Kahill's Steak-Fish & Chophouse

American cheese, lettuce, red onion, vine ripened tomato, fried b&b pickles, house 1000 island

THE ROYALE (Lunch)

brandy shallot stewed woodland mushroom, provolone, roasted garlic aioli butter grilled brioche

DUXELLE BURGER (Lunch)

GRILLED LAMB PITA (Lunch)

fresh ground lamb burger, pita bread, shaved iceberg, diced tomato, apple fennel slaw, tzatziki, chevre

$10.50

DELMONICO BURGER (Lunch)

100% fresh ground certified angus beef" rib eye, Tillamook sharp cheddar, lettuce, vine ripened tomato, red onion

$11.00

Sandwiches

REUBEN MELT SANDWICH (Lunch)

served with choice of fresh fruit or fries substitute kahili's wedge, onion rings or soup du jour, add $1

corned beef, braised kraut, spicy remoulade, Swiss, grilled pumpernickel

FREE-RANGE CHICKEN & ARTICHOKE SANDWICH (Lunch)

butter grilled asiago bread, Danish havarti, grilled free-range chicken, sundried tomato filets, marinated artichoke hearts, arugula, basil pesto aioli

$11.00

VANILLA BLACK PEPPERCORN CHICKEN SANDWICH (Lunch)

grilled free-range chicken breast, vanilla & black peppercorn crime fratche, port-macerated fresh raspberries, vine ripened tomato, arugula, red onion, ripe brie

BRIOCHE SMOKED TURKEY & BACON SANDWICH (Lunch)

smoked turkey breast, apple wood bacon, house brioche, gruyere, lettuce, vine ripened tomato, red onion, avocado aioli

Signature

NY STRIP SANDWICH (Lunch)

certified angus beef garlic sautéed onions & mushrooms, Texas style toast, vine ripened tomato, bleu cheese crumbles, Dijon horseradish aioli, parmesan steak fries

$13.50

FARM TO TABLE WAGYU BURGER (Lunch)

Nebraska's own morgan ranch wagyu, house brioche, matchstick fries, veal demi-glace, gruyere, seared local pork belly farm fresh duck egg, house béarnaise

BLACKENED HALIBUT TACOS (Lunch)

local fresh corn tortillas, Cajun spiced Alaskan halibut, lettuce, vine ripened tomato, red onion, cilantro black beans, mango, fresh avocado, lime, choice of fresh fruit or fries

Starters

hand-cut Idaho russets, bacon powder, peach wood smoked sea salt, cracked peppercorn mélange, Oregon black truffle aioli, organic beet ketchup

DUCK FRITES (Lunch)

$10.50

TRIO OF DUNGENESS (Lunch)

Dungeness crab croquette, classic crab cake, Chile crab cocktail, garlic noodles, avocado, tobiko caviar, horseradish remoulade, house béarnaise

sweet lobster claw meat, Cajun gruyere mornay, crisp wontons, sharp cheddar, iceberg, vine ripened tomato, black olive, scallion, red onion, jalapeno

LOBSTER NACHOS (Lunch)

$13.00

SALT & VINEGAR CALAMARI (Lunch)

lightly breaded, crispy peppers, spicy remoulade

KAHILL'S FAMOUS ONION RINGS w/ Ranch Cheese (Lunch)

homemade, beer battered, horseradish sauce, ranch or bleu cheese

$6.00

KAHILL'S FAMOUS ONION RINGS w/ Blue Cheese (Lunch)

LAMB CHOP LOLLIPOPS (Lunch)

panko herb crust, curried whole grain mustard sauce, cucumber, chive-infused Greek yogurt, fried mint

$12.00

Creative Luncheon

CREATIVE LUNCHEON (Lunch)

choose two items from below to create your perfect lunch

Salads

CAST-IRON BLACKENED SHRIMP SALAD (Lunch)

Cajun gulf shrimp roasted organic beets, house made Neufchatel young bleu cheese, golden heirloom tomato, toasted almonds, red onion, agave grapefruit vinaigrette, aged balsamic reduction

$12.00

CRANBERRY PECAN SPINACH SALAD (Lunch)

fresh spinach, pears, craisins, spicy pecans, gorgonzola, apple wood bacon, red onion, cranberry vinaigrette

CRANBERRY PECAN SPINACH SALAD w/Free-range Chicken (Lunch)

CRANBERRY PECAN SPINACH SALAD w/ Herb Salmon (Lunch)

$13.00

SALMON AVOCADO COBB SALAD (Lunch)

mixed greens, pan seared Atlantic salmon, fresh avocado, bleu cheese crumbles, apple wood bacon, egg, vine ripened tomato, bleu cheese vinaigrette

$13.50

STRAWBERRY FIELDS SALAD (Lunch)

fresh spinach, sliced strawberries, diced free-range chicken, goat cheese, red onion, candied cashews, lemon poppy seed vinaigrette, amaretto crunch muffin

Soup

FRENCH ONION CROCK SOUP (Lunch)

croutons, provolone, baked

$4.50

SHERRY SPIKED LOBSTER BISQUE SOUP (Lunch)

sweet maine lobster, crime fraiche, truffle oil, Chesapeake bay seasoned puff pastry croutons, dry sack sherry

$5.50

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Menu Categories

Starters Salads Soups Sides Steaks Farm To Table Wagyu Burger Steak Enhancement Signature Entrees

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Starters Salads Soups Sides Steaks Farm To Table Wagyu Burger Steak Enhancement Signature Entrees

Starters

KAHILL'S SAMPLER (Dinner)

filet tips / lobster nachos / kahili's onion rings coconut shrimp / salt & vinegar calamari

$49.00

DUCK FRITES (Dinner)

hand-cut Idaho russets, bacon powder, peach wood smoked sea salt, cracked peppercorn mélange, Oregon black truffle aioli, organic beet ketchup

TRIO OF DUNGENESS (Dinner)

Dungeness crab croquette, classic crab cake, Chile crab cocktail, garlic noodles, avocado, tobiko caviar, horseradish remoulade, house béarnaise

SALT & VINEGAR CALAMARI (Dinner)

LOBSTER NACHOS (Dinner)

$13.00

sweet lobster claw meat, Cajun gruyere momay, crisp wontons, sharp cheddar, iceberg, tomato, black olive, scallion, red onion, jalapeno lightly breaded, crispy peppers, spicy remoulade

KAHILL'S FAMOUS ONION RINGS w/ Ranch (Dinner)

homemade, beer battered, horseradish sauce, ranch

$6.00

KAHILL'S FAMOUS ONION RINGS w/ Blue Cheese (Dinner)

homemade, beer battered, horseradish sauce, bleu cheese

LAMB CHOP LOLLIPOPS (Dinner)

panko herb crust, curried whole grain mustard sauce, cucumber, chive infused Greek yogurt, fried mint

$12.00

Salads

CAST-IRON BLACKENED SHRIMP SALAD (Dinner)

Cajun gulf shrimp, roasted organic beets, house made Neufchatel young bleu cheese, golden heirloom tomato, toasted almonds red onion, agave grapefruit vinaigrette, aged balsamic reduction

CRANBERRY PECAN SPINACH SALAD (Dinner)

fresh spinach, pears, craisins, spicy pecans, gorgonzola, apple wood bacon, red onion, cranberry vinaigrette

CRANBERRY PECAN SPINACH SALAD w/Free-range Chicken (Dinner)

$11.00

CRANBERRY PECAN SPINACH SALAD w/ Herb Salmon (Dinner)

SALMON AVOCADO COBB SALAD (Dinner)

mixed greens, pan seared Atlantic salmon, fresh avocado, bleu cheese crumbles, apple wood bacon, egg, tomato, bleu cheese vinaigrette

Soups

FRENCH ONION CROCK SOUP (Dinner)

croutons, provolone, baked

$4.50

SHERRY SPIKED LOBSTER BISQUE SOUP (Dinner)

sweet maine lobster, crème fraiche, truffle oil, Chesapeake bay seasoned puff pastry croutons, dry sack sherry

$5.50

Sides

FORBIDDEN BLACK RICE RISOTTO (Dinner)

FRESH SEASONAL VEGETABLES (Dinner)

SMOKED GOUDA MASHED (Dinner)

CANDIED GINGER BROWN RICE (Dinner)

CRISPY JUICY GREEN BEANS (Dinner)

FRESH ASPARAGUS & HOLLANDAISE (Dinner)

ROASTED FINGERLING POTATOES (Dinner)

FIRE ROASTED YELLOW PEPPER RISOTTO (Dinner)

with toasted almonds & charred spring onion

$6.00

ORGANIC HEIRLOOM FRENCH LENTILS (Dinner)

with sundried tomatoes & shallot

KAHILL'S CLASSIC HASHBROWNS (Dinner)

Steaks

DRY AGED RIBEYE STEAK (Dinner)

served with choice of potato & vegetable, kahili's wedge & bread substitute spinach salad, field greens salad or sherry spiked lobster bisque, add $1

12 oz, chef specialty, butter seared, dry aged 35 days atop Himalayan pink salt blocks

$39.00

BONE IN RIBEYE STEAK (Dinner)

26 oz, hand cut in-house

$45.00

RIBEYE STEAK (Dinner)

14 oz, 28 day wet aged

$32.00

NY STRIP STEAK (Dinner)

12 oz, the steak connoisseurs favorite

$29.00

TOP SIRLOIN STEAK (Dinner)

8 oz, charred onion heart

FILET MIGNON STEAK (Dinner)

apple wood bacon wrapped by request 6oz/ 9oz, Chateaubriand/ 16oz

$29.00+

WAGYU & MARROW BONE STEAK (Dinner)

Nebraska's own morgan ranch seared strip steak, cognac veal demi-glace, decadent oven roasted marrow bone, caper berry relish, smoked gouda mashed potatoes, house brioche, charred green onion

$49.00

Farm To Table Wagyu Burger

Farm To Table Wagyu Burger (Dinner)

Nebraska's own morgan ranch wagyu, house brioche, matchstick fries, veal demi-glace, gruyere, seared pork belly, farm fresh duck egg, house béarnaise

$16.00

Steak Enhancement

Maytag blue cheese, horseradish, garlic, fresh herbs

MAYTAG CRUSTED (Dinner)

$3.00

HOUSE MADE YOUNG BLEU Maître de'BUTTER (Dinner)

with a blooming shallot

COGNAC BUTTER PORTABELLAS (Dinner)

flambéed portabella caps, imported cognac, butter, garlic

jumbo lump crab, béarnaise, asparagus, red peppers

OSCAR (Dinner)

lobster claw, béarnaise, veal demi-glace

KOSAR (Dinner)

PETITE COLD WATER LOBSTER TAIL (Dinner)

drawn butter, lemon

Signature

award winning, comfit leg a l'orange, pan seared breast, tawny port tart cherry reduction, rainbow baby carrots, candied ginger brown rice

served with kahili's wedge & bread substitute spinach salad, field greens salad or sherry spiked lobster bisque, add $1

DUCK TWO WAYS (Dinner)

$27.00

WILD CAUGHT ALASKAN BLACK COD (Dinner)

sustained cod, French lentils, sundried tomatoes, poached rainbow baby carrots, parsnip planks, lemon/thyme beurre blanc, chive oil, crisp leeks

$25.00

TEMPLETON RYE STEAK TIPS (Dinner)

CAB, steak tips, Iowa's signature templeton rye small batch whiskey cipollini onions, shiitake caps, sundried tomato filets, rosemary veal demi-glace, smoked gouda mashed

BLACK GARLIC SPRING LAMB (Dinner)

rosemary encrusted lamb, forbidden black rice risotto, lavender honey poached rainbow baby carrots, fermented black garlic woodland mushroom veal demi

$29.00

BUTTERMILK QUAIL & WAFFLES (Dinner)

award winning, crispy quail, sarsaparilla poached local pork belly, quail egg, grand marnier pearl sugar waffle, garlic braised organic kale, Cointreau ricotta butter, duck frites, rum spiked naval orange coulis

$23.00

Entrees

PONZU GLAZED SCOTTISH SALMON (Dinner)

served with kahili's wedge & bread substitute spinach salad, field greens salad or sherry spiked lobster bisque, add $1

citrus scented soy glazed salmon, lotus root chips, forbidden black rice risotto, spring snap peas, carrot julienne

$22.00

BLACK TRUFFLE LOBSTER SPAGHETTI (Dinner)

black truffle infused heirloom tomato ragu, sweet lobster claw meat, woodland mushrooms, fresh asparagus, shaved parmigiano-reggiano

$24.00

BLACKENED ALASKAN HALIBUT (Dinner)

oven roasted tricolor fingerling potatoes, garlic wilted spinach, steamed asparagus, sweet corn sabayon, charred lemon

$32.00

KAHILL'S SAUTEED CHICKEN (Dinner)

chicken, applewood bacon, wild mushrooms, grapes, chicken jus, smoked gouda mashed

BUTTER SEARED MONKFISH (Dinner)

Atlantic monkfish, fire roasted yellow pepper risotto, English pea puree, gingered carrot coulis, grilled yellow squash, zucchini

$27.00

CHAIRMAN'S RESERVE BONE IN PORK CHOP (Dinner)

apple wood smoked bone in pork loin, brined in spring peaches & fresh thyme, smoked gouda mashed, honey butter poached rainbow baby carrots, Maytag blue cheese bruleed local vine ripened tomato

SHRIMP PROVENCAL PAPPARDELLE (Dinner)

seared spice rubbed shrimp, imported extra virgin olive oil, garlic, vine ripened tomato, artichoke hearts, nicoise olives, roasted red peppers, fine herbs, parmigiano-reggiano

Farm To Table Wagyu Burger

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Signature

Entrees

Appetizers Entrees Desserts

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Appetizers Entrees Desserts

Appetizers

PORTOBELLO FRIES (Vegetarian)

For special requests or needs please ask for Chef Ryan or Chef Tyler to visit with you at your table.

black garlic aioli, organic beet ketchup

Entrees

SPICY BAKED PENNE (Vegetarian)

Serve with choice of kahili's wedge or soup du jour & bread

heirloom tomato ragu, toasted crushed red pepper, woodland mushrooms, fresh buffalo mozzarella, asiago crostini, basil chiffonade

BRIOCHE GRILLED CHEESE WITH HEIRLOOM BISQUE (Vegetarian)

house brioche, gruyere, Tillamook cheddar, Danish havarti, vine ripened tomato, sweet sherry infused heirloom tomato bisque made "a la minute

CHARBROILED COGNAC PORTOBELLO CAP (Vegetarian)

poached French lentils, garlic braised organic kale, honey glazed rainbow baby carrots

Desserts

CHOCOLATE BROWNIE SOUFFLE

All Kahili's Desserts Proudly Made by Pastry Chef Keri Graham

house specialty, vanilla bean ice cream

BLACKBERRY CREAM SODA CHEESECAKE

hazelnut shortbread crust, cream soda scented batter ginger genoise, tart blackberry miroir, blackberry brandy coulis, sugared fresh blackberries

MANDARIN ORANGE CREME BRULEE

palm sugar crust, dark chocolate French macaroon, sugared thyme

drunkened stewed apricots, crisp coconut tuile

HONEY PANNA COTTA