Breads
list
Chapathi
Unleavened whole wheat thin bread shallow fat fried on a griddle.
$1.50
Naan
Refined wheat flour bread cooked in the tandoor.
$1.99
Tandoori Roti
Unleavened whole wheat bread cooked in the tandoor.
$1.99
Garlic Naan
Traditional naan topped with chopped garlic and cooked in the tandoor.
$2.50
Kheema Naan
Naan stuffed with mildly spiced minced lamb.
$2.99
Poori
Deep fried whole wheat bread.
$1.99
Bhatura
Deep fried refined flour bread.
$2.99
Onion Naan
Traditional naan stuffed with finely chopped onions.
$2.99
Paneer Naan
Traditional naan with a filling of Indian cottage cheese.
$2.99
Cheese Naan
Traditional naan with a filling of Indian cottage cheese.
$2.99
Plain Parantha
A flaky whole wheat bread from the far corners.
$1.99
Alu
A flaky whole wheat bread from the far corners.
$2.49
Paneer
A flaky whole wheat bread from the far corners.
$2.49
Methi Paratha
A flaky whole wheat bread from the far corners.
$2.49
Indo Chinese
list
Fried Rice
$8.99+
Noodles
$9.99+
Combo Specials
list
Natu Kodi Curry
Natu kodi curry is served on veechu parota bread with chicken curry sauce, raita and rice.
$13.99
Kothu Parota
Soft layered bread chopped, worked with eggs with a drizzle of chicken curry, sautéed over hot iron griddle.
$11.99
String Hoppers
Soft rice string, made with dry roast rice. south Indian mouthwatering dish, served with fish moilee or prawn masala rice and Indian bread.
$14.99
Desserts
list
3 Pcs. Gulab Jamun
Reduced spongy milk balls soaked in honeyed consistency syrup.
$3.99
Double Ka Meetha
Deep fried bread cakes bathed in a creamy sweet sauce topped with dry fruits.
$6.99
Kheer
Fresh grated carrots cooked in a mild and rich sweet sauce.
$4.99
Carrot Halwa
Grated carrots cooked in milk and sugar.
$4.99
Rasmalai
Soft cottage cheese balls soaked in a rich milk sauce flavoured with saffron and pistachio.
$5.99
Fire On The Rock
Ice cold Indian ice cream topped with gulab jamun.
$5.99
Drinks
list
Tea
$2.50
Thumbs Up Indian Soda
$2.50
Coke
$2.00
Diet coke
$2.00
Sprite
$2.00
Pepsi
$2.00
Coffee
$2.50
Sweet Lassi
$2.99
Salt Lassi
$2.99
Mango Lassi
$2.99
Falooda
$3.99
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Veggie Appetizers
Non Veggie Appetizers
North & South Dishes
Dosa's
Vegetable Curries
Non Veggie Curries
House Special Biryani
Chaat Corner
Kabab Point
Chef's Special
Breads
Indo Chinese
Combo Specials
Desserts
Drinks
Weekend Specials
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Weekend Specials
Weekend Specials
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Mutton Dum Biryani
$12.99
Natukodi Dum Biryani
$12.99
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