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Per Lei Restaurant
1347 2nd Ave, New York, NY 10021
Delivery Info
Delivery Fee
Free within 1 mile
Delivery Minimum
$20.00
Estimated Time
Between 30 and 45 minutes
Not accepting online orders
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Delivery Fee
Free
Delivery Minimum
$20.00
Menu
Info & Hours
Delivery Fee
Free within 1 mile
Delivery Minimum
$20.00
Estimated Time
Between 30 and 45 minutes
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MAIN MENU
LUNCH MENU
BRUNCH MENU
Beverages
Appetizers (Antipasti)
Pasta
Salads (Insalate)
Entrees
Side Dishes
Dessert
Amanzi Tea
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Beverages
Appetizers (Antipasti)
Pasta
Salads (Insalate)
Entrees
Side Dishes
Dessert
Amanzi Tea
Beverages
list
Coke
$4.00
Diet Coke
$4.00
Sprite
$4.00
Ginger Ale
$4.00
Iced Tea
$4.00
Appetizers (Antipasti)
list
Prosciutto e Melone
Parma prosciutto and melon.
$17.00
Mozzarella de Bufala con Pomodori Freschi
Buffalo milk mozzarella with tomato, basil and roasted pepper.
$17.00
Carciofi alla Romana
Pan fried artichokes extra virgin olive oil basil and parsley.
$15.00
Bresaola con Rucola e Scaglie di Parmigiano
Air-dried cured beef with arugula and shaved Parmesan.
$16.00
Parmigiana di Melanzane
Eggplant parmigiana, tomato and basil.
$15.00
Insalata di Mare
Baby shrimp, crab meat, octopus, cuttle fish and calamari.
$16.00
Tartara di Tonno con Avocado, Zenzero e Limone Verde
Sushi Grade Tuna Tartare with Avocado,Ginger & Lime
$18.00
Capesante Dorate con Porcini
Roasted Sea Scallops with Porcini Mushrooms
$16.00
Seppioline alla Griglia al Salmoriglio
Grilled sepia with frisee.
$17.00
Frittura di Calamari, Carciofini e Zucchine
Fried Calamari with Zucchini & Artichokes
$17.00
Pepata di Cozze con Erba Cipollina Vino Bianco e Peperoncino
Prince Edward island mussels, scallions e pepperoncino.
$14.00
Millefoglie di Verdure con Provola Affumicata
Thousand Layer Vegetable Cake with Smoked Provola Cheese & Pesto
$16.00
Carpaccio di Manzo con Rughetta, Cremini e Parmigiano
Raw Filet Mignon Carpaccio, Arugula, Cremini Mushrooms, Parmesan
$18.00
Carpaccio di Polipo in Salsa Verde
Octopus Carpaccio, Salsa Verde
$16.00
Carpaccio di Salmone al Pepe Rosa con Olio, Limone e Prezzemolo
Salmon Carpaccio, Pink Peppercorns, Oil, Lemon & Parsley
$16.00
Pasta
list
Spaghetti alla Chitarra Filetto di Pomodoro e Basilico
Gragnano Spaghetti with Tomato & Basil
$17.00
Fettuccine Verdi al Ragu di Carne
Green Fettuccine with Bolognese Sauce
$18.00
Maltagliati al Sugo d'Anatra
Maltagliati with Duck Ragu & Gaeta Olives
$18.00
Maccheroncini di Gragnano
Gragnano Maccheroncini with Fresh Tuna, Gaeta Black Olives, Caperberries & Spicy Tomatoes.Maccheroncini di Gragnano al Tonno Fresco, Olive Nere di Gaeta, Fiori di Capperi, Pachino e Peperoncino
$18.00
Tagliolini con Gamberi e Verdure Organiche
Tagliolini with Shrimp & Organic Baby Vegetables
$21.00
Gnocchetti alla Crema di Tartufo
Gnocchi with Truffle Cream Sauce
$21.00
Tagliatelle verdi con Funghi Selvatici
Green Tagliatelle with Wild Mushrooms & Roasted Garlic
$17.00
Garganelli alle Cozze con Fiori di Zucca e Ricotta Stagionata
Garganelli, Mussels, Zucchini Flowers & Aged Ricotta
$18.00
Ravioli di Vitello con Pancetta, Burro, Salvia e Parmigiano
Veal Ravioli, Crispy Pancetta, Butter, Sage & Parmesan
$19.00
Linguine alle Vongole
Linguine, Manila Clams Tossed with Extra Virgin Oil, Roasted Garlic & Parsley
$21.00
Tagliolini al Nero di Seppia ai Frutti di Mare
Black Tagliolini with Shrimp, Calamari, Scallops, Clams and Mussels & Pepperoncino
$22.00
Salads (Insalate)
list
Insalata Per Lei
Diced mesclun salad, endive, fennel, hearts of palm, tomatoes, avocado, roasted bell pepper and corn kernel, lemon dressing.
$12.00
Insalata Cesare
Traditional Caesar salad with croutons and Pamigiano.
$11.00
Insalata di Granseola
Lump jumbo crabmeat, frisee and mango vinaigrette.
$16.00
Tritato di carciofini, Sedano, Arugola, Funghi e Parmigiano
Chopped baby artichokes, celery, mushrooms, arugula, radicchio and Parmesan.
$12.00
Insalata di Rucola con Pere, Pistacchio di Bronte e Gorgonzola
Arugula salad with honey poached pears, pistachio nuts and Gorgonzola.
$11.00
Insalata di Cavolo Nero Toscano
Tuscan black kale, garlic-anchovy-lemon vinaigrette Parmesan and filone croutons.
$12.00
Entrees
list
Galletto Arrosto ai Profundi di Timo Selvatico
Roasted Cornish hen served with roasted vegetables seared potatoes in a fresh thyme sauce.
$24.00
Milanese di Pollo con Insalata Mista
Pan Fried Chicken cutlet with chopped Mixed Greens salad with Olives & Buffalo Mozzarella
$24.00
Tagliata di Manzo al Rosmarino
Beef sirloin steak served with broccoli rabe, seared potatoes in a rosemary sauce.
$36.00
Filetto di Manzo al Turtofo Nero con Funghi
Grilled beef tenderloin with wild mushrooms in a black truffle sauce.
$34.00
Agnello in Crosta di Pistacchio
Pistachio crusted rack of lamb with seared rosemary potatoes and grilled asparagus.Agnello in Crosta di Pistacchio, con Patate Saltate al Rosmarino ed Asparagi alla Griglia
$35.00
Trancio di Tonno con Cajun e Fagiolini
Center cut sashimi tuna with Cajun spices and string beans.
$32.00
Dentice all' Acqua Pazza
Red snapper with mussels, clams and white wine.
$28.00
Salmone con Bock Choy, Salsa di Limone Verde e Zenzero
Pan seared Scottish salmon served with bock choy in a lime and ginger sauce.
$26.00
Pesce Spada Grigliato al Salmoriglio con Caponatina Siciliana
Grilled swordfish with eggplant caponata.
$29.00
Side Dishes
list
Seared Potatoes
$8.00
String Beans
$8.00
Broccoli Rabe
$8.00
Sauteed Spinach
$8.00
Grilled Asparagus
$8.00
Bock Choy
$8.00
Brussel Sprouts
$8.00
Dessert
list
Tortino di Formaggio Bianco ai mirtilli
Individual mascarpone New York Cheesecake with fresh blueberry marmalade
$10.00
Panna Cotta al Pistacchio
Traditional Panna Cotta with Pistacchio nuts
$10.00
Millefoglie ai lamponi con Crema Chantilly
"Thousand layers" puff pastry with raspberries, custard cream, caramelized Port sauce
$11.00
Fondente al Cioccolato con Gelato al Cocco
Dark Chocolate Lava cake served with Coconut Gelato
$11.00
tartufo al cioccolato
Italian gelato covered with chocolate
$11.00
Tiramisu' "Per Lei"
Classical Homemade "Per Lei" Tiramisu"
$10.00
Tortino di mele e mandorle con gelato alla vaniglia
Warm Almond & Apple tartlet served with Vanilla Gelato
$11.00
Macedonia di Frutta
Fresh Mixed Fruit served with Lemon Sorbet
$10.00
Gelati & sorbetti
$9.00+
Amanzi Tea
list
Earl Grey Black Tea (Traditional)
$4.50
Mango Oolong Tea (Traditional)
$4.50
Amanzi Estate Black Tea (Traditional)
$4.50
Jasmine Pearl (Green Tea)
$4.50
Gojiberry Infusion (Green Tea)
$4.50
Lychee Pomegranate (Green Tea)
$4.50
Sweet Passion Fruit Rooibos (Caffeine Free)
$4.50
Roasted Almond Herbal Tisane (Caffeine Free)
$4.50
Peppermint Herbal Tisane (Caffeine Free)
$4.50
Lavender Chamomile Herbal Tisane (Caffeine Free)
$4.50
fresh Iced Tea
$4.00
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Menu Categories
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Beverages
Appetizers (Antipasti)
Pasta
Salads (Insalate)
Entrees
Side Dishes
Dessert
Amanzi Tea
Lunch (Antipasti)
Lunch (Insalate)
Lunch (Carne E Pesce)
Lunch (Panini)
Lunch (Pasta)
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Lunch (Antipasti)
Lunch (Insalate)
Lunch (Carne E Pesce)
Lunch (Panini)
Lunch (Pasta)
Lunch (Antipasti)
list
Mon-Fri:12pm~4pm
Prosciutto e Melone (Lunch Only)
Black label parma prosciutto and melon.
$15.00
Mozzarella di Bufala con Pomodori, Peperoni Arrosto e Basilico (Lunch Only)
Buffalo mozzarella with tomato, basil pesto and roasted peppers.
$14.00
Bresaola con Rucola e Scaglie di Parmigiano (Lunch Only)
Air-dried cured beef with arugula and shaved Parmesan.
$14.00
Parmigiana di Melanzane (Lunch Only)
Eggplant parmigiana, tomato and basil.
$14.00
Insalata di Mare (Lunch Only)
Baby shrimp, crab meat, octopus, sepia, clams, mussels and calamari.
$15.00
Tartara di Tonno con Avocado, Zenzero e Limone Verde (Lunch Only)
Sushi grade tuna tatare with avocado, ginger and lime.
$16.00
Capesante Dorate con Porcini (Lunch Only)
Roasted sea scallop with porcini mushrooms.
$16.00
Pepata di Cozze con Erba Cipollina, Vino Bianco e Peperoncino (Lunch Only)
Prince Edward island mussels, scallions e pepperoncino.
$12.00
Frittura di Calamari, Carciofini e Zucchine (Lunch Only)
Fried calamari with zucchini and artichokes.
$15.00
Carpaccio di Manzo con Rughetta, Cremini e Parmigiano (Lunch Only)
Raw filet mignon carpaccio, arugula, cremini mushrooms and Parmesan.
$18.00
Carpaccio di Polipo in Salsa Verde (Lunch Only)
Octopus carpaccio and salsa verde.
$16.00
Carpaccio di Salmone al Pepe Rosa con Olio, Limone e Prezzemolo (Lunch Only)
Salmon Carpaccio, Pink Peppercorns, Oil, Lemon & Parsley
$16.00
Lunch (Insalate)
list
Mon-Fri:12pm~4pm
Insalata Per Lei (Lunch Only)
Mesclun with diced endive, fennel, hearts of palm, avocado, roasted peppers and corn with lemon dressing.
$9.00
Insalata Cesare (Lunch Only)
Traditional Caesar salad with croutons and Parmesan.
$9.00
Insalata di Rucola con Pere, Pistacchio di Bronte e Gorgonzola (Lunch Only)
Arugola salad with honey poached pears, pistachio nuts and Gorgonzola.
$9.00
Insalata di Cavolo Nero Toscano (Lunch Only)
Tuscan black kale, garlic-anchovy-lemon vinaigrette with Parmesan and filone croutons.
$10.00
Lunch (Carne E Pesce)
list
Mon-Fri:12pm~4pm
Galletto Ruspante con Rapini e Patate al Rosmarino (Lunch Only)
Free range cornish hen with broccoli rabe, potatoes in a lemon rosemary sauce.
$20.00
Milanese di Pollo con Insalata Mista (Lunch Only)
Pan fried chicken cutlet with chopped mixed green salad with olives and buffalo mozzarella.
$18.00
Battuta di Pollo con Rughetta e Pomodoro (Lunch Only)
Chicken paillard iwth rughetta e cherry tomatoes.
$18.00
Tagliata di Manzo al Rosmarino (Lunch Only)
Grilled organic beef sirloin steak with broccoli rabe and roasted potatoes.
$34.00
Dentice all' Acqua Pazza (Lunch Only)
Red snapper with mussels, clams and white wine.
$26.00
Salmone con Bock Choy, Salsa di Limone Verde e Zenzero (Lunch Only)
Pan seared Scottish salmon served with bock choy in a lime and ginger sauce.
$22.00
Lunch (Panini)
list
Mon-Fri:12pm~4pm
Panino al Prosciutto (Lunch Only)
Warm baguette bread with Prosciutto di Parma, Mozzarella & Arugola
$10.00
Panino con Verdure alla griglia (Lunch Only)
Warm baguette bread with grilled Vegetables, Goat cheese & Pesto
$10.00
Panino con Pollo (Lunch Only)
Warm baguette Bread with grilled Chicken, Fontina Cheese and Roasted Peppers
$10.00
Lunch (Pasta)
list
Mon-Fri:12pm~4pm
Spaghetti alla Chitarra Filetto di Pomodoro e Basilico (Lunch Only)
Gragnano Spaghetti with Tomato & Basil
$17.00
Fettuccine Verdi al Ragu di Carne (Lunch Only)
Green fettuccine with bolognese sauce.
$18.00
Tagliolini con Gamberi e Verdure Organiche (Lunch Only)
Tagliolini with shrimp and organic baby vegetables.
$21.00
Gnocchetti alla Crema di Tartufo (Lunch Only)
Gnocchi with truffle cream sauce.
$21.00
Tagliatelle Verdi con Funghi Selvatici (Lunch Only)
Green tagliatelle with wild mushrooms and roasted garlic.
$17.00
Linguine alle Vongole (Lunch Only)
Linguine, manila clams tossed with extra virgin oil, roasted garlic and parsley.
$21.00
Tagliolini al Nero di Seppia ai Frutti di Mare (Lunch Only)
Black tagliolini with shrimp, calamari, scallops, clams and mussels with pepperoncino.
$22.00
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Menu Categories
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Lunch (Antipasti)
Lunch (Insalate)
Lunch (Carne E Pesce)
Lunch (Panini)
Lunch (Pasta)
Brunch
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Brunch
Brunch
list
Sat-Sun:12pm~4pm
Bresaola con Arugola e Parmigiano
Dried cured Beef carpaccio with Arugola and shaved Parmesan
$14.00
Panino al Prosciutto
Warm baguette bread with Prosciutto di Parma, Mozzarella & Arugola
$10.00
Panino con Verdure alla griglia
Warm baguette bread with grilled Vegetables, Goat cheese & Pesto
$10.00
Panino con Pollo
Warm baguette Bread with grilled Chicken, Fontina Cheese and Roasted Peppers
$10.00
Fagottino con Prosciutto, Funghi e Formaggio
Ham & Mushrooms & Gruyere cheese crepes with B?chamel and light tomato sauce
$14.00
Uova alla Benedettina
Poached Eggs Benedict with English muffins, Canadian Bacon, Hollandaise sauce
$12.00
Uova alla Canadese
Eggs Benedict with English muffins, chunks of Canadian Lobster, Hollandaise sauce
$14.00
Uova alla Copenhagen
Poached eggs Benedict with smoked Salmon, Hollandaise sauce
$12.00
Uova alla Granseola
Poached Eggs Benedict with Crab Meat, Avocado, Hollandaise sauce
$13.00
Omelette agli asparagi
Omelet with Asparagus, Tomato and Goat cheese
$10.00
Omelette ai Porcini
Omelet with Porcini mushrooms, Spinach and Parmesan cheese
$10.00
Frittata
Italian frittata with potato, onion, roasted pepper, tomato and Gruyere cheese
$12.00
Bistecca ai ferri
Grilled Skirt steak with grilled tomato, French fries and gorgonzola sauce
$18.00
Pancakes alla Ricotta
Ricotta Pancakes with Blue Berry marmalade
$12.00
Pane tostato con frutti di bosco
French Toast with mix Berries
$12.00
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