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White Elephant Restaurant
759 Huntingdon Pike, Huntingdon Valley, PA 19006
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Lunch Menu
All Day Menu
Beverages
Soups
Appetizers
Salads
Vegetarian Appetizers
Entrées
Vegetarian Entrées
House Specialties
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Beverages
Soups
Appetizers
Salads
Vegetarian Appetizers
Entrées
Vegetarian Entrées
House Specialties
Beverages
list
Thai Iced Tea
$3.50
Soda
$1.25
Soups
list
Monday - Saturday, 11:30 a.m. - 2:30 p.m.
Lemon Grass Soup (Lunch)
whatshot
Traditional Thai hot and sour soup with shrimp, lemon grass, mushroom and lime juice
$4.99
Chicken Coconut Soup (Lunch)
Slices of chicken breast in coconut milk soup with galangal, lime leaves, mushroom and lime juice
$3.99
Veggie Delight Soup (Lunch)
Mixed vegetable soup in a clear veggies broth
$3.99
Appetizers
list
Monday - Saturday, 11:30 a.m. - 2:30 p.m.
Crispy Roll (Lunch)
Filled with pork, bean thread and julienne vegetables, then fried until crispy golden brown, served with sweet and sour sauce
$4.99
Thai Dumpling (Lunch)
Fried dumpling filled with ground pork, water chestnut and black mushroom, served with soy and sesame sauce
$5.99
Chicken Satay (Lunch)
Chicken marinated in Thai spices and coconut milk, grilled to perfection, served on skewers with peanut sauce and cucumber relish
$6.99
Salads
list
Monday - Saturday, 11:30 a.m. - 2:30 p.m.
House Salad (Lunch)
The best pick of greens with special peanut dressing and topped with bean curd
$4.99
Beef Salad (Lunch)
whatshot
Grilled marinated beef, thinly sliced and tossed with toasted rice powder, onion, lime juice and loaded with hot chili pepper
$8.99
Vegetarian Appetizers
list
Monday - Saturday, 11:30 a.m. - 2:30 p.m.
Veggie Roll (Lunch)
Filled with bean threads, julienne vegetables and black mushroom, served with sweet & sour sauce
$3.99
Buddha’s Dumpling (Lunch)
Sautéed delicious dumpling filled with healthful mixed vegetables, with sesame soy sauce
$5.99
Som-Tum (Lunch)
whatshot
Fresh grated cabbage, carrot tossed with lime juice, garlic, tomatoes, ground peanuts, chili and traditional seasoning
$6.99
Entrées
list
Monday - Saturday, 11:30 a.m. - 2:30 p.m. Note: 3-Course Lunch Special. Offered Monday through Saturday. Including Choice of Soup, Appetizer and Entree. Dine-in only.
Mussaman Curry (Lunch)
whatshot
Sautéed beef or chicken in a rich red curry and peanut sauce with coconut milk, onion and potatoes
$9.99
Green Curry (Lunch)
whatshot
A choice of chicken, beef or shrimp in green curry sauce with coconut milk, bamboo shoots and green beans.
$9.99+
Pad Thai (Lunch)
A choice of shrimp or chicken stir-fried with thin rice noodles, tofu, bean sprouts, egg, and ground peanuts
$9.99+
Thai Eggplant (Lunch)
whatshot
Thai sweet eggplants sautéed until golden brown, then braised with chicken, garlic, hot chili pepper and fresh basil
$9.99
Evil Jungle Princess (Lunch)
whatshot
Boldly spiced chicken sautéed with vegetable medley, and exotic spices and herbs
$9.99
Drunken Noodle (Lunch)
whatshot
Stir-fried jumbo rice noodle with chicken, basil and spicy traditional seasoning
$9.99
Thai Basil (Lunch)
whatshot
A choice of chicken or beef sautéed with pepper, garlic, onion and fresh Thai basil
$9.99
Thai Ginger (Lunch)
A choice of chicken or beef sautéed with fresh ginger, onion, garlic, mushroom and roasted peanuts
$9.99
bbGrand Palace (Lunch)
Combination of chicken, beef and shrimp stir-fried with vegetable medley and bean thread
$11.99
Thai Bamboo (Lunch)
whatshot
A choice of chicken or beef stir-fried with bamboo shoot, pepper, and fresh basil
$9.99
Pineapple Fried Rice (Lunch)
Fried rice with chicken, egg, mixed vegetables and pineapple
$9.99
Sweet & Sour (Lunch)
Sautéed slices of chicken or beef with cucumber, tomato, pineapple and mixed vegetables in delicate sweet & sour sauce
$9.99
Panang Curry (Lunch)
whatshot
A choice of chicken or beef in a traditional Panang curry sauce
$9.99
Red Curry (Lunch)
whatshot
A choice of chicken or beef in a delicious red curry sauce
$9.99
Vegetarian Entrées
list
Monday - Saturday, 11:30 a.m. - 2:30 p.m.Note: 3-Course Lunch Special. Offered Monday through Saturday. Including Choice of Soup, Appetizer and Entree. Dine-in only.
Veggie Mussaman (Lunch)
whatshot
Combination of vegetables and bean curd rendered in our popular red curry peanut sauce with coconut milk and potatoes
$8.99
Siam Noodle (Lunch)
Thin rice noodle with bean curd, bean sprouts, mixed vegetables and ground peanuts
$8.99
Veggie Green Curry (Lunch)
whatshot
Vegetable medley and bean curd in traditional green curry and basil
$8.99
Vegetarian Lover (Lunch)
Sautéed vegetable medley with bean curd and lots more in soy and mushroom sauce
$8.99
House Specialties
list
Monday - Saturday, 11:30 a.m. - 2:30 p.m."Note: 3-Course Lunch Special. Offered Monday through Saturday. Including Choice of Soup, Appetizer and Entree. Dine-in only."
Seafood Lover (Lunch)
whatshot
Sautéed seafood medley of salmon, calamari, shrimp, scallop and mussels with lemon grass, basil, onion and red pepper in delicious and spicy sauce
$15.99
Chu Chee Duck (Lunch)
whatshot
Crispy roasted half duck (Semi-Boneless) served with special creamy red sauce flavored with spices and pineapple
$17.99
Basil Salmon (Lunch)
whatshot
Grilled fresh fillet of salmon with red curry sauce, flavored with fresh basil
$15.99
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Beverages
Soups
Appetizers
Salads
Vegetarian Appetizers
Entrées
Vegetarian Entrées
House Specialties
Soups
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Entrées
Chef’S Specialties
Vegetarian Appetizers
Vegetarian Entrées
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No Results Found
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Soups
Salads
Appetizers
Entrées
Chef’S Specialties
Vegetarian Appetizers
Vegetarian Entrées
Soups
list
Lemon Grass Soup
whatshot
Traditional Thai hot and sour soup with shrimp, lemon grass, mushroom and lime juice
$4.99
Coconut Soup
Coconut milk soup with galangal, lime leaves, mushroom and lime juice. Choice of: Chicken or Seafood
$4.99+
Mushroom Soup
Thai style fresh mushroom soup with herbs and Marsala wine
$4.99
Salads
list
House Salad
The best pick of greens with special peanut dressing and topped with bean curd
$6.99
Grilled Caesar Salad
Surprisingly grilled romaine lettuce served with traditional Caesar dressing and parmesan
$7.99
Orchid Salad
Mixed greens with croutons tossed in Sherry vinaigrette dressing
$6.99
Crying Tiger
whatshot
Grilled marinated beef, thinly sliced and tossed with toasted rice powder, onion, lime juice and loaded with hot chili pepper
$9.99
Appetizers
list
Crispy Roll
Filled with pork, bean thread and julienne vegetables, then fried until crispy golden brown, served with sweet and sour sauce
$4.99
Thai Dumpling
Fried dumpling filled with ground pork, water chestnut and black mushroom, served with soy and sesame sauce
$6.99
Chicken Satay
Chicken marinated in Thai spices and coconut milk, grilled to perfection, served on skewers with peanut sauce and cucumber relish
$7.99
Golden Ring
Fresh calamari fried with Thai beer batter until golden brown and crispy, served with sweet & tangy sauce and ground peanuts
$9.99
Tulip Dumpling
Ground shrimp and crabmeat wrapped in a tulip shape, delicately steamed and served with soy vinaigrette
$7.99
Thai Treasure
Combination of traditional goodies: Thai & tulip dumplings, chicken satay, golden triangle, steamy crepes, som-tum and crispy roll
$16.99
Entrées
list
Mussaman Curry
whatshot
Sautéed tender beef or chicken in a rich red curry and peanut sauce with coconut milk, onion and potatoes
$13.99
Panang Curry
whatshot
Sautéed tender chicken or beef in a traditional delicious Panang curry sauce with coconut milk, broccoli, pepper and green beans
$13.99
Green Curry
whatshot
A choice of chicken, beef or shrimp in green curry sauce with coconut milk, bamboo shoots and green beans.
$13.99+
Pad Thai
A choice of shrimp or chicken stir-fried with thin rice noodles, tofu, bean sprouts, egg, and ground peanut
$13.99+
Thai Eggplant
whatshot
Thai sweet eggplants sautéed until golden brown, then braised with chicken, garlic, hot chili pepper and fresh basil
$13.99
Evil Jungle Princess
whatshot
Boldly spiced chicken sautéed with vegetable medley, and exotic spices and herbs
$13.99
Royal Crab Cakes
whatshot
Baked Thai style crab cakes served in a sea of exotic saffron and fragrant herb sauce
$21.99
Love and Passion
Roasted juicy Cornish hen marinated in traditional seasoning with tender loving care, filled with Thai yellow rice and served with honey orange sauce, flavored with Grand Marnier
$18.99
Mae-Nam
A combination of crispy pan-fried tilapia and jumbo tiger shrimp served with spicy Thai apple mango salsa
$22.99
Seafood Lover
whatshot
Sautéed seafood medley of salmon, calamari, shrimp, scallop and mussels with lemon grass, basil, onion and red pepper in delicious and spicy sauce
$20.99
Himmaparn
whatshot
Shrimp and chicken sautéed with cashew nuts and spices, then served in a boat of fresh pineapple
$20.99
Drunken Noodles
whatshot
Stir-fried jumbo rice noodles with choice of chicken, shrimp or tofu, with basil and spicy traditional seasonings
$11.99+
Chu Chee Duck
whatshot
Crispy roasted half duck (Semi-Boneless) served with special creamy red sauce flavored with spices and pineapple
$20.99
Chef’S Specialties
list
Lamb Au Siam
whatshot
Marinated rack of lamb grilled to your satisfaction and flavored with honey mustard and rosemary sauce
$26.99
Sesame Tuna
Sesame crusted tuna seared to your liking, served with sake-wasabi glaze and teriyaki rice
$20.99
Sweet Surrender
Fillet of salmon crusted with pecan and baked to perfection, served with mellow apricot brandy sauce
$20.95
Tutti Fruity Duck
Roasted semi-boneless duck served with raspberry sauce and flavored with a little touch of spices and Chambord liqueur
$20.99
Crab Kamikaze
whatshot
Baked lump crabmeat over portabella mushroom and served with Aioli Wasabi sauce
$22.99
Rolling Stones
whatshot
Butterfly shrimp rolled with crabmeat and pan-fried, served with Panang curry sauce
$22.99
Shrimp Ambrosia
whatshot
Grilled jumbo shrimp served with sweet mango sauce
$20.99
Heavenly Fish
Pan-seared Chilean Sea Bass filled with spinach, crabmeat and served with Thai classic Tamarind sauce
$25.99
Vegetarian Appetizers
list
Veggie Roll
Filled with bean threads, julienne vegetables and black mushroom, served with sweet & sour sauce
$3.99
Corn Cakes
Pan-fried corn patties blended with fresh herbs and served with cucumber relish
$6.99
Golden Triangle
Fried bean curd until crispy golden brown, served with sweet & sour sauce and topped with ground peanuts
$6.99
Som-Tum
whatshot
Fresh grated cabbage, carrot tossed with lime juice, garlic, tomatoes, ground peanuts, chili and traditional seasoning
$6.99
Vegetarian Entrées
list
Vegetarian Lover
Sautéed vegetable medley with bean curd and lots more in soy and mushroom sauce
$11.99
Siam Noodle
Thin rice noodle with bean curd, bean sprouts, mixed vegetables and ground peanuts
$11.99
Jungle 2 Jungle
whatshot
Vegetable medley sautéed with bean cured and loaded with spicy and aromatic sauce
$11.99
Tofu Supreme
Tofu stuffed with mixed vegetables and wild mushroom, served with Tamarind sauce
$12.99
Wild Ginger
whatshot
Stir-fried slices of tofu with fresh ginger, onion, garlic, mushroom and roasted peanuts
$11.99
Holy Basil
whatshot
Slices of bean curd sautéed with red pepper, garlic, onion and fresh basil
$11.99
Jay Curry
whatshot
A choice of Thai curry (Mussaman curry*, Red Curry** or Green Curry***) with vegetable medley and tofu in delicious coconut milk, flavored with fresh basil
$11.99
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