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Gurkhas On The Hill

1310 College Ave 230, Boulder, CO 80302

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All Day Menu

Appetizers Soup Veg Entrees Lamb Entree Shrimp Entree Tofu Chicken Entrees Sides Dessert Drinks Pork Entrees

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Appetizers Soup Veg Entrees Lamb Entree Shrimp Entree Tofu Chicken Entrees Sides Dessert Drinks Pork Entrees

Appetizers

Appetizers

Samosa is a savory fried dish with potato, peas, garlic and cilantro filling.

Samosas cut into bite size pieces with 3 different sauces on top with onion and cilantro garnish.

Chopped vegetables in chickpea flour batter that is deep-fried, like veggie tempura.

Pakoras cut into bite size pieces with 3 different sauces on top with onion and cilantro garnish.

Mixed seasonal vegetables with clear broth made from scratch.

Chicken and mixed vegetables with clear broth made from scratch.

Yellow lentil soup with spices.

Traditional Indian bread cooked in a clay tandoor oven.

Traditional Indian bread cooked in a clay tandoor oven with butter brushed on top.

Traditional Indian bread cooked in a clay tandoor oven with honey drizzled on top.

Naan stuffed with garlic, paneer, cilantro and spices with butter brushed on top. Most popular naan.

Naan stuffed with cheddar cheese with butter brushed on top cheesy bread.

Naan stuffed with mixed cherries and coconut, with butter brushed on top.

Roti (Wheat Bread)

Whole wheat bread cooked in a clay tandoor oven. Vegan.

Soup

Mixed vegetables in clear broth.

Chicken and mixed vegetables in clear broth.

Yellow lentil soup with spices.

Veg Entrees

masla

Gurkha�s most popular veg item, combination of fresh spinach and authentic Indian cheese paneer with a creamy texture.

Paneer Tikka Masala

Fried Indian cheese paneer cooked in customer�s favorite Gurkha's tikka sauce with heavy cream.

Stir-fried noodles seasoned with spices, herbs and vegetables.

Chickpeas and spices unite in this curry. A dish with authentic Nepali flavor. Vegan.

Noodles and vegetables cooked in a homemade broth. A steaming bowl of perfection. Vegan.

Veg Tikka Masala

Vegetables cooked in Gurkha�s signature tikka masala sauce.

Vegetables sauteed in Gurkha�s signature chill sauce. Vegan.

Creamy vegetable curry cooked in coconut milk with authentic spices.

Vegetables cooked in hot tomato sauce infused with vegetable and potatoes. Vegan.

Traditional yellow lentils with authentic Nepali spices. Tadka daal. Vegan.

Vegetable curry cooked in a creamy onion sauce with mixed vegetables, paneer and seasoning.

Excellent mix of potatoes and cauliflower traditionally cooked with spices. Vegan.

Steamed vegetable dumplings even our grandmothers in Nepal would be proud of.

Fragrant basmati rice layered with veggies and cooked in a mixture of spices.

Mixed vegetables, rice and seasoning fried in a Nepali style. Vegan.

Indian veggie curry with creamy onion sauce and mild spices.

Stir-fried noodles seasoned with spices, herbs, tofu and vegetables.

Tofu Tikka Masala

Fried tofu cooked in Gurkha�s signature tikka masala sauce.

Tofu and vegetables sauteed in Gurkha�s signature chili sauce.

Noodles, vegetables and tofu cooked in a homemade broth. A steaming bowl of perfection.

Fragrant basmati rice layered with tofu and cooked in a mixture of spices.

Tofu CoCo Curry

Creamy tofu curry cooked in coconut milk with authentic spices.

Tofu cooked in hot tomato sauce infused with vegetable and potatoes. Vegan.

Tofu mixed in Gurkha�s popular dish Saag.

Lamb Entree

Lamb

Lamb with authentic Indian spices are perfected in this unique curry.

Lamb and vegetables sauteed in Gurkha�s signature chili sauce.

Stir-fried noodles with lamb and vegetables, seasoned with fresh spices and herbs.

Tikka Masala Lamb

Lamb cooked in Gurkha�s signature tikka masala sauce.

Lamb cooked in hot tomato sauce infused with vegetable and potatoes.

Lamb CoCo Curry

Creamy lamb curry cooked in coconut milk with authentic spices.

Indian lamb curry with creamy onion sauce and mild spices.

Fragrant basmati rice layered with meat and cooked in a mixture of spices.

Noodles, vegetables and lamb cooked in a homemade broth. A steaming bowl of perfection.

Saag added to our popular dish lamb tikka masala.

Shrimp Entree

Shrimp Entree

Shrimp and vegetables sauteed in Gurkha�s signature chili sauce.

Shrimp Chow Chow

Stir-fried noodles with shrimp and vegetables, seasoned with fresh spices and herbs.

Shrimp Tikka Masala

Shrimp cooked in Gurkha�s signature tikka masala sauce.

Shrimp Vandaloo

Shrimp cooked in hot tomato sauce infused with vegetable and potatoes.

Shrimp CoCo Curry

Creamy shrimp curry cooked in coconut milk with authentic spices.

Indian shrimp curry with creamy onion sauce and mild spices.

Fragrant Basmati rice layered with shrimp and cooked in a mixture of spices.

Noodles, vegetables and shrimp cooked in a homemade broth. A steaming bowl of perfection.

Saag added to most popular dish shrimp tikka masala.

Tofu

Biryani

Sauteed in Gurkhas' signature chili sauce with mixed vegetables. Vegan.

Infused with authentic spices & complimented with mixed vegetables. Vegan.

Tofu Tikka Masala

The Gurkhas' favorite, marinated in yogurt based sauce and spices.

A heated tomato infused sauce with vegetables and potato. Vegan.

Stir-fried noodles with seasoned spices, herbs and vegetables.

Fragrant basmati rice layered with tofu that has been cooked in a mixture of spices.

Noodles with broth combined in a steaming bowl of perfection.

Chicken Entrees

Chicken Tikka Masala

Gurkhas most popular item and customer�s no. 1 favorite chicken dish marinated in yogurt-based sauce, spices and cooked with tomato bases sauce.

Chicken with authentic Indian spices are perfected in this unique curry.

Indian chicken curry with creamy onion sauce and mild spices.

Chicken and vegetables sauteed in Gurkha�s signature chili sauce.

Chicken Chow Chow

Stir-fried noodles with chicken and vegetables, seasoned with fresh spices and herbs.

Chicken Biryani

Fragrant Basmati rice layered with meat and cooked in a mixture of spices.

Extremely popular street food in Nepal, steamed dumplings even our grandmothers in Nepal would be proud of.

CoCo Chicken Curry

Creamy chicken curry cooked in coconut milk with authentic spices.

Chicken Vindaloo

Chicken cooked in hot tomato sauce infused with vegetable and potatoes.

Chicken Tandoori

Fresh chicken roasted over an open flame in traditional clay oven tandoor to perfection with bones made to order.

Chicken Tandoori Chilli

Shredded tandoori chicken stir-fried with chili and tomato sauce and sauteed vegetables.

Chicken Tikka Saag

A combination of our 2 popular dishes, chicken tikka masala and saag guaranteed to please you.

Noodles and chicken cooked in a homemade broth. A steaming bowl of perfection.

Chicken Tikka Fried Rice

Tandoor baked chicken and rice fried in a Nepali style.

Sides

Extra Basmati Rice

Extra Brown Rice

Dessert

Gulab jamun is India�s most popular dessert. This delicious dessert consists of dumplings traditionally made of the thickness of reduced milk soaked in sugar syrup.

Kheer. Asian rice pudding, flavored with cardamom.

Gajar ka halwa is a sweet pudding from the state of Punjab in India. It is made by placing grated carrots in a pot containing a mixture of water, milk and sugar.

Described as rich cheese cake without a crust.

Dahi (Newari Style Yogurt)

Homemade yogurt. No sugar added. Homemade yogurt juju dhau from Bhaktapur without sugar.

Drinks

Drinks

Yogurt mixed with mangoes to create a traditional Indian milkshake.

Sweet yogurt blended to create a traditional Indian milk shake.

Sweet yogurt blended a traditional Indian milk shake.

Hot Masala Chai

Traditional chai with milk, sugar and Indian spices.

Traditional chai with milk, sugar and Indian spices in Ice.

Nantucket Nectar

Traditional milk tea made fresh daily.

Pork Entrees

Steamed pork dumplings even our grandmothers in Nepal would be proud of.

Stir-fried noodles with pork and vegetables, seasoned with fresh spices and herbs.

Pork and vegetables saut�ed in Gurkha�s signature chili sauce.

Pork Fried Rice

Fragrant Basmati rice layered with meat and cooked in a mixture of spices.

Noodles, vegetables, and pork cooked in a homemade broth. A steaming bowl of perfection.

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