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Levante's

1320 19th St NW, Washington, DC 20036

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All Day Menu

Appetizer Soup Starter Salads Main Course Salads Sandwiches Turkish Pides Entrees From The Grill Seafood Entrees Side Dishes Dessert Beverages

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Appetizer Soup Starter Salads Main Course Salads Sandwiches Turkish Pides Entrees From The Grill Seafood Entrees Side Dishes Dessert Beverages

Appetizer

Baba Ghanouj Appetizer

Pureed grilled eggplant with tahini, garlic, fresh lemon juice and a touch of olive oil.

Cold Mezze Plate

An assortment of Levante's delicious cold appetizers. Hommos, baba ghanouj, shepherd salad, ezmesalad, tsatziki, dolma and feta cheese.

Dolma Appetizer

Marinated wine leaves filled with rice, pine nuts and black raisins, served with tzatziki.

Double Cold Mezze Plate

Double portions of hommos, bab ghanouj, shepherd salad, ezmesald, tsatziki, dolma and feta cheese.

Double Levante Plate

Double portions of cigars, tsatziki, dolma, Greek cheese fried zucchini, fried eggplant with addition of falafel, hommos and ezmesalad.

Falafel Appetizer

Lightly fried vegetable balls made of chickpea, onions, parsley and cumin. Served with ezmesalad and hommos.

Fried Calamari Appetizer

Delicately fried squid in a light, seasoned coating, served with tzatziki and ezmesalad.

Greek Cheese Appetizer

Prepared with or without breading and garnished with tomato, greens and olives.

Puree of chickpeas, tahini, garlic, fresh lemon juice and a touch of olive oil.

Imam Bayildi Appetizer

Eggplant stuffed with sauteed peppers, tomatoes, onions and garlic. Served either hot or cold.

Assortment of favorite levante appetizers cigars, tsatziki, dolma, Greek cheese fried zucchini, fried eggplant.

Levante's Cigars

Cheese pastries of feta and dill wrapped in phyllo and deep-fried.

Tsatziki Appetizer

Yogurt with diced cucumbers, garlic and dill.

Fried mussels in light, seasoned coating.

Soup

Turkish style, with red lentils and seasonings, complimented with a bit of peppermint.

Tomato Cream Soup

Topped with a hint of sweet cream.

Lemon Rice Soup

Delicious combination of rice, yogurt and freshly squeezed lemon juice with a touch of dill.

Starter Salads

Spicy blend of finely chopped tomatoes, onions, peppers and parsley, served with lemon.

Diced tomatoes, cucumbers, parsley and onions, topped with olive oil and lemon.

Shepherd Salad with Feta Cheese

Delicious shepherd salad topped with feta cheese.

Prepared with or without breading and garnished with tomato, green and olives.

Delicately cut beets marinated with Levante's Unique blended sauce.

Main Course Salads

Mediterranean Salad

Fresh mixed greens topped with goat cheese, artichoke heart, olives & tomato.

Grilled Chicken Salad

Chicken breast lightly coated in Levante's blend of spices on a bed of mixed greens tomatoes and cucumbers, served with Levante's house dressing on the side.

Mixed greens with falafel and olives, served with levante's house dressing.

Levante's Greek Salad

Garden salad topped with feta cheese, black olives, peppers, hard boiled eggs, and filled vine leaves, served with levante's house dressing on the side.

Fresh Mozzarella Salad

Tomatoes. cucumbers, red pepper & calamata olives topped with fresh mozzarella

Baby spinach with avocado, dry cranberry, walnuts, tomato and goat cheese.

Sandwiches

Ground lamb grilled on a skewer, topped with ezmesalad. Served on your choice of flat bread or pita wrap fresh from our wood-burning oven with french fries or shepherd salad on the side.

Chicken Breast Sandwich

Chicken breast grilled in a mild curry sauce. Served on your choice of flat bread or pita wrap fresh from our wood-burning oven with french fries or shepherd salad on the side.

Doner Gyro Sandwich

Lamb and beef with greens, tomato, cucumber and tsatziki. Served on your choice of flat bread or pita wrap fresh from our wood-burning oven with french fries or shepherd salad on the side.

Falafel Sandwich

Falafel, hommos and ezmesalad. Served on your choice of flat bread or pita wrap fresh from our wood-burning oven with french fries or shepherd salad on the side.

Grilled ground beef, served with tzatziki. Served on your choice of flat bread or pita wrap fresh from our wood-burning oven with french fries or shepherd salad on the side.

Vegetarian Sandwich

Sliced feta cheese and mixed vegetables served with tsatziki. Served on your choice of flat bread or pita wrap fresh from our wood-burning oven with french fries or shepherd salad on the side.

Turkish Pides

Chicken breast and vegetables on a base of Kaser cheese.

Eggplant, olives, garlic and parsley on a base of Kaser cheese.

A mix of feta and Kaser cheeses, olives, and baked-in seasonings.

Famous Turkish pide, thin and crispy, with chopped lamb and vegetables, garnished with onions, tomatoes and lemon.

Lamb, assorted vegetable, tomatoes, peppers and parsley.

Shrimp, garlic and oregano on a base of Kaser cheese.

Spinach and garlic on a base of Kaser cheese.

Slices of spicy Turkish sausage and mild peppers on a base of Kaser cheese.

Chef's Special Pide

Ground beef and lamb, tomatoes, parsley, red pepper, green pepper, onion, oregano & feta. Served with or without egg.

Entrees

Baked layers of Greek noodles, ground beef, tomato sauce and Parmesan.

Zucchini filled with ground lamb and rice, topped with tomato-yogurt sauce.

Mixed vegetables slow-cooked with lamb and served with rice.

Eggplant baked with ground beef, bechamel and tomato sauce and Parmesan.

Feta cheese and spinach baked in phyllo, served with your choice of tsatziki or yogurt sauce.

From The Grill

Adana Kabab Entree

Long skewer of ground lamb seasoned with Levante's blend of spices, served on a bed of pita bread.

Adana Yogurt Entree

Long skewer of ground lamb seasoned with Levante's blend of spices, served on bed of toasted flat bread, topped with tomato-yogurt sauce. This item does not include a side.

Long skewer of ground lamb with parsley, garlic, and peppers, served on a bed of pita bread.

Chicken Skewers

Two skewers of tender chicken seasoned with Levante's special blend of spices.

Two skewers of tender chicken, seasoned with Levante's special blend of spices. Served on bed of toasted flat bread and topped with a tomato-yogurt sauce. This item does not include a side.

Grilled ground beef with Mediterranean seasonings, served with tsatziki.

Grilled lamb cutlets marinated in olive oil and oregano, served with ezmesalad.

Mixed Grill Plate

Assortment of Levante's grill specialties: Adana kebab, shish, chicken skewer and lamb chops.

Lamb Shish Kabab / Souvlaki

Two grilled skewers of tender cuts of lamb with green peppers.

Shish Yogurt Entree

Tender cuts of grilled lamb and red and green peppers, served on a bed of toasted flat bread, topped with tomato-yogurt sauce. This item does not include a side.

Sirloin Steak Entree

Center cut sirloin steak, marinated in olive oil and Levante's special blend of spices. This item does not include a side.

Grilled veal cutlet marinated in olive oil and levante's blend of seasonings, served with grilled tomatoes.

Thinly cut beef and lamb roasted with Levante's special blend of spices. Served on a bed of rice with Tsatziki sauce.

Braised lamb served on a bed of pureed grilled egg plant mixed with mozzarella cheese.

Alexander's Doner- roast beef & lamb. Served on a bed of toasted homemade flat bread topped with a tomato-yogurt sauce.

Seafood Entrees

Grilled salmon filet served with a side of seasoned vegetables.

Swordfish Skewers

Two skewers of grilled swordfish, served on a bed of arugula with a side of baked mix vegetables.

Side Dishes

Levantine Bread

Thin, crispy pide bread made in the wood-burning oven, served with or without garlic.

Flat Bread Side Order

Mixed Vegetables-Side Order

A medley of eggplant, zucchini, tomato, onion and green pepper.

Dessert

Sweet pastry baked with pistachio and dipped in honey.

Mixed Berry Cake

Layers of fragrant short pastry filled with Chantilly cream, decorated with a rich assortment of the finest blueberries, currants and raspberries.

New York Cheesecake

Profiteroles White Chocolate

Pastry puffs filled with chocolate mousse, covered with a white chocolate cream and decorated with milk chocolate curls.

Rich and creamy Turkish rice pudding.

Creamy yogurt served with fresh kiwis, strawberry and orange, topped with walnuts and honey.

Beverages

12 oz. Can Soda

20 oz. Water Aquafina

20 oz. Brisk Ice Tea

20 oz. Brisk Lemonade

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Main Course Salads

Seafood Entrees

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