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Taberna Restaurant
1439 Madison Ave, Bridgeport, CT 06606
Delivery Info
Delivery Fee
Free within 3.00 miles
Delivery Minimum
$100.00
Estimated Time
Between 30 and 60 minutes
Not accepting online orders
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Delivery Fee
Free
Delivery Minimum
$100.00
Menu
Info & Hours
Delivery Fee
Free within 3.00 miles
Delivery Minimum
$100.00
Estimated Time
Between 30 and 60 minutes
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DINNER MENU
LUNCH MENU
Antipastos
Salads
Home Made Fresh Pasta
Entrees - Platos
Taberna Pies (12' Thin Crust)
Traditional Taberna Tapas
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Antipastos
Salads
Home Made Fresh Pasta
Entrees - Platos
Taberna Pies (12' Thin Crust)
Traditional Taberna Tapas
Antipastos
list
DINNER: TUES - SUN 5:00 PM TO 10:30PM
Soft Polenta (Dinner)
served with grilled Portobello mushrooms in roasted garlic and extra virgin olive oil
$10.00
Sauteed Shrimp (Dinner)
in a roasted garlic and demi-qlase red wine sauce
$10.00
Calamari a la Plancha (Dinner)
Grilled baby squid served with green mixes and white Cannellini beans salad, caramelized garlic and aged balsamic vinaigrette
$10.00
Dry Bay Scallop Risotto (Dinner)
Italian creamy risotto prepared with Arborio rice, Grape tomatoes and Parmigiana cheese
$10.00
Calamari Frito (Dinner)
Lightly fried baby squid served with marinara sauce and Lemon mustard seeds aioli
$10.00
Mussels (Dinner)
Sauteed Prince Edward mussels with fresh tomatoes, garlic, parsley, white wine and extra virgin olive oil
$10.00
Spanish Wood Roasted Piquillo Peppers (Dinner)
Stuffed with Valencia salad, chicken, shrimp, wall nuts, saffron aioli and balsamic reduction
$10.00
Eggplant Cannelloni (Dinner)
Prepared with roasted eggplant, sun dried tomatoes, Mozzarella cheese topped with light pesto
$9.00
Crab Cake (Dinner)
Pan roasted Maryland crab cake served with mixed baby greens and Mustard seeds-lime aioli
$10.00
Boquerones (Dinner)
Mediterranean fresh marinated anchovies in extra virgin olive on fresh garlic, lime juice and parsley cilantro pesto
$9.00
Goat Cheese (Dinner)
Baked goat cheese in a fresh tomato and fine herbs sauce, served with Italian garlic bread
$10.00
Carpaccio (Dinner)
Thin sliced of Strip Steak served with baby arugula salad, drizzled with lemon extra virgin olive oil and Parmesan cheese
$12.00
Salads
list
DINNER: TUES - SUN 5:00 PM TO 10:30PM
Salad (Dinner)
Organic mixed green salad, drizzled with aged balsamic vinaigrette
$7.00
Mozzarella Caprice Salad(Dinner)
Homemade fresh Mozzarella, beefsteak tomatoes, fresh basil caramelized garlic and aged balsamic vinegar
$10.00
Ceaser Salad (Dinner)
Baby Romaine hearts, homemade garlic croutons, Manchego cheese
$8.00
Chef Daniel's Salad (Dinner)
Endive, baby arugula, pears, and nuts in a mustard dressing and shaved parmesan cheese
$10.00
Home Made Fresh Pasta
list
DINNER: TUES - SUN 5:00 PM TO 10:30PM
Ricotta Gnocchi Pasta (Dinner)
Handmade little pillows of fresh ricotta cheese, reggiano parmigiana, with Black Angus beef Bolognese sauce
$20.00
Lasagna Pasta (Dinner)
Handmade vegetables and Regiano Parmigiana cheese lasagna served with Black Angus beef Bolognese sauce
$20.00
Fettuccine Pasta (Dinner)
Long flat ribbon pasta, served with homemade fennel sausage, broccoli rabe and finished with caramelized garlic and extra virgin olive oil
$20.00
Tortellini Pasta (Dinner)
Hand-twisted tortellini stuffed duck comfit, fresh ricotta cheese and fine herbs in a brown butter sauce
$20.00
Goat cheese Ravioli Pasta (Dinner)
Served in a creamy sauce with sweat peas, sweet corn and sauteed oyster mushrooms
$20.00
Lobster and Wild Mushroom Ravioli Pasta (Dinner)
in a light cabrales blue cheese sauce
$26.00
Linguini Pasta (Dinner)
prepared with an assortment of seafood with roasted garlic in a lobster saffron sauce
$26.00
Entrees - Platos
list
DINNER: TUES - SUN 5:00 PM TO 10:30PM
Veal Milanese (Dinner)
Light breaded with fresh foccaccio crumbs, served over baby arugula Fresh tomatoes, extra Virgin olive oil and fresh garlic
$24.00
Seafood Risotto (Dinner)
Prepared with shrimp, bay scallops, squid mussels, cockles, Arborio rice in saffron rice and white wine
$26.00
Wild Salmon (Dinner)
Potato crusted wild salmon served with piquillo pepper sauce and sauteed spinach
$24.00
Free Range Chicken (Dinner)
served with soft polenta, julienne vegetables in a roasted garlic chianti sauce
$22.00
New York Strip (Dinner)
Steak served with garlic roasted potatoes, sauteed vegetables in a wild mushroom fusion
$27.00
Domestic Baby Leg of Lamb Stew (Dinner)
prepared with Moroccan spices, yogurt, Almonds And vegetables, served with Spanish rice
$26.00
Paella Classic Valenciana (Dinner)
Prepared with Chicken, Spanish sausage, seafood and saffron cebolla rice made for two or more
$24.00
Seafood Paella (Dinner)
Shellfish, fish, and saffron rice made for two or more
$26.00
Taberna Pies (12' Thin Crust)
list
DINNER: TUES - SUN 5:00 PM TO 10:30PM
Cheese Pie (Dinner)
$9.00
Roasted Garlic Pie (Dinner)
$10.00
Homemade fennel sausage Pie (Dinner)
$12.00
Organic Roasted Vegetables Pie (Dinner)
$12.00
Wood roasted bell peppers Pie (Dinner)
$12.00
Sauteed Broccoli Rabe Pie (Dinner)
$12.00
Fresh Shrimp Pie (Dinner)
$15.00
Sauteed Wild mushroom Pie (Dinner)
$15.00
Serrano Ham and Manchego Cheese Pie (Dinner)
$12.00
Spanish Sausage Pie (Dinner)
$12.00
Grilled Chicken Breast Pie (Dinner)
$12.00
Grilled Salmon and Arugula Pie (Dinner)
$14.00
Traditional Taberna Tapas
list
DINNER: TUES - SUN 5:00 PM TO 10:30PM
Chorizo con aluvias y setas Tapas (Dinner)
Sauteed Spanish chorizo with mushrooms White beans in a red wine sauce
$8.00
Crostinis de filete Tapas (Dinner)
Grilled stripped Steak served over toast with Manchego Cheese and chimichuri sauce
$12.00
Lomo de cerdo adovado Tapas (Dinner)
Marinated and grilled loin pork served over toast with Manchego cheese and Mediterranean vegetables relish, Spanish Paprika oil
$10.00
Empanadas rellenas de Costilla Tapas (Dinner)
Spanish turnovers stuffed roasted beef mushrooms, shallots red wine sauce
$10.00
Tortilla Espanola Tapas (Dinner)
Spanish potatoes, onions and eggs omelet served with aioli
$7.00
Croquetas de Bacalao Tapas (Dinner)
Cod fish croquettes served with lemon and mustard aioli
$9.00
Pan Catalan Catalan Tapas (Dinner)
Garlic bread with fresh tomatoes, basil and Manchego cheese
$7.00
Jamon Serrano de Espana Tapas (Dinner)
Serrano Ham and Manchego cheese from Spain
$12.00
Berenjenas rebosadas y queso Mozarela Tapas (Dinner)
Eggplant Parmegian, Mozzarella cheese and sundry tomatoes coulis
$8.00
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Menu Categories
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Antipastos
Salads
Home Made Fresh Pasta
Entrees - Platos
Taberna Pies (12' Thin Crust)
Traditional Taberna Tapas
Antipasto Or Small Entrée
Taberna Sandwiches
Taberna Salads
Taberna Pies (12' Thin Crust)
Traditional Tapas
Homemade Fresh Pasta
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No Results Found
Your search entry does not match any items under this menu.
Please try searching for a different item or under a different menu.
Clear Search
Antipasto Or Small Entrée
Taberna Sandwiches
Taberna Salads
Taberna Pies (12' Thin Crust)
Traditional Tapas
Homemade Fresh Pasta
Antipasto Or Small Entrée
list
LUNCH: TUES - FRI 11:30AM - 2:30PM
Sauteed Shrimp(Lunch)
in a garlic sauce served over linguini
$14.00
Soft Polenta(Lunch)
Served with grilled Portobello mushrooms in roasted garlic and olive oil
$12.00
Dry Bay Scallop Risotto(Lunch)
Creamy Risotto of dry bay scallops in a parsley cilantro fusion and crispy prosciutto
$14.00
Mussels(Lunch)
Sauteed Prince Edward mussels with fresh tomatoes, fresh garlic, parsley, white wine and extra virgin olive oil served over choice of pasta
$14.00
Baked Eggplant Cannelloni(Lunch)
Served over sundried tomato sauce topped mozzarella and light pesto sauce
$12.00
Calamari a la Plancha(Lunch)
Grilled baby squid served in cannellini beans, shallots, bell peppers, fresh tomatoes, lemon, fine herbs and vinaigrette
$14.00
Grilled Crab Cakes(Lunch)
Baked crab cakes served with cucumbers, peppers, and onion salad in a lemon and mustard aioli
$14.00
Goat Cheese(Lunch)
Baked goat cheese in a fresh tomato and basil sauce, served with Italian garlic bread
$12.00
Casuela de Verduras (Lunch)
Seasonal market vegetables sauteed in fresh garlic and olive oil
$12.00
Pulpo a la Gallega (Lunch)
Steamed Mediterranean octopus served over potatoes comfit Spanish paprika, sea salt and olive oil
$14.00
Empanadas de Costilla(Lunch)
Spanish turnover stuffed with roasted beef, mushroom, shallots served with sauteed vegetables
$14.00
Chicken Breast Millanese (Lunch)
Lightly breaded and served over arugula salad, fresh tomatoes and topped with aged balsamic and extra virgin olive oil
$14.00
Arroz de Verduras (Lunch)
Bomba rice with wild mushrooms and vegetables, crispy chickpeas and truffle oil
$14.00
Salmon Salvaje (Lunch)
Grilled wild salmon served over roasted potatoes and spinach in a roasted piquillo sauce
$16.00
Paella Classica (Lunch)
Prepared with Spanish chorizo, chicken, seafood and saffron rice
$36.00
Taberna Sandwiches
list
All Sandwiches are served with salad, tomatoes and mozzarella cheese. LUNCH: TUES - FRI 11:30AM - 2:30PM
Roasted Pork Sandwich (Lunch)
$10.00
Grilled Chicken Sandwich(Lunch)
$12.00
Grilled Steak Sandwich(Lunch)
$12.00
Serrano Ham Sandwich (Lunch)
$12.00
Taberna Salads
list
LUNCH: TUES - FRI 11:30AM - 2:30PM
Salad (Lunch)
Organic mixed green salad, topped with aged balsamic vinaigrette and Parmesan cheese
$6.00
Ceaser Salad(Lunch)
Baby Romaine hearts, homemade garlic croutons, Manchego cheese, Add Chicken 5, Add Shrimp 8
$7.00
Chef Daniel's Salad (Lunch)
Endive, baby arugula, pears, nuts, mustard dressing and shaved Parmesan cheese, Add house cured salmon 5
$7.00
Baby Spinach Salad (Lunch)
Wild mushrooms, caramelized onions, topped with German blue cheese dressing, Add beef carpaccio 5
$7.00
Mozzarella Caprese Salad (Lunch)
Homemade fresh mozzarella, beef steak tomatoes, fresh basil, caramelized garlic, sea salt and extra virgin olive oil
$8.00
Seafood Salad (Lunch)
Prepared with mussels, calamari, shrimps, bay scallops, roasted onions, bell peppers, olive oil and fine herbs
$12.00
Taberna Pies (12' Thin Crust)
list
LUNCH: TUES - FRI 11:30AM - 2:30PM. Make your own pie with any combination of toppings $3 per additional topping
Cheese Pie(Lunch)
$9.00
Roasted Garlic Pie (Lunch)
$10.00
Homemade Fennel Sausage Pie (Lunch)
$12.00
Organic Roasted Vegetables Pie (Lunch)
$12.00
Wood Roasted Bell Peppers Pie (Lunch)
$12.00
Sauteed Broccoli Rabe Pie (Lunch)
$12.00
Fresh Shrimp Pie (Lunch)
$15.00
Sauteed Wild Mushroom Pie (Lunch)
$15.00
Serrano Ham and Manchego Cheese Pie (Lunch)
$12.00
Spanish Sausage Pie (Lunch)
$12.00
Grilled Chicken Breast Pie (Lunch)
$12.00
Grilled Salmon and Arugula Pie (Lunch)
$14.00
Traditional Tapas
list
LUNCH: TUES - FRI 11:30AM - 2:30PM
Chorizo con Aluvais y Setas Tapas (Lunch)
Sauteed Spanish sausage and mushrooms in a garlic sauce
$7.00
Crostinis de Filete Tapas (Lunch)
Grilled strip steak with fresh tomatoes and chimichurri sauce served over crispy toast
$8.00
Lomo de Cerdo Adovado Tapas (Lunch)
Marinated and grilled pork loin with Manchengo cheese, black olives,tomatoes and Spanish paprika oil
$7.00
Tortilla Espanola Tapas (Lunch)
Spanish potatoes, onions and egg omelet served with aioli
$6.00
Croquetas de Bacalao Tapas (Lunch)
Codfish croquets with mustard and lemon aioli
$7.00
Pan Catalan Tapas (Lunch)
Catalan tomato and garlic bread with extra virgin olive oil
$8.00
Jamon Serrano Tapas (Lunch)
Serrano ham and Manchengo from Spain
$10.00
Chicken Brocheta Tapas (Lunch)
Grilled chicken kebabs served oil with garlic cumin aioli
$7.00
Boquerones Tapas (Lunch)
Mediterranean fresh marinated anchovies in extra virgin olive oil, fresh garlic, lime juice and parsley cilantro pesto
$8.00
Chorizo a la Plancha Tapas (Lunch)
Grilled Spanish sausage served over sauteed vegetables in a garlic sauce
$8.00
Assorted mixed olives Tapas (Lunch)
Prepared with onions, piquillo peppers, hot peppers and olive oil
$7.00
Espinaca a la catalana Tapas (Lunch)
Sauteed spinach with garlic, olive oil and raisins
$6.00
Sauteed Brocoli Rabe Tapas (Lunch)
in garlic olive oil and pine nuts
$6.00
Homemade Fresh Pasta
list
LUNCH: TUES - FRI 11:30AM - 2:30PM
Ricotta Gnocchi Pasta(Lunch)
Handmade little pillows of ricotta cheese, reggiano parmaqiano, with Black Angus beef Bolognese sauce
$14.00
Handmade Lasagna Pasta (Lunch)
including vegetable, meat, and cheese in a pomodoro sauce
$14.00
Fettuccine Pasta (Lunch)
Long flat ribbon pasta, served with homemade fennel sausage, broccoli rabe and finished with caramelized garlic and extra virgin olive oil
$14.00
Tortellini Pasta (Lunch)
Hand-twisted tortellini stuffed duck comfit- fresh ricotta cheese and fine herbs in a brown butter sauce
$14.00
Goat cheese Ravioli Pasta (Lunch)
Served in a creamy sauce with sweat peas, sweet corn and sauteed oyster mushrooms
$14.00
Lobster and Wild Mushroom Ravioli Pasta (Lunch)
in a light cabrales blue cheese sauce
$16.00
Penne Regatta Pasta (Lunch)
sauteed with Spanish sausage, assorted vegetables in roasted garlic and extra virgin olive oil
$14.00
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Menu Categories
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Antipasto Or Small Entrée
Taberna Sandwiches
Taberna Salads
Taberna Pies (12' Thin Crust)
Traditional Tapas
Homemade Fresh Pasta
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