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Moh Moh Licious

4925 Bethesda Ave, Bethesda, MD 20814

4.45starstarstarstarstar_half(76 ratings)

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All Day Menu Lunch Menu

Appetizer Soup And Salads Rice Bowl Chef's Recommendations Vegetarian Curry Clay Oven Tandoor Biryani Naan & Bread Chowmein & Fried Rice Chicken Curry Lamb Curry Goat Curry Seafood Curry Accompaniment Desserts Smoothies Drinks Ice Drinks Hot Drinks

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Appetizer Soup And Salads Rice Bowl Chef's Recommendations Vegetarian Curry Clay Oven Tandoor Biryani Naan & Bread Chowmein & Fried Rice Chicken Curry Lamb Curry Goat Curry Seafood Curry Accompaniment Desserts Smoothies Drinks Ice Drinks Hot Drinks

Appetizer

Fried spicy chicken, mixed bell peppers, onion and tomato tossed with spicy chili sauce.

Fried spicy cottage cheese, mixed bell peppers, onion and tomato tossed with spicy chili sauce.

Fried spicy fries mixed with bell peppers, onion and tomato tossed with spicy chili sauce.

Gobi Manchurian

Fried floret of cauliflower, assorted bell peppers and onion and tomato tossed with spicy chili sauce.

Cilantro Jhinga Lime

Sauteed shrimp with garlic, cilantro, green chili and lime. Served with cocktail sauce.

Himalayan Choela

Boneless chicken marinated with mustard oil, Himalayan herbs and spices, grilled well in a charcoal oven. Served cold.

Cottage cheese battered with chick pea flour and spiced. Fried to perfection.

Stuffed Chatamari

Rice flour flat bread topped with minced chicken, egg, tomato, cilantro and scallion.

Onion sliced mixed in lentil batter and deep-fried to perfection.

Vegetable Samosa

Potato and green peas filled into crispy samosa.

Chicken Dumpling

Veggie Dumpling

Crispy fried baby spinach tossed with chopped onion, tomato, yogurt and chaat masala.

Samosas topped with chick peas mix, onion, tomato and yogurt and chat masala.

Jhol Momo (10 pcs)

C Momo (10 pcs)

Kothey (10 pcs)

Deep Fried (10 pcs)

Soup And Salads

Asian Chopped Salad

Romaine lettuce, green and red cabbage, red pepper, radish, cilantro, peanuts tossed with grilled cottage cheese, topped with sesame Asian dressing.

Diced red onion, assorted bell peppers, cucumbers, tossed with oil, vinegar and chat masala.

Traditional Tibetan soup. Vegetables and flat stretched homemade pasta with spices.

Clear Dumpling Soup

Choice of veggies, beef, pork or chicken dumplings with clear broth.

Hot and Sour Soup

Thick chicken stock seasoned with diced vegetables, boneless chicken and spices, thickened by corn starch and garnished with scallion.

Lentil Soup (v)

9 Bean Soup (Quati)

Rice Bowl

Spring Mix, Romaine lettuce, Cucumber, Tomato, pepperoncini peppers topped with house made sauce.

Chicken Rice Bowl

Channa Rice Bowl

Chef's Recommendations

Served with side of rice

Himalayan Karahi

Boneless chicken and lamb cooked in onion tomato base sauce with red pepper, green pepper, onion and splash of red wine

Lamb Shank with Spinach

Lamb shank braised with herb and spices, served with Nepalese spiced mashed potato and spinach.

Grilled Salmon with Spinach Rice

Fillet of salmon delicately marinated in Himalayan spiced and grilled to perfection and served with spinach rice.

Daal Bhat Tarkari (Veg)

Vegetables of the day (Baby Mustard Leaves), black lentils, potato achar (pickles) with side of rice.

Daal Bhat Tarkari (Non Veg)

Goat curry, (Baby Mustard Leaves), black lentils, potato achar (pickles) with side of rice.

Vegetarian Curry

Served with side of rice

Aloo Cauli (Potato, Cauliflower)

Fresh cauliflower and potatoes pan fried with herbs and spices.

Eggplant marinated in robust pickle flavored and simmered in a thick onion, tomato, ginger and garlic gravy.

Potatoes, bamboo shoot, black eyed beans cooked with mountain spices.

Spinach cooked with potato delicately spiced and garnished with chopped gravy.

Pastry made of potatoes, cauliflower, green peas and cheese and nuts. Served in thick creamy cashew nut sauce and topped with almond and cherry.

Choley masala. A delicious variety of chick peas, onions, tomatoes cooked in rich onion sauce with shredded ginger.

Green peas with mushroom cooked with onion, tomatoes and cream sauce.

Green peas with cottage cheese cooked with onion, tomatoes and cream sauce.

Mas Ko Daal (Black Lentil)

Black lentil cooked well and tempered with ghee and jimbu (allium hypsistum).

Pieces of okra sauteed in ginger, garlic paste with onion, peppers and tomato.

Cottage cheese with assorted peppers and onion, cooked in fresh tikka masala sauce.

Spinach cooked with cubes of cottage cheese delicately spiced and garnished with chopped ginger.

Saag Ko Tarkari

Baby mustard tempered with cumin, mustard and red chili.

Yellow lentil cooked well with spices and tempered with onion and tomato.

Vegetable Korma

Seasonal mixed vegetables, fenugreek leaves cooked in nuts and creamy gravy.

Clay Oven Tandoor

Boneless chicken marinated in spiced and baked in tandoor (clay oven.)

Tandoori Chicken

Chicken leg marinated in yogurt-based marinade and baked in tandoor oven.

Hariyali Chicken Kabob

Boneless chicken marinated overnight in yogurt, corriander leaves, fenugreek leaves, spinach and baked in tandoor oven.

Sizzling Shrimp

Jumbo shrimps marinated in honey mustard and cooked tandoor.

Fillet of salmon delicately marinated in fresh herbs and cooked in the tandoor.

Mix Vegetable Shashlik

Cottage cheese, cauliflower, potatoes, peppers, onion and tomato mixed with a blend of yogurt, ginger and garlic grilled in a clay oven.

Minced lamb marinated with our special house seasoning.

Assorted kabob comes with chicken tikka, tandoori chicken, hariyali kabob, boti kabob, shish babob and tandoori shrimp.

Biryani

Comes with yogurt sauce, If you are allergic to nuts please tell us before you order.

Chicken Biryani

Saffron flavored basmati rice, mildly spiced with traditional herbs, dressed with fried onion and served with raita on side.

Saffron flavored basmati rice, mildly spiced with traditional herbs, dressed with fried onion and served with raita on side.

Saffron flavored basmati rice, mildly spiced with traditional herbs, dressed with fried onion and served with raita on side.

Vegetable Biryani

Saffron flavored basmati rice, mildly spiced with traditional herbs, dressed with fried onion and served with raita on side.

Chef's Special Biryani

Naan & Bread

Whole wheat flour bread baked in clay oven.

White flour flavor baked to order in a tandoor clay oven.

White flour bread stuffed with chopped garlic, baked in tandoor oven.

Kashimiri Naan (Nuts)

White flour bread stuffed with chopped onions.

Whole wheat multi-layered bread.

Plain naan, garlic naan and lachha paratha.

White flour bread stuffed with ground lamb and spices.

Chowmein & Fried Rice

Chicken Chowmein

Shrimp Chowmein

Chicken Fried Rice

Beef Fried Rice

Pork Fried Rice

Shrimp Fried Rice

Chicken Curry

Served with side of rice

Chicken Tikka Masala

Tomato cream base sauce cooked well with spices.

Chicken Vindaloo

Fiery spicy, tomato onion based gravy cooked well with kashmiri red chili cumin, mustard, ginger, spices and vinegar.

Boneless chicken thighs with spinach delicately spiced and garnished with chopped ginger.

Thick mild cream and nut based sauce booked with fenugreek, cumin, ginger/garlic and herbs and spices.

Chicken cooked with bold spices and gentle flavors in a delicate combination of tomatoes, cream and butter finished.

Chicken Nilgiri

Boneless chicken thighs marinated with mint, cilantro and flavored with curry leaves and coconut milk.

Cooked hot and spicy, similar to vindaloo.

Lamb Curry

Served with side of rice

Lamb Tikka Masala

Tomato cream base sauce cooked well with spices.

Fiery spicy dish, tomato onion based gravy cooked well with kashmiri red chili, cumin, mustard, ginger, spices and vinegar.

Succulent cubes of lamb with spinach delicately spiced and garnished with chopped ginger.

Thick milk cream and nut based sauce cooked with fenugreek, cumin, ginger/garlic and herbs and spices.

Lamb Rogan Josh

A traditional lamb stewed with chopped onions, tomatoes and fresh ground spices and yogurt.

Goat Curry

Served with side of rice

Seafood Curry

Served with side of rice

Shrimp Tikka Masala

Tomato cream base sauce cooked well with spices.

Shrimp Vindaloo

Spicy dish, tomato onion based gravy cooked well with kashmiri red chili, cumin, mustard, ginger, spices and vinegar.

Fish fillet cut into pieces and cooked with onion, coconut milk, spices and herbs.

Jhinga Curry (Shrimp Curry)

Shrimp marinated with Himalayan herbs and cooked on onion tomato gravy.

Tomato onion based gravy cooked well with kashmiri red chili, cumin, mustard, ginger, spices and vinegar.

Accompaniment

Homemade Aachar

Your choice of potato alu or tomato golveda. Does not include rice.

Carrot, cucumber, lettuce and black salt stirred in yogurt. Does not include rice.

Sweet mango cooked in spices. Does not include rice.

Thin lentil crisp, served with mint and tamarind chutney. Does not include rice.

Masala Poppadums

Thin lentil crisp, topped with chopped onion, tomato, lime juice and cilantro. Served with mint and tamarind chutney. Does not include rice.

Desserts

Gajar Ko Haluwa

Grated carrot cooked with sugar and ghee in milk topped with toasted cashew nuts and raisins.

Version of a donut soaked in cardamom and cinnamon flavored syrup, topped with coconut powder and sliced almonds, served warm.

Kheer (Rice Pudding)

Fragrant aged basmati rice cooked in sweetened milk, topped with raisins, almonds and cashew nuts.

Sweet cottage cheese made with milk, flavored with pistachios, saffron and rosewater.

Sikarni (Spiced Sweet Yogurt)

This is a rich Nepali dessert made with thickened whole-milk yogurt, flavored with nuts and spices.

Smoothies

Strawberry Banana

Three Berry Blast

Drinks

Fresh Tamarind Lemonade

Strawberry Lemonade

Ice Drinks

Americano 3 Shot

Espresso Sweet 3 Shot

Hot Drinks

Hot Chai (Nepali)

Expresso Sweet Cream

2 Shot of Espresso with Dab of whipped cream

2 Shot of Espresso poured over fresh coffee

2 Shot of Espresso poured over hot water

2 Shot of Espresso poured over hot milk

2 Shot of Espresso poured over hot frothed milk

2 Shot of Espresso poured over hot chocolate steam milk top with whip cream

Fresh coffee poured over hot milk

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Menu Categories

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Soup And Salads

Chef's Recommendations

Vegetarian Curry

Clay Oven Tandoor

Chowmein & Fried Rice

Lunch Special

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Lunch Special

Lunch Special

11am-3pm.

Boneless chicken curry with rice, Channa masala and green salad

Boneless lamb curry with rice, Channa masala and green salad

Goat curry with rice, Channa masala and green salad

Served with rice, Channa masala and green salad

with rice, Channa masala and green salad

Wild caught seared salmon with rice, Channa masala and green salad

Chicken Kathi Roll

Lamb Kathi Roll

Paneer Kathi Roll

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