Pho House

Banh Xeo (Vietnamese Crepe)

A traditional Vietnamese crepe with shrimp, pork, onion, scallion and bean sprout, served with tomato, cucumber, lettuce with homemade Nuoc Cham sauce.

Chao Tom (Sugar Cane Shrimp Cake)

A traditional Vietnamese delicacy of lightly seasoned ground shrimp molded around sugar cane, served with homemade Nuoc Cham sauce

$8.95

Cha Gio (Crispy Roll)

Fried crispy roll filled with ground chicken, carrot, taro root, glass noodle, turnip, and onion, served with Vietnamese homemade sauce (Nuoc Cham). (Available in Vegetarian)

Goi Cuon (Fresh Summer Roll)

(Traditional shrimp and pork or choice of chicken, shrimp, pork, or tofu) A delicate rice paper rolled around your choice of meat, lettuce, basil leaf and steamed rice vermicelli, served with Vietnamese peanut sauce.

Marinated in Thai herbs and coconut milk grilled to perfection, served with cucumber salad and Thai peanut sauce.

Chicken Satay

Marinated chicken wings with special Thai herb, served with sweet and sour sauce.

Chicken Wings

Steamed Japanese green soybean, lightly salted.

Edamame

$5.50

Tofu Triangles

Golden fried tofu triangles served with sweet and sour sauce and crushed peanuts.

Crispy scallion pancake served with ginger soy sauce.

Scallion Pancake

Homemade wonton filled with cream cheese, crabmeat, chopped onion and served with pineapple sauce.

Crab Rangoon

Steamed or deep fried pork gyoza served with ginger sauce.

Gyoza

$6.25

Shumai

Steamed or fried shrimp shumai served with ginger sauce.

Crispy triangle shaped vegetarian spring rolls served with sweet and sour sauce.

Curry Puff

Fresh Salad

Mixed field green, avocado, tomato, carrot, and cashew nut with chef’s special dressing

Avocado Salad

Beef Salad

Sliced grilled beef tenderloin on a bed of lettuce, cucumber, mushrooms, onions, tomatoes and scallions in spicy lemon dressing with mint leaves.

Larb Salad

Choice of chicken, pork or beef. Spicy minced meat with fresh mint, red onion, dried chili, spicy lime juice and cilantro.

Glass noodle mixed with minced pork, shrimp, scallion, hot chili pepper and fresh lime juice

Yum Woon Sen

Thai Papaya Salad

Authentic Thai salad, shredded raw papaya, string beans, tomatoes and peanuts with blushing fresh shrimps tossed in lime juice and Thai chili, served with lettuce.

$8.95

Goi Salad

Vietnamese salad with choice of chicken, shrimp, or tofu. A Vietnamese shredded cabbage salad tossed with fresh carrot and Vietnamese dressing, topped with roasted peanuts.

Fresh seaweed salad seasoned in sesame sauce.

Soup

Sweet and sour soup. Vietnamese style. Choice of chicken, shrimp, or tofu. A house special mildly hot and sour soup with bean sprouts, pineapple chunk, celery, fresh tomato and basil in aromatic spicy tamarind broth.

Special Tom Yum Koong Soup

A Thai style creamy hot and sour with shrimp, chili, tomatoes, scallion and pieces of young coconut.

Tom Yum Soup

Choice of chicken, shrimp, or tofu. Thai style hot and sour soup with mushroom, lime juice, tomato, scallion and cilantro.

Choice of chicken, shrimp, or tofu. Coconut milk with galangal, lemongrass, lime juice, tomato, scallion and cilantro.

Tom Kha Soup

Lean pork and shrimp dumpling gently boiled in clear chicken broth with lettuce, scallion and cilantro.

Wonton Soup

Tofu and Mix Vegetable Soup

Fresh tofu with mixed vegetables, scallion and cilantro in chicken broth.

Pho

Beef noodle soup with rare steak, well done frank, tendon and tripe.

Noodle Soup. A popular Vietnamese noodle soup with sliced onions, scallions, and cilantro served with fresh bean sprouts, basil leaves and wedge of limes on the side. Your choice of white rice noodle, or yellow egg noodle. Add mixed vegetable, beef ball, egg for $2.00 extra.

Dac Biet

Beef noodle soup with rare steak.

Tai

$8.50+

Bo Vien

Beef noodle soup made with seasoned grounded beef meat ball.

$8.50+

Pho Ga

Chicken noodle soup with shredded chicken in an aromatic chicken broth.

$8.50+

Tom Cua

Seafood noodle soup with shrimp, calamari, imitation crab meat and fish cake in chicken broth.

Yellow egg noodles with pork & shrimp dumpling & sliced pork in chicken broth, sprinkled with scallion and cilantro.

Mi Hoanh Thanh

Vegetable noodle soup with assorted vegetables in chicken broth.

Pho Rau Cai

Vegetarian noodle soup with fresh tofu, and assorted vegetables in vegetarian broth.

Pho Chay

Roasted duck noodle soup with Vietnamese herbs.

Duck Noodle Soup

$11.95

Bun Bo Hue

Rice vermicelli noodles in an aromatic lemongrass beef broth with frank steak and tendon.

$10.25

Chan Chua

Mildly hot and sour soup with bean sprouts, pineapple chunk, tomato, celery and basil leaves in aromatic spicy tamarind broth. With tofu and vegetables

Bo Kho

Vietnamese style spicy beef stew slow cooked with spices and ground lemongrass, carrot and onion sprinkled with scallion and cilantro.

$10.25

Tom Yum Noodle Soup

Thai style hot and sour noodle soup combined with shrimp, chicken, mushroom, tomato, scallion, cilantro, lime juice and chili paste in an aromatic combination of Thai herbs.

Spicy beef noodle soup with sliced rare steak, well done frank, beef ball, tomato and lettuce in spicy Vietnamese hot chili oil soup.

Pho Sate

Bun

Bun Grilled Shrimp, Pork, and Crispy Roll

Vermicelli. A traditional rice vermicelli dish with shredded lettuce, bean sprouts, scallions and grounded peanuts served with homemade nuoc cham sauce. Add one crispy roll $1.00 add one summer roll $2.00 add fried egg $2.00.

Bun Grilled Shrimp