Langermann's

Fire Roasted Tomato Soup

Field greens, tomatoes, parmesan cheese, balsamic vinaigrette.

House Salad

Smokey mountain pepper jam.

Asparagus Frites

Parmesan cheese, croutons, creamy caesar dressing.

Caesar Salad

Goat Cheese Salad

Buffalo tossed shrimp, blue cheese dressing.

Shake Shack Shrimp

Small Plates

Miss Verba's Pimiento Cheese Small Plate

Old family recipe.

Georgia Grits Cake Small Plate

Mushrooms, country ham, bacon butter sauce, baby arugula.

Miss Ellie's Fried Green Tomato Small Plate

Ranch dressing, smoky mountain pepper jam, bread and butter pickles.

Bacon, tomato, blue cheese, creamy ranch dressing.

The Wedge Small Plate

BBQ Pork Spare Ribs Small Plate

Creole spice-brown sugar rubbed, BBQ sauce.

Crispy Catfish Fingers Small Plate

Coleslaw, tartar sauce, lemon wedge.

Cape Fear Scallops Small Plate

Creamy grits, bacon studded butter sauce.

Tuna and Crab Tartare Small Plate

Sushi grade tuna, jumbo lump crab, spicy avocado dressing, mango, cilantro, seaweed salad.

Crab and Spinach Dip Small Plate

Cream cheese, white cheddar, warm ciabatta bread.

Truffle-Honey Wings Small Plate

Marinated with black pepper soy sauce, garlic, brown sugar, honey, finished with white truffle infused honey.

Seared Ahi Tuna Small Plate

Pepper crusted sushi grade tuna, Thai chili avocado sauce, pickled cucumber and red onion.

Gluten-Free Small Plates

The Wedge Gluten-Free Small Plate

Bacon, tomato, crumbled blue cheese, ranch dressing.

Shaved parmesan cheese, creamy caesar dressing.

Caesar Gluten-Free Salad

Field greens, tomatoes, parmesan cheese, balsamic vinaigrette.

House Gluten-Free Salad

Goat Cheese Gluten-Free Salad

Crab and Spinach Dip Gluten-Free Small Plate

Cream cheese, white cheddar, onions. Served piping hot with carrots and celery.

Cape Fear Scallops Gluten-Free Small Plate

Bacon studded butter sauce over heirloom grits.

BBQ Ribs Gluten-Free Small Plate

Creole spiced, brown sugar rubbed, BBQ sauce, pork ribs.

Tuna and Crab Tartare Gluten-Free Small Plate

Sushi grade tuna and jumbo lump crab meat, tossed with mango, cilantro, spicy avocado dressing. Served on a bed of seaweed salad.

Miss Verba's Pimiento Cheese Gluten-Free Small Plate

Celery and carrots.

Truffle-Honey Wings Gluten-Free Small Plate

Marinated in black pepper soy sauce, brown sugar and honey then baked finished with white truffle infused honey.

Seared Ahi Tuna Gluten-Free Small Plate

Pepper crusted sushi grade tuna, served rare, Thai chili avocado sauce, pickled cucumbers and red onions.

Entree Salads

Crisp romaine, croutons, parmesan cheese, creamy caesar dressing.

Big Caesar Salad

Blue cheese, fresh corn, caramelized onions, raspberry vinaigrette.

Grilled Steak Salad

Roasted beets, goat cheese, walnuts, orange vinaigrette.

Grilled Salmon Salad

Gluten-Free Entree Salads

Gluten-Free Big Caesar Salad

Crisp romaine, parmesan cheese, creamy caesar dressing.

Gluten-Free Grilled Salmon Salad

Roasted beets, goat cheese, walnuts, orange vinaigrette.

Gluten-Free Grilled Steak Salad

Fresh corn, caramelized onions, blue cheese, raspberry vinaigrette.

Full Plates

Creole Spiced Roast Chicken

Mashed potato, broccoli, carrots, spicy creole gravy.

Grilled Hanger Steak

Wild mushroom, asparagus, corn risotto, spicy tomato butter sauce.

Garlic, herbs, buttery clam broth.

P.E.I. Steamed Mussels

Charleston Shrimp and Grits

Shallots, tomato, andouille sausage, buttery clam broth, creamy grits.

Pan Roasted Chilean Sea Bass

Creamed corn, baby arugula, wild mushrooms, roasted fingerlings.

Apple-mushroom-sweet potato ragout, trinidadian curry cream sauce.

Seared Day Boat Scallops

Free range chicken breast, creamy grits, haricot verts, smoky mountain pepper jam.

Missy's Skillet Chicken

$21.00

Smoked Sea Salt and Black Pepper Crusted Ribeye Steak

Creamed spinach, mashed potatoes, maitre d’ butter.

Artichoke Ricotta Ravioli

Caramelized onions, fresh spinach, wild mushrooms, house made marinara sauce.

Maple Smokehouse Rubbed Duroc Porkchop

Spinach, maple whipped yams, calvados jus.

Mashed potatoes, fresh asparagus, tarragon infused demi glace.

Braised Beef Short Rib

Goat cheese orzo, asparagus, red pepper coulis.

Grilled Salmon

Choose any three entree sides.

Three Sides

Gluten-Free Main Courses

Gluten-Free Creole Spiced Roast Chicken

Broccoli, baby carrots, mashed potatoes.

Gluten-Free Maple Smokehouse Rubbed Duroc Porkchop

Sauteed Spinach, maple whipped yams, calvados jus.

Gluten-Free Seared Day Boat Scallops

Apple-mushroom-sweet potato ragout, asparagus, trinidad curry cream sauce.

Gluten-Free P.E.I. Steamed Mussels

Garlic, herbs, buttery clam broth, lemon wedge.

Gluten-Free Pan Roasted Sea Bass

Wild mushrooms, baby arugula, creamed corn.

Gluten-Free Charleston Shrimp and Grits

Shallots, tomatoes, andouille sausage, buttery clam broth, heirloom grits.

Gluten-Free Smoked Sea Salt and Black Pepper Crusted Ribeye Steak

Sauteed spinach, mashed potatoes, maitre d’ butter.

Gluten-Free Grilled Salmon

Asparagus, red pepper coulis.

Gluten-Free Braised Beef Short Rib

Asparagus, mashed potatoes, tarragon infused demi glace.

Gluten-Free Grilled Hanger Steak

Wild mushroom - asparagus - corn risotto, spicy tomato butter sauce.

Gluten-Free Missy's Skillet Chicken

Free range chicken breast, haricot verts, creamy grits, smokey mountain pepper jam.

$21.00

Gluten-Free Greekstone Farm Angus Burgers

Served over mixed green.

Gluten-Free Hamburger

Sandwiches

Baby arugula, guacamole, tomato, big marty roll.

Served with fries, coleslaw or fresh fruit.

Grilled Chicken Sandwich

Creekstone Farm Angus Burger

Certified angus, lettuce, tomato, burger sauce, ciabatta.

Pepper jam mayo, arugula, tomato, bun.

Turkey Burger

Gluten-Free Sans Bun

Gluten-Free Grilled Chicken Bun

Served over mixed greens.

Guacamole, tomato.

Gluten-Free Turkey Burger

House-made with tomato, pepper jam mayonnaise.

Sides

Gluten-Free Sides

Gluten-Free Three Sides

Choose 3 as an entree.

Apple - Wild Mushroom - Sweet Potato Hash

Creamy Heirloom Grits

Kids Menu

All meals include one kid’s drink.

Fruit and Veggie Plate (Kids)

Sliced apples, celery, carrots and apple sauce.

Macaroni and American Cheese (Kids)

With American cheese, French fries.

Burger (Kids)

Noodles with Red Sauce (Kids)

Twist macaroni with tomato sauce.

American cheese and French fries.

Grilled Cheese (Kids)

Three breaded chicken tenders French fries.

Chicken Tenders (Kids)

Soup, Snacks, Starter Salads

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Menu Categories

Small Plates

Gluten-Free Small Plates

Entree Salads

Gluten-Free Entree Salads

Full Plates

Gluten-Free Main Courses

Gluten-Free Greekstone Farm Angus Burgers

Soup, Snacks, Starter Salads Small Plates Gluten-Free Small Plates Entree Salads Gluten-Free Entree Salads Full Plates Gluten-Free Full Plates Greekstone Farm Angus Burgers Sandwiches Sans Bun Sides Gluten-Free Sides

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Soup, Snacks, Starter Salads

Fire Roasted Tomato Soup (Lunch)

Field greens, tomatoes, parmesan cheese, balsamic vinaigrette.

House Salad (Lunch)

Parmesan cheese, croutons, creamy caesar dressing.

Caesar Salad (Lunch)

Goat Cheese Salad (Lunch)

Shake Shack Shrimp (Lunch)

Buffalo tossed shrimp, blue cheese dressing.

Smokey mountain pepper jam.

Asparagus Frites (Lunch)

Small Plates

Miss Verba's Pimiento Cheese (Lunch)

Old family recipe.

Georgia Grits Cake Small Plate (Lunch)

Mushrooms, country ham, bacon butter sauce, baby arugula.

Miss Ellie’s Fried Green Tomato Small Plate (Lunch)

Ranch dressing, smoky mountain pepper jam, bread and butter pickles.

Bacon, tomato, blue cheese, creamy ranch dressing.

The Wedge Salad (Lunch)

BBQ Pork Spare Ribs Small Plate (Lunch)

Creole spice-brown sugar rubbed, BBQ sauce.

Crispy Catfish Fingers Small Plate (Lunch)

Coleslaw, tartar sauce, lemon wedge.

Crab and Spinach Dip Small Plate (Lunch)

Cream cheese, white cheddar, warm ciabatta bread.

Cape Fear Scallops Small Plate (Lunch)

Creamy grits, bacon studded butter sauce.

Tuna and Crab Tartare Small Plate (Lunch)

Sushi grade tuna, jumbo lump crab, spicy avocado dressing, mango, cilantro, seaweed salad.

Truffle-Honey Wings Small Plate (Lunch)

Marinated with black pepper soy sauce, garlic, brown sugar, honey, finished with white truffle infused honey.

Seared Ahi Tuna Small Plate (Lunch)

Pepper crusted sushi grade tuna, Thai chili avocado sauce, pickled cucumber and red onion.

Gluten-Free Small Plates

The Wedge Gluten-Free Small Plate (Lunch)

Bacon, tomato, crumbled blue cheese, ranch dressing.

Caesar Gluten-Free Salad (Lunch)

Shaved parmesan cheese, creamy caesar dressing.

House Gluten-Free Salad (Lunch)

Field greens, tomatoes, parmesan cheese, balsamic vinaigrette.

Goat Cheese Gluten-Free Salad (Lunch)

Crab and Spinach Dip Gluten-Free Small Plate (Lunch)

Cream cheese, white cheddar, onions served piping hot carrots and celery.

Cape Fear Scallops Gluten-Free Small Plate (Lunch)

Bacon studded butter sauce, over heirloom grits.

BBQ Ribs Gluten-Free Small Plate (Lunch)

Creole spiced, brown sugar rubbed, BBQ sauce, pork ribs.

Tuna and Crab Tartare Gluten-Free Small Plate (Lunch)

Sushi grade tuna and jumbo lump crabmeat, tossed with mango, cilantro, spicy avocado dressing. Served on a bed of seaweed salad.

Miss Verba's Pimiento Cheese Gluten-Free Small Plate (Lunch)

Celery and carrots.

Truffle-Honey Wings Gluten-Free Small Plate (Lunch)

Marinated in black pepper soy sauce, brown sugar and honey then baked finished with white truffle infused honey.

Seared Ahi Tuna Gluten-Free Small Plate (Lunch)

Pepper crusted sushi grade tuna, served rare, Thai chili avocado sauce, pickled cucumber and red onions.

Entree Salads

Crisp romaine, croutons, parmesan cheese, creamy caesar dressing.

Big Caesar Salad (Lunch)

Grilled Steak Salad (Lunch)

Blue cheese, fresh corn, caramelized onions, raspberry vinaigrette.

Grilled Salmon Salad (Lunch)

Roasted beets, goat cheese, walnuts, orange vinaigrette.

Crisp greens, blue cheese, avocado, pulled chicken, egg, tomato, bacon, ranch dressing.

Cobb Salad (Lunch)

$15.00

Gluten-Free Entree Salads

Gluten-Free Cobb Salad (Lunch)

Crisp greens, blue cheese, avocado, pulled chicken, egg, tomato, bacon, ranch dressing.

$15.00

Gluten-Free Caesar Salad (Lunch)

Crisp romaine, parmesan cheese, creamy caesar dressing.

Gluten-Free Grilled Salmon Salad (Lunch)

Roasted beets, goat cheese, walnuts, orange vinaigrette.

Gluten-Free Grilled Steak Salad (Lunch)

Fresh corn, caramelized onions, blue cheese, raspberry vinaigrette.

Full Plates

New york strip, seasoned fries, garden greens, sourdough bread.

Steak Frites (Lunch)

Charleston Shrimp and Grits (Lunch)

Tomatoes, andouillie sausage, buttery clam broth, creamy grits.

P.E.I. Steamed Mussels (Lunch)

Garlic, herbs, buttery clam broth 16, chef’s marinara sauce.

Aged white cheddar cheese, blackened chicken, diced tomatoes.

Chicken Mac (Lunch)

$13.00

Three Sides (Lunch)

Choose any three entree sides.

Gluten-Free Full Plates

Gluten-Free Steak Frites (Lunch)

New York strip, garden greens.

Gluten-Free Charleston Shrimp and Grits (Lunch)

Shallots, tomatoes, andouillie sausage, buttery clam broth, heirloom grits.

Gluten-Free P.E.I. Steamed Mussels (Lunch)

Garlic, herbs, buttery clam broth, lemon wedge.

Greekstone Farm Angus Burgers

Gluten-Free Hamburger (Lunch)

Served over mixed greens.

Sandwiches

Grilled Chicken Sandwich (Lunch)

Served with fries, coleslaw or fresh fruit.

Baby arugula, guacamole, tomato, big marty roll.

Creekstone Farm Angus Burger (Lunch)

Certified angus, lettuce, tomato, burger sauce, ciabatta roll.

Blackened Chicken Wrap (Lunch)

Chipotle ranch, bacon, lettuce, tomato, cheddar cheese.

Turkey Apple Brie (Lunch)

Sliced turkey, granny smith apples, brie cheese, smokey mountain pepper jam, raisin bread.

Caramelized onions, horseradish mayonnaise, ciabatta.

Prime Rib Melt (Lunch)

Pepper jam mayonnaise, arugula, tomato, bun.

Turkey Burger (Lunch)

Pepper jam mayonnaise, mesclun lettuce, toasted wheat.

Grilled Tuna (Lunch)

Cider braised and simmered in BBQ sauce, cheddar cheese, potato roll.

BBQ Pulled Pork (Lunch)

Sans Bun

Grilled Chicken Gluten-Free Bun (Lunch)

Served over mixed greens.

Guacamole, tomato.

Blackened Chicken Gluten-Free Bun (Lunch)

Bacon, tomato, cheddar cheese, chipotle ranch.

Turkey Gluten-Free Burger (Lunch)

House-made with tomato, pepper jam mayonnaise.

Turkey Apple Brie Gluten-Free Bun (Lunch)

Sliced turkey, granny smith apples, brie cheese, smokey mountain pepper jam.

Prime Rib Melt Gluten-Free Bun (Lunch)

Cheddar cheese, caramelized onions, horseradish mayonnaise.

BBQ Pulled Pork Gluten-Free Bun (Lunch)

Cider braised and simmered in BBQ sauce, cheddar cheese.

Grilled Tuna Gluten-Free Bun (Lunch)

Pepper jam mayonnaise.

Sides

Sauteed Spinach (Lunch)

Creamy Grits (Lunch)

Sweet Potato Hash (Lunch)

Macaroni and Cheese (Lunch)

Stewed Green Beans (Lunch)

Mashed Potatoes (Lunch)

Haricot Verts (Lunch)

Gratin Potatoes (Lunch)

Maple Whipped Yams (Lunch)

Gluten-Free Sides

Gluten-Free Three Sides (Lunch)

Choose 3 as an entree.

Apple - Wild Mushroom - Sweet Potato Hash (Lunch)

Creamy Heirloom Grits (Lunch)

Fresh Fruit (Lunch)

Gratin Potatoes (Lunch)

Haricot Verts (Lunch)

Maple Whipped Yams (Lunch)

Mashed Potatoes (Lunch)

Sauteed Spinach (Lunch)

Stewed Green Beans (Lunch)

Soup, Snacks, Starter Salads

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Small Plates

Gluten-Free Small Plates

Entree Salads

Gluten-Free Entree Salads

Full Plates

Gluten-Free Full Plates

Greekstone Farm Angus Burgers

Fresh Start Full Plates True Grits Eggs Benedict Style Skillet Scramblers Pancakes Saturday Lunch Starters Saturday Lunch Soups And Starter Salads Saturday Lunch Entree Salads Saturday Lunch Full Plates Saturday Lunch Sandwiches And Burgers Sides And Extras Saturday Lunch Salads Kids Saturday Breakfast Beverges

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Fresh Start

Fruit and Yogurt (Saturday Brunch)

Fresh baked buttermilk biscuits and cornbread with housemade jelly with every meal.

Seasonal fresh fruit, Greek yogurt, granola, honey.

Full Plates

Sunrise Sandwich (Saturday Brunch)

Fresh baked buttermilk biscuits and cornbread with house made jelly with every meal.

Fried egg, applewood smoked bacon, American cheese, sourdough bread, choice of creamy grits or homefries.

Neal's Homemade Hash (Saturday Brunch)

Corned beef hash, short ribs, chorizo, atop home fries, two eggs.

French Toast (Saturday Brunch)

Raisin bread soaked in cream, eggs, cinnamon, topped with sliced banana, chocolate sauce, powdered sugar.

Breakfast Blitz (Saturday Brunch)

Three eggs, bacon or sausage, home fries or grits.

Steak and Eggs (Saturday Brunch)

Grilled steak, two eggs (how you like ‘em) home fries or grits.

Biscuits and Gravy (Saturday Brunch)

Maple smoked sausage gravy, housemade buttermilk biscuits.

True Grits

Creamy Heirloom Grits (Saturday Brunch)

Our grits hail from the mountains of georgia. They are known as “heirloom grits” due to the natural pollination of the plants. Once harvested, they are taken to a local mill to be stone ground, then shipped directly to us. Chef Neal adds his special touch while still preserving the character of the grit.

Cheese Grits (Saturday Brunch)

$4.50

Cinnamon Raisin Grits (Saturday Brunch)

$4.50

Brown Sugar Grits (Saturday Brunch)

$4.50

Ham and Cheese Grits (Saturday Brunch)

Eggs Benedict Style

Traditional Eggs (Saturday Brunch)

Two poached eggs on an english muffin with hollandaise sauce, choice of creamy grits or home fries.

Ham.

Yucatan Eggs (Saturday Brunch)

Sausage.

Chesapeake Eggs (Saturday Brunch)

Crab cake.

Charleston Eggs (Saturday Brunch)

Fried green tomato.

St. Andrews Eggs (Saturday Brunch)

Smoked salmon.

Memphis Eggs (Saturday Brunch)

Pulled pork.

Florentine Eggs (Saturday Brunch)

Spinach and tomato.

Skillet Scramblers

Ham and Cheese Skillet Scrambler (Saturday Brunch)

Choice of creamy grits or home fries.

Greek Skillet Scrambler (Saturday Brunch)

Spinach, tomato, feta cheese.

$10.50

Vegetable Skillet Scrambler (Saturday Brunch)

Asparagus, mushrooms, spinach.

Joes’ Special Skillet Scrambler (Saturday Brunch)

Ground beef, onions, spinach.

Pancakes

House Pancakes (Saturday Brunch)

Housemade batter.

Basic pancakes, choice of toppings: cinnamon apple or strawberry.

Blueberry Pancake (Saturday Brunch)

Chocolate Banana Pancake (Saturday Brunch)

Saturday Lunch Starters

Miss Ellie's Fried Green Tomato (Saturday Brunch)

Ranch dressing, pepper jam, bread and butter pickle relish.

Cape Fear Scallops (Saturday Brunch)

Tomatoes, scallions, bacon, buttery clam broth, grits.

BBQ Ribs (Saturday Brunch)

Creole BBQ sauce, brown sugar rubbed pork ribs.

Tuna Crab Tartare (Saturday Brunch)

Sushi grade tuna, jumbo lump crabmeat, mango, cilantro, spicy avocado dressing over seaweed salad.

Miss Verba's Pimiento Cheese (Saturday Brunch)

Crostini and celery sticks.

Crab and Spinach Dip (Saturday Brunch)

Crostini.

Saturday Lunch Soups And Starter Salads

Fire Roasted Tomato Soup (Saturday Brunch)

The Wedge Starter Salad (Saturday Brunch)

Crumbled blue cheese, bacon, tomato, ranch dressing.

House Salad (Saturday Branch)

Field greens, tomatoes, parmesan cheese, balsamic vinaigrette.

Savannah Caesar Salad (Saturday Brunch)

Housemade creamy dressing, parmesan cheese, croutons.

Saturday Lunch Entree Salads

Chicken Caesar Salad (Saturday Brunch)

Chicken, crisp romaine, croutons, parmesan cheese, creamy caesar dressing.

Steak Salad (Saturday Brunch)

Blue cheese, fresh corn cob lets, caramelized onions, raspberry vinaigrette.

$15.00

Saturday Lunch Full Plates

Charleston Shrimp and Grits (Saturday Brunch)

Shallots, tomatoes, andouille sausage, buttery clam broth, stone mill grits.

Steak Frites (Saturday Brunch)

New york strip, seasoned fries, garden greens, toasted sourdough bread.

Saturday Lunch Sandwiches And Burgers

Creekstone Farms Angus Burger (Saturday Brunch)

Choice of fresh fruit, coleslaw or French fries.

All of our burgers are freshly ground, hand formed, grilled, telera roll.

Grilled Chicken Sandwich (Saturday Brunch)

Baby arugula, guacamole, tomato, big marty roll.

Turkey Burger (Saturday Brunch)

Pepper jam mayo, arugula, tomato, telera roll.

BBQ Pulled Pork Sandwich (Saturday Brunch)

Cider braised and simmered in BBQ sauce, cheddar cheese, potato roll.

Turkey Apple Brie Sandwich (Saturday Brunch)

Sliced turkey, apples, brie cheese, smokey mountain pepper jam, raisin bread.

Sides And Extras

Lonely Egg (Saturday Brunch)

$1.50

Home Fries (Saturday Brunch)

English Muffin (Saturday Brunch)

$2.50

Cup of Fruit (Saturday Brunch)

Pancake (Saturday Brunch)

$3.50

Piece of French Toast (Saturday Brunch)

$3.50

Applewood Smoked Bacon (Saturday Brunch)

Maplewood Smoked Sausage (Saturday Brunch)

Saturday Lunch Salads

Sauteed Spinach (Saturday Brunch)

Mashed Potatoes (Saturday Brunch)

French Fries (Saturday Brunch)

Asparagus (Saturday Brunch)

Stewed Green Beans (Saturday Brunch)

Haricot Verts (Saturday Brunch)

Maple Whipped Yams (Saturday Brunch)

3 Sides (Saturday Brunch)

Kids Saturday Breakfast

Two Pancakes with Apples (Kids) (Saturday Brunch)

All meals include one kid’s drink.

Walnut Raisin French Toast (Kids) (Saturday Brunch)

With sliced banana and chocolate sauce.

Scrambled Egg and Biscuit (Kids) (Saturday Brunch)

Beverges

Cinamade (Saturday Brunch)

Cinnamon clove syrup, blackberries, fresh lemon juice, 7-Up.

Orange juice, champagne, triple sec.

Mimosa (Saturday Brunch)

$7.25

Very Berry Punch (Saturday Brunch)

Acai blueberry vodka, muddled fresh raspberries and blackberries, creme de cassis, lemon and lime juices, topped with champagne.

Grapefruit Crush (Saturday Brunch)

Finlandia grapefruit vodka, fresh grapefruit juice, triple sec, 7-Up.

Bellini (Saturday Brunch)

Prosecco, white peach puree.

$7.50

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Saturday Lunch Starters

Saturday Lunch Soups And Starter Salads

Saturday Lunch Entree Salads

Saturday Lunch Full Plates

Saturday Lunch Sandwiches And Burgers

Sides And Extras

Saturday Lunch Salads

Kids Saturday Breakfast

Beverges

Brunch Entrees Eggs Benedict Style Omelets Sunday Lunch Small Plates Sunday Lunch Full Plates Sunday Lunch Sandwiches And Burgers Kids Sunday Breakfast Beverages

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Brunch Entrees Eggs Benedict Style Omelets Sunday Lunch Small Plates Sunday Lunch Full Plates Sunday Lunch Sandwiches And Burgers Kids Sunday Breakfast Beverages

Brunch Entrees

House Made Buttermilk Pancakes (Sunday Brunch)

Brunch entrees include our side items buffet and a complimentary mimosa or orange juice.

Three fluffy buttermilk pancakes topped with cinnamon apples and powdered sugar.

Joe's Special (Sunday Brunch)

Ground beef, onions, spinach with scrambled eggs a san francisco classic.

Langermann's Hash (Sunday Brunch)

Spicy chorizo sausage, short ribs, corned beef hash, peppers, onions over housemade home fries, topped with two eggs any style.

French Toast (Sunday Brunch)

Raisin bread soaked in cream, eggs, cinnamon topped with banana, chocolate sauce, powdered sugar.

Steak and Eggs (Sunday Brunch)

Range steak cooked-to-order with two eggs any style.

Breakfast Blitz (Sunday Brunch)

Three eggs any style.

Eggs Benedict Style

Traditional Eggs (Sunday Brunch)

Two poached eggs on an english muffin with hollandaise sauce, choice of creamy grits or home fries. Our grits hail from the mountains of georgia. They are known as “heirloom grits” due to the natural pollination of the plants. Once harvested, they are taken to a local mill to be stone ground, then shipped directly to us. Chef Neal adds his special touch while still preserving the character of the grit.

Ham.

Yucatan Eggs (Sunday Brunch)

Sausage.

Chesapeake Eggs (Sunday Brunch)

Crab cake.

Charleston Eggs (Sunday Brunch)

Fried green tomato.

St. Andrews Eggs (Sunday Brunch)

Smoked salmon.

Memphis Eggs (Sunday Brunch)

Pulled pork.

Florentine Eggs (Sunday Brunch)

Spinach and tomato.

Omelets

Ham and Cheese Omelette (Sunday Brunch)

Chedder cheese and diced ham.

Vegetable Omelette (Sunday Brunch)

Asparagus, mushrooms, spinach.

Greek Omelette (Sunday Brunch)

Spinach, tomato, feta cheese.

Sunday Lunch Small Plates

Miss Ellie's Fried Green Tomato Small Plate (Sunday Brunch)

These items do not include the side items buffet.

Ranch dressing, smokey mountain pepper jam bread and butter pickle relish.

Crispy Catfish Fingers Small Plate (Sunday Brunch)

Coleslaw, fresh lemon, tartar sauce.

Cape Fear Scallops Small Plate (Sunday Brunch)

Tomatoes, scallions, bacon, buttery clam broth, grits.

Crab and Spinach Dip Small Plate (Sunday Brunch)

Crostini.

Sunday Lunch Full Plates

Charleston Shrimp and Grits (Sunday Brunch)

These items do not include the side items buffet. Our grits hail from the mountains of georgia. They are known as “heirloom grits” due to the natural pollination of the plants. Once harvested, they are taken to a local mill to be stone ground, then shipped directly to us. Chef Neal adds his special touch while still preserving the character of the grit.

Shallots, tomatoes, andouille sausage, buttery clam broth, stone mill grits.

Macaroni and Cheese with Chicken (Sunday Brunch)

Aged white cheddar cheese, blackened chicken and diced tomatoes.

$13.00

Sunday Lunch Sandwiches And Burgers

Turkey Apple Brie Sandwich (Sunday Brunch)

These items do not include the side items buffet. Choice of fresh fruit, coleslaw or French fries.

Sliced turkey, apples, brie cheese, homemade smokey mountain pepper jam, raisin bread.