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Granite Grill FX
703 Granite St, Braintree, MA 02184
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Beverages
Appetizers
Salads
Pizzas
Pastas
Entrées
Kids Meal
Beverages
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Coke
$2.25
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Diet Coke
$2.25
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Sprite
$2.25
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Iced Tea
$2.25
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Ginger Ale
$2.25
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Cranberry Juice
$2.25
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Lemonade
$2.25
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Bottled Water
$2.25
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Appetizers
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Zuppa Di Giorno
Our homemade soup made fresh every day.
$3.95+
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1 pc. Shrimp Cocktail
Jumbo shrimp with cocktail sauce.
$3.00
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Fried Calamari
Calamari deep fried with vinegar peppers and an aioli drizzle.
$8.95
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Rolled Stuffed Eggplant
Mascarpone and ricotta cheeses, roasted red pepper and basil served with pomodoro.
$8.95
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Oysters On The Rocks
1 pc. Chilled local Duxbury oysters.
$2.00
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Classic Bruschetta
Tomato chunks with extra virgin olive oil, basil and pepper over grilled ciabatta.
$8.95
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Mussels & Clams Messina
Sauteed with onions, diced tomatoes, Dijon, pancetta, white wine and garlic butter.
$9.95
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Polpette
One half pound housemade meatball served over caramelized onions and topped with pomodoro and shaved Parmesan Reggiano.
$6.95
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Shrimp Combo
Three panko breaded shrimp and three coconut shrimp served with an orange marmalade.
$7.95
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Wings Your Way
Chicken wings tossed with BBQ sauce.
$6.95+
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Crab Cakes
Two crabs served inside the shell with chipotle aioli and mixed greens.
$7.95
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Scallops & Bacon
Five scallops wrapped in bacon drizzled with thousand island dressing.
$8.95
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Grilled Vegetable Platter
Grilled zucchini, summer squash, red onions and asparagus topped with herb balsamic and crisped crostini.
$8.95
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Salads
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Panko Fried Chicken Salad
Deep fried panko chicken served over romaine, iceberg and mix green lettuce with candied pecan, grape tomato and tossed in chili ranch dressing.
$10.95
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Greek Salad
Iceberg, diced tomato, red onions, banana peppers, feta cheese, kalamata olives tossed in Greek dressing.
$8.95
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Goat Cheese & Pear Salad
Mixed greens, goat cheese crumbles, pears, grape tomatoes tossed with pomegranate vinaigrette.
$9.95
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Chopped Shrimp Salad
Chopped marinated garlic shrimp, romaine lettuce, diced feta, diced tomato and cucumbers tossed in a creamy sherry vinaigrette.
$10.95
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Caesar Salad
Chopped romaine leaves with anchovies, egg, Caesar dressing and crisped crostini.
$7.95
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Spinach Salad
Baby spinach with a warm bacon dressing, scallions, radishes and coarsely grated egg.
$8.95
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Panzanella Salad
Salad with cubed day-old bread, housemade mozzarella, tomatoes, green and red bell peppers, cucumber, red onion and finished with a red wine vinaigrette.
$8.95
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Wedge Salad
Quartered iceberg wedge topped with bleu cheese, bacon and tomatoes.
$7.95
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Caprese Salad
Housemade mozzarella, tomatoes, basil, with extra virgin olive oil and black pepper.
$8.95
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Arugula & Radicchio Salad
Baby arugula, radicchio, chopped tomato, thinly sliced red onions, croutons and shaved Parmigiano Reggiano with sesame scallion vinaigrette.
$8.95
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Pizzas
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BBQ Chicken Pizza
Grilled chicken, BBQ sauce, blended house cheese, scallions, sliced red onions and chopped bacon.
$10.95+
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Chicken Alfredo Pizza
Grilled chicken, alfredo sauce, spinach and blended house cheese.
$10.95+
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Steak & Cheese Pizza
Chopped steak, alfredo sauce white onions, blended house cheese and topped with scallions.
$11.95+
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Marguerita Pizza
Housemade mozzarella, basil, with extra virgin olive oil, and pomodoro.
$10.95+
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Sausage Pizza
Sausage with red onion, wilde mushrooms, shredded mozzarella cheese and pomodoro.
$10.95+
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Grilled Chicken Pizza
Grilled chicken with tri-colored peppers, crumbled bacon and shredded mozzarella cheese.
$10.95+
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Traditional Cheese Pizza
Our pizza sauce and shredded mozzarella.
$8.95+
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Bianco Pizza
Available grilled only with prosciutto, goat cheese, caramelized onions and fig topped with a hint of arugula and rubio.
$11.95
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Pastas
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Chicken Parmesan
Breaded chicken breast deep fried and topped with house mozzarella and pomodoro with fettuccini.
$15.95
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Veal Parmesan
Bread veal parmesan deep fried then topped with house mozzarella and pomodoro sauce over fettuccini.
$16.95
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Polpette Spaghetti
Two half pound homemade meatballs with our pomodoro sauce over spaghetti with shaved parmesan.
$14.95
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Fisherman's Fra Diablo
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Shrimp, scallops, littlenecks and mussels in a fiery red sauce over linguini fini.
$22.95
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Maryland Blue Crab Ravioli
Maryland crabmeat ravioli in a lobster béchamel with peas and chunks of lobster meat.
$18.95
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Chicken Piccata
Pan seared chicken with lemon, white wine and butter with capers and diced tomatoes over linguini fini.
$15.95
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Veal Piccata
Pan seared veal with lemon, white wine and butter with capers and diced over linguini fini.
$16.95
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Chicken Marsala
Sauteed chicken, mushrooms, prosciutto, Marsala demi glaze over linguini fini.
$15.95
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Chicken Gorgonzola
Grilled chicken with penne pasta, sun dried tomatoes, Gorgonzola, peas and a lemon cream sauce.
$15.95
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Shrimp Scampo
Jumbo shrimp sautéed in lemony garlic sauce and diced tomatoes over fettuccini.
$17.95
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Chicken Carbonara
Pan seared chicken with ham, diced tomato, peas, mushroom in a creamy cheese sauce served with penne pasta.
$16.95
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Eggplant Parmesan
Sliced breaded deep fried eggplant with pomodoro and house mozzarella over fettuccini.
$16.95
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Lobster Madisen
Lobster meat with asparagus and sun dried tomatoes finished with a Mascarpone cream sauce and fettuccini.
$19.95
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Bolognese
A rich meat sauce of veal, beef and pork over egg pappardelle pasta.
$15.95
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Entrées
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Entrée # 1
Shrimp and feta risotto. Shrimp sautéed with feta cheese and spinach tossed with creamy risotto.
$17.95
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Entrée # 2
Scallops fabulous. Pan seared U-10 scallops with sun dried tomatoes, asparagus in a lemon cream sauce over rice pilaf.
$19.95
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Entrée # 3
Panko haddock. Panko crusted haddock pan seared served with rice pilaf, grilled zucchini and grilled summer squash.
$16.95
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Entrée # 4
Grilled marinated chicken breast served with grilled portabella mushroom topped with melted goat cheese and roasted red bliss potato.
$15.95
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Entrée # 5
Vegetable potato gnocchi. Dumpling with diced carrots, zucchini and asparagus tossed in a parmesan pomodoro sauce.
$15.95
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Entrée # 6
Lemon tilapia. Pan seared tilapia in a lemon sauce with diced tomato served with rice pilaf and grilled asparagus.
$15.95
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Entrée # 7
Char-grilled steak tips. Mushroom, red and green pepper, ragu with homemade mashed potatoes and green beans.
$16.95
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Entrée # 8
New York sirloin. Hand cut 14 oz. sirloin grilled to order served with whipped potatoes and grilled asparagus.
$20.95
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Entrée # 9
Grilled rib eye. 16 oz. grilled rib eye with roasted potato and parmesan green beans.
$21.95
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Entrée # 10
Veal Milanese. Fresh veal cutlet breaded and pan fried in butter served with fresh lemon and a baby arugula salad.
$16.95
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Entrée # 11
Balsamic salmon. Grilled salmon drizzled with saba aged balsamic served with roasted red bliss potatoes and grilled asparagus.
$16.95
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Entrée # 12
Grilled cowboy pork chop. Grilled bone in pork chop with grilled peaches and a molasses-rum BBQ sauce, served with whipped potatoes and grilled asparagus.
$19.95
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Entrée # 13
Sweet potato gnocchi. Sweet potato dumplings, roasted butternut squash with crispy pancetta crumbles with béchamel sauce.
$15.95
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Kids Meal
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All meals are served with a fountain drink, juice or milk.
Kids Meal # 1
Bite size chicken served with French fries and your choice of honey mustard or BBQ sauce.
$4.95
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Kids Meal # 2
Grilled cheese with French fries.
$4.95
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Kids Meal # 3
Kids hamburger with fries.
$4.95
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Kids Meal # 4
Kids cheeseburger with fries.
$4.95
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Kids Meal # 5
Kids pasta served with alfredo, your choice of butter or red sauce.
$4.95
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Kids Meal # 6
Macaroni and cheese.
$4.95
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Happy Hour Meal
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Happy Hour Meal
Happy Hour Meal
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Available from 2 pm to 5 pm Monday to Friday.
Chicken Stir Fried
Chicken breast sauté with mixed vegetables in a stir fried sauce over rice pilaf.
$8.95
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Fish & Chips
Deep fried cod with fries and red cabbage cole slaw.
$8.95
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Polpette Meal
One half pound homemade meatball with our pomodoro sauce over spaghetti with shaved parmesan.
$8.95
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Ham Sandwich
Honey ham, yellow cheddar cheese, apple smoked bacon, toasted white bread, lettuce and honey mustard.
$8.95
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Appetizers
Salads
Pizzas
Panini & Sandwich
Entrées
Appetizers
list
Zuppa Di Giorno (Lunch)
Our homemade soup made fresh every day.
$3.95+
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1 pc. Shrimp Cocktail (Lunch)
Jumbo shrimp with cocktail sauce.
$3.00
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Fried Calamari (Lunch)
Calamari deep fried with vinegar peppers and an aioli drizzle.
$8.95
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Rolled Stuffed Eggplant (Lunch)
Mascarpone and ricotta cheeses, roasted red pepper and basil served with pomodoro.
$8.95
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Oysters On The Rocks (Lunch)
1 pc. Chilled local Duxbury oysters.
$2.00
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Classic Bruschetta (Lunch)
Tomato chunks with extra virgin olive oil, basil and pepper over grilled ciabatta.
$8.95
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Mussels & Clams Messina (Lunch)
Sauteed with onions, diced tomatoes, Dijon, pancetta, white wine and garlic butter.
$9.95
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Polpette (Lunch)
One half pound housemade meatball served over caramelized onions and topped with pomodoro and shaved Parmesan Reggiano.
$6.95
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Shrimp Combo (Lunch)
Three panko breaded shrimp and three coconut shrimp served with an orange marmalade.
$7.95
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Wings Your Way (Lunch)
Chicken wings tossed with BBQ sauce.
$6.95+
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Crab Cakes (Lunch)
Two crabs served inside the shell with chipotle aioli and mixed greens.
$7.95
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Scallops & Bacon (Lunch)
Five scallops wrapped in bacon drizzled with thousand island dressing.
$8.95
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Grilled Vegetable Platter (Lunch)
Grilled zucchini, summer squash, red onions and asparagus topped with herb balsamic and crisped crostini.
$8.95
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Salads
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Panko Salad (Lunch)
Deep fried panko chicken served over romaine, iceberg and mix green lettuce with candied pecan, grape tomato and tossed in chili ranch dressing.
$10.95
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Greek Salad (Lunch)
Iceberg, diced tomato, red onions, banana peppers, feta cheese, kalamata olives tossed in Greek dressing.
$8.95
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Cheese & Pear Salad (Lunch)
Mixed greens, goat cheese crumbles, pears, grape tomatoes tossed with pomegranate vinaigrette.
$9.95
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Chopped Shrimp Salad (Lunch)
Chopped marinated garlic shrimp, romaine lettuce, diced feta, diced tomato and cucumbers tossed in a creamy sherry vinaigrette.
$10.95
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Caesar Salad (Lunch)
Chopped romaine leaves with anchovies, egg, Caesar dressing and crisped crostini.
$7.95
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Spinach Salad (Lunch)
Baby spinach with a warm bacon dressing, scallions, radishes and coarsely grated egg.
$8.95
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Panzanella Salad (Lunch)
Salad with cubed day-old bread, housemade mozzarella, tomatoes, green and red bell peppers, cucumber, red onion and finished with a red wine vinaigrette.
$8.95
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Wedge Salad (Lunch)
Quartered iceberg wedge topped with bleu cheese, bacon and tomatoes.
$7.95
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Caprese Salad (Lunch)
Housemade mozzarella, tomatoes, basil, with extra virgin olive oil and black pepper.
$8.95
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Arugula & Radicchio Salad (Lunch)
Baby arugula, radicchio, chopped tomato, thinly sliced red onions, croutons and shaved Parmigiano Reggiano with sesame scallion vinaigrette.
$8.95
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Pizzas
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BBQ Chicken Pizza (Lunch)
Grilled chicken, BBQ sauce, blended house cheese, scallions, sliced red onions and chopped bacon.
$10.95+
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Chicken Alfredo Pizza (Lunch)
Grilled chicken, alfredo sauce, spinach and blended house cheese.
$10.95+
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Steak & Cheese Pizza (Lunch)
Chopped steak, alfredo sauce white onions, blended house cheese and topped with scallions.
$11.95+
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Marguerita Pizza (Lunch)
Housemade mozzarella, basil, with extra virgin olive oil, and pomodoro.
$10.95+
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Sausage Pizza (Lunch)
Sausage with red onion, wilde mushrooms, shredded mozzarella cheese and pomodoro.
$10.95+
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Grilled Chicken Pizza (Lunch)
Grilled chicken with tri-colored peppers, crumbled bacon and shredded mozzarella cheese.
$10.95+
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Traditional Cheese Pizza (Lunch)
Our pizza sauce and shredded mozzarella.
$8.95+
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Bianco Pizza (Lunch)
Available grilled only with prosciutto, goat cheese, caramelized onions and fig topped with a hint of arugula and rubio.
$11.95
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Panini & Sandwich
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All lunch panini and sandwiches are served from 11:30 am - 4:00 pm
Sandwich # 1 (Lunch)
Barbecue chicken sandwich. Grilled BBQ chicken with yellow cheddar cheese, bacon, lettuce and red onion served with fries.
$8.95
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Sandwich # 2 (Lunch)
Legendary ham sandwich. Ham, Swiss cheese, lettuce, tomato, honey mustard dressing on ciabatta bread with fries.
$9.95
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Sandwich # 3 (Lunch)
Portabella mushroom sandwich. Grilled portabella mushroom, roasted red peppers, house mozzarella cheese, olive oil on ciabatta bread served with fries.
$9.95
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Sandwich # 4 (Lunch)
Grilled chicken sandwich. Grilled chicken topped with bacon, melted Swiss cheese, caramelized onions and a paprika aioli on toasted ciabatta.
$9.95
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Sandwich # 5 (Lunch)
Steak sandwich. Braised skirt steak, housemade mozzarella, roasted red pepper puree, arugula and crispy onions on toasted ciabatta bread.
$9.95
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B.A.T. Panini (Lunch)
Bacon, arugula and tomato Panini.
$8.85
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Classic Turkey Club (Lunch)
Turkey on white with mayo
$8.95
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The Sicilian (Lunch)
Prosciutto, house mozzarella, olive tapenade, sliced tomato and extra virgin olive oil on a fresh bulky roll.
$9.95
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Hot Pastrami & Swiss (Lunch)
Lean pastrami and melted Swiss cheese topped with crispy onion straws on a fresh bulky roll.
$9.95
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Build Your Own Burger (Lunch)
Made with a 1/2 pound Black Angus ground beef.
$8.95
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Entrées
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Entrée # 1
Chicken marsala entrée. Sauteed chicken, mushrooms, prosciutto, Marsala demi glaze over linguini fini.
$10.95
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Entrée # 2
Chicken gorgonzola entrée. Grilled chicken with penne pasta, sun dried tomatoes, Gorgonzola, peas and a lemon cream sauce.
$12.95
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Entrée # 3
Char-grilled steak tips. Mushroom, red and green pepper, ragu with homemade mashed potatoes and green beans.
$11.95
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Entrée # 4
Chicken parmesan. Breaded chicken breast deep fried and topped with house mozzarella and pomodoro with fettuccini.
$10.95
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Entrée # 5
Polpette with spaghetti. One half pound homemade meatball with our pomodoro sauce over spaghetti with shaved Parmesan.
$9.95
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Entrée # 6
whatshot
Fisherman's fra Diablo. Shrimp, scallops, littlenecks and mussels in a fiery red sauce over linguini fini.
$13.95
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Entrée # 7
Bolognese a rich meat sauce of veal, beef and pork over egg pappardelle pasta.
$12.95
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Entrée # 8
Maryland crabmeat ravioli in a lobster béchamel with peas and chunks of lobster meat.
$14.95
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Entrée # 9
Fish 'n'chips entrée. A deep fried cod with fries and red cabbage coleslaw.
$10.95
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Entrée # 10
Chicken carbonara entrée. Pan seared chicken with ham, diced tomato, peas, mushroom in a creamy cheese sauce served with penne pasta.
$11.95
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Entrée # 11
Panko haddock. Panko crusted haddock pan seared served with rice pilaf, grilled zucchini and grilled summer squash.
$10.95
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Entrée # 12
Mediterranean chicken entrée. Grilled marinated chicken breast served with grilled portabella mushroom topped with melted goat cheese and roasted red bliss potato.
$10.95
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Entrée # 13
Balsamic salmon. Grilled salmon drizzled with saba aged balsamic served with roasted red bliss potatoes and grilled asparagus.
$10.95
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Brunch Buffet
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Brunch Buffet
Brunch Buffet
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Served between 9 am and 11:30 am only for 14.95.
Brunch Buffet
Served with mixed greens, Caesar salad, scrambled eggs, home fries, bacon and sausage, pancakes, toast, fresh fruit, rigatoni pomodoro, juices, coffee and tea.
$14.95
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Brunch Buffet
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