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Hana Japanese Steak House & Sushi Bar

1620 Western Ave, Albany, NY 12203

4.50starstarstarstarstar_half(6 ratings)

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JAPANESE MENU LUNCH

Soups And Salads Beverages Appetizers From The Sushi Bar Appetizers From The Kitchen Sushi Entrées Sushi Or Sashimi Rolls Or Hand Rolls Hana's Signature Rolls Chef's Water's Creation Teriyaki Katsu Tempura Udon Japanese Fried Rice Hibachi Dinner Hibachi Combinations Children's Menu Side Orders

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Soups And Salads Beverages Appetizers From The Sushi Bar Appetizers From The Kitchen Sushi Entrées Sushi Or Sashimi Rolls Or Hand Rolls Hana's Signature Rolls Chef's Water's Creation Teriyaki Katsu Tempura Udon Japanese Fried Rice Hibachi Dinner Hibachi Combinations Children's Menu Side Orders

Soups And Salads

Soy broth w. seaweed, scallions and tofu

Chicken/beef broth w. fried onions and scallions

Tofu & Vegetable Soup

Tofu infused w. traditional Japanese broth

Lemongrass Hot & Sour Soup

Shrimp, scallop, white fish and fishcake in the classic clash of spicy and crisp

Seaweed Gyoza Soup

Chicken broth, fish sauce, 4 pieces of pork gyoza served w. seaweed and scallions

House Green Salad

Choice of balsamic or ginger dressing

Assorted fish in a mild spicy miso sauce

Cold Seaweed Salad

Seasoned Japanese seaweed w. a crunch

Crispy Crabmeat Salad (Mild Spicy)

Beverages

Appetizers From The Sushi Bar

Sushi Appetizer

4 pieces of chef’s choice nigiri sushi

Italiano Albacore

Seared albacore tuna w. avocado and served w. balsamic vinegar dressing

Hamachi Art Deco

Yellow tail w. yuzu dressing

Seared tuna with fried onions and spicy tuna served w. karbom pepper sauce

Shiji White Tuna

Seared tuna with seven-spicy pepper served with citrus ginger sauce

Golden King Crab

Baked king crab with spicy mayo and fish roe

Spicy tuna lobster salad eggs avocado wrapped with soy paper and served with eel mango sauce

Sashimi Appetizer

5 pieces of chef's choice sashimi

Sliced Japanese red snapper served w. Japanese vinaigrette

Fatty tuna, chopped onions, and black caviar served with a special Japanese sauce

Pan - fried tuna w. herbs. Served w. Japanese vinaigrette

Seared tuna with Japanese vinegar

Seafood Dynamite

Baked scallop, shrimp, kani, masago, onion with mayo

Appetizers From The Kitchen

Chicken Yakitori

Grilled curry chicken on bamboo

Steamed salted soybean pods

Shrimp, crab, cucumber, spring mix wrapped in rice paper w. a cilantro sauce

Japanese Spring Roll

Vegetable roll served w. plum sauce

Vegetable Tempura

Assorted vegetables

4 pieces of Japanese fried shrimp

Crabmeat & cream cheese w. a plum sauce

Four steamed shrimp dumplings

6 pan- fried pork dumplings

Breaded sea bass fried w. sweet & spicy chili

Chicken Karaage

Marinated fried chicken

Crispy Calamari

Tempura battered calamari

6 pieces of thinly sliced beef wrapped around scallions and broiled

Bite-sized tempura shrimp tossed with sweet and spicy mayo

Fried oysters with a mango sauce

Mount Fuji Onion Rings

Tempura onion rings served w. katsu and tempura sauce

Japanese Style Chicken Fingers

Lightly battered and fried to golden perfection

Shrimp, cream cheese, asparagus rolled in the bacon w. seafood sauce

Sushi Entrées

Add Miso Soup to Any Entrée for $1 or a Fresh Green Salad for $2.

9 pieces of sushi w. spicy tuna roll

18 pieces of sashimi

Broiled eel on a bed of seasoned rice

13 pieces of tuna on a bed seasoned rice

Sushi & Sashimi Combo

12 pieces of sashimi and 5 pieces of sushi

16 pieces of sushi w. a California roll, spicy tuna roll and shrimp tempura roll

Chirashi Dinner

Assorted fish on a bed of seasoned rice

Sake Don (Salmon)

13 pieces of salmon on a bed of seasoned rice

Sushi Or Sashimi

A La Carte - Priced Per Piece. All Sushi are Seasoned with Wasabi

Albacore Tuna (Shiro Maguro)

Belly Tuna (Toro)

White Tuna (Abura)

Yellowtail (Hamachi)

Red Snapper (Ma dai / Tai)

Sea Bass (Suzuki)

Mackerel (Saba)

Spanish Mackerel (Sawara)

Horse Mackerel (Aji)

Flyins Fish Roe (Tobiko)

Salmon Roe (Ikura)

Sea Urchin (Uni)

Scallop (Hotate)

Jumbo Shrimp (Bodan Ebi)

King Crab (Kani)

Crab Stick (Kani Kama)

Egg Custard (Tomago)

Bean Curd (Inari)

Rolls Or Hand Rolls

Yellow Tail Roll

California Roll

Choice of tuna, salmon, yellowtail, scallop or shrimp)

Vegetable roll with avocado, asparagus and cucumber)

Salmon Skin Roll

Sweet Potato Roll

Eel Avocado Roll

Philadelphia Roll

Shrimp Tempura Roll

Chicken Tempura Roll

Eel and cucumber roll topped with avocado)

California roll topped with tuna, salmon, white fish and avocado)

Hana's Signature Rolls

These entrée rolls are much larger than a traditional roll anf make up to 8 pieces. Add miso soup to any roll for $1. Add fresh green salad for $2.

Deep-fried white tuna, spicy tuna, and asparagus w. pepper tuna on top, served w. wasabi honey mustard

Shrimp tempura, avocado, and spicy tuna inside, topped w. spicy crabmeat served w. ruta sauce

Tempura white tuna and fresh mango topped w. spicy crabmeat on top, served with a citrus mango sauce

Spicy tuna, yellow tail, avocado and cream cheese lightly fried and topped w. baked scallop and crabmeat on top

Dancing Lobster

Lobster tempura, romaine leaf, spicy tuna inside, served with eel sauce and spicy mayo in soy paper

Tofu skin, cucumber, asparagus and mango inside topped with avocado, served in ruta sauce

First Day of Spring

Cooked scallop and white fish w. fresh basil, sliced avocado and topped w. a touch of spicy tuna

Fast and Furious

Seared tuna and avocado inside, topped w. spicy salmon and wasabi tobiko

Salmon and yellow tail topped w. tuna

Tempura banana, white fish, and avocado with Thai chili cilantro sauce

Seared tuna, asparagus, radish sprouts, mango, and smoked salmon w. eel on top—served w. wasabi mayo and eel sauce

Shrimp tempura, cream cheese, avocado, cooked yellow tail, and eel served with spicy mayo and kapayakis sauce

King crab and mango topped w. avocado and spicy salmon, served w. citrus sauce

Spicy tuna inside, topped with salmon, tuna, yellow tail, masago, served with momiji sauce

Deep-fried salmon roll with spicy tuna and ohshinko

Spicy crabmeat and spicy tuna w. shrimp tempura and avocado

Chef's Water's Creation

All entrées served with your choice of brown or white rice. Add miso soup to any entrée $1. Add a fresh green salad to any entrée $2)

Samurai and the Mermaid

Grilled filet and 6 jumbo shrimp cooked to perfection and layered with coconut sauce, served w. sweet potato

Stir - fried steak w, onions, peppers and basil

Grilled cod with miso sauce

Grilled Sea Bass w. XO Sauce

Grilled to perfection and served w. a mild seafood sauce

Duck & Pineapple Fried Rice

Broiled duck breasts w. port wine sauce

Grilled Filet Mignon

Grilled imperial filet mignon with yakiniku sauce

Grilled Lamb Chop

Served w. a dark plums sauce

Grilled salmon topped with mayo and masago

Shrimp, scallops, and lobster w. lemon butter sauce

Stir fried shrimp onion, scallion, mango, red peppers and asparagus to yuzu mango sauce

Teriyaki

Vegetable Teriyaki

Chicken Teriyaki

Salmon Teriyaki

Shrimp Teriyaki

Seafood Teriyaki

Shrimp, scallops and salmon

Chicken or pork stirred fried w. ginger, onions and scallions

Katsu

Gently fried and served with katsu sauce

Boneless pork cutlets

Boneless chicken breast

Tempura

Tempura battered and gently fried with a side of dipping sauce

Vegetable Tempura

Assorted Tempura

Shrimp, chicken and vegetables

Chicken Tempura

Seafood Tempura

Shrimp, scallops, crab stick, white fish and vegetables

Udon

Thick wheat Japanese noodles

Vegetable Yakiudon

Stir-fried udon w. mixed vegetables

Chicken Yakiudon

Stir-fried udon w. chicken and mixed vegetables

Seafood Yakiudon

Stir-fried udon w. shrimp, scallop, fishcake and mixed vegetables

Nabeyaki Udon (Soup)

Chicken, fishcake, broiled egg, vegetables and udon in chicken broth. Served w. 2 pieces of shrimp tempura on the side

Seafood Udon (Soup)

Jumbo shrimp, scallop, fishcake, vegetables and udon in fish broth

Japanese Fried Rice

Vegetable Fried Rice

Vegetable Fried Rice w. Beef

Vegetable Fried Rice w. Chicken

Shrimp & Vegetable fried Rice

Seafood & Pineapple Fried Rice

Hibachi Dinner

Served with 2 shrimp, vegetables and your choice of fried rice, white rice or noodles. All miso or clear soup for $1. Add a fresh green salad for $2.

Vegetable Hibachi

Served without shrimp appetizer

Chicken Hibachi

Sirloin Steak Hibachi

Filet Mignon Hibachi

Scallop Hibachi

Swordfish Hibachi

Lobster Tail Hibachi

Steak and Lobster Tail Hibachi

Seafood Como Hibachi

Shrimp, scallops & lobster tail

Hibachi Combinations

Served with 2 shrimp, vegetables and your choice of fried rice, white rice or noodles.

Choose Any Three

Children's Menu

(12 and Under) Served w. 1 piece of shrimp appetizer, vegetables and your choice of fried rice, white rice or noodles

Hibachi Chicken (children's menu)

Hibachi Steak (children's menu)

Hibachi Shrimp (children's menu)

Hibachi Salmon (children's menu)

Hibachi Vegetables (children's menu)

Hibachi Swordfish (children's menu)

Side Orders

Hibachi Fried Rice

Hibachi Noodles

Hibachi Vegetables

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Menu Categories

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Soups And Salads

Appetizers From The Sushi Bar

Appetizers From The Kitchen

Sushi Or Sashimi

Rolls Or Hand Rolls

Hana's Signature Rolls

Chef's Water's Creation

Japanese Fried Rice

Hibachi Combinations

Children's Menu

Lunch Specials From Kitchen Lunch Specials From The Hibachi Grill Lunch Specials From The Sushi Bar Maki Lunch

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Lunch Specials From Kitchen Lunch Specials From The Hibachi Grill Lunch Specials From The Sushi Bar Maki Lunch

Lunch Specials From Kitchen

From 11:00am to 3:00pm Monday - Saturday. Served with miso soup, California roll shumai and veg. tempura

Chicken Teriyaki

Salmon Teriyaki

Shrimp Teriyaki

Vegetable Teriyaki

Assorted Tempura

Lunch Specials From The Hibachi Grill

From 11:00am to 3:00pm Monday - Saturday. Served with clear soup and a choice of fried rice, white rice or noodles

Vegetables Hibachi

Chicken Hibachi

Sirloin Steak Hibachi

Filet Mignon Hibachi

Scallops Hibachi

Swordfish Hibachi

Lunch Specials From The Sushi Bar

From 11:00am to 3:00pm Monday - Saturday. Served with miso soup

5 pieces of sushi and a California roll

Sushi and Sashimi Combo

4 pieces of sushi, 8 pieces sashimi and a tuna roll

12 pieces of assorted sashimi and steamed rice

Maki Lunch

From 11:00am to 3:00pm Monday - Saturday. Served with miso soup

Choose Any Three

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Menu Categories

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Lunch Specials From Kitchen

Lunch Specials From The Hibachi Grill

Lunch Specials From The Sushi Bar

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