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Citrus Thai Restaurant

917 Howell St, Seattle, WA 98101

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All Day Menu Lunch Menu

Appetizers Soups Salads Noodles Fried Rice Curry Main Dishes Greens Seafood Side Order Beverages

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Appetizers Soups Salads Noodles Fried Rice Curry Main Dishes Greens Seafood Side Order Beverages

Appetizers

Crispy Rolls (4)

Silver noodles, cabbage, carrots and celery deep-fried to a golden brown served crispy with sweet chili sauce.

Fresh Thai Rolls (2)

Tofu, carrots, cucumbers, lettuce, angel hair noodle and basil wrapped with rice paper, served with hoisen peanut dipping sauce.

Crab Wonton (6)

Crab blended with cream cheese fried crisp in wonton wrappers, served with plum sauce.

Chicken skewers marinated with Thai spices, grilled and served with cucumber salad and famous Thai peanut sauce.

Potato Puff (6)

Mashed potatoes, onions, seasoned with curry wrapped in egg rolls wrapper and fried served with cucumber sweet chili sauce.

Deep-fried tofu to perfection. Crunchy on the outside, soft and steamy on the inside, served with sweet chili sauce topped with crushed peanuts.

When Tigers Cry

Thinly sliced grilled marinated beef. Served with spicy tamarind sauce.

Deep fried squid served with sweet chili sauce topped with peanut.

Thai Beef Jerky

Deep fried marinated beef served with spicy tamarind sauce.

Deep fried chicken wing with Thai herb served with sweet chili sauce.

Fish cake mixed with curry, Thai spices, string beans, and kieffer lime leaves. Served with cucumber sweet chili sauce.

Soups

Tom Yum Goong (Bowl)

Thail and famous spicy soup. Shrimps, mushroom, lemongrass, garanga, onions, and chili paste.

Tom Yum Gai (Bowl)

A variation of ingredients from the above with chicken.

Tom Kha Goong (Bowl)

Coconut milk soup with shrimp, lemongrass, galanga, mushroom, onions and chili.

Tom Kha Gai (Bowl)

Chicken, coconut milk, lemongrass, galanga, mushroom, onions and chili.

Tofu and Seaweed Soup

Clear broth with tofu, seaweed, onion and cilantro.

Salads

Green Papaya Salad

A famous Thai salad "som tom" with sliced green papaya, tomato, carrots, green beans, peanuts, garlic, fresh chili and limejuice.

Spicy Beef Salad

Grilled beef, red onions, cucumber, mints, tomatoes and cilantro tossed with spicy limejuice served with greens.

Minced chicken mixed with onions, mints, cilantro and roasted rice powder in spicy lime juice, served with fresh cabbage.

Yum Woon Sen (Glass Noodle Salad)

Silver noodle, minced pork, shrimp, calamari, cilantro, tomatoes, roasted peanuts and onions tossed with chili lime vinaigrette.

Minced pork mixed with spicy lime dressing, fresh ginger, peanuts, dried hot red peppers and red onions on lettuce.

Noodles

Tofu or vegetables can be substituted. Shrimp add $ 2.00.

Rice noodle sauteed with your choice of chicken, beef, or pork with egg, baked tofu, green onions and fresh bean sprouts served with crushed peanuts and lime on the side.

Flat rice noodle, Chinese broccoli, egg and see-ew sauce sauteed with your choice of chicken, beef, or pork.

Pad Kee-Mao (Drunken Noodle)

Flat rice noodle sauteed with sweet basil leaves, onions, egg, cabbage, Chinese-broccoli, carrots, tomatoes, chili and bell peppers with your choice of chicken, beef, or pork.

Flat rice noodle and Chinese broccoli sauteed with your choice of chicken, beef or pork topped with a light gravy sauce.

Stir-fried glass noodle, egg, onions, tomatoes, cabbage and your choice of chicken, beef or pork.

Tom Yam Noodle Soup

Rice noodle with your choice of chicken, tofu or beef in a delicious hot and sour soup with bean sprouts, ground peanuts, green onions and cilantro.

Swimming Noodle

Rice noodle with spinach, carrots topped with Thai peanut sauce. Your choice of chicken, beef or pork.

Steamed egg noodles with yellow curry, onion, cilantro, pickled cabbage, crispy noodles, lime and your choice of chicken or beef.

Fried Rice

Tofu or vegetables can be substituted. Shrimp add $ 2.00.

Citrus Fried Rice

A combination of chicken, beef, and pork sauteed with jasmine rice, onions, egg, Chinese broccoli and tomatoes served with cucumber.

Pineapple Fried Rice

Jasmine rice sauteed with your choice of chicken, beef, or pork, cashew nuts, raisins, pineapple, onions, egg, and served with cucumber.

Basil Fried Rice

Pan fried rice with chicken, beef or pork, chopped green beans, mushroom, garlic, bell peppers, sweet basil leaves and chilies.

Ginger Fried Rice

Sauteed shrimps with jasmine rice, garlic, egg, fresh ginger and onions.

Yellow Curry Fried Rice

A tasty fried rice seasoned with yellow curry, onions, egg, peas and carrots. Your choice of chicken, beef or pork.

Num Prik Pao Fried Rice

Jasmine rice and Thai chili paste stir fried with egg, onion, celery and your choice of chicken, beef or pork topped with cilantro and cucumber on the side.

Curry

Curry served with steamed white rice (brown rice add $1.00) tofu or vegetables can be substituted.

Red curry made of roasted chili with coconut milk, bamboo shoots, bell peppers, basil leaves and your choice of chicken, beef or pork.

Green curry made of fresh chili with coconut milk, eggplant, sweet basil, bell peppers and your choice of chicken, beef or pork.

Potatoes, carrots, yellow curry powder and coconut milk with chicken.

Rich red curry with bell peppers, coconut milk, basil leaves, a sprinkle of kieffer lime leaves and your choice of chicken, beef or pork.

Red curry sauce with chunks pumpkin, bell pepper and basil. Your choice of chicken, beef or pork.

Jungle Curry (Without Coconut Milk)

A traditional Thai dish, red curry with green beans, baby corn, eggplant, mushrooms, bamboo shoots and bell peppers with your choice of chicken, beef or pork.

Roast Duck Curry

Boneless roast duck in red curry with tomato, pineapple, grape, basil, and pepper.

Main Dishes

Tofu and vegetables can be substituted. Shrimp add $ 2.00. Served with jasmine rice ( brown rice add $ 1.00 ).

Cashew Nuts Chicken Dish

A combination of chicken, cashew nuts, onions, green onions, mushroom, dried chili and carrots sauteed in brown sauce.

Sweet`n Sour Dish

Your choice of chicken, beef or pork sauteed with pineapple, bell peppers, onions, cucumber, tomatoes and carrots in sweet tangy sauce.

Eggplant In Black Bean Sauce Dish

Eggplant, bell peppers and basils stir-fried with black bean sauce. Your choice of chicken, beef or pork.

Green Beans (Prik King) Dish

Beans stir-fried with basil, peppers in chili sauce. Your choice of chicken, beef or pork.

Ginger, onions, bell peppers, mushrooms stir-fried with light brown sauce. Your choice of chicken, beef or pork.

Fresh Thai basil sauteed lightly with onions, chopped green beans, mushroom, and bell peppers. Choice of ground chicken or ground pork.

Mixed Veggie with Peanut Sauce Dish

Mixed veggie sauteed topped with peanut sauce. Your choice of chicken, beef or pork.

Citrus Chicken Dish

Crispy fried chicken in a garlic chili sauce on a bed of lettuce topped with crispy basil.

Cauliflower pan fried in garlic and pepper sauce. Your choice of chicken, beef or pork.

Thai BBQ Chicken Dish

Chicken marinated in coconut milk, yellow curry powder and Thai spices served with seasonal vegetables and sweet chili dipping sauce served with sticky rice and papaya salad.

Greens

Served with jasmine rice (brown rice add $1).

Mixed Vegetables

Stir fried vegetables, mushroom, bean sprout, cauliflower, bell pepper, carrot, cabbage, onion, Chinese broccoli and celery sauteed with lightly garlic brown sauce.

Gai Lan Pahd Kanah

Stir fried Chinese broccoli in oyster sauce and garlic.

Seafood

Served with jasmine rice (brown rice add $1).

Prawns with spicy red curry coconut cream with green beans and sprinkle of kieffer lime leaves.

Shrimp, squid and scallop stir-fried in chili sauce, yellow curry powder, onion, green onion, bell pepper and celery.

Deep Fried Trout with Mango Sauce

Deep fried whole trout served with mango sauce mixed with sliced chili, cilantro and cashew.

Deep fried whole trout topped with sweet red chili sauce.

Side Order

Beverages

Thai Ice Tea or Thai Ice Coffee

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Noodles Fried Rice Rice Curry Greens Combination Plate

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Noodles Fried Rice Rice Curry Greens Combination Plate

Noodles

Served with soup. No substitute please. Choice of meats or veggies and tofu, shrimp add $ 2.

Phad Thai (Lunch)

Fresh thin rice noodle sauteed with home made sauce, egg, crushed peanuts, tofu, green onions and bean sprouts. Your choice of chicken, beef, or pork.

See - Ew (Lunch)

Flat rice noodle, "gai lan" broccoli, egg and see-ew sauce sauteed with your choice of chicken, beef, or pork.

Kee Mow Noodle (Drunken Noodle) Lunch

Flat rice noodle sauteed with sweet basil leaves, onions, cabbage, "gai lan" broccoli, tomatoes, egg, chili and bell peppers with your choice of chicken, beef, or pork.

Flat rice noodle and "gai lan" broccoli sauteed with your choice of chicken, beef or pork topped with a light gravy sauce.

Swimming Noodle (Lunch)

Flat rice noodle with spinach, carrots topped with homemade peanut sauce and your choice of chicken, beef, or pork.

Phad Woon Sen (Lunch)

Stir-fried glass noodle, egg, onions, cabbage, tomatoes, and your choice of chicken, beef or pork topped with cilantro.

Kao Soi (Lunch)

Steamed egg noodles with yellow curry, onion, cilantro, pickled cabbage, crispy noodles, lime and your choice of chicken or beef.

Tom Yum Noodle Soup (Lunch)

Thin rice noodle with hot and sour soup, bean sprouts, onions, peanuts, and cilantro. Your choice of chicken, beef or pork.

Fried Rice

All fried rice dishes are served with soup. Brown rice add $ 2.00.No substitute please. Choice of meats or veggies and tofu, shrimp add $ 2.

Citrus Fried Rice (Lunch)

A combination of chicken, beef, and pork sauteed with jasmine rice, onions, egg, "gai lan" broccoli, and tomatoes served with cucumber and cilantro.

Pineapple Fried Rice (Lunch)

Jasmine rice sauteed with your choice of chicken, beef, or pork, cashew nuts, raisins, pineapple, onions, egg, and served with cucumber and cilantro.

Basil Fried Rice (Lunch)

Pan-fried rice with chicken, beef or pork chopped green beans, mushroom, garlic, bell peppers, sweet basil leaves and chilies.

Ginger Fried Rice (Lunch)

Sauteed shrimps with jasmine rice, garlic, egg, fresh ginger and onions.

Num Prik Pao Fried Rice (Lunch)

Jasmine rice and Thai chili paste stir-fried with onion, egg, celery and your choice of chicken, beef or pork topped with cilantro and cucumber on the side.

Yellow Curry Fried Rice (Lunch)

A tasty fried rice seasoned with yellow curry powder, onions, egg, peas and carrots with your choice of chicken, beef, or pork.

Rice

All rice dishes served with jasmine rice or brown rice and soup.No substitute please. Choice of meats or veggies and tofu, shrimp add $ 2.

Cashew Nuts with Chicken Rice (Lunch)

Chicken, cashew nuts, onions, green onions, dried chili, mushroom, carrots and sauteed in brown sauce.

Basil Rice (Lunch)

Fresh basils sauteed lightly with onions, mushrooms, chopped green beans and bell peppers. Ground chicken or ground pork.

Sweet and Sour Rice (Lunch)

Your choice of chicken, beef or pork sauteed with pineapple, bell peppers, onions, cucumber, tomatoes and carrots in sweet tangy sauce.

Green Beans (Prik King) Lunch

Beans stir-fried with basil, peppers in chili sauce. Your choice of chicken, beef, or pork.

Ginger Rice (Lunch)

Ginger, onions, bell peppers, mushrooms stir-fried with light brown sauce. Your choice of chicken, beef, or pork.

Peanut Sauce with Mixed Vegetables (Lunch)

Mixed greens topped with home made peanut sauce. Your choice of chicken, beef or pork.

Garlic Rice (Lunch)

Cauliflower pan fried in garlic and pepper sauce with your choice of chicken, beef, or pork.

Eggplant In Black Bean Sauce Rice (Lunch)

Eggplant, basil, and bell pepper stir-fried with black bean and your choice of chicken, beef, or pork.

Citrus Chicken Rice (Lunch)

Crispy fried chicken in a garlic chili sauce on a bed of lettuce topped with crispy basil.

Seafood Spice Rice (Lunch)

Shrimp, squid and scallop stir-fried in chili sauce, yellow curry powder, onion, green onion, bell pepper and celery.

Curry

All curry dishes served with jasmine rice or brown rice and soup.No substitute please. Choice of meats or veggies and tofu, shrimp add $ 2.

Panang Curry (Lunch)

Rich red curry with bell peppers, coconut milk, basil leaves, a sprinkle of kieffer lime leaves and your choice of chicken, beef or pork.

Red Curry (Lunch)

Red curry made of roasted chili with coconut milk, bamboo shoots, bell peppers, basil leaves and your choice of chicken, beef or pork.

Green Curry (Lunch)

Green curry made of fresh chili with coconut milk, eggplants, basil, bell peppers and bamboo shoots. Choice of chicken, beef or pork.

Yellow Curry (Lunch)

Potatoes, carrots, onions, yellow curry powder, coconut milk with chicken, beef or pork.

Pumpkin Curry (Lunch)

Chunk pumpkin with bell pepper, basil in red curry sauce and your choice of chicken, beef or pork.

Roasted Duck Curry (Lunch)

Boneless roast duck in red curry with tomatoes, pineapple, grapes, basils, and peppers.

Jungle Curry (Without Coconut Milk) Lunch

A traditional Thai dish, red curry with green beans, eggplant, mushrooms, bamboo shoots and bell peppers with your choice of chicken, beef or pork.

Greens

Served with jasmine rice or brown rice and soup.

Mixed Vegetables (Lunch)

Stir fried vegetables, mushroom, bean sprout, cauliflower, bell pepper, carrot, cabbage, onion, and Chinese broccoli sauteed with lightly garlic brown sauce.

Gai Lan Pad Kanah (Lunch)

Stir fried Chinese broccoli in oyster sauce and garlic.

Combination Plate

All combinations are served with jasmine rice or brown rice and soup. No substitute please.

Combo 1. Phad Thai Vegetable and Cashew Nut Chicken (Lunch)

Combo 2. Red Curry Veggie and Swimming Rama Chicken (Lunch)

Combo 3. Stir-Fried Vegetable and Green Curry Chicken (Lunch)

Combo 4. Phad Thai Vegetable and Basil Chicken (Lunch)

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