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Cadaques
188 Grand St, Brooklyn, NY 11211
Delivery Info
Delivery Fee
Free within 2.00 miles
Delivery Minimum
$10.00
Estimated Time
Between 30 and 60 minutes
Not accepting online orders
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Delivery Fee
Free
Delivery Minimum
$10.00
Menu
Info & Hours
Delivery Fee
Free within 2.00 miles
Delivery Minimum
$10.00
Estimated Time
Between 30 and 60 minutes
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All Day Menu
Tapas
Cheese And Charcuterie
Main Courses
Paellas
Dessert
Beverages
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Tapas
Cheese And Charcuterie
Main Courses
Paellas
Dessert
Beverages
Tapas
list
Pan Con Tomate
Toasted slices of country bread, brushed with garlic and fresh tomato.
$8.00
Serrano Ham Platter
$8.00
Olive Platter
Black olive puree over toasted slices of country bread and seeded Kalamata olives.
$8.00
Patatas Bravas
Fried potatoes with spicy tomato piquillo aioli.
$8.00
Ensalada Verde y Queso Azul
Mixed green salad, blue cheese, cherry tomatoes, fennel and raspberry vinegar dressing.
$8.00
Asparagus a la Plancha
Roasted asparagus, garlic, Comte cheese cloud, herb oil and roasted almond.
$8.00
Croquetas de Jamon
Serrano ham fritters, piquillo aioli.
$8.00
Tortilla al Minuto
Minute Spanish potato omelet, caramelized onions and aioli.
$8.00
Caracoles a la Catalane
Snails, sofrito and Serrano ham.
$8.00
Tuna Tartare Escabeche
Tuna tartare, shallots, chives and escabeche vegetables.
$8.00
Seared Tuna
Seared fresh tuna loin, avocado, apple, fried jalapenos and ponzu dressing.
$8.00
Garlic Shrimp a la Plancha
Seared fresh Gulf shrimp with garlic oil.
$8.00
Fried Calamari with Caper Aioli
$8.00
Beet Terrine
Roasted beets, truffle goat cheese and Pedro Ximenez dressing.
$8.00
Fried Cauliflower
Fried cauliflower, almond milk sauce.
$8.00
Moules Frites
Mussels, sofrito, white wine, aioli and French fries.
$8.00
Cheese And Charcuterie
list
Cheese Plate
Fourme d'ambert (blue cheese cow), roblechon (soft cow) and tomme de savoie (hard cow).
$16.00
Fourme d'Ambert
Blue cheese from cow's milk.
$5.00
Roblechon
Soft cow cheese.
$5.00
Tomme de Savoie
Hard cow cheese.
$5.00
Charcuterie Plate
Pate de camagne maison, jamon be Bayonne and rilletes de canard.
$16.00
Pate de Camagne Maison
$5.00
Jamon de Bayonne
$5.00
Rilletes de Canard
$5.00
Main Courses
list
Fisherman's Soup
Traditional fisherman's soup with clams, mussels, shrimps, calamari and hake fish.
$18.00
Grilled Vegetable Platter
Grilled cherry tomato, patty pan squash, brussel sprouts, asparagus, fennel, pearl onion, baby carrots and romesco sauce.
$17.00
Pork Belly
Crispy Berkshire pork belly, sauteed kale, carrots, aligot potato puree and port wine reduction.
$18.00
Grand Bristot Burger
Wagyu beef, Boston lettuce, red onions, harissa mayo and house pickles.
$14.00
Steak Bistrot
Grilled hanger steak, french fries and mixed greens.
$21.00
Seared Duck Breast
Seared duck breast, aligot potato puree, poached pear in red wine, Brussels sprouts and cranberry chutney.
$24.00
Supreme de Poulet
Seared chicken breast, aligot potato puree, wild mushrooms, baby carrots and Brussels sprouts.
$19.00
Risotta a la Plancha
Wild mushrooms, sea urchin butter, shrimp and asparagus.
$20.00
Black Pasta and Lobster
1/2 poached lobster, squid ink home made pasta, green peas and saffron butter.
$22.00
Salmon a la Plancha
Mustard crust salmon, sauted spinach, asparagus and celery puree.
$21.00
Pulpo a la Plancha
Crispy octopus, tomato confit, fingerling potatoes, asparagus, piquillo coulis and squid ink.
$19.00
Ribeye Steak for Two
24 oz. grass fed prime meat, french fries and mixed greens.
$50.00
Paellas
list
Paella Cadaques for 2
Bomba rice, squid, shrimp, clams, mussels, cuttlefish and hake fish. Please allow 30 minutes for preparation.
$48.00
Paella Valenciana for 2
Bomba rice, chorizo, chicken, pork sausage, squid, shrimp and mussels. Please allow 30 minutes for preparation.
$48.00
Paella Negra for 2
Bomba rice, cuttlefish, clams, shrimp, squid ink, mussels and aioli. Please allow 30 minutes for preparation.
$48.00
Paella Vegetarian for 2
Bomba rice, asparagus, Brussels sprouts, peppers, cauliflower, cherry tomatoes and mushroom. Please allow 30 minutes for preparation.
$44.00
Dessert
list
Churros
Traditional fried dough and dark chocolate liegeois.
$7.00
Beverages
list
Lemon Kaz
$2.50
Orange Kaz
$2.50
Apple Kaz
$2.50
1 Liter Sparkling Water
$6.00
1 Liter Mineral Water
$6.00
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Tapas
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Main Courses
Paellas
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