Siam Oishi

Pork dumplings served with sesame sauce with your choice of steamed or fried.

Gyoza

$6.49

Yaki-Tori

Grilled chicken and scallions on skewers with teriyaki sauce and sesame seeds.

Spring rolls stuffed with chicken and cheddar cheese.

Niwatori Spring Roll

Grilled beef roll with scallions topped with teriyaki sauce and sesame seeds.

Beef Negimaki

Grilled marinated chicken in yellow curry served with peanut sauce and cucumber salad.

Chicken Satay

Grilled marinated beef in yellow curry served with peanut sauce and cucumber salad.

Beef Satay

Appetizers (Ocean Fresh Seafood)

Golden wrapped stuffed shrimp in sweet chili sauce.

Shrimp in the Blanket

Steamed or fried shrimp dumpling served with sesame sauce.

Shrimp Shumai

Crisp calamari served with sweet chili sauce.

Squid Rings

Golden baked mix seafood, mushrooms, onions, sesame seed and salmon roe with Japanese mayonnaise over jasmine rice.

Dynamite

Crisp soft-shell crab with ponzu sauce.

Soft Shell Crab

Grilled fresh salmon with ponzu sauce.

Salmon Shioyaki

Crisp lightly battered jumbo shrimp and vegetables in ginger tempura sauce.

Ebi Tempura

Chef's Favorite Soups

Spicy Thai light creamy soup with chicken, lemon grass, mushrooms and scallions in coconut milk.

Tom Kar Gai Soup

Spicy Thai light creamy soup with shrimp, lemon grass, mushrooms and scallions in coconut milk.

Tom Kar Goong Soup

Spicy Thai light creamy soup with shrimp, squid, green mussels, lemon grass, mushrooms and scallions in coconut milk.

Tom Kar Talay Soup

Miso soup with chunky vegetables.

Vegetable Miso Soup

Delicate soy bean broth with tofu, scallions and seaweed.

Traditional Miso Soup

$2.99

Miso Clam Soup

Miso broth with clams.

Japanese white fish soup with mushrooms, carrots, snow peas and scallions in miso broth.

White Fish Soup

Tom Yum Talay Soup

Spicy Thai clear soup with shrimp, squid, green mussels, mushrooms, lemon grass and scallions.

Tom Yum Gai Soup

Traditional spicy Thai clear soup with chicken, mushrooms, lemon grass and scallions.

Tom Yum Goong Soup

Spicy Thai clear soup with shrimp, mushrooms, lemon grass and scallions.

Chinese Chicken Noodle Soup

Rice noodles with chicken, bean sprout and scallions in clear broth.

Shrimp wonton with chunky chicken, bean sprouts and scallions in clear broth.

Shrimp Wonton Soup

Noodle Dinner Soups

Soba soup topped with shrimp tempura.

Tempura Soba Noodle Soup

Udon Nabeyaki Noodle Soup

Japanese white wheat noodle soup with shrimp and vegetable tempura.

Crispy duck, egg noodle, bean sprouts, cilantro, scallions and celery.

Duck Noodle Soup

Udon soup topped with breaded pork in simmering broth.

Udon Pork Noodle Soup

Buckwheat noodles with carrots, snow peas, onions and scallions in simmering broth.

Soba Noodle Soup

Japanese white wheat noodles with carrots, snow peas, onions and scallions in simmering broth.

Udon Veggie Noodle Soup

Fresh Garden Salads

Steamed shrimp, kani (imitation crabmeat) with cucumber, avocado, and spring onions in rice paper wrapping.

Summer Roll Salad

Marinated grilled chicken breast with lettuce, carrot, bean sprout, purple cabbage, angel hair with cucumber salad and peanut sauce.

Thai Chicken Salad

Small dinner salad and your choice of ginger, miso or peanut dressing.

Niwa Salad

$2.99

Niwatori Salad

Salad with grilled chicken breast and your choice of ginger, miso or peanut dressing.

Creamy caesar dressing served with parmesan cheese and baked croutons.

Caesar Salad

Japanese creamy salad with California avocado and kani (imitation crabmeat).

Avocado Kani Salad

Papaya Salad

Spicy Thai papaya salad with garlic, tomato, carrots and peanut.

Spicy Beef Salad

Spicy Thai salad with marinated grilled beef, tomato, cucumber, onions and scallions.

Spicy Shrimp Salad

Spicy Thai salad with steamed shrimps, onions and scallions.

Steamed spinach, asparagus, sweet dried squash, carrot wrapped with paper thin cucumber.

Naruto Veggie

$6.99

Ohitashi Salad

Steamed spinach ball with miso sauce and sesame seed.

Salad with steamed shrimp and kani (imitation crabmeat) and your choice of ginger, miso or peanut dressing.

Seafood Salad

Marinated seaweed salad with rice vinegar and sesame seed.

Hiyashi Wakame Salad

Farmer's Market Vegetables

Lightly salted steamed soy bean.

Edamame

Spring rolls stuffed with mixed vegetables.

Harumaki

Crisp slices of sweet potatoes served with katsu sauce.

Imo Sweet Potatoes

Assorted vegetables with soy dipping sauce.

Steamed Vegetables

Crispy and lightly battered broccoli, carrots, onions, asparagus and squash in tempura sauce.

Vegetable Tempura

$6.99

Age Tofu

Crisp tofu and scallions with tempura dipping sauce.

Specialties

Seafood, jumbo shrimp, lobster, duck and squid specialties.

Panang Sea Bass

Authentic red curry sauce, basil leaves and bell peppers on top of sea bass.

Volcano Sea Bass

Tender sea bass on a bed of mixed vegetables topped with sweet chili sauce.

Sea bass topped with teriyaki sauce, mushrooms, carrots, snow peas and sesame seeds.

Sea Bass Teriyaki

Salmon topped with spinach and mushrooms in a tasty homemade sauce.

Salmon Steak

Sauteed with garlic, sliced mushrooms and black peppers, served on a bed of mixed steamed vegetables.

Garlic Squid

Squid Basil

Sauteed with onions, bell peppers, mushrooms, basil leaves and chili sauce.

Steamed lobster tail topped with ground shrimp, sweet peas, pineapple, black mushrooms, baby corn and cashew nuts in brown sauce.

Lobster Nam Dang

$25.99

Lobster Curry

Coconut milk, red chili paste, bell pepper, pineapple, sweet peas and basil leaves.

$25.99

Panang Sea Bass.

Authentic red curry sauce, basil leaves, bell peppers on top of tender sea bass.

Steamed lobster tail topped with ground shrimp, sweet peas, pineapple, black mushrooms, baby corn and cashew nuts in brown sauce

Lobster Teriyaki

$25.99

Volcano Sea Bass.

Tender sea bass on a bed of napa, onions, snow peas and topped with sweet chili sauce.

Duck Curry

Crispy boneless half duck, bell peppers, basil leaves, pineapple and sweet peas in red curry.

Grilled sea bass topped with teriyaki sauce, mushrooms, carrots, snow peas and sesame seeds.

Sea Bass Teriyaki.

Grilled salmon topped with spinach, mushrooms in a tasty homemade sauce.

Salmon Steak.

Sauteed crisp boneless half duck with ginger, onions, bell peppers, pineapple, mushrooms and scallions.

Ginger Duck

Basil Duck

Sauteed crisp boneless half duck, bell peppers, onions, mushroom, basil leaves with chili sauce.

Lightly battered then sauteed garlic, black pepper with shrimp, lobster tail, scallops, mussels and squid served on a bed of steamed mixed vegetables.

Garlic Seafood

Assorted steamed seafood with ginger, fresh garlic, scallions, pineapple, bell peppers, mushrooms and celery.

Steamed Ginger Seafood

Seafood Curry

Assorted seafood, bell peppers, bamboo shoots, sweet peas, pineapple, basil leaves in red curry.

Thai Angel Hair in Green Curry

Jumbo shrimp, bell peppers, basil leaves, bamboo shoots and sweet peas in green curry, served over Thai angel hair pasta.

Volcano Shrimp

Grilled jumbo shrimp with sweet chili sauce on a bed of vegetables.

Lightly battered then sauteed jumbo shrimp with mushrooms, black pepper anfresh garlic served on a bed of mixed steamed vegetables

Garlic Sauce

Curry Paste

Authentic sauteed spicy dish with curry paste, red peppers, basil leaves and string beans.

Thai Entrees

Brown Sauce with Mixed Vegetables

Try our Thai dish with homemade special sauce. All sauce can be made with pork, beef, chicken, tofu or shrimp (add $2.00 extra for shrimp). Served with rice.

Sauteed oyster sauce with broccoli, baby corn, bell peppers, cabbage, carrots, mushrooms, napa, snow peas, onions and scallions.

Cashew Nut Sauce

Sauteed with cashew nuts, bell peppers, celery, mushrooms, carrots and water chestnuts.

Sauteed with garlic, sliced mushrooms and black pepper served on a bed of steamed mixed vegetables.

Garlic Sauce

Sauteed with ginger, onions, bell peppers, pineapple, mushrooms and scallions.

Ginger Sauce

Basil Leaves Sauce

Sauteed with onions, bell peppers, mushrooms, basil leaves and chili sauce.

Panang Curry

Authentic red curry with bell peppers, basil leaves and citrus leaves.

Sauteed sauce with tomatoes, onions, cucumber, bell peppers, pineapple and scallions.

Sweet and Sour Sauce

Coconut milk, green chili paste, bell peppers, bamboo shoots, sweet peas and basil leaves.

Green Curry

Red Curry

Coconut milk, red chili paste, bell peppers, bamboo shoots, sweet peasand basil leaves

Thai Spice

Authentic sauteed spicy dish with curry paste, red peppers, basil leaves and string beans.

Noodle And Rice Dishes

Sauteed rice noodles, eggs, bean sprouts, scallions and topped with ground peanuts with your choice of chicken, pork, beef, tofu or shrimp (add $2.00 for shrimp).

Pad Thai Noodles

Stir-fried white rice, eggs, onions, carrots, scallions, chicken, pork, beef and shrimp.

Four-Friend Fried Rice

Stir-fried white rice with eggs, onions, carrots and scallions.

Small Fried Rice

Stir-fried white rice, eggs, onions, carrots and scallions with your choice of chicken, pork or beef.

Fried Rice

$10.49

Shrimp Fried Rice

Stir-fried white rice, eggs, onions, carrots and scallions.

Stir-fried rice with crab, eggs, raisins, green soy beans and scallions.

Crab Fried Rice

Stir-fried white rice, eggs and mixed vegetables.

Veggie Fried Rice

Sauteed yellow noodles with mixed vegetables.

Veggie Yakisoba Noodles

$12.49

Drunken Noodle

Sauteed thick flat rice noodles with fresh garlic, chilis, onion, bell pepper, baby corn and green beans in basil leaves sauce with the choice of chicken, beef, pork or (shrimp add $2.00).

Sauteed clear noodles with eggs, onions, scallions, carrots, snow peas, tomatoes, baby corn and mushrooms with your choice of chicken, pork, beef, tofu or shrimp (add $2 for shrimp).

Pad Woon Sen Noodles

Sauteed thick flat rice noodles, eggs, garlic, Chinese broccoli, sweet thin soy sauce with your choice of chicken, pork, beef, tofu or shrimp (add $2.00 for shrimp).

Pad See-Ew Noodles

Sauteed yellow noodles, cabbage, napa, carrots, snow peas, onions and bean sprouts with your choice of chicken, pork, beef, tofu (add $2.00 for shrimp).

Yakisoba Noodles

Sauteed spaghetti with baby corn, garlic, fresh chili and basil with your choice of chicken, pork or beef, tofu (add $2 for shrimp).

Spaghetti Pad Kee Kau

Sauteed udon noodles with mixed vegetables in homemade sauce and sesame oil with your choice of chicken, beef, pork or (shrimp add $2.00).

Siam Oishi Noodle

$15.99

Teriyaki (Japanese Entrees)

Grilled chicken topped with mushrooms,carrots, snow peas and sesame seeds

Chicken Teriyaki

Fish Teriyaki (Choice of Tilapia or Salmon)

Grilled fillet of fish topped with mushrooms,carrots, snow peas and sesame seeds

Grilled New York steak topped with mushrooms, carrots, snow peas, sesame seeds.

Steak Teriyaki

Shrimp or Scallop Teriyaki

Lightly battered then sauteed shrimp or scallops with mushrooms, carrots, snow peas and sesame seeds.

$19.99

Seafood Teriyaki

Lightly battered then sauteed lobster tail, shrimp and scallops with mushrooms, carrots, snow peas and sesame seeds.

Tempura And Katsu (Japanese Entrees)

Assorted garden fresh vegetables

Tempura - delicately fried in the lightest of batters with light dipping sauce. Katsu - breaded and fried to crispy perfection with a tangy sauce for dipping.

Yasai Tempura

Giant shrimps and mixed vegetables.

Shrimp Tempura

$20.99

Seafood Tempura

Shrimp, scallops, tilapia and kani with mixed vegetables.

Boneless, tender breast of chicken.

Kids Menu

For children ages 12 and under. Pick one main course and your favorite side dish.

Kappa Roll and 3 Sushi

Avocado Roll and 3 Sushi

Side Orders

Traditional fragrant white rice with jasmine aroma.

$1.49

Japanese Brown Rice

For brown rice lovers

Desserts

Banana Tempura with Ice Cream

Green tea or vanilla.

$4.49

Beverages

Coke, Diet Coke, Sprite, Lemonade and Iced Tea.

Soft Drinks

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Menu Categories

Hot Appetizers (Farm And Fowl Meats)

Appetizers (Ocean Fresh Seafood)

Chef's Favorite Soups

Noodle Dinner Soups

Fresh Garden Salads

Farmer's Market Vegetables

Specialties

Thai Entrees

Noodle And Rice Dishes

Teriyaki (Japanese Entrees)

Tempura And Katsu (Japanese Entrees)

Sushi Appetizers Sashimi Sushi And Sashimi A-La-Carte Rolls Small Rolls Combinations

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Sushi Appetizers Sashimi Sushi And Sashimi A-La-Carte Rolls Small Rolls Combinations

Sushi Appetizers

Tuna, salmon, white fish, imitation crab, masago and avocado wrapped with paper thin cucumber.

Trio Maki

Imitation crab, avocado and masago wrapped with paper thin cucumber in a sweet rice vinegar sauce.

Kanizu

Grilled dry fish dip with spicy mayonnaise.

Kawahaki

Fresh salmon, kani, cream cheese and scallions rolled in paper thin cucumber served with penco sauce.

Diplomat Maki

$11.49

Chef's Sushi Sampler

Six assorted pieces of sushi.

A selection of today's fresh fish.

Sashimi Appetizer

Slices of conch, octopus and kani with cucumber in tangy rice vinegar.

Seafood Sunomono

Spicy Conch and Octopus (Appetizer)

Slices of conch, octopus and cucumber in spicy kimchee sauce.

Baked circles of squid stuffed with salmon and asparagus topped with eel sauce and sesame seeds.

Tiger's Eyes

Shrimp, avocado and masago rolled in fresh tender squid served with spicy mayonnaise.

Oishi Maki

Kani, masago and avocado rolled in paper-thin cucumber topped with miso sauce and sesame seeds.

Naruto Maki

Crispy roll of salmon, kani and asparagus topped with eel sauce and sesame seeds.

Salmon Crunch

Thin slices of seared tuna served with ponzu sauce and scallions.

Tuna Tataki

$11.49

Spicy Tuna

Tender diced fresh tuna with cucumber, scallions and sesame seeds in spicy kimchee sauce.

Sashimi

Razor-thin slices of fresh fish served with ponzu sauce.

Served with miso soup or house salad.

Usuzukuri Sashimi

$16.99

Sashimi Mori

An assortment of fresh fish.

An assortment of fresh fish.

Sashimi Lover

$32.99

Chirashi Sashimi

A delectable array of fresh fish carefully arranged on a bed of sushi rice.

$19.99

Sushi And Sashimi A-La-Carte

Assorted vegetables and S.S.

Add quail egg to any piece $0.50.

Rolls

Outside cut into 10 pieces. Temaki (hand roll), makimono (small roll seaweed). Add $1.00 for rolls made with masago or brown rice. Add $0.50 for rolls made with cream cheese.

Vegetable Roll

Crisp salmon skin, scallions, S.S and eel sauce.

Salmon Skin Roll

Grilled eel, cream cheese, scallions and S.S.

Ebony and Ivory Roll

$4.49+

JB Roll

Fresh salmon, cream cheese and scallions.

Baked salmon, cream cheese and scallions.

Cooked JB Roll

$4.49+

J.B. Tempura Roll (Regular)

Fried J.B. roll with eel sauce on top.

Salmon, conch and scallions with spicy mayonnaise.

Reggae Roll

Shrimp, cucumber, avocado and lettuce with mayonnaise.

Rolling Stone Roll

Tempura shrimp, asparagus, avocado, scallions and roe.

Shrimp Tempura Roll

Spider Roll (Cut 6 Pcs) (Regular)

Crisp soft-shell crab, asparagus, avocado, scallions and roe.

Mixed seafood, mushrooms, onions with rich sauce.

Dynamite Roll

Futomaki Roll (Regular)

Tuna, scallions and sesame seeds with spicy sauce.

Spicy Tekka Roll

Grilled eel, cucumber and sesame seed with eel sauce on top.

Unagi Roll

Tuna, scallions, tempura flake, roe and spicy mayonnaise.

Big Eye Roll

Kani (imitation crabmeat), avocado, cucumber, sesame seeds and roe.

California Roll

Crab leg, avocado, cucumber, lettuce, S.S and roe.

Alaskan Roll

$5.49+

Rainbow Roll (Regular)

California roll topped with salmon, tuna, white tuna and avocado.

Dancing Eel Roll (Regular)

California roll with eel on top, served with eel sauce.

California roll topped with scallop, kani (imitation crabmeat) and cream lava sauce.

Volcano Roll (Regular)

Yellow tail, asparagus, avocado, scallions, S.S and roe.

Yellow Submarine Roll

Crisp chicken, asparagus, avocado, scallions, spicy mayonnaise and S.S.

Katsu Roll

Tempura shrimp, lettuce, scallions, S.S. and spicy mayo.

La Bamba Roll

Lobster tempura, avocado, cucumber, scallions, spicy mayo, S.S. topped with avocado

Lobster Roll (Regular)

$15.99

Dream Roll

Tempura shrimp, eel, cream cheese, asparagus, scallions and roe.

$6.99+

Dragon Roll (Regular)

Shrimp tempura, asparagus, scallions, S.S. topped with avocado.

Tempura shrimp, asparagus, avocado, scallions, S.S. and roe with eel on top, served with eel sauce.

Anaconda Roll (Regular)

Salmon skin, cream cheese, ikura, sesame seeds, whole scallions and cucumber.

Architect Roll (Regular)

Grilled eel, crisp salmon skin, asparagus, avocado, scallions, sesame seeds and roe.

Crazy Roll

$5.99+

French Roll (Regular)

Shrimp, king crab leg, cream cheese, avocado, lettuce, S.S and roe, wrapped in a blonde Japanese crepe.

Beauty and the Beast Roll (Regular)

Half roll of tuna and eel with asparagus, scallions, S.S and roe.

Small Rolls

Cucumber and sesame seeds.

Outside cut into 6 pieces. Temaki (hand roll), makimono (small roll seaweed). Add $2.00 for rolls made with rice outside and sesame seeds. Add $3.00 for rolls made with rice outside and masago.

Kappa Roll

$2.99+

Avocado Roll

Avocado and sesame seeds

White tuna and scallions.